Quick and Easy Air Fryer SALMON Recipe
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- Опубликовано: 7 дек 2021
- Air fryer salmon with skin! Learn how to cook crispy skin salmon in the air fryer in 15 minutes. This air fryer salmon is easy and quick to make, the spice rub is customizable and you only need 7 minutes of active cooking time.
Cooking salmon in the air fryer couldn't be any easier you only need a handful of ingredients and minimal prep. The fish comes out crispy on the outside, around the edges, tender and moist, and perfectly cooked on the inside.
Printable air fryer salmon recipe: www.thedinnerbite.com/air-fry...
#airfryerrecipes #airfryersalmon #salmonrecipes Хобби
Thanks. Simple and to the point. No wasted dialog. Do appreciate it. Once again, thank you.
Good video, no long dragging it out, easy to watch. Thank you.
Thank you for sharing your videos they're quick, easy, no talking, I tried your crispy potatoes yesterday for the first time in my new air fryer and my family absolutely love them thank you so much
I am now the official salmon chef in the house. Thanks
Short and sweet thank you👍🏾
Thanks for the simplicity ❤
thank you so much i love how simply it was to follow and the salmon came out delicious 😊
Wow..You are a amazing chef...It looks delicious
It was delicious I loved it ♡
Great !
Excellent channel.
Thank you straight forward no fuss this is for tea tonight 👋👋👍
Lovely video thanks for sharing 👍 ☃️ 🎄
My pleasure, Diane.💜
Great video. You just get right to it. Much appreciated.
new to your channel. what air fryer are you using. i just made the decision to buy one and im looking for a really good one.
I like your videos, simple and beautiful picture☺️
Thank you so much 🫶
Can you please make a fried chicken dish with an air fryer
Do you season the other side of the fillet and cook additional minutes on the other side?
No you don't season the skin side of the salmon and no need to flip it too.
Thank you for the heart on the comment! Is that a yes? and if so how long is the additional minutes?
@@thedinnerbite Oh okay! Thank you so much!
How much salt do you use ? I always get it too bland or salty
How many degrees ?
400f
Tried but my salmon skin sticked to the pan. How should I avoid this?
She sprayed oil on the bottom of the airfryer before putting the salmon
Parchment paper
Nice. What it doesn’t show is having to surgically remove the salmon fillets from the bottom of the airfryer basket
I've cooked this, and if you spray your base with fry light, it comes off no problem :)
The most important part of the video, the ingredients and measurements....nah, unnecessary - run that part at 100x so it doesn't take up much time. 🤦🏻♂️