Chocolate Sauce

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  • Опубликовано: 30 сен 2024
  • This Homemade Chocolate Sauce is a perfect topping for your snacks and pancake and is made by boiling a mixture made with cocoa powder, all purpose flour, sugar, salt, fresh milk, butter, vanilla extract. This Chocolate topping will lift your pancakes, curros, snacks and bread to another level of dessert that will tickle your taste budds. Follow this recipe to make a scrumptious sweet dipping sauce for your kids.
    #chocolatesauce #chocolatesaucerecipe
    Written recipe at yummykitchentv...
    Ingredients
    1/2 cup unsweetended cocoa powder (dutch process) I used "Dutche' Brand
    1 cup fresh milk (or evaporated milk)
    1/2 cup sugar
    1 tbsp. butter
    2 tsp. all purpose flour
    1 tsp. vanilla extract
    a pinch of salt
    DIRECTIONS
    In a pot, sift the cocoa powder, all purpose flour, sugar and salt. Sift to remove lumps. Mix well.
    Then, add in the milk. Stir and mix well until all powder is completely dissolved.
    Turn on heat and cook the mixture in low heat while stirring continuously. It burns fast so make sure that you stir nonstop until the sauce becomes thickened.
    After a few minutes (4 minutes or so), the sauce will start to boil and becomes thicker. Use rubber or silicone spatula for stirring to scrape the sides and bottom of the pot while cooking.
    Once the consistency of the sauce becomes thick, turn off the heat and add the vanilla and butter. Stir until the butter is completely dissolved.
    Let it cool and use in any desired dessert or as dip.
    If you have any question, feedback or suggestions, feel free to leave a comment below. Don't forget to like this video and subscribe to our channel.
    Happy Cooking!
    - Budgetarian Cook
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Комментарии • 1,5 тыс.

  • @santhajacob9327
    @santhajacob9327 4 года назад +494

    Even though i really cant understand your language, I followed the subtitles and got amazing results

  • @marianeabarcar1022
    @marianeabarcar1022 3 года назад +1

    Let's all be careful daw sa ibang nga new or Modern Bible Translations because I've seen several and if not, some posts regarding that by those, iniiba nila ang ilang letters daw sa Holy Bible and then you will get the mark of the beast which comes from the evil one po. But I pray To GOD ALMIGHTY FATHER IN JESUS NAME AND BY HIS MOST HOLY AND PRECIOUS BLOOD THAT WAS SHED FOR US ON THE CROSS That may it never happen to anyone of us now and forever! AMEN!

  • @fimarb292
    @fimarb292 3 года назад +16

    So many positive feedbacks. Gotta try this asap!

    • @kahmun92
      @kahmun92 3 года назад +1

      Have you tried? How isit?

  • @karanrai1190
    @karanrai1190 4 года назад +2

    Please speak in Hindi I am not understand what are you saying

  • @l3xd3m37
    @l3xd3m37 4 года назад +73

    *2:34** “Consistency... Leehhh”*

  • @varunqumar1
    @varunqumar1 4 года назад +23

    I made this and it turned thick and delicious after cooling down. Thanks for uploading this video ☺️☺️☺️☺️☺️☺️

  • @cookwithdivya9669
    @cookwithdivya9669 4 года назад +11

    Looks yummy 😋 I too made 3 different kinds of homemade chocolate sauces/ Syrups with no cream or maida in my channel 😍

  • @danmagat2266
    @danmagat2266 4 года назад +1

    How much

  • @giftchaiyanboon2914
    @giftchaiyanboon2914 5 лет назад +15

    How long can you keep the sauce?

  • @ankithaankitha3778
    @ankithaankitha3778 4 года назад +1

    I not have vannila extract so can i use vannila essence instead of it
    Reply pls

  • @mishelleregidor4714
    @mishelleregidor4714 3 года назад +3

    Ilang months or weeks po yung shelf life niya?

  • @atikaatiq6106
    @atikaatiq6106 3 года назад +7

    I tried it for my bread pops but half of it disappeared even before I could add it to the pops....any guesses where did it go?😅🤣

  • @shinygreeshma2231
    @shinygreeshma2231 4 года назад +8

    For how many days can we store this?

    • @dobazajr
      @dobazajr 3 года назад

      Store in the freezer

  • @angelverdadero1568
    @angelverdadero1568 4 года назад +9

    Hi Ma'am . Can I use Ordinary Cocoa powder like the one we can buy in the local market ? Hope for reply and thanks for sharing ❤

    • @leeyeop9057
      @leeyeop9057 4 года назад +3

      Yes you can, because I've also used it!

    • @angelverdadero1568
      @angelverdadero1568 4 года назад +1

      @@leeyeop9057 thank you . I'm hesitant to use it because the ingredients in the recipe says that it should be dutched process cocoa . I'm afraid it will taste sour or different . The cocoa powder that I have here doesn't have any label . I will try using it . Thanks again . Stay safe ❤

    • @leeyeop9057
      @leeyeop9057 4 года назад +2

      @@angelverdadero1568 Aww❤
      My Pleasure dear💖💖

  • @kalaivani2731
    @kalaivani2731 5 лет назад +139

    Excellent recipe. Got a perfect consistency. I have added 1 tsp of instant coffee powder instead of vanilla. Great flavour and taste. Thanks

  • @Ungecami
    @Ungecami 3 года назад +10

    Already made this just now and wow is so simple and very useful especially during this pandemic where is hard to go out and buy baking supplies. Highly recomended!!

    • @anismuzliana2376
      @anismuzliana2376 3 года назад

      Utk Filling bomboloni bleh ke?

    • @Ungecami
      @Ungecami 2 года назад

      @@anismuzliana2376 sorry tak prasan komen awak. Yes boleh.

  • @kalpanachaudhary1799
    @kalpanachaudhary1799 4 года назад +107

    I tried it and it turned out so awesome. Everybody was so elated in my family eating this with chocolate cake. But if you're using ½ cup of cocoa powder and instead of 1 cup milk , use 1½ cup milk . You will get the right consistency. I'm saying on the basis of my personal experience. Apart from this, everything was fantastic. It's fabulous.😍😍😍😍😍

    • @entertainmentvideosvm9182
      @entertainmentvideosvm9182 4 года назад +1

      Did you use the same method?

    • @kalpanachaudhary1799
      @kalpanachaudhary1799 4 года назад +4

      @@entertainmentvideosvm9182 Yes, that is why I said that instead of 1 cup of milk ,use 1½ cup of it. You will get the right consistency.

    • @entertainmentvideosvm9182
      @entertainmentvideosvm9182 4 года назад +3

      @@kalpanachaudhary1799 thanks i tried it the way you mention that and it turned out fantastic. Thanks to you.

    • @kalpanachaudhary1799
      @kalpanachaudhary1799 4 года назад +3

      @@entertainmentvideosvm9182 It's my pleasure.. I am happy that it turned out good. 😊

    • @raelinraelroar2918
      @raelinraelroar2918 4 года назад +2

      Wow thanks I haven't tried it it but it's awesome for u telling us this 😃

  • @JoelPorton-p3c
    @JoelPorton-p3c 10 месяцев назад +1

    Mg kaiba ba ung chokolait sauce at chocolait syrup

  • @mariah9562
    @mariah9562 4 года назад +8

    I used to buy Starbuck’s venti mocha once a week. After trying this recipe I can make my own hot mocha and save $5+ a pop. Maraming salamat for sharing this recipe!! Salicut cu nalamu deng $ a sasave cu every week! :))

    • @ajgarcia7829
      @ajgarcia7829 4 года назад

      Hi Cabalen, Kapampangans really are natural cooks. Keep it up! Hehe

    • @rosarypunongbayan9840
      @rosarypunongbayan9840 3 года назад

      ruclips.net/video/K4tgIKYmNfU/видео.html

  • @Avenxe
    @Avenxe 3 года назад +12

    Thank you so much for this recipe! I just made it for my family and they absolutely love it!🤍😽

  • @bugsinmyuggs
    @bugsinmyuggs 4 года назад +5

    I'll try this soon with some churros, I'll let u guys know how it goes 😉

    • @monkeysrule8080
      @monkeysrule8080 4 года назад +1

      How did it go? I’m making churros tonight and am looking for a chocolate sauce to make for it

  • @kavin9976
    @kavin9976 5 лет назад +6

    Hi...how long can it be stored in fridge. Can this be used as topping for brownies? Can we make chocolate milk out if this sauce. Pls tell me

  • @yoonatupaz
    @yoonatupaz 5 лет назад +37

    I just tried this. This recipe is so perfect

    • @gegefrias
      @gegefrias 4 года назад

      You may also would like to try DALGONA Coffee :) ruclips.net/video/YOghOgvAKS8/видео.html

  • @nagissachan8536
    @nagissachan8536 3 года назад

    اجماعة راها تقول حطو الفرينة في الكاسرول سمعتوها 😂 واشمن لغة هذي

  • @ariez.k4791
    @ariez.k4791 4 года назад +22

    I just love that I'm just making this chocolate syrup 😍😍

    • @gegefrias
      @gegefrias 4 года назад

      You may also would like to try DALGONA Coffee :) ruclips.net/video/YOghOgvAKS8/видео.html

  • @momshierosa1867
    @momshierosa1867 3 года назад +1

    Can i use other brand of cocoa?

  • @mmmburger1988
    @mmmburger1988 5 лет назад +7

    Hi, that sauce looks delicious and want to try it. One question: How long does it last in the fridge? Just in case I don't use it all at one time or want to make some in advance to have on hand when needed. Thanks!

    • @YummyKitchenTV
      @YummyKitchenTV  5 лет назад +2

      2 weeks. Put in a tight sealed jar or container. 😉

  • @abdullahnoor9397
    @abdullahnoor9397 5 лет назад +4

    Kon kon video dekh tay dekh tay comment bhi dekhti hay

  • @maliauwu1313
    @maliauwu1313 4 года назад +45

    Is anyone gonna talk about the extremely yellow butter, just me? Ok

    • @cuautzina5978
      @cuautzina5978 4 года назад +5

      Most grass fed/high quality butter is more yellow + the video footage probably has a saturation boost

    • @asf1994
      @asf1994 4 года назад +11

      Butter here in the Philippines is always yellow 🤷🏻‍♀️

    • @karenm7595
      @karenm7595 4 года назад +1

      @@asf1994 In Chile, too haha

    • @izzatikamila43
      @izzatikamila43 4 года назад +6

      I think it’s margarine cause for the most part margarine is really yellow

    • @KateRSJ
      @KateRSJ 4 года назад +6

      I think it's the DariCreme margarine commonly mistaken for butter here in the Philippines

  • @debbielync.8067
    @debbielync.8067 Год назад +1

    Ano po kaya pwedeng gawin pag magaspang ang nagawa

  • @noorzaidatulhafizah9083
    @noorzaidatulhafizah9083 4 года назад +16

    I love this recipe...the result is superb❤...thanks for the subtitle😬

  • @jissmenezes1983
    @jissmenezes1983 3 года назад +2

    OMG so delicious

    • @jissmenezes1983
      @jissmenezes1983 3 года назад +1

      Thank you to like but don't forget to comment 🤠

  • @mirasoldonoz3084
    @mirasoldonoz3084 5 лет назад +5

    What happens when it cools down? Does it harden?

  • @anasabdullah8341
    @anasabdullah8341 5 лет назад +2

    I tried it !!!!!!!!!!!!!!!!!!!!!! it has turned into a chocolate sauce but not a very good success!

    • @noor14-5
      @noor14-5 5 лет назад +1

      Why what happened @anas Abdullah

  • @MaharajaXpress
    @MaharajaXpress 4 года назад +9

    I love watching your videos! Warm greetings from Holland :)

  • @shahmunni8090
    @shahmunni8090 5 лет назад +1

    what language is this????

  • @lindabain6491
    @lindabain6491 4 года назад +23

    I have been looking for a recipe for chocsauce my grandmother made one ( this looks the same) and then mixed cornflakes in it and put spoonfuls in cup cake papers ( use enough corn flakes so ne extra sauce left be carefui doing this

  • @ummihanabdallah3798
    @ummihanabdallah3798 5 лет назад +24

    I tried this recipe and it came perfectly..

    • @sowmiyacv7452
      @sowmiyacv7452 5 лет назад

      How many days can I store this?

    • @ummihanabdallah3798
      @ummihanabdallah3798 5 лет назад

      @@sowmiyacv7452 for 3 days

    • @hrw3920
      @hrw3920 4 года назад

      Can I put it in the fridge or it'll become a rock?

    • @ummihanabdallah3798
      @ummihanabdallah3798 4 года назад +1

      @@hrw3920 make sure you cover it with a cling foil and do not freeze

    • @daisymae6894
      @daisymae6894 4 года назад

      hello! this chocolate sauce will expire after 3 days?

  • @alvina_jafer1971
    @alvina_jafer1971 5 лет назад +62

    For those of u guys dont have vannila extract its not necessary dont use it

    • @carmenmancera1344
      @carmenmancera1344 5 лет назад +1

      مرwould it work if I use baking coco ????

    • @daveriellewarguez3717
      @daveriellewarguez3717 5 лет назад

      Ginamit

    • @traininggrounds9450
      @traininggrounds9450 5 лет назад +4

      @@carmenmancera1344 If you use cocoa powder that hasn't been treated with alkali then you will need to incorporate a little baking soda into your chocolate sauce to counteract the natural acidity of cocoa powder. Most baking with cocoa powder utilizes the powder as the acidic element to "leaven" the brownie or cake with baking soda and the cocoa powder. But for a chocolate sauce by itself you would need to do the same thing. Most recipes call for a 1/4 teaspoon to 1/2 teaspoon of baking soda per 3/4 cup of cocoa powder. When heating and mixing give time for these two things to mix and set. If it tastes still too sour you can add a little more baking soda. But give time for these things to react and neutralize each other.

    • @clarissastanley4719
      @clarissastanley4719 5 лет назад

      Thank you

    • @iammiso4148
      @iammiso4148 4 года назад

      I used the solid vanilla cause I can't find vanilla extract or essence

  • @aram1135
    @aram1135 4 года назад +1

    Can we use this to make chocolate chips plz reply

  • @itsmebaby6815
    @itsmebaby6815 5 лет назад +5

    goya cocoa powder gamitin nyo..and instead n fresh milk and sugar condensd milk n lng.no nid to add flour.. suggestion lng poh.. respect.

    • @YummyKitchenTV
      @YummyKitchenTV  5 лет назад +1

      Nice idea. Kindly share the measurement please ;-)

    • @CarolineSantiago
      @CarolineSantiago 4 года назад +1

      Magiging same lng po ang result or consistency kong cocoa powder lang at condense milk lang gagamitin 2 ingredients lang 😂

    • @maricelalapag6220
      @maricelalapag6220 4 года назад

      maa'm ano po klasing butter gnagamit nyo

    • @meilynmontabote548
      @meilynmontabote548 4 года назад

      Mam anong sukat?

  • @latashaagrawal7881
    @latashaagrawal7881 4 года назад +2

    Can we use this on cake for 🎀🎀🎀decoration

  • @sushmachettri7910
    @sushmachettri7910 3 года назад +3

    It's kinda wierd but I really like the way she says chocolate

  • @shemimumtaz5533
    @shemimumtaz5533 5 лет назад +5

    Is this suitable for cake decoration
    Plz reply fast

  • @minabish1783
    @minabish1783 5 лет назад +14

    Your recip is good ! I just tried for a filling , thought i coudn't exactly follow the steps as mentioned but it is good , thank you

    • @gegefrias
      @gegefrias 4 года назад

      You may also would like to try DALGONA Coffee :) ruclips.net/video/YOghOgvAKS8/видео.html

    • @pddkeychains5546
      @pddkeychains5546 4 года назад

      Looks yummy 😋 I too made a kind of homemade chocolate sauces, share with you:ruclips.net/video/UeZNvyQ-98Y/видео.html

  • @varunqumar1
    @varunqumar1 5 лет назад +6

    Amazing. Thank you for uploading 😀😀👏👏😃

    • @pddkeychains5546
      @pddkeychains5546 4 года назад +1

      I too made a kind of homemade chocolate sauces, share with you:ruclips.net/video/UeZNvyQ-98Y/видео.html

    • @varunqumar1
      @varunqumar1 4 года назад

      @@pddkeychains5546 thank you :):-)

  • @margethreat3273
    @margethreat3273 4 года назад +15

    thank you so much for sharing this recipe, i followed it and got amazing result. really yummy

    • @aryannigam6606
      @aryannigam6606 4 года назад

      The butter you used was salted or unsalted ?
      Your answer would be very helpful 🙂

  • @sintongkolokoyz
    @sintongkolokoyz 9 месяцев назад

    Cocoa - 1/2
    Milk- 1Cup
    Sugar- 1/2
    Butter- 1Tbsp
    Apf-2tsp
    Vanilla- 1/2 tsp
    Salt- Pinch

  • @ボイ-g6m
    @ボイ-g6m 3 года назад +3

    It's so bitter.....
    Cause I forgot the sugar ;-;

    • @YummyKitchenTV
      @YummyKitchenTV  3 года назад +1

      Awwtss :(

    • @ボイ-g6m
      @ボイ-g6m 3 года назад +3

      I did it again with sugar! It was actually good :3

  • @sallyfelipe7854
    @sallyfelipe7854 4 года назад +1

    If ilalagay po sa ref, ilang days po ang shelf life nito? Thanks po.

  • @nazishkhan8965
    @nazishkhan8965 5 лет назад +4

    i like it
    love from Pakistan

  • @ksms7413
    @ksms7413 4 года назад +1

    Nice chocolate l will try it

  • @jazzyrose802
    @jazzyrose802 4 года назад +4

    I did it with self rising flour because I didn’t have all purpose flour and it turned out soupy but it was still good

  • @sumiyya_
    @sumiyya_ 4 года назад +1

    Nice very good i have tried

  • @joanneclairetan3563
    @joanneclairetan3563 5 лет назад +16

    Just a question, once this cools down, does the texture harden? I want to create a chocolate sauce to mix in a waffle batter so hopefully, when I create one, the consistency of the sauce will remain as is. Thanks for the response!

    • @trafficbabe
      @trafficbabe 5 лет назад +2

      I would pour it hot over waffles.

    • @iammiso4148
      @iammiso4148 4 года назад +1

      @@trafficbabe that's what I did I used it as a sauce for the top of my waffles and it was delicious😋

    • @mymanzil9210
      @mymanzil9210 2 года назад

      I make for pancakes

  • @NutS23
    @NutS23 Месяц назад

    @everyone TAKE NOTE THAT JESUS CAN GIVE YOU:
    "His unconditional Love
    "His mercy
    "His forgiveness of sins
    "His Grace
    "His Peace
    "His protection
    (ETERNAL LIFE WITH HIM)
    "True love
    "True fulfilment
    "True value of life
    "True purpose of life
    "True meaning of life
    "True care
    "True comfort
    "Eternal things(heavenly Treasure's)
    "Blessings
    But the World gives:
    "Miserable life
    "Fake love
    "Voidness of heart
    "Sadness
    "Depression
    "Temporal things
    "Anxiety
    "Suicidal thoughts
    "Danger
    "Hate
    "Hurts
    "Pride
    "Sin=DEATH
    "No hope
    "No light
    "No life
    Only thing you need to do is (FOLLOW) GOD not the world
    Romans 10:9
    "If you confess with your mouth"Jesus is Lord"and if you believe in your heart that God raised him from the dead,you will be SAVED
    James 2:26
    "For as the body without the spirit is DEAD,so faith without works is DEAD also

  • @lynngull4485
    @lynngull4485 4 года назад +4

    Looks yummy ingredients, thank you. I have an idea now for my donuts topping.

    • @selynaleonides4458
      @selynaleonides4458 3 года назад

      Jelyn Gullett I’m also looking for a sauce for my donuts how did this turn out

  • @honeybrinth2123
    @honeybrinth2123 4 года назад +2

    Yung all purpose flour parang hindi 2tsp , kasi marami baka 2tbsp yata

  • @mamtachhabria5109
    @mamtachhabria5109 4 года назад +4

    Hey, can we use this for a lava cake to fill for a lava.

  • @zulaikharamlan6047
    @zulaikharamlan6047 3 года назад

    Brape lama boleh tahan coklat mcm ni?? Expired??

  • @carolhew73
    @carolhew73 4 года назад +6

    Brilliant, thank you so much. My first try was a great success 👌

  • @sofiesmith7785
    @sofiesmith7785 10 месяцев назад

    1/2 cocoa powder
    1 cup milk
    1/2 sugar
    1tblspoon butter
    2 tspoon arina
    1/2 tspoon vanilla extract
    Pinch of salt

  • @dinianggraini3007
    @dinianggraini3007 4 года назад +12

    Can you make it a gram in measurement? And how to store that and how long that chocolate will last?

    • @liadan5096
      @liadan5096 4 года назад

      Store in the fridge, and it would last for a couple weeks, give or take

  • @thasivinisritharan8323
    @thasivinisritharan8323 4 года назад +1

    Tasty

  • @michaelarieldumlao3548
    @michaelarieldumlao3548 4 года назад +5

    Your Filipino. I know this because im filipino! your language is the same.

    • @JaM-fd7eq
      @JaM-fd7eq 4 года назад +1

      🤦‍♂️🤣🤦‍♂️🤣🤦‍♂️🤣

    • @jhyeugenio2959
      @jhyeugenio2959 4 года назад

      ANOO ‘TOOOO?!! 🥴😩

  • @ThatGuyIzzy
    @ThatGuyIzzy 8 месяцев назад

    Hello..pwede po ba cia store sa ref? Di po titigas? Thank you.

  • @isabelarazo413
    @isabelarazo413 5 лет назад +8

    for how long is it edible if stored in a jar in the fridge po? thank you.

  • @Lakshmi0428
    @Lakshmi0428 4 года назад +2

    I have prepared it and not added butter but still it is delicious i also forgot to add salt...though it is yummy

  • @karenm7595
    @karenm7595 4 года назад +4

    So you were speaking Spanish, English, and another one I could not get? Haha doesn't matter. Great recipe

  • @tehzeebsheikh165
    @tehzeebsheikh165 3 года назад +1

    Half recipe. 2 to 3 tablespoon more sugar

  • @joshuagabriel78
    @joshuagabriel78 4 года назад +3

    boy meron akong kwento
    ""yan""
    😂😂😂😂😂

  • @Tiggerpoohflight1234
    @Tiggerpoohflight1234 4 года назад +1

    Ballerina

  • @naveedladha4211
    @naveedladha4211 5 лет назад +4

    Can you put this on cake as frosting

    • @pddkeychains5546
      @pddkeychains5546 4 года назад

      I too made a kind of homemade chocolate sauces, share with you:ruclips.net/video/UeZNvyQ-98Y/видео.html

  • @flam.shingeki1670
    @flam.shingeki1670 4 года назад +2

    Hmmmm can i use margarine instead of butter? And no vanilla extract😅

    • @cremeleej2265
      @cremeleej2265 4 года назад

      Thats alright if you use margarine and if you dont have vanilla extract. It would still be good.

  • @deeb3110
    @deeb3110 5 лет назад +13

    Thank you very much for your video! I made the sauce this evening and I think ive crested monsters! Lol. Many thanks from UK 🏴󠁧󠁢󠁥󠁮󠁧󠁿 💓

  • @jacellovelulo3080
    @jacellovelulo3080 Год назад

    Hello... can i used brown sugar? Instead of white? Thaaanks!!

  • @nanann
    @nanann 4 года назад +10

    Merci pour tout très intéressant facile rapide en apprend grâce a vous bravo

  • @maryjoyworld15
    @maryjoyworld15 15 дней назад

    Pwede po ba Swak Bear Brand Milk nalang tapos haluan ng water wag nalang yung evap. or fresh milk?

  • @christineomelis124
    @christineomelis124 5 лет назад +4

    Hi! This is really helpful. I'm just curious, does the consistency stay the same once it's off the stove, or it hardens? I'm planning to make the dark chocolate version for my crepes. Thanks!

    • @YummyKitchenTV
      @YummyKitchenTV  5 лет назад +4

      It's not going to get hard but gets thicker as it cools down. So depending on how runny or thick you want, you may adjust the flour.

    • @garbitakeya5794
      @garbitakeya5794 4 года назад

      Can I use corn flour and skip the butter

    • @maricelalapag6220
      @maricelalapag6220 4 года назад

      maa'm ilan po tbsp ALL PURPOSE FLOUR... ano po brand ang butter

  • @nisarahamed8516
    @nisarahamed8516 3 года назад +1

    ok i wanna say thank youu soo much cuz its so deliocuis i and my mom my dad loved it i am soo happy this is real no fake
    thx love you ❤😍😉

  • @graysfabiculanan6038
    @graysfabiculanan6038 4 года назад +14

    I tried this a while ago,, sobra sarap same taste sya ng red ribbon cake frost hehehe,, thanks a lot 😘

  • @ageeu0887
    @ageeu0887 5 лет назад +2

    wow idk na pwede pala lagyan ng flour ang chocolate sauce.I prefer nutty flavor for chocolate sauce I put almond extract.I usually use fresh milk or evap milk.anyway looks like I can make that for chocolate bar.😊creamy

  • @jislaine.a
    @jislaine.a 4 года назад +22

    This really works!! I was doubtful because I only had hot chocolate powder but it turned out exactly like yours. This will definitely be my go to recipe 💕

  • @hoorzahid4177
    @hoorzahid4177 4 года назад +2

    How much days we can store this syrup

  • @fabiana5692
    @fabiana5692 4 года назад +3

    I tried it and it was DELICIOUS, thank you so much♥

  • @nandiniscreations7518
    @nandiniscreations7518 4 года назад

    Ha .. Ha ... Ha ... Bet jjk i wany u y nkkfc boj jj nnb . NM all stuck

  • @tabiahassan
    @tabiahassan 4 года назад +3

    Omg its so AMAZING, JUST POURED IT ON MY THREE MILK CAKE. Loving it

  • @ZIKAILYVlogs
    @ZIKAILYVlogs 3 года назад +1

    Thank you for this ...i will make churros and will use your recipe for the dip 😊

  • @majoy8268
    @majoy8268 3 года назад +6

    Thank you so much for this recipe! I only have cake flour and ended up using 6 tbsp. I got the right consistency ❤️

    • @mvbigmagic4048
      @mvbigmagic4048 2 месяца назад

      I used 2 tbsp corn starch instead of 2 tbsp wheat flour, and it worked well too. Really nice adaptable recipe.

  • @yvettekristine6794
    @yvettekristine6794 9 месяцев назад

    Hello po. Pwede po ba water instead of milk? Thank you 🙏

  • @mljoseph164
    @mljoseph164 4 года назад +3

    Thank you .This one was the best sauce

  • @jenalynmangon8135
    @jenalynmangon8135 3 года назад

    Pwedi po ba tong pang frosting..lagyan lang cornstarch oh ..ok na po yan..titigas din pag lumamig..pwedi po ba mglagay ng instant coffee..at milo powder nlng gamitin
    .thank you

  • @traininggrounds9450
    @traininggrounds9450 5 лет назад +23

    The vanilla extract is not necessary. It's if you only want to taste chocolate that you would take it out.
    If you use cocoa powder that hasn't been treated with alkali, also known as the Dutch process, then you will need to incorporate a little baking soda into your chocolate sauce to counteract the natural acidity of cocoa powder. Most baking with cocoa powder utilizes the powder as the acidic element to "leaven" the brownie or cake with baking soda and the cocoa powder. But for a chocolate sauce by itself you would need to do the same thing. Most recipes call for a 1/4 teaspoon to 1/2 teaspoon of baking soda per 3/4 cup of cocoa powder. When heating and mixing give time for these two things to mix and set. If it tastes still too sour you can add a little more baking soda. But give time for these things to react and neutralize each other.

    • @flowerchild777
      @flowerchild777 5 лет назад +1

      Thanks so much for this information 👍

    • @nonmetallica11
      @nonmetallica11 4 года назад

      Thanks a lot

    • @gegefrias
      @gegefrias 4 года назад

      You may also would like to try DALGONA Coffee :) ruclips.net/video/YOghOgvAKS8/видео.html

  • @marianeabarcar1022
    @marianeabarcar1022 3 года назад

    I PRAY TO FATHER GOD ALMIGHTY THROUGH LORD JESUS CHRIST AND I BELIEVE GOD IS BREAKING EVERY KIND OF STRONGHOLDS THAT HAS HELD YOU CAPTIVE, YES YOU, THE ONE READING THIS! AND THEY SHALL RELEASE YOU NOW AND LEAVE YOUR BODY AND LIFE AND I COMMAND THEM, EVERYTHING OR ANY UNWANTED OR ILLEGAL GUESTS OR SPIRITS TO GO TO THE PIT AND STAY THERE IN JESUS NAME! I DECLARE THIS OVER YOUR LIFE, TO YOUR FAMILY, LOVED ONES AND FRIENDS IN THE NAME OF JESUS. I BELIEVE GOD IS COVERING YOU IN THE MIGHTY AND HOLY PROTECTION OF JESUS CHRIST PRECIOUS BLOOD THAT WAS SHED FOR US ON THE CROSS AND HE IS GUIDING YOU THROUGH RIGHT PATHS AND I PRAY AND BELIEVE AND CLAIM THAT HE IS SENDING, RELEASING AND ACTIVATING WARRIOR OR GUARDIAN ANGELS TO GO AHEAD BEFORE YOU TO PREPARE A STRAIGHT ROAD AHEAD FOR YOU, I BELIEVE "GOD WILL PUT HIS ANGELS IN CHARGE OF YOU TO PROTECT YOU WHEREVER YOU GO. THEY WILL HOLD YOU UP WITH THEIR HANDS TO KEEP YOU FROM HURTING YOUR FEET ON THE STONES. YOU WILL TRAMPLE DOWN LIONS AND SNAKES, FIERCE LIONS AND POISONOUS SNAKES." (PSALM 91:11-13) IN JESUS NAME! HALLELUJAH! ALL GLORY AND PRAISE TO GOD IN YESHUA'S MOST POWERFUL, MIGHTY AND HOLY NAME AMEN! HALLELUJAH! HALLELUJAH! HALLELUJAH! GIVE GOD A SHOUT OF PRAISE! IN LORD JESUS NAME! HALLELUJAH! NOW AND FOREVER! AMEN! HE IS RISEN!!!!!!!!

  • @Trishj16
    @Trishj16 3 года назад +7

    I made it ,it was sooooooooo tasty and it looked exactly in the video as I expected 😋😋😊

  • @marygraceabaquita8634
    @marygraceabaquita8634 2 года назад

    Thank you for sharing your recipe.. Ma'am tanong kulang ok lng ba kng margarine and substitute sa butter? Salamat po

  • @salmachyasha2277
    @salmachyasha2277 5 лет назад +10

    which language is this???????????????😩😩

  • @tomasalvarez3356
    @tomasalvarez3356 3 года назад

    Hi pwede po bang dutche special cocoa powder yung gamitin? Ano po kaya outcome kasi yunh special po yung nabili ko sana po manotice😊

  • @JanE-mc5eq
    @JanE-mc5eq 4 года назад +16

    Loved this going to try it for my French toast

  • @irishwilyndosdoscortes1202
    @irishwilyndosdoscortes1202 Год назад

    Tumitigas po ba sya mam? Pwede po ba gamiting glazed for donuts?