Tomato and egg noodles,Chinese noodle soup recipe 🍜

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  • Опубликовано: 20 мар 2024
  • How to make Chinese noodle soup recipe? Today we teach you to make a tomato egg noodles, although cooking is very simple, but very delicious. Ingredients to be prepared, 3 eggs, some noodles (if there are many people can prepare more noodles), 3 tomatoes, some green vegetables, spring Onions, garlic, ham sausage, dark soy sauce, vinegar, oil, tomato sauce,
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    chapters:
    00:00 introduce
    00:33 How to cut a tomato
    (Cut the tomatoes in half,and remove the core,then cut them into large chunks,Put the tomatoes in a plate and set aside)
    00:43 The preparation of the ingredients
    1.(Minced garlic:Crush the peeled garlic with a knife,then chop it into minced garlic,Put it in a bowl and set aside)2.(shallot:Prepare two garlic seedlings or shallots for flavor,Take a pat on the root of this garlic seedling.and cut them into small pieces diagonally,)3.(Slice the ham sausage thinly,Put the sliced ham sausage in a plate and set aside)4.(lettuce:Prepare some lettuce leaves,Clean them Cut them into strips Try to keep them the same size as the noodles)
    01:37 How to scramble eggs
    Add a little oil Once the oil is hot, pour in the beaten eggs Scramble the eggs until set Don't flip them immediately the bottom of the eggs is completely set Then use a shovel to gently stir the eggs into small pieces Fry the eggs until both sides are golden brown then remove them from the pan and set aside
    02:02 How to fry Tomatoes
    Add a little more oil to the pan Stir-fry the minced garlic and spring onions until fragrant Add the tomatoes and stir-fry them with a spatula Then add a little salt This helps the tomatoes release their juice quickly Finally, stir-fry the tomatoes until they become mushy then add an appropriate amount of water When the water in the pot is boiling, add the noodles.
    02:26 How to cook noodles
    When the water in the pot is boiling, add the noodles After adding the noodles, stir them with chopsticks to prevent them from sticking to the bottom of the pot Skim off any foam from the surface with a spoon Add a tablespoon of light soy sauce a little vinegar another tablespoon of oyster sauce a little sugar a tablespoon of tomato sauce and a little salt Cook for about 3 minutes until the noodles are cooked , When the noodles are almost cooked add the sliced ham sausage
    add the scrambled eggs and stir well ,Continue cooking for another 30 seconds to allow the flavors to blend Finally, add the lettuce and cook for about 10 seconds Sprinkle with chopped spring onions and it's ready to serve
    03:27 Tomato and egg noodles are ready
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