Maple Syrup: Collecting Sap & Sweetening the Pan

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  • Опубликовано: 8 ноя 2024

Комментарии • 7

  • @finallyfriday.
    @finallyfriday. Месяц назад +2

    Best to dump the ice to remove that water. Im sure you knew that. I strech a sheet over my collection barrel using clamps. It filters out bark and debris and catches the ice. Quick sweep and away it goes.

    • @AgroecologicalSystems
      @AgroecologicalSystems  29 дней назад

      @@finallyfriday. yea we should, it’s just pure water that freezes right?

    • @finallyfriday.
      @finallyfriday. 29 дней назад

      @@AgroecologicalSystems yup. Freezing is doing much of your evaporating for you.

  • @ainabearfarm8075
    @ainabearfarm8075 Год назад +1

    Wow! Quite the operation. Love how people are wearing t-shirts with snow on the ground 😂

    • @AgroecologicalSystems
      @AgroecologicalSystems  Год назад

      Yea haha, above 40 degrees and sunny feels like t shirt weather to us at this point. But yea we’ll probably collect a half dozen more times depending on the weather this year. Probably end up with 50-100 gallons of syrup total, from just the buckets. The tubing system makes a lot more as well.

  • @guitars415
    @guitars415 Год назад +1

    Where is this located?