The (R)Evolution of Indigenous Foods | Sean Sherman | TEDxSiouxFalls
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- Опубликовано: 6 июн 2024
- Chef Sean Sherman, Oglala Lakota from the Pine Ridge reservation, is the founder of The Sioux Chef. Through his research and culinary experience of thirty years he has uncovered and mapped out the foundations of the indigenous food systems and where its revitalization belongs in the future.
A two time James Beard award winner, Chef Sean, has become renowned nationally and internationally in the culinary movement of indigenous foods. With an ever growing team of decolonized-minded peers, he is leading a movement to completely redefine North American cuisine through the understanding and utilization of indigenous food knowledge. This talk gives the case for an evolution of Native American Foods, taking important education of the past and applying them to the now.
Chef Sean has become renowned nationally and internationally in the culinary movement of indigenous foods and with an ever growing team of indigenous minded peers, is leading a movement to completely redefine North American cuisine through the understanding and utilization indigenous food knowledge. This talk was given at a TEDx event using the TED conference format but independently organized by a local community. Learn more at www.ted.com/tedx
This video speaks volumes, most high schools don't give the fact about Native Americans. Why hide your history America? Historical trauma affected the Navajo's by the Long Walk, hiding from the US Army and when they were found they were forced to walk 450 miles. Young children, women, and elders were killed for not keeping up with the group. Sometimes I think this Western world is not meant for me. But here I am studying to become an Optometrist for my reservation, hope whoever read this has a great day. :)
Shonell i hear your sentiments and light and Love Along Your way. You will do grand in your studies.
Do your best relative :)
if they gave facts theyd have to talk about rampant cannibalism and the fact that natives practiced slavery. would u be ok with that?
What happened to the natives americans is what happened to other peoples around the world. The greeks in turkey and the levant; the germanic tribes when the slavs came from the east; the berbers of North Africa when the arabs came. Their civilization were destroyed like of the native americans. Sadly the world has limited resources and only the stronger people survive. But luckily today things are different, there are much resources because of technology.
@@jeffbriggs1987 I dont think we need to teach eachother that as humans we all do the same things, for infinite reasons. We are people.
Thank you! I love this! I am a Canadian from BC who has eaten food from all over the world, but nothing that is authentic to the place that I live. I really hope that there is a enormous return of these cultures in my lifetime.
Fellow Vancouverite here! Much love and a peace profound to you and your loved ones!
This is what true patriotic education is. De-colonize the curriculum. This HAS to be taught in schools. I'm from South Dakota, and the history we learn falls far short of this rich, deep, and authentic information.
why do you hate other history
Col= ? Maybe, collect- from-- the, mas! Laws of- life and, on earth- energies.
Take a look at the new curriculum requirements Noem approved this year. Completely eliminates Indigenous history, the bread and butter of South Dakota. We need help from the non indigenous in the state to put pressure on the local governments to do right.
@@upgrade1583 what other history?
Thank you for this presentation.
There is an Indigenous restaurant in Toronto Canada.
Thank you so much for your time and information
I did the 3 sisters mount system this summer for the first time as my own tribute to Indigenous Knowledge. Thank you for sharing your knowledge with us! I'd love to learn about Indigenous foods!
This is incredibly eye opening
everyone needs to see this
Your beautiful. Have a good day
Share to spread the word
It explains so much and makes sense as to why we are where we are now. I will be sharing this with my family and friends, as I study this further. Much love to you and your loved ones!
Amazing talk!! Love the indigenous cultural background and rapid history lesson!
Phenomenal talk, one of the best TED talks that I’ve ever seen. Thank You!
Mexico is doing a really good job of preserving indigenous cuisine
Just don't tell Rick Bayless!!!
Oh
Awesome Video Thank You Very Informative.
Great talk! Always interesting to know more about the history of food and where it's headed!
I have chef Sean Sherman's book its incredible! I read it cover to cover and learnt so so much! This is incredible! More people need to know about indigenous food.
Definitely! his book is a must!!!
Im glad someone said this, because people do not realize that if we were able to recreate old recipes we can taste history, as well as create new recipes for the future!
Great initiative of creating Sioux Chef. Indigenous foods means nature and natural foods.
Amazing! Mr. Sherman is an amazing communicator. Definitely would like to experience his cuisine.
I hope Indigenous restaurants and cuisine keeps growing! Love your work and message!
No matter how much land and money they took and have, they will never have any wisdom. A great talk.
The emotions were flowing for me from start to finish. Thank you Ted Talks and Chef Sean Sherman for sharing this wonderful presentation. I am quite interested in seeing indigenous cafe's, grocery stores, diners and restaurants in the very near future. I pray for it's manifestation. Much love and a profound peace to all.
Thank you for sharing this information!! A much need to know!
I listened because I was interested in what you were cooking up but instead you tied it all so beautifully together. You're very inspiring, I think you need to write curriculum for Native American studies. I'm in!
Let's just go claim land wherever we want. I want to live here. You have to move now.
Good timing.
I’m excited to watch this video in full!
Thank you so much for this! I’ve seen some videos on RUclips about American Indigenous and it looks amazing. I really wish that o can try sometimes// from Sweden.
Wow!Wonderful speech you couldn't not have said this better more people needs to here this and action needs to be taken.lets come together and make this happen people
This is anamazing talk.
Been saying this for yrs...good to hear!!!
this should be watched by everyone on this planet
Great talk! And I cannot wait to try some of this old/new foods ☺️
Spectacular Talk!!
So much respect! Was taught this on the rez by my grandparents
Usa needs really people like you to learn how to come back to the roots and go over the system food..thanks a lot !
Native cuisine could only feed a few hundred thousands people a few millions maybe. Much of the native cuisine and culture were rooted in buffalo - now mostly gone, although not extinct. I am sure it's interesting and might be enjoyable but it wont replace modern food, even if it can be recreated. It would have been a diet of necessity anyway.
@@dnmurphy48 Not to be rude, but there are countless other foods in Native American cuisine than Buffalo. You got various Corn, squash, beans, berries, edible seeds, mushrooms, seaweeds, nuts, greens, edible flowers, and North American grapes. As far as Central and South America, you got Pumpkin, avocados, papaya, pineapple, sweet potato, tomato, dragon fruit, dark chocolate, peppers, potato, and strawberry.
I despise that when I think about my own culture that I grew up in... It's just consumerism....
Such an inspiring talk!
What a good lecture 👌! Loved it 👏
Wow! Thank you, Sean!
and I love all the humour you threw in there --- nothing but the truth!
you're so cool!!!!
This was for sure lots of food for thought!
People need to hear this. They don't want to hear this, but they need to hear this.
I'm ready for the Indigenous Revolution
Reservation seems like such a dehumanizing word. Like the USA decided they were an endangered species that needed a wildlife reserve.
I guess that's more a reflection of how the word "reserve" has been shaped by my culture... my upbringing....
You gotta appreciate the effort sean puts into researching the recipes that have been lost by colonization
Being a proud Bhartiya ( Indian ), I can feel every single word of this Gentleman ❤️
Proud to be Indigenous everyday. Navajo Strong.
Love the navajos. Greetings from Germany
Native pride always
Is there any place I can learn all about the indigenous knowledge as mentioned in 12:03
I dream of eating Chef Sherman's cooking before I go to the great beyond
He has opened a restaurant! Owamni in Minneapolis, we are looking forward to experiencing some true indigenous food. Hopefully you find yourself there as well.
I love his hairstyle 👌
My heart cries. What is humanity doing..
Much love
ive seen first hand how my people hurt native people
I love wild native and planting more native wild plants in my yard
Much love xoxox and healing xoxox
Celebrate diversity!
I like tedx channel 😍
Thank You
Sir, Ngan crypto yil Beginner anue, Eppol puthiyathayi medikkan pattiya coin um, Buying price um koodi onnu parayumo ?
Sean for president 2024.
ive been to his restaurant. it is interesting and it is good
Aho Mitayuke Oyasin!
🙏🏼☯️🤟🏼
I don't why I'm here so while I'm here ummm....
Hope everyone is doing well.
youtube pushes everyone towards this shite
Rough intro. But excellent talk!
Coloquem legenda em português!!!!!
What about an indigenous food truck?
Nice .......
أحلى لايق لعيونك جميل جدا جدا زرعت وردة لك بصدق وأمانة
He really hits it at 12:00 minutes
Nice 👍
Quail and dove season is doing well.
I knew this video would make me upset. I'm glad he seems optimistic about his speech.
Wow, we have a lot of things in common!🐂🏹🔪🥩🍖🤗🇰🇬
Speak!!
Literally the 1% people who reading. May your family 👨👩👧👦Live more than 100 year with good health❤..
Amandine Ted Talk! Please open a restaurant in NY. Like you said we literally have every cuisine let’s get some Indigenous cuisine to NYC
my man be looking like brendan fraser bless
And that’s on renewing Anne with an e
Good
This applied and applies to all who have been colonized, enslaved, and indoctrinated.
14:09
Ayyyy early gang! 1 if your class is over, 2 if you’re in class, 3 if you wish you made this comment.
i know this guy
👏👏👏
bay
Fukusima u can put a jungle around ur house nursing its amasing on top of a rock
He's a covered actor! From Burbank, Ca.,-- part of Jackass!
Me wanting to leave my family and be a nomad. "I gotta live off the land. There's gotta be a way. The First Nations did it. Let's start with identifying plants." Now I'm learning a bit of history. I realized that humans need to live with nature and not against nature. Were all so cought up living in modern society, distracted and playing this game. I'd like to believe that there can be a life that doesn't tie you to this system of having to trade your time for money and having to buy expensive food and a place to live. I want to believe I can live off the land and enhance the land by growing more plants. I know this is healthier, less destructive, simpler, gratifying, and you live in harmony with nature instead of in complete disharmony.
Que huevotes
And that product is Enviroklenz
This guy is super nervous. Take a deep breath.
If you eat Mexican food your eating native food
Hence; Sherman isn't, any German - origin!
It was a one sided history class , no real talk of food 🤔🇺🇸
Funny that he has a very european look. Here in south america Indians are very different.
Верните ТЕД на русском!
Fun fact: An apple, potato, and onion all taste the same if you eat them with your nose plugged
Am I the only one who thought he was Greta thunberg at first sight lol
he's something
How dare you!
🙄???
The video starts at 12:22
false
why didn't he talk about the rampant cannibalism?
A valid point...
Hi, no. Natives weren't cannibals. Only certain tribes not all. A simple Google search can help you.
Evidence has been found in human bones recovered in my area of washington state of such practices actually
@@lonewolfgamingplus379 many tribes did. It was very common. Therefore it was part of indigenous cuisine.
@@jeffbriggs1987 😂😂😂
Give me some good artificial goods man, as long as they're safe to eat and nutritional. I don't care if it's a blue nanner.
creeper
awww man
Very educational, but not very positive or solutions oriented, in my opinion. The solutions thinking here seems directional, at best, and it honestly felt most descriptive in the very negative aspects, not in what specific, positive elements there are in the propagation of indigenous foods. If there's going to be such a heavy focus on the terrible aspects of the history --to which, where didn't seem to be many root-cause-and-effect takeaways-- there should probably be more of a structured approach to solutions. Otherwise, just kinda sounds like too much complaining.
It’s not all about being positive, it’s about the reality, and in this case it is a very negative history, and this is a stunningly positive and empowered view given said history. Please reflect on this and show some respect moving forward, through making a personal change and educating others. Thanks.
You should look up some of Sean’s actual work and you’ll see what he’s talking about at his Indigenous Food Lab, as well as page through his writings. But the first step, like he mentioned is to understand colonialism, it’s effects on this continent and how people are working to subvert the effects of it. Sean being one of them.
Lost interest as soon as I read "decolonized".
Damn u got the colonial mindset
It's the truth. We are proof of colonialism. The darkest part of American's history of wiping out native culture and religion, forcing our people into reservations.
If that's what your mind thought, then you sir, are in fact, colonized.
plant based propaganda