SOFT CHOCOLATE CHIPS PUMPKIN COOKIES

INGREDIENTS
1/2 cup of unsalted butter at room temperature
5 tablespoons of sugar
5 tablespoons of brown sugar
1 large egg
1 teaspoon of vanilla extract
1/2 cup of pure pumpkin puree
1 1/2 cups of all purpose flour
1 1/4 teaspoons of cinnamon
1/4 teaspoon of ground cloves
1/4 teaspoon of ground nutmeg
1/2 teaspoon of ground ginger
1/4 teaspoon of salt
1 teaspoon of baking powder
1/2 cup of mini chocolate chips
DIRECTIONS
mix together the butter and both kinds of sugar until combined and smooth.
add the egg , vanilla and mix .
add the pumpkin puree and mix (it's normal if it curdles)
add the dry ingredients and the chocolate chips and mix until everything is combined and smooth but do not overmix.
using mini ice cream scoop, scoop the batter onto a parchment lined baking sheet making sure to leave space between each cookie.
bake them at 350 F for 16-18 minutes and then take them out of the oven and let them cool completely on a wire rack and then enjoy :)
makes 30-31 cookies using mini ice cream scoops.
#pumpkincookies #pumpkinrecipes #pumpkinchocolatechipcookies
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This dish is a culinary gem