Custard Cream Apple Pie | Honeykki 꿀키
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- Опубликовано: 20 окт 2024
- Today’s menu is apple pie filled with custard cream.
This menu popped up in my Instagram feed, so I was curious about it. So, I tried it.
I’m sure it’s not 100% the same, but I tried to recreate it as closely as possible.
I used store-bought puff pastry and it was so convenient.
It's the best dessert I made this year! Haha!
If you like it, please click 'Like' and Subscribe. bit.ly/1DnVQs7
Ingredients (for 8 served)
Puff Pastry for 16 pieces
Apple filling: 2 apples, 30g butter, 100g sugar, 1Tbs lemon juice
Custard pastry cream: 6 egg yolks, 100g sugar, 1 vanilla bean(or vanilla extract), 500ml milk, 50g cake flour
egg wash, Decorgel (*optional)
Custard pastry cream
1. Pour the milk and vanilla bean(split and scraped) and simmer until edge starts to bubble.
2. In a mixing bowl, add and whip egg yolks and sugar until pale yellow. And then, add and mix flour.
3. Slowly pour the (1)milk into (2)egg mixture.
4. Strain the (3)mixture and simmer in a pot on medium low heat.
5. While simmering, keep stirring until soft cream consistency.
6. Set aside to cool in a bowl, sealed with wrap.
Apple filling
1. Core and peel quarters of apples and coarsely chop.
2. Put and simmer the apple, sugar and butter until cooked through.
3. Finish off with lemon juice and set aside to cool in a bowl.
Assembly
1. Put the apple filling on the puff pastry and brush the edges with egg wash.
2. Cover with puff pastry and use a round cooking cutter to make the half moon shape.
3. Transfer on a baking pan and bake in preheated oven at 190℃ for 15min or until golden brown.
4. Cool the pie and pipe the custard pastry cream into the pies.
5. Brush the pies with decorgel(neutral glaze gel). Done!
Music
Kevin MacLeod의 Daily Beetle은(는) Creative Commons Attribution 라이선스(creativecommon... 따라 라이선스가 부여됩니다.
출처: incompetech.com...
아티스트: incompetech.com/
Honeykki's Tasty Table
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TWITTER @honeykkicook
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★ Hello! Welcome to Honeykki's RUclips Channel! I make videos about easy Korean foods, pretty desserts, foods from movies, and funny stuff.
★ Korean foods cooking / Foods from Movie and Drama / Delicious & Pretty dessert
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Хобби
아니 진짜ㅋㅋㅋ 홈베이킹의 수준이 아니야ㅋㅋㅋ 사먹는거 보다 더 맛있을거 같음요 ㄷㄷ
정말 매번 느끼는 거지만 꿀키님 영상은 어쩜 이렇게 포근하고 예쁘고 그럴까요! 어떻게 혼자 요리하면서 이런 영상미까지 뽑아내시는지 ㅠㅠㅜ 짱이에요! 그나저나... 이걸 왜 전 이 늦은 시간에 틀어서.... 또르르... 내일 무조건 비슷한걸 사먹던지 해보던지 해야겠어요 ㅠㅠ
꿀키님은 못하는게 뭔가요. ㅜㅜ 진심 맛있어보이네요. ㅜㅜ
영상에 오타가 있어서 재업 했어요ㅠㅜㅜㅜ
-----------------
오늘의 메뉴는 커스타드크림이 듬뿍 들어간 애플파이입니다.
이 메뉴가 SNS에서 자주 보이길래 궁금해서 만들어 봤습니다.
매장에서 파는 것과 100%같지는 않겠지만, 최대한 비슷하게 만들어보려고 했어요.
여름이라 페이스트리 만드는게 힘들어서 생지를 사용했는데 편하더라고요.
올해 제가 만든 디저트 중에 제일 맛있었어요! :)
Today’s menu is apple pie filled with custard cream.
This menu popped up in my Instagram feed, so I was curious about it. So, I tried it.
I’m sure it’s not 100% the same, but I tried to recreate it as closely as possible.
I used store-bought puff pastry and it was so convenient.
It's the best dessert I made this year! Haha!
꿀키honeykki 나눈 요리 못하는뎅.. 부럽((:퍽 뭐리ㅏ니!
Halo, im from Indonesia!
@@-ggbitem4718 왜 자꾸 내 사랑 9
Thank you so much! I was about to ask you how to make the puff pastry, then I read your comment. This dessert looks delicious! Thank you for sharing!
꿀키honeykki Super 👍🏾!Tajikistan 🤗
와 빵부푸는장면 뭔가 보기너무좋다....마음이평화로워지는 느낌..
تفاح مفروم +سكر حبيبات + عصرة ليمونة +ملقة زبدة مكونات الحشوة تطبخ على نار هادئة والتغليب البسيط لتحافظ على شكل مكعبات التفاح ولا تنهرس
القسم الثاني صوص الحليب والفانيليا
6 بيضات مع قليل من السكر وتخفق جيدا
حليب وفانيليا تمزج وتغلى ثم تصفى
تضاف الى البيض وقليل من الدقيق تحرك على النار حتى يثخن القوام تبرد وتوضع في كيس لاضافتها للحشوة
اما الجزء الاهم هو قطع العجين المورقة مسبقا والذي استخدمت قالب مستدير لتقطيعهاا بالشكل الذي شاهدناه طبعا السائل الذي استخدمت الفرشاة في دهنه هو بيض مخفوق
اما مكونات العجينة والتي لم يشار لها ولطريقة توريقها فهي طحين وخميرة وحليب بودرة وتعجن بشكل عادي وتخمر ساعة ثم تكور لعشرة كرات ثم تستريح نصف ساعة ثم يتم رقها ارغفة رقيقة حدا وتوضع فوق بعض وتتخللها رشات نشاء ذرة لمنع الالتصاق ثم ترق مجتمعة ويتم تقطيعها واستخدامها
وهناك في الاسوق رقائق جاهزة مثل المستخدمة بالفيديو
لاتنسونا من الدعاء
بارك الله فيك في ميزان حسناتكم ان شاء الله
ليس هناك بيض و لكن صفار البيض فقط
شكراً بزاف
ترجمة رائعة شكراً، بس السائل اللي لزق بيه العجين هو بيض مخفوق egg wash 🙂
شككرا عترجمة!!
사랑해요 꿀키님♥ 꿀키님영상은 조용하고 소리도좋아서 잠들기전에 꼭 챙겨보고자요♡ 그러면 기분도좋아져요
사각사각 보슬보슬 보글보글 영상보고있으면 기분이 좋아져요 색감이랑 소리가 어우러져서 꼭 따라만들어보기위한 용도 말고도 시각적청각적 만족을 주는 영상이네요 기분이 노곤노곤 편안해져요 잘보고갑니다
Your videos never disappoint! Perfect cinematography and recipe execution :)
여러분 그거 아시나요 제가 사는 호주는 저 위에다 차가운 바닐라아이스크림이나 차가운 휘핑크림을 얹어주는데 개존맛이람다,,,,
없던 미뢰도 되살릴 달콤함이다...
알아야되나?
kaota 넌 댓글을 달아야되나?
개꿀팁이둔녀ㅜㅜㅠㅠ 꼭 해먹어봐야겠어요
저도 호주 브리즈번 살아요! 근데 저빵은 못봤는데ㅜㅜ
Those lovely little pies looked like the one Snow White for the dwarves right before they went in the oven. These look so delicious, I'd love to try them!!!
Чудо пирожные,спасибо большое за рецепт и мастер класс по их приготовлению.
made this today and added peaches into the apple filling mix!! very delicious (-: thank you for sharing this recipe
😶
I did add peaches to mine too. My coworkers loved it.
hey! did you make that much large egg mixture and why is that much needed?
Sheriff H For custard. It does take this much egg yolks to make it. You can always use the powder sold in markets instead. Comes out pretty much the same and all you got to do is add milk and sugar.
Can I use only peaches instead of apple??
불 세기도 같이 나와있으면 좋겠어요!
요리할때 불세기 중요하잖아용:)
a
궁금하실수도 있으니 답변합니다 우유, 바닐라빈 끓이는것 , 커스타드크림 저으면서 끓이는것 전부 센불로 알고있어요 !
@@soul6805 우유와 바닐라빈 끓이는 것은 강불에 하셔도 되지만 커스터드크림만드실 때는 중불로 하셔야합니다
왜 센불로 해도 된다는지 모르겠지만.. 요알못들은 우유같은 거 센불로 끓이면 난리납니다. 금방 끓어올라서 넘쳐요. 기본적으로 뭐든지 불 최대 세기가 5단계라고 치면 2나 3 정도로만 끓이세요.
아항 모두들 감사해요 :)
하지만 학원다니기시작하면서 배운결과!!
쎈불로 끓이는게 맞더라구요.
약한불이면 오히려 수중기증발땜시 수분손실이올수있어요.
대신 바닥이 타지않도록 자주 저어주셔야해용
페이스트리.생지 구매처 알수잇을까요 ???ㅠㅠㅠ
밖에서 이어폰없이 화면만 보다가 파이 한입 드시는 부분만 귀대고 들었네요ㅠㅠㅠ바사쿠,,,
꿀끼님 벼르고 벼르다 오늘 드디어 애플파이 만들어봤는데 완전 성공했어요. 애들도 너무 잘먹고 남편도 잘먹고 물론 저는 특별히 2개먹었지요 ..ㅎㅎ 좋은 레시피 넘나 감사해요!!
I wonder why the 🍎 goes into the bowl before into the pot. Could skip that step. :)
Love this recipe and will be making soon! Thanks!
Hi! I love to watch your videos. Live to watch you cooking and am totally besotten with your little dog. So cute. I Made this recipes custard cream apple pie. I needed it for Pi Day (03/14) at work. So I made a single pie instead of individuals. Thank you for sharing your culinary life with us.
오븐만 있다면 해먹는건데...😭 자취생은 웁니다😭😭
오늘도 너무 영상미 좋아요,,,,❤ 근데 bgm을 이런 노래말구 평소처럼 잔잔한 노래가 꿀키님 영상 분위기에 더 맞는거같아용 ❤❤
Hem kolay hem de harika bir tarif🤩🙋♀️👏👏👏
A culinary delight for eyes and ears, and I am sure, the taste buds!!
Me ha encantado este vídeo. Clarísimo, ordenado e impecablemente limpio. Hermoso. A veces los youtubers hablan demasiado. 😋
hi..i'm from indonesia..youtube just brought me here..and here i'am..watching your video..😊😊😊and they looks yummy..thanks for sharing..
헉ㅜㅜㅜㅠ 다시 봐도 좋아용!! 속상하셨겠어요 꿀키님
عرض فللا
So yummy. I will try to do these pastry too. Thank you for the video🌻
I came here for relaxation cooking and that's what I got.
check out peaceful cuisine
I almost fallen asleep
You should look at channels such as Cooking Tree, Hanse, Hida Mari Cooking,etc..
파이 쓰다듬는소리(?) 진짜 대박이네요,,,, 크림들어간 쿠키슈 영상이 제 최애영상이었는데 오늘 갈아치웠습니다,,,,, 미로와바르는장면 여섯번째 보는중,,,,,,,,하,,,,,,
Omg the sound of your videos are amazing, they relax me so much. Thanks!! From MEXICO
That crunch was on another level
Just made the Apple Custard Cream Puff. They looked and tasted fabulous. Initially when I took them out after 15 minutes the pastry looked dry so I brushed egg wash on top and after anotger 5 minutes the pastry was crispy and golden. Thanks Honeykki :)
꿀키님 영상은 만들지는 못하지만 힐링하려고 자꾸 찾아보게됨 ㅎ.영상미 넘 조 와
와............ JMT...... 궁금해서 만들어본 꿀키님 클라쓰 ㅜㅜㅜㅜㅜㅜ 냄새가 여기까지 전해지네용 너무 맛잇겟당
Perfect little Apple pies ,😋😋 thanks for sharing!! 🌹
와 진짜 한입 먹으면 프솨스사사그삭하게 모양 이쁘게 빠짐.........
표현력ㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋㅋ넘 귀여워욬ㅋㅋㅋㅋㅋㅋㅋㅋ
I just finished this and it's amazing! Outstanding flavor. Thanks for sharing!
What did you use as the gel he put on last? 😊
오프닝에 페스츄리 아사삭 소리!!!!!!!!! 꿀키님 사.. 사랑해요
잠못들고 출출한 밤 어찌어찌 오다보니 이곳까지 왔네요 맛있는 내음이 솔솔‥
I can smell it through the screen. Delicious.
Made this ... tq for sharing the recipe .. honeykki.. the custard very delicious ...
This is the first clip of yours I have seen. It was so peaceful and easy to follow. I am hooked.
this is the third recipe of yours that i have tried and it is just amazing.
Very crunchy wow!! I'm eating this only with my eyes
i think so!
사과자르실때 서걱서걱 파이 와아앙하실때 바삭 ...
The Custard Cream Apple Pie is a ultimate dessert and very tasty 🍏😍😋.
이 영상이 너무 좋아서 벌써 10번도 넘게 보고있어요! 항상 좋은 영상 감사합니다
개인적으로 브금없는 영상이 더 좋은것 같아요ㅠ
진짜 각자 취향인듯요~~~
그냥 소리를 끄세요
브금없이 자연적인 소리들만 조용히 듣는게 취향이라는 얘기신거같은데 그냥 소리를 끄라니 ㅠㅋ
Carammmmmba q paciência e um verdadeiro relaxamento e tranquilidade com tdo saiu perfeito e aparece tão delicioso 😋😋😋
Nice apple I will eat it before making the pie lol. It looks delicious! Thanks for sharing.
보기만 봐도 너무 맛있고 행복해요 ㅠㅠ 진짜 꿀키님 영상은 힐링이에요..!!!!!
꿀키님 ,,,이건 홈베이킹의 퀄리티가 아니예요 ,,,넘넘 맛있어 보여효 ,,,😋
Just want to thank you for the recipe! I tried them in Japan and they were so good so I really wanted to recreate them at home! I think the apple filling is spot on, but the custard cream in Ringo tasted a bit less vanilla-y than this recipe, and I think Ringo may have used heavy cream instead of milk to make the custard. Just a bit of sharing! 😊 Thanks for the recipe❤
Interesting pastry brush...love those tarts!
꿀키님 영상 매번 잘보고있어요~ 사무실에서 시간날때 보고 힐링하고 그릇이나 재료 사다 쟁여두기만 하고 ..ㅠㅠ 생지만들어 냉동 보관해서 쓸수있나요? 생지만 만드는 영상도 궁금해요..사랑합니다 ^^
와 레알 대단하신거 같습니다.... 음식솜씨도 대단하시지만... 촬영도.... 존경합니다ㅏ..
재료담은 철그릇통?이쁘다
종이가 바스락 거리는것같아요ㅋㅋㅋ
Made this today and my family love it! I reduce half sugar for apple filling and replace red apple with green apple.
this is the only way i can eat apples. this recipe was amazing! thank you
*calls for puff pastry* You just added another few hours to make this recipe, hahaha. This looks amazing, though!
it worked....i never thought that i will be able to do it...hehe..thank u so much
Loly Pop 😃😃Congrats!!!
Heaven on earth! Wow. This is fantastic.
생각보다 간단하고 맛있을것 같아요 ㅠㅠㅠ 뽐뿌와서 바로 생지 구매했네요ㅠㅠㅠ 꼭 성공하고싶어용!!
WoW, this is super recipe. Like this a lot. Thanks for sharing. Will try to make it.
Mannchai
오랜만에 쿠킹 영상이라니ㅜㅜㅜㅠ너무ㅜ 좋아요ㅠㅠㅠㅠㅠㅠㅠㅠㅠㅠ진짜 맛있겠다ㅠㅠ
I'm simply in love with ur baking.
Bless your heart. I really appreciate the time and the effort . Thankyou so much for the delicious food. Amazing
페이스트리 생지 어떤제품인지 정말.. 정말 궁금합니다 ㅜㅜㅜㅜㅜㅜ
자취생이라 집에 내려가면 꼭 만들어먹어봐야겠어요
이번영상 넘나 좋아요
Nice!!!, and very glad to see that you use paper instead of plastic, good for avoiding contamination ;)))
That was the best asmr i have ever heard in my entire life
와 너무 맛있어보이네요! 몽글몽글 솟아오르는게 귀여워요 ㅋㅋ영상미도 좋구 구독하고 갈께요! :)
꼭 한번 만들어 봐야 겠어요 ㅎ 레시피 감사합니다 ㅎ
These pastries are exquisite. Thank you for the lesson.
I'd consider this finely chopped 🍎🍏
If you dip the cutter in some flour it won't stick.
이건 미쳤다... 맛이 미쳤어... 분명 미쳤을거야 그렇죠 꿀키님..?
Çok farklı ve güzel tarifleriniz var. Türkiye'den selamlar Güney Kore'ye.
Thats looking real good and very tasty thanks for sharing great video 💎
Thank you so much for English explanation and all perfect recipes.I have,princess(my daughater with Otizm sendrome) and she's so love yammy foods.Your all recipes for her.Congratulations.🙏💝👏🌸💯
오랜만에 디저트 영상!! 사과파이 완전 좋아하는데 엄청 맛있어보여요ㅜ
Looks very delicious.Thank you.
Thank you so much..made these and it went over so well with family!
What pastry did "you" use?
I can smell those apples!!!!!! WOW!
Wow it's remind to my own homebake creampuff
Thank you for your recipes!
아 진짜 먹어보고 싶어요 ㅠㅠ 파는것보다 더 맛있을것같아요.. 🤤 팔아주세요 꿀키님 ㅋㅋ 빵순이는 울고갑니다.. 😭
페이스트리 생지 사서 만들어 먹었는데 정말 맛있었어요❤️ 생지 가격도 별로 안비싸서 자주 만들어먹을 수 있을것 같아요 레시피 정말 감사합니다❤️❤️
Such a yummy pastry and also such a nice pan you use. May I ask what is is made of and which brand? Thank you kindly :)
I am definitely making these! They look delicious.
This must be so very delicious , not so hard to make but to find a good puff pastry in the market is hard in my country.
Oh that bite sound at the end....ommm nomm nommm!
만들어봤는데 진짜ㅜㅜ 넘 맛있어여
레시피 어렵지도 않고 다들 만들어보세여........ㅠㅠㅠㅠㅠ
영롱하고 바삭바삭해보이는 썸네일 홀려서 들어옴
مشكوووره للتوضيج جزاك الله خير
اكتبوا الفطيره اليونانيه بالجلاش روووووعه
걍 대박임..... 꿀키 러브
tried this today and it came out perfect as expected....
으아 ㅠㅠㅠㅠㅠ 너무 맛있겠어요ㅠㅠㅠㅠ 위에 아스크림 올려서 슉슉 ㅠㅠㅠ
소리도좋고 넘 맛나보여요~~!
달인이시네요 정말 먹음직스럽게 보여요
와 첨보는데 사과부터 시작하는게 일단 대단.. 보통 잼으로 할거같은데
True apples turn yellow just after peeling!