Easy 4 Ingredient Miso Soup | Japanese Home Cooking Newb

[@lune4005]

I was just in a pinch how about thinking I needed some kind of soup stock that I didn't have to make miso soup when I saw this. Thank you, you just saved my dinner!

[@julianafood]

Johnny! It’s been forever! Love a good miso soup!

[@johnnytries]

Yoo!! it's totally been forever! Hope you been well! Wow FB live days lol that's been like 2 years now.. damn time flies

[@julianafood]

@@johnnytries truly damn time flies. Hope you have been well too! Been busy working these days. Always look forward to new content from you. 😁

[@ShonaWilliams-jj4pz]

I'm going to make that. Thank you

[@theristia1111]

Season to taste, cook until done. Best way to cook.

[@nancyrussell2820]

Yummmm and welcome back!

[@johnnytries]

Thank you! Hope your doing good Nancy.　🎈

[@nancyrussell2820]

@@johnnytries you know it. I'll be seoul bound in 2 months and can't wait!

[@johnnytries]

How long you going for!

[@nancyrussell2820]

@@johnnytries 90 days but looking at getting another 90 days or travel to a different country

[@1ust367]

What do u do for a living so u can make that elegant beauty kitchen

[@stephaniewimberley3346]

Red Misco is my favorite.

[@tishtishes]

thanks so much!!

[@Quokkat7]

cool dog

[@jhoang861]

get a cheap tripod