Very neat... It's good to take out the chillies after cooking for some time, grind them and put them back. Becomes spicier (meaning less chillies to be added) and gives good color to the dish. Also, we usually add bamboo shoot only after the meat is cooked for some time..when we add bamboo shoot from the beginning, meat will take longer time to get cooked
Mervyn Jamir Why don't you open up a RUclips channel of your own would really help people cook the right way with all your tips an technique as you have good knowledge about cooking your channel will grow in no time with this kind of confidence 😊
My husband is punjabi and im a Naga... although he doesnt eat pork he likes food cooked in a fireplace...so we bought a chula since we got a big balcony.ever since then I've been cooking his food in a chula..he loves it.been planning to visit Nagaland very soon...i miss home and my family and friends so much😊❤❤❤
I love watching your videos.👍 Very hygienic, elaborate cooking procedure and looks amazingly delicious too... I assume you chew your food like a queen too🤗 Ps- your amazing hands dexterity, could be attributed to your strong and macho thumbs🕺
@@MakelifeciousA i used to stay in a Naga pg in Bangalore. They used to serve the chutney everyday it was too tasty I can't forget it... I haven't asked for recipe
The only thing disappointing is i am eating potato and Green squash here😣 😣 while watching this video 🤤🤤...keep growing keep cooking delicious food..love from sikkim ♥️
@@MakelifeciousA you can also add the 'mejenga pata' or 'mejenga seeds' for enhancement the taste of your curry. Ao people have more process of cooking pork curry with fermented bamboo shoots also, I have a lots of experiences trying all those with Ao people.
Side pumkin look more classic and natural. Another colourful to the scree.
This dish is love. Reminds me of my days in Nagaland. Your channel has very nicely and detail documentation of Naga recipe
Vow!! The cooking is very neatly done. I don't care what people say but there is nothing like the taste of curry cooked in a fireplace.
It's very soothing watching your videos ..... please upload more videos ❤️
Really crave for your food. Excellent preparation.
101% naga style . I miss my home
Thank u for ur kind support ♥️
Thank your for beautifully promoting Naga food. It’s so soothing to watch your videos. Kudos 🌈
Is it for our Nagaland
Pork famous in karbi anglong and nagaland.
You should open a restaurant, you'll be really popular among the youths for sure
Very neat... It's good to take out the chillies after cooking for some time, grind them and put them back. Becomes spicier (meaning less chillies to be added) and gives good color to the dish. Also, we usually add bamboo shoot only after the meat is cooked for some time..when we add bamboo shoot from the beginning, meat will take longer time to get cooked
True 👍✔
Mervyn Jamir Why don't you open up a RUclips channel of your own would really help people cook the right way with all your tips an technique as you have good knowledge about cooking your channel will grow in no time with this kind of confidence 😊
I will try to cook as you did..looks delicious.. love from 🇳🇵
Yo recipe lai ramro cho
My husband is punjabi and im a Naga... although he doesnt eat pork he likes food cooked in a fireplace...so we bought a chula since we got a big balcony.ever since then I've been cooking his food in a chula..he loves it.been planning to visit Nagaland very soon...i miss home and my family and friends so much😊❤❤❤
Fireplace food tastes good because the food gets smoked.
Wow so delicious i just want to eat it all 😋
World class chefs cannot beat Naga in cooking Pork recipe coz we kno best..., Yummy Bro.!!
Perfect cooking I love about this video I bet you the fire site I love it.the outcome looks delicious good job
Nice video with wonderful experience from Assam
Thank u so much 😊👍👍❤️best wishes
Waw...because pork is my favourite dish
Its very neat and looks delicious...
What's the black cookware you used?
You make me hungry mam....🤤🤤🤤🤤
Very good video 🙏
Thank u so much for the kind support 😊❤️
Look delicious n I love pork with bamboo shoots. Keep it up👍👍
Thank u for ur kind support 😊❤️❤️
Yummy
Thank u so much for your kind support ♥️♥️♥️😊😊👍
I like this all my north east peoples .👍👍👍
I like the content of this video. New Sub here. 😁
Yami Yami Yami, tasty
Ye Naga style hain?
I like Assamese style cooked pork.
Wow.. Very delicious.. I like it.. Blessing and watch from your new friend elisen vlog.. Hope to hear from you soon
Gastric problem khan nasabo lagay lots of chillies
Wow once again .... congratulations 👍 200k views 😁 noice👍
Am going to try your recipe, looking so yummy. Love from Mizoram.
I love Naga dish 👌👌👌👌👌
Wow it's so relaxing...
@@MakelifeciousA okay sure.... I will watch it... 😇
Keep it up.. Nice video
I really love your cooking pots ,can you please share link if its available online for those pots....
Hey...thank u for the kind support 😊👍
the link is her
Clay pot: amzn.to/30JglzI
Clay earthen pot:amzn.to/2PDpTGj
I love watching your videos.👍
Very hygienic, elaborate cooking procedure and looks amazingly delicious too...
I assume you chew your food like a queen too🤗
Ps- your amazing hands dexterity, could be attributed to your strong and macho thumbs🕺
Mouth watering.. 😍😍😛😛
Thank u ❤️😊😊
Tasty fork meat
Recipe for Naga akhuni chutney with tomato n green chillies plzzzz
@@MakelifeciousA i used to stay in a Naga pg in Bangalore. They used to serve the chutney everyday it was too tasty I can't forget it... I haven't asked for recipe
@@MakelifeciousA thanks 😄
Wow
Nice
Wow its looks very testy because I love pork
Yummy
From assam kolita Community.
Thank u for the kind support ♥️😊
🤯😱 from assam latreneor suk
So delicious
Yes...it's so good 😋 try it😊
Love ur channel love frm Manipur
Thank u so much...good to know u r from Manipur ♥️ sending best wishes ♥️ 😊
Well that was literally cool would love to test yeah...
How to ferment bamboo shoots? Please say..
i think its very testy yummy,,,,,👌😜love frm-Darjeeling💖👍
In love with your pot. Where do we get such pots?
One new subscriber here!!!
In love with your recipe
Keep going ...!!!
Thanks for subbing!....so glad♥️😊
@@MakelifeciousA You deserve it !!
Should have added mongmong too.. 😛
😄😄👍👍❤️ thank u for watching ♥️
So... The thing is... how long are we supposed to cook it
Till the meat gets cooked..may be it will take 40-50 minutes.👍👍 Thank u for ur kind support ❤️❤️😊
I love your chanel please upload more. 💚💚💚
Thank you,makes my day to know that...n yes I m committed to upload more videos...so stay tune ♥️
The only thing disappointing is i am eating potato and Green squash here😣 😣 while watching this video 🤤🤤...keep growing keep cooking delicious food..love from sikkim ♥️
Hm! You are truly a master of cooking... Truly creative you are genius 👍 keep it up Chef 👏
I've dreamt of eating this one...
*Lots* *of* *love**from* *Assam* (Ahom community)
Glad to know tat...❤️😊thank u for the kind support ♥️
Where did u get that black pot? i also want it
Omg i miss pork
Phir b hamara mising trib ka jaisa koiyibi bana nahi sakta hai.
Looks very tasty 😋🤤
I just love how you cook keep updating ❤️
@Aien I subed to you.
Fantastic vlog
You should have mentioned quantity. Else it's yummy.👍
@@MakelifeciousA most welcome. 🐣
Where can I get those earten pots????
I got this from online...sadly because of the lockdown it is not deliverable...but some earthen pots I got from Dimapur super market also....
What is the price for 1kg pork there???
@@MakelifeciousA its cheaper than here....460 per kg in imphal
😮
Meat will be hard if we add directly from the beginning with bamboo shoots
Yes. Bamboo shoots needs to be added only when pork is half done.
@@MakelifeciousA you can also add the 'mejenga pata' or 'mejenga seeds' for enhancement the taste of your curry. Ao people have more process of cooking pork curry with fermented bamboo shoots also, I have a lots of experiences trying all those with Ao people.
What pot are you using?
Love your pot and thank you for uploading the recipe. Tried it and loved it 🤗
I want to try the meat
👇👇
😀👍👍
Just a simple cook need n tiny!
Thank you 😊♥️ sending best wishes ♥️
I am really going to try this recipe....😍😍
Thank you
It looks very tasty. Thanks for sharing your recipe. I definitely want to try this. I just subscribed to you☺🤗
Spicy 🔥
I thought u have to put the pumpkin on the table😁
😊
Zabardast recipe 👌😋
Thank you so much
Imagine living with her 🤤🤤🤤🤤🤤🤤🤤🤤
Kun kun axomiya sai ASA comment kriba
Invite me sometime 😁 damn I looks so tasty 😋
Ur profile pic is so cute.😊♥️ Will definitely invite u if u r the one 😊♥️♥️ thank u for watching ♥️
Axone khoiiii.....
Axone recipe is in some recipes😊👍thank u❤️👍
Besi bhal👌👌👌👌💋💋
I hate pork
Wow
Nice
Thank u😊👍
Wow
Wow