@@oceyho thats partially incorrect yes, alcohol evaporates when cooked, but over time its just like water, but cooks off faster alcohol doesnt disappear the moment you start cooking something, it just evaporates away over time, faster than water but nowhere near close to being instant alcohol in food thats cooked can be 0.01% left at the end with long cooked dishes but in the case of this video, where rie added it to the caramel mixture that had been cooled down with butter, i assume not even half of the alcohol was cooked off no this doesnt mean you can get drunk off of food cooked with alcohol, as the servings are so small they arent enough to impact you in that way but for people who for one way or another cant or dont want to consume alcohol i wouldnt reccomend using it in cooking
I'm European and we do the same thing.. but I'm from the more eastern side of Europe, sooo Romania. I don't know if the more civilized countries do this, Romania is a complete mess every time, all the time.
We should have more parental leave but this seems like the kind of thing where it's mostly work from home and then one day in the studio. Aybody with a baby knows once in a while a day away from it is kinda refreshing haha. When my sister had a six month old and a three year old she was kinda glad to go to a two day work conference and leave the babies with their dad and grandma.
@@fernandasolis18 lol I watched to see how I can up my game! I suspected carrot cake as soon as I saw it was carrot baby food. It's the most obvious for the food type. She did do a great job. No question there!
It’s been 2 years but I use Vegemite to add umami depth to my savoury dishes including spag bol, savoury mince, taco meat etc… I think it is more of an ingredient than a … food, like the Big Mac, turkey stuffing etc. but I would love to see what she can come up with, I’m sure she’d blow away all our expectations
Peaches, Mangoes, Plums, chicken with rice and strawberry with banana are Good in a Pinch when you don't have time to cook on busy days 😃 my baby likes them too 🤣
Was just gonna say.... no taster, this would've been a GREAT one to see if they could guess what they made fancy, but yea, covid probably, better precautions!
Lol what We don't know that....look at her ....she looks exhausted and drained....i understand being a new mom comes with that but still some more time off would do her good...get her back into good spirits...!! The rie we all know and love.
Tendinitis is something that can take a long long time to fix, I’m also a chef and trust me most of the times you have no choice but to work through it. Her best bet would be to get a wrist brace and go to a physio for exercises to strengthen her wrist.
@@Home-le3ji You don't know that she was forced against her will. It's also against all rules and regulations in every job to force someone to come to work during a pandemic especially with a young child. No-one is allowed to be forced to work now. Sure she might be exhausted but firstly, she has a four month old child. Secondly, she had a choice and she chose to go to work to make something people would enjoy watching and maybe even making themselves. She even said her wrists probably hurt due to holding her baby. I take it you made the comment before watching the entire video.
this is a tip my mother gave me, when having a baby food container you can put enought baby wipes for a trip so you don´t have to bring the whole bag, they won´t dry so is pretty useful (sorry for my bad english)
Rie: "ok so heres what i got- flour, powdered sugar, brown sugar, white sugar. ground ginger, cinnamon, nutmeg..." me: huh, so for the first time ever- Rie: ORANGE LIQUEUR
I absolutely love Rie and love to watch ALL of her MIF videos! I’m glad she’s back! I was bummed at the end that a co-worker didn’t try the food and guess, like normal, but this is probably a change because of covid
Rie: walnuts look like brain. Me: finally someone understands me But seriously they do and if you look at the bottom part of the walnut they look like lungs. Is it just me ???
Yes my dad would always say walnuts are good for your brain and that's why god created them in the shape of a brain. Also beans are good for your kidney and kidneys look like bean
We use those glas jars for anything, you can use them for jams or homemade tomato pastes or any other pastes, they are also easier to carry around due to the size so you can prepare smaller portions for travel or picnic too
me when Rie says "sugar" for the millionth time in one recipe: she's overdoing it. again me at the end of the video: this woman's a genius. want a slice.
I honestly love how she’s acting like it’s a tutorial that we’re all going to try. Such a professional queen.
I actually might try it!
Ikr
while me after saw the ingredient "theres no way i gonna make this"
Well she acts like if its a tutorial just so that the people who want to try it out can actually make it :)
and if you watched till the end she says "I hope you make this at home, if you do then please tag me"
When Rie said "my baby boy is 4 months old" -happy cries-
I feel like it was just yesterday when we found out that Rie was pregnant!
For me, it was only yesterday 😂
Precious Abang for me it was today 😂😂
i didnt even notice lol
for me it is because its been forever since i watch make it fancy lol
@@hottacook1118 I am shock Rie giving up on wiping cream with hand
Let's observe a moment of silence for everyone who thought Rie wasn't going to use alcohol in baby food.😂
I don't know what's the big fuss when Rie uses alcohol in cooking. Alcohol evaporates when cooked.
@@rovidelarosa we're not against it, she just uses alcohol in *EVERYTHING*
@@rovidelarosa it's called humour. Namastey 🙏
Alcohol evaportes when cooked, tf if wron with u? basic knowledge.
@@oceyho thats partially incorrect
yes, alcohol evaporates when cooked, but over time
its just like water, but cooks off faster
alcohol doesnt disappear the moment you start cooking something, it just evaporates away over time, faster than water but nowhere near close to being instant
alcohol in food thats cooked can be 0.01% left at the end with long cooked dishes
but in the case of this video, where rie added it to the caramel mixture that had been cooled down with butter, i assume not even half of the alcohol was cooked off
no this doesnt mean you can get drunk off of food cooked with alcohol, as the servings are so small they arent enough to impact you in that way
but for people who for one way or another cant or dont want to consume alcohol i wouldnt reccomend using it in cooking
Rie’s baby: mmmm... maa.....
Rie: omg can you say “mamma”?
Rie’s baby: mmmm...mmaaamake it fancy 👋🏻
This is underrated xD
Lol
Galaxy ALDC OMFG
Remember to subscribe
I just realized who’s the FATHER?!??!!???
Theres just something about Rie and Alvin that makes it so fun to watch them, they just seem so genuinely happy to show us the cool things they know
I agree 👀🙌😂
Agreed!!
and Inga!
"I wanna wash this and use it for something else, like jam."
Rie, your Asian mom side is coming out!
I'm European and we do the same thing.. but I'm from the more eastern side of Europe, sooo Romania. I don't know if the more civilized countries do this, Romania is a complete mess every time, all the time.
@@_crunchyleaf_398lmao i'm from Croatia and we do that too
My mom is from Chile and does this.
Welp apparently everyone’s mom doesn’t this 😂
They do it here in Greece as well😅
Rie: Chef Extraordinaire, All around good person, and Cat.
And certified wizard
And mother
@@ivicamilica ah yes, how could i forget.
And confirmed *international treasure*
Also her English sucks Jesus
Yessss , I have missed you so so much 😄😄 congratulations on the birth of your son as
Wait she had a baby??????
Tea when???
Tea she said it at the start of the video when she was tasting the baby food
@@tea2818 she said in the beginning of the vid her baby boy is 4 months old
And she made a vid abt it on her channel
There’s a whole video about it
She can literally make anything fancy, probably even water
There's no such thing as making water fancy and why is she even do it she would have probably quit
@@khaladakhair8573 just put some lemons, ice and cold grapes ta-dA
Excuse me putting ice and lemon in water does not makes it fancy hope you know that it just turns into iced lemon water basically cold sour water
I'm sorry I didn't mean to hurt you but it's true
@@khaladakhair8573 doesnt hurt because i dont really care lmao
Kind of sad that there was no guest to taste test
Yes I so n wanted to see someone taste it!!
i was hoping she'd feed it to her son. (this was before i knew she was gonna put alcohol in it). or make an alcohol-less version for her boy
@@rm-iu4gs that boy is 4 months old, can't even eat baby food yet
@@rm-iu4gs I don't think he even has teeth at this point.
@@rm-iu4gs i hope she'll remake it for him when he grows older
Me: "Aww loook they have her baby food.......there's no way she can-"
Rie: *Proceeds to add alcohol*
copied comment.....
I don't know what's the big fuss when Rie uses alcohol in cooking. Alcohol evaporates when cooked.
@@rovidelarosalol i see you comment that everywhere
@@rainshadows17 yes it is
@@shoreshore6256 good to know.
Me: It's baby food, there's no way she would put -
Rie: and... ORANGE LIQUEUR.
😂
still edible! but, maybe not baby friendly...
maybe.
GRAVYkylie please no
It probably cooked out... maybe
Hahhaha you made me laght so hard🤣🤣🤣
"I wanna wash this and use it for something else, like jam."
Haha every asian can relate.
Eartha Roco Ik right
My African mom does too
Hispanic moms in a nutshell:
Not just asains
Africans as well
Ad: **cuts of the “make it fancy” dance**
Me: so you have chosen death
Omggggggggggg!
🤣
👁👄👁
IM SPEECHLESS
Lol😂
THAT IS ILLEGAL 😡😤🤬🤬🤬🤬🤬🤬🤬
If it’s raid shadow legumes or cocktok I will go reeeee mode
When are you going to make a shirt that says, “anything round is cute.” I want to get it for my wife. I should probably mention that she’s pregnant.
Congratulations ❤
@@soyoy8503 yes it is
omg thats adorable
@@soyoy8503 shut.
Yeah omg that would be adorable 😍😍😍😍
Rie's gonna get arthritis with how much she's carrying Tasty.
Big oof
Very big oof
Very very big oof
Very very very big oof
And inga, and andrew, and Steven, and aria
Rie’s babies first words: mmmmm...
Rie: oh his first words are gonna me mo-..
Her son: MAKE IT FANCY
XD
IM CRYINGG
😂😂😂😂🤣🤣😭😭😭
@@wn20- there's nothing original in this world
😂😂😂
Rie : Makes baby food gourmet
Me : Tries to make tea and fails
Edit :(Added salt instead of sugar)
😂😂
How?? Just how???
LMAO
I just did! I thought my kettle was ready and I poured cold water on my tea 😭😥
Lol 😂 i do that too your not alone😂😂🤣🤣🤣
🤣🤣🤣
Rie's English is adorable. Also I like the man in the background.
Rie seems a little exhausted. I wish we gave longer parent leaves.
longer parent leaves? her back must hurt from carrying tasty and all of buzzfeed.
Us is one of the only countries that doesn’t offer paid mat leave which is really sad
We should have more parental leave but this seems like the kind of thing where it's mostly work from home and then one day in the studio. Aybody with a baby knows once in a while a day away from it is kinda refreshing haha. When my sister had a six month old and a three year old she was kinda glad to go to a two day work conference and leave the babies with their dad and grandma.
"Can this Chef-" YES SHE CAN! Don't doubt our Mom Queen Rie like that. Rude!
Honestly what's the big deal. I mean shes nice but really?
💀
🤣
Love ya
They need a playlist “Rie being to pure for this world”
*too ♥️
Rie being too pure for this world by adding alcohol in baby food
N.M
😂😂😂😂😂🚶🏽♀️🚶🏽♀️🚶🏽♀️
I present to you RIE: the chef of the elite and the infant
Her child is very lucky omg
Rie: It tastes like sweet cooked carrot
Producer: What do you think gives it sweetness?
Rie: ...carrot *laughs adorably*
Rie is so cuteeee, the way she does “make it fancy” 😂, her laugh just makes her sooo cuteee☺️ and her accentttt☺️☺️
I wish someone tried it😢😢 I mean it's fun to see others reacting to her food and dancing 😊
It's cuz of corona
i wish she fed it to her son (aka one without alcohol)
@@rm-iu4gs yeahhhh!!
I felt sad when Rie said she might avoid whisking manually in the future, *THAT'S HER FAVORITE THING TO DO WHEN BAKING!* TT~TT
Me too! And also felt like she needs to rest a little bit. She's a mom now
@@samanthagamble4038 Looks like buzzfeed doesn't want her to rest
Sameee 🥺😢
Buzzfeed in Next episode: Stone
Rie: *Make it fancy!*
lookbehind you88 i know, it was a weird joke 😅 but I’m sure she can find a way to make it edible!😍🙌🏻
lookbehind you88 you’re not fun at parties are you
next episode: frog legs
Rie: ✨make it fancy ✨
You can cook fancy food with a heated rock, or if you are super creative you can decorate with it. Or both! Make it fancy 😉
hypothetically liz 😂😂 this cracked me
Rie: "this recipe is not for baby"
Recipe: *Orange Liquor*
Imagin having Rie as your mom. Dinners would always be so delicious
i've never been so jealous of a baby before until rie had her son
Rie's merch: I like to use Alcohol, Yes.
I make baby food pancakes and she's over here making carrot cake.
Same. I had a feeling she was gonna do carrot cake since it was carrot baby food but dang! All the added things surprised me!
Ofc its make it fancy , carrot pancakes out of baby food isnt that surprising as cake is . Rie did an amazing job though !
@@fernandasolis18 lol I watched to see how I can up my game! I suspected carrot cake as soon as I saw it was carrot baby food. It's the most obvious for the food type. She did do a great job. No question there!
😂😂 carrot cake is the only cake i like and i love transforming foods and it was what i thought of too
After saying ingredients:
ME:She's making carrot cake.
I thought the same thing lol
Me too almost instantly....great idea tho I love carrot cake
Same.
usagi8 same lol
Can This Chef Make: 'Vegimite and Marmite,' Fancy?
I-
Yessss!!!
It’s been 2 years but I use Vegemite to add umami depth to my savoury dishes including spag bol, savoury mince, taco meat etc… I think it is more of an ingredient than a … food, like the Big Mac, turkey stuffing etc. but I would love to see what she can come up with, I’m sure she’d blow away all our expectations
Rie is so cute. Her personality is so adorable
Doesnt Rie's shoulders feel heavy?
Carrying Tasty all by herself
So true
They probably do feel heavy 😭
That's what I was thinking.
I swear Rie is a perfect representation of a very happy Japanese person, she is the face of TASTY in the US and Japan and everywhere in the world.
Imagine what Rie's baby's life will be like if she feeds him this baby food...
@@the_wise__wizard Report it.It's a bot
but...orange liquer
Tr. a normal blimy accidentally reported ur comment instead of the other one- sorrylmao
Throwing up from all the alcohol nahh just jk
@@Rebecca_4 *crashes into desk* this baby food taste funnnyyyyyy.
Me: Oh she's using baby food. There's no way she will use alco-
Rie: ORANGE LIQUEUR
👁👄👁
Lmao 😭
Aargh!! I was SO looking forward to the people's taste test at the end! What the heck! Cake is amazing as always Rie❤
read disc
RIE IS THE ONLY PERSON THAT CAN CONVINCE ME TO EAT BABY FOOD!!!
To eat any of these things fancy tbh :D that shows she's a real chef
Peaches, Mangoes, Plums, chicken with rice and strawberry with banana are Good in a Pinch when you don't have time to cook on busy days 😃 my baby likes them too 🤣
WHAT?!?
[SPOILER ALERT]
No one tasted the cake? Big disappointment! :(
It's probably because of covid 19
Was just gonna say.... no taster, this would've been a GREAT one to see if they could guess what they made fancy, but yea, covid probably, better precautions!
Agree was looking forward to that part!
C c c Corona
A few people probably tasted it off camera. If nobody ate it, that would be super sad
Wash the jar and boil it with liquid gel, take the label off and wash again and dry. Then add spices in it. Works great.
What kind of liquid gel?
Lilly Rey I’m guessing regular dish soap
@@georgia6432 thanks!
Lilly Rey there’s also something called “goo gone” that helps remove any residue from labels and stickers and stuff!
Thanks! This'll definitely help, I'll try it with some of our jam jars that we use of spices!
"I love this jar. I think I'm gonna clean it and use it for something else." As a fellow Asian, this is such a MOOD
Teacher: No eating in class!
kids in the back:
Rie always makes quarantine better
I know right
True
Ikr nwn
I will
Put your number here plz
I love how she's giving us the whole recipe as if we'd actually make it
Please give her some more time off ....clearly she was in pain and struggling because of her wrists....we need her to be at 100%!!!
Lol what
We don't know that....look at her ....she looks exhausted and drained....i understand being a new mom comes with that but still some more time off would do her good...get her back into good spirits...!!
The rie we all know and love.
Tendinitis is something that can take a long long time to fix, I’m also a chef and trust me most of the times you have no choice but to work through it. Her best bet would be to get a wrist brace and go to a physio for exercises to strengthen her wrist.
Home 504 what’s wrong with her wrists??
Home 504 never mind I hadn’t finished watching the video when I asked
@@Home-le3ji You don't know that she was forced against her will. It's also against all rules and regulations in every job to force someone to come to work during a pandemic especially with a young child. No-one is allowed to be forced to work now. Sure she might be exhausted but firstly, she has a four month old child. Secondly, she had a choice and she chose to go to work to make something people would enjoy watching and maybe even making themselves. She even said her wrists probably hurt due to holding her baby. I take it you made the comment before watching the entire video.
Rie’s baby is the luckiest baby ever, she is gonna be an amazing mom, well she already is
"what do you think gives it that sweetness?"
"from carrot"
WHY DID THAT KILL ME
I love how she said that baby food was literally the best ingredient she tried on this show!
Rie: A whole walnut look like brain.
Science: Walnuts are good for your brain.
What if it is a brain just dried
Heather Leonard Hol up
Heather Leonard you’re on to something 😳
@@heatherleonard4962 Wut
This is literally my first time seeing Rie make a mess while whisking😂😂
her wrist hurts :(
It's so sad. She must be in a lot of pain :(
this is a tip my mother gave me, when having a baby food container you can put enought baby wipes for a trip so you don´t have to bring the whole bag, they won´t dry so is pretty useful
(sorry for my bad english)
Who knew rie was gonna make a dessert?! And also rie's son is having the best time of his life in quarantine with momma rie!
Rie's son: when w he turns 20: I want to drink alcohol
Rie: You had already started drinking alcohol when you were 4 months old.
Rie's son:. *:0*
Oh god 😂😂
i wonder what happened after he ate
That comment made my day 😂😂😂😂
this made my day.
:O
"I don't have any strong feelings for raisins."
-Rie
😂
Rie: "ok so heres what i got- flour, powdered sugar, brown sugar, white sugar. ground ginger, cinnamon, nutmeg..."
me: huh, so for the first time ever-
Rie: ORANGE LIQUEUR
The chef boyardee ravioli episode there is no alcohol, she used olive oil instead 😂
Yeah ARMY
Hiiiii army ( ╹▽╹ )
armyy
Friend: “I dare you to have a spoon of baby food”
Rie:
I absolutely love Rie and love to watch ALL of her MIF videos! I’m glad she’s back! I was bummed at the end that a co-worker didn’t try the food and guess, like normal, but this is probably a change because of covid
You’re the best Chef ever Rie! You inspire me so much to be as great as a Chef as you one day!
Who else loves Rie she’s my favorite tasty producer! I really wanna meet her
Same! I love her, alix, and alexis
trying my best same! You have earned a subscriber
I swear these chefs are so talented I feel accomplished when I don't burn my chicken nuggets 😭 my self esteem after this 📉📉📉
🤣 right?!
Don't feel bad everyone is good at something. You could be good at anything else☺️
Oh don't worry. I tell myself, "at least it's edible" as a confidence booster 😂
Rie went to culinary school maybe that's why she's better lol
Wonderful job Rie!!
And congratulations on the arrival of your baby boy 💙👣
2:03 rie : i love this jar i think im gonna clean it and use it for something else like jam
Me: you know that's an asian mom
Exactly 😂
Cleaning and reusing the jar.
Every Asian mom ever. 😂❤️
Yes
*ries newborn crying for food*
rie: "time to make it fancy!!!" *adds liqueur*
Me:its baby food she isnt going to add
Rie: ORANGE LIQUEUR
Rie is so sweet . she is a wonder women . she can make anything fancy ❤❤❤💕💕
*Rie talking abt raisins*: "its like okay i dont hate u, but i dont love u"
Wait! Rie's gave birth already??? Damn, I've been off tasty for a whileeee
Follow her IG! Hugo is very cute.
@@PaLuck whats her IG username?
@@angelicazhu At this point it's like 5 or 6 months. It was 4 months when they made the vid.
@@aalinijain6157 @thedessertsnob - or just Google Rie Mcclenny
Don’t feel too out of the loop, I didn’t watch every episode and didn’t realize Rie was pregnant for quite a while
I wanna see her baby 😩
Edit: JUST PULLED UP HER INSTA- HE'S SO CUTE 💕💕💕💕
@@KAITLYNTAYLOROFFICIAL shut up
Andrew Chris LMAO 😂
Andrew Chris lol they deleted the comment
RICHEL ! 26 I WANT SЕЕХ !!!! OPEN MY VIDEO !!!! go away BOT
Check her insta
Rie: walnuts look like brain.
Me: finally someone understands me
But seriously they do and if you look at the bottom part of the walnut they look like lungs. Is it just me ???
Yes my dad would always say walnuts are good for your brain and that's why god created them in the shape of a brain. Also beans are good for your kidney and kidneys look like bean
@@ceseba9938 So interesting !
yes the walnut kind of looks like lungs
No it’s not just you
@@djihenearafa8414 ikr there are also other things like this, i can look it up if you want to
Make It Fancy, or any video with Rie in it, makes me so happy!
She’s so adorable! You need to make more videos with Rie!!
Rie: *eating baby food*
Rie: "This is the best thing I've had on this show so far"
Me: now that's rie for you.
Rie is such a mom now in a good way 😃
I recently went after my dream and started my own cooking channel. I would love to share my easy and delicious recipes with you.👩🏻🍳💗
Government : everyone will be in quarantine
Rie : make it fancy 😂😂
I really love the bag when it matches what she said.
Moving her head nd hands sayin"Make it fancy" is soo cuuute!😄💛💛
I need all the DIY fancy I can get given my current broke circumstances
Rie: be careful
Producer: throws jar of baby food
*Shattering sound*
Congrats on the baby Rie!
@Lucifer Morningstar yeah, realised after I posted. Haven't watched the channel in a while and saw baby food
One of the many reason I love Tasty...the cake was little lopsided and you know they didnt change it up to get a perfect shot❤
Nobody :
Literally nobody :
Rie : Make it fancy 😃
Rie, I just checked out your Instagram. Hugo is absolutely beautiful. And very lucky to have you for a mom. Congratulations to you & Blair.
1:46
The baby food: “I believe I can FLYYYYY”
who else didn't know rie have a baby boy but have know that she is pregnant
OR IT IS ONLY ME🤔🤔😂😂
That small jar is perfect for salad dressings or dips and sauces to bring to work or school!
We use those glas jars for anything, you can use them for jams or homemade tomato pastes or any other pastes, they are also easier to carry around due to the size so you can prepare smaller portions for travel or picnic too
The way she say “Fahrenheit” is so french yet she’s japanese 😳
‘So French yet Japanese’ is Rie’s whole motto
Windsky ok let's pretend that its does
:)
Fjärn-feihgt
she's french trained
I love you Rie!!!! I’m a giant fan and you inspired me to cook and now I can. (like pretty well even tho I’m 11)
Thats great :)
Baby food fancy? Wow Tasty has gone to a new level.
Edit: Omg this is the most likes I’ve ever gotten in a comment. Let’s try to get to 50!
I didn’t even watch the video and after I’m like: wOw
It’s Rie what do you expect 🥱
Sorry but this is the first time I’ve seen her vids
Maybe they can even make wet cat food fancy😶😶
Well now you have a series to check out. This one was definitely a welcome back from maternity leave challenge.
They have merch too.
me when Rie says "sugar" for the millionth time in one recipe: she's overdoing it.
again me at the end of the video: this woman's a genius. want a slice.
Rei: my baby boy-
Me: *intense gift shopping*
Rie! Rie!
She's our chef.
If she can't make baby food fancy no one can.
GO RIE!
No one:
Literally no one:
Me & Rie: Walnuts look like brains! :D
@Hannah Choi i always thought walnuts improved brain health because they look like brains!
It's you and everyone, this comment is so on brand with the "I'm not like other girls" trend it's insane
@@alicewang4473 it's a national belief in turkey
@@mars7612 ikrrr
@@imaan1593 a
This recipe brought out the real 'dessertsnob' in Rie
She is so sweet and adorable 😭
This woman makes everyone happy