Eggplant tofu stir fry recipe

This Eggplant Tofu recipe is a flavorful and wholesome stir-fried dish that is packed with vegetable and perfect for a weeknight dinner. It’s naturally vegan and can be made gluten-free. The dish features crispy tofu and pan-fried eggplants in a spicy, sweet, salty, and savory sauce bursting with flavor. It pairs well with Jasmine rice or basmati rice and can be prepared in around 30 minutes, making it a convenient and delicious option for busy evenings.
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[@tanzeelakakitchen7959]

Wawooo super and tasty recipe my dear friend 🌸🌺🎋🌼🌷🥀🌹🌻💐

[@KiransZaika]

Beautiful preparation and presentation

[@The_kitchen_chef]

Nice video 👌🏽👍🏽🥰🤭😍😜

[@SUSHMITADAS-ko8si]

Wow..❤❤❤