You have the best eggplant dish on the entire internet. I’ve tried other recipes and you are numero uno! No lie! I know cooking. Kudos to you!!!!!!!!!!!!!!
Wow! That was so easy to make and has such an addictive taste. Thank you for the recipe! Coating it in the corn starch and frying it really helps the eggplant hold onto the sauce well. Awesome 🥰
Chinese eggplant is my *all-time* favorite Chinese dish. When l lived in China l ate this like l was a pig. When l was given a b'day party with Chinese food l ate and ate and ate till l thought l would get sick. Thank you for sharing this. I had eggplant this week. I will try your recipe next week.
Beautifully relaxing video of one of my favorite dishes. Thank you for posting and sharing. While I am not 'Zen' when I cook, I did feel your joy in all the steps and see the value of getting into that frame of mind. Best wishes for a great 2024
I have enjoyed this recipe. Found myself with a sudden abundance of eggplant and this helped. I roasted them to start as I do not own a wok. And I had no ginger or Thai peppers but I think it tastes pretty good. Can't wait to have more.
Ever since my return from China I've been looking for the recipe of the eggplant dish I ate there regularly in different restaurants. This one looks very promising!
Made this last week. Very good recipe, low on sauce. Also, I added a chicken buillion to the sauce for more flavor. Added carrots and onion. Very simple and straight forward. Took 10 minutes to make.
I could not wait to try this, and it was so delicious ! Watching you cook it with the sounds of slicing and chopping, along with the music was very relaxing as well.
I made this recipe for yesterday's dinner and we loved it. Thanks a lot! In the past we didn't like eggplant. Now we know it's always about the cooking process and how to make them tasty.
Awesome recipe! Added a glug of oyster sauce and a shake of MSG, cause why not 🤪 As a side note, I thought it would take way longer but shallow frying the eggplant is unexpectedly very easy and efficient! Thanks for sharing :)
Tried it for dinner... super tasty. The only odd is that it absorbs / uses too much oil (for the frying).... but was ooohh so good! Thank you for the recipe.
New sub here. Made this for dinner today and it was a hit! The recipe is super tasty and flavorful as is. Also important is that the recipe was really easy to follow and the ingredients are all things I typically have on hand. I added about half a teaspoon of gochujang to the sauce for a little extra kick and it was delish! Can't wait to try more of your recipes!
One of my favorite dishes, especially if there is honey in the sauce, though it tends to be too sweet. I would try to pre-soak the eggplant in salted water to remove any bitterness. And when it comes to hot pepper, I believe in removing the seeds as they have no flavor, only heat, but the skins give you both.
Mulberry Street, Big news.....I made this dish.....and my daughter who never eats eggplants, enjoyed it very much.... I sprinkled some salt too and it was delicious. We had it with hot freshly baked whole wheat bread....and this was the loveliest dinner in several weeks. Thanks and keep cooking❤🌹💯💫🙂
I made this today. It is a first time that I successfully prepared eggplant! Every other time I tried to prepare eggplant it was a mess lol. This was pretty delicious. I used leeks instead of green onion. Tasty.
![Felix "Unfair" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/Oswujxm2Ag0/mqdefault.jpg)
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
You have the best eggplant dish on the entire internet. I’ve tried other recipes and you are numero uno! No lie! I know cooking. Kudos to you!!!!!!!!!!!!!!
😊😊😊
Never liked egg plants at all before but your recipe made all my family fell in love with eggplants. Must try
Magnificent one of my favorite side dish Well Done
I’m the worst cooker of vegetables and even I could not screw this up. So good!
I like all dishes with eggplants and this one recipe is like a jewel. Everyone around our dining table likes it. Quick and easy to cook. Thank you.
ASMR. Watched on 1.75 speed and didn't miss anything. Going off to try and make now.
Simple, tasty dishes like this are my favourite. Thanks!
Thanks!
Nice. I’ve been looking for this recipe, but with ingredients I actually have. Now here it is.
Just watching cutting ingredients takes a looooong lonnnng time
Wow! That was so easy to make and has such an addictive taste. Thank you for the recipe! Coating it in the corn starch and frying it really helps the eggplant hold onto the sauce well. Awesome 🥰
🎉 wow wow wow. Delicious. My kids loves it. And they do not like eggplant. This was amazing
I made it for lunch today! Thank you for this wonderful recipe, works on my vegetarian days too! Keep it comin’
I have made this 3 times in the last month and my husband loves it, delicious!
Chinese eggplant is my *all-time* favorite Chinese dish. When l lived in China l ate this like l was a pig. When l was given a b'day party with Chinese food l ate and ate and ate till l thought l would get sick. Thank you for sharing this. I had eggplant this week. I will try your recipe next week.
It looks delicious! Thank you for your recipe sharing!
Beautifully relaxing video of one of my favorite dishes. Thank you for posting and sharing. While I am not 'Zen' when I cook, I did feel your joy in all the steps and see the value of getting into that frame of mind. Best wishes for a great 2024
Awesome, made this for lunch and came out authentic! Thank you for sharing the tips.
I liked this video before getting through it cause it had garlic in it. Very soothing. Thank you.
I've tried a couple other ones and this was my favorite. So simple and tasty!
This recipe looks really good and easy. Will surely give it a try. With hot white rice, yum!!! 😊👏
i hate rice its too filling
Looks very delicious! Thank you for your recipe sharing!
I just made it again because I was craving this! This recipe is so good thank you for sharing it!
Thank you very much for cooking and sharing this! It was super yummy!!!! 🤍
excellent! really took care of my craving. thank you.
Made this for the wife for dinner tonight. Had it with some rice and salmon. It turned out delicious! 😋
I tried this recipe a couple of weeks ago for dinner...delish!
Although I almost fell asleep watching this video, it was very good. I'll be making his soon.
Amazing recipe, loved it
had this at a szechuan restaurant last night and it changed my life
Waaaay better than another recipe we tried making, thank you sir!
Tried this recipe tonight... and I can say... eggplants will not be wasted!
I have enjoyed this recipe. Found myself with a sudden abundance of eggplant and this helped. I roasted them to start as I do not own a wok. And I had no ginger or Thai peppers but I think it tastes pretty good. Can't wait to have more.
Glad you liked it 😊
Thank you! Tomorrow I wil cook my eggplant like that! You make look very easy to cook!❤😍😍
Looks delicious!
The best way to make eggplants 🍆 and vegan!!! Everyone in the family love it even the one who doesn’t like eggplants at all!
big thank you for sharing
Glad you liked it!!
Oh, yes! This will be mine tonight! Looks scrumptious! I'll let you know how it turns out!😊
So delicious 😋i made this and it was so good 👍 thank you so much ☺️
This is DELICIOUS! Thank you.
Ever since my return from China I've been looking for the recipe of the eggplant dish I ate there regularly in different restaurants. This one looks very promising!
My mum who doesn't like aubergines loved it, great recipe 😋
OMW. This is SO delicious and easy to make. Thank you
Wow I just made these, incredible!!
I have eggplant now and I don't know what to do. And I found this , your video and I will do it now. Thank you.
Subscribed.
Try making Filipino egg omelette as well! I also made a recipe video for it
Wow it's really a1 food.
Frist time i believed this type of food making own home. I really appreciated
Love this recipe! Must try, thanks!
Made this last week. Very good recipe, low on sauce. Also, I added a chicken buillion to the sauce for more flavor. Added carrots and onion. Very simple and straight forward. Took 10 minutes to make.
Thank you, I thought of trying .. You're comment just sealed the deal.
Looks delicious. Will have to try next time.
Looks good, will try , I don’t like eggplant but my daughter likes it, she will like a new take on this.
I love the quality of sound of the cutting board. Also lived 8 years in China and would love find.more authentic.r2cipes like this
Minced pork sends this recipe over the top! I skipped the sugar too and it still tasted great. Thank you!
I could not wait to try this, and it was so delicious ! Watching you cook it with the sounds of slicing and chopping, along with the music was very relaxing as well.
I made this for dinner tonight. It was delicious. I wanted to eat the whole pot, but I managed to save some for dinner tomorrow.
I love me some Japanese eggplant. My second favorite is Indian eggplant. My least favorite is Italian.
This. looks so delicious my tummy is aching lol. Going to make this very soon. Thank you.
Looks so good going to try and make this
I love egg plant
Thank you 👍👍👍🇬🇧🇬🇧🇬🇧
I made this and it was absolutely delicious. I used a normal aubergine instead of the Chinese eggplant. Thank you for the recipe.
Delicious thank for the recipe 👍🤗🤗
Excellent job
Made this for the first time! It was so simple and authentically tasty. I feel so proud of myself :) thank you
Glad you enjoyed it!
Same here!
I have made it one time and I love it
Merci , très clairement expliqué, ça donne envie de le faire
I made this recipe for yesterday's dinner and we loved it. Thanks a lot! In the past we didn't like eggplant. Now we know it's always about the cooking process and how to make them tasty.
Glad this recipe changed your mind about eggplants!!
What a great recipe! We had this for lunch today and really enjoyed it. Thanks!
Just did it. It’s perfect, thank you!
this is one of my favourite foods of all time
This is what I looking for. Thank you for the recipe!
looks so delicious!
Nice dish I try it taste it better. Thank you for sharing it.
what can I substitute for the pepper can’t do anything spicy or hot ?? Ty looks great
You can just leave it out! Or try bell peppers
I just made it 30 minutes ago wow delicious Thanks so very much
So simple and delicious!!!!
Looks amazing. I am gonna try.
Looks delicious. I will try this recipe.
I'm on a Balinese holiday, and I can't wait to try this recipe when I get home. Looks simple yummy.👍
This was amazing! The only thing I add is some salt and I eliminate red pepper. I love, love it!!
That looks delicious thank you
Awesome recipe! Added a glug of oyster sauce and a shake of MSG, cause why not 🤪
As a side note, I thought it would take way longer but shallow frying the eggplant is unexpectedly very easy and efficient! Thanks for sharing :)
That looks so good. I will try this. Thank you. 👍
Wow very good 👍😋😋thankyou
I am a brit, but I love Chinese food this was an amazing and easy to follow recipe. Just cooked this for my Chinese wife she said it was delicious.
Neat cutting perfect preparation superb tasty loved it Super
This looks amazing 👏
Wow it looks delicious👍🙏
That looks so delicious, thank you for sharing.
Easy but tasty 😋 thank you I will try!
Thanks ! It was easy to follow and right spot on !! Cheers !
My dad made this today, it was really tasty!!
Thank you for the recipe!😁
Glad you liked it!
Looks delicious 😋 Greetings from Scotland 😊 Have a great day everyone 🌻
Very delicious
How do you not have 3 bajillion followers? Your videos are FANTASTIC. So soothing and relaxing but ya learn a cool recipe☺️ please never stop!
As someone new to filmmaking, that means a lot! Thanks!
Lamia uy!
i played at 2x speed and found that it was now playing at normal speed.... btw recipe seems yum... will try today
Tried it for dinner... super tasty. The only odd is that it absorbs / uses too much oil (for the frying).... but was ooohh so good! Thank you for the recipe.
Soak eggplants in some salty water for hours, keep them dry, and then fry them, it may be absorbing less oil.
New sub here. Made this for dinner today and it was a hit! The recipe is super tasty and flavorful as is. Also important is that the recipe was really easy to follow and the ingredients are all things I typically have on hand. I added about half a teaspoon of gochujang to the sauce for a little extra kick and it was delish! Can't wait to try more of your recipes!
Thank you! Glad you enjoyed it!
Ahhh..music is perfect! Just the right volume too!
Looks yummy.I’ll try to cook it for my mployer.
One of my favorite dishes, especially if there is honey in the sauce, though it tends to be too sweet. I would try to pre-soak the eggplant in salted water to remove any bitterness. And when it comes to hot pepper, I believe in removing the seeds as they have no flavor, only heat, but the skins give you both.
how would you make this dish if steaming? id love to know but tonite ill be preparing it this way! thank you for this video!
I guess you can mix the sauce and poor over the eggplant after steaming
Mulberry Street, Big news.....I made this dish.....and my daughter who never eats eggplants, enjoyed it very much....
I sprinkled some salt too and it was delicious. We had it with hot freshly baked whole wheat bread....and this was the loveliest dinner in several weeks.
Thanks and keep cooking❤🌹💯💫🙂
Glad you guys liked it!
I made this today. It is a first time that I successfully prepared eggplant! Every other time I tried to prepare eggplant it was a mess lol. This was pretty delicious. I used leeks instead of green onion. Tasty.
Made this today! Really delicious! Thank you!
Glad you liked it!