Cachapas | Venezuelan Corn Pancakes

Cachapas are authentic Venezuelan Corn Pancakes. Made from a blend of fresh corn, milk, and a hint of sweetness, these crispy golden pancakes are cooked to perfection. Try these rich pancakes, filled with melted mozzarella cheese filling, with a subtle kick of jalapeños and aromatic garlic.
Timestamps:
0:00 - Introduction
0:13 - Grind corn kernels and other ingredients for the batter
0:45 - Grease a hot pan and pour the batter
0:53 - Add jalepeno slices
1:12 - Flip and cook the other side
1:25 - Flip again and add cheese
1:44 - Fold and serve!

[@Smiley_101]

I had this on the cruise and I got addicted to it ! So good

[@knightmarkos]

nice

[@bl4ckm4sk666]

Is the corn boiled or just defrosted