still working on the mooncake recipe 😅 thank you for your support! I released quite a few jelly mooncake though, you can check out the videos on my "Ruyi Jelly“ channel if you are interested
Hi Ruyi, what’s the height of your baking pan? My 8 inch pan has height of 2 inch only. Can I use a rectangle pan instead for this recipe, if so what’s the dimension? Thank you.
Hmm good idea,....been cracking my head on what mooncake to make! I know it's kinda late already. Only thing with ice cream is it's not easy to film 😅 thanks for your suggestion will see whether I can film it in time
Hi, you can add 1 teaspoon baking powder if you use plain flour/all purpose flour. It's not really chiffon but very close. Chiffon cake texture is more light but this cake is easier to make than chiffon cake.
Ok I will try , so the amount of self raising flour substitute with plain flour and add bakign powder rite?maybe u can make marmer cake texture like this not so oily light cuz I Wes buy this cake near my house and I hope u can make bubur cha cha without coconut milk or cream cuz I Wes eat this with family is really nice but I don't how to make it 😋, the buburchacha soup not too liquid rather thick
@opposambas8642 good idea marble cake with light texture. As for bubur chacha need coconut milk cos without coconut milk not yummy. You can replace with light coconut milk if you don’t want it too thick
![Easy Butter Cake Moist [Pandan] Pandan Cake Recipe / Butter Cake Pandan / How To Make Pandan Cake](http://i.ytimg.com/vi/Q4TIEI2pLhg/mqdefault.jpg)
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Hi Ruyi, I made this pandan sponge cake today and it turned out well and tasted pretty good. Thank you for sharing your recipes…..
So happy it turned out well! Thanks for trying my recipes
Hoping to try out yr other recipes too in the near future. Thanks again.
@sharonlee7064 great! Thanks
This looks so delicious .
Yes it is very fragrant！ do try 😊
Beautiful Ruyi please show the ingredients on the screen, love your recipes tqvm.
Thank you !!! The ingredients are in the subtitles
When I see your notification, I thought its going to be a mooncake recipe. Haha. 😘
Delicious cake. 😋
still working on the mooncake recipe 😅 thank you for your support! I released quite a few jelly mooncake though, you can check out the videos on my "Ruyi Jelly“ channel if you are interested
Hi Ruyi, do I actually need to oil the baking tray before pouring in the batter? Thank you for responding.
Hi no need to
@ Thank you.
Hi thanks for the recipe. If I use Pandan paste, should I mix it with the same amount of water?
Thanks 😊
Yes
I love the taste and smell of pandan ❤.
Could I make a pandancake without egg?
Hi 👋 for this recipe it is not possible 😅
Thank you for sharing your best recipes.
May l know the pandan cakes
no steambake .adding hot water in the tray.
Hello 👋 I didn’t add the hot water bath. Just a simple method.
Thank you for answer.
l want to try tomorrow.
@@yunwong3379 ok great! let me know your feedback thanks
Thank you l make it successful
Hello 👋 great to know !!! Thanks for trying and letting me know 🥰
Thanks for sharing this awesome recipe. May I know the purpose of adding cornstarch? Thanks.
Happy you like it ! The cornstarch makes it have a softer texture
@@ruyiasianrecipes thank you very much.
@iloveowlsiloveowls1521 hope you like it
Hi Ruyi, what’s the height of your baking pan? My 8 inch pan has height of 2 inch only. Can I use a rectangle pan instead for this recipe, if so what’s the dimension? Thank you.
Hi mine is 3 inch. you can use a rectangular pan. What dimensions do you have?
@@ruyiasianrecipes Thank you for your reply. Its ok I bought another 8 inch pan. Thank you for the recipe it turnd out well.
Happy it turned out well! Sorry for the late reply and thanks for letting me know
Hi can i use cake flour and chiffon cake mould,tq
Yes sure 👌
Hi do we need to line the baking pan? Thanks!
Hi don’t need to
May i ask,can we steam this cake instead bake it ?thank you
Hi I didn’t try steaming it . Maybe you can try. Check out my steam banana cake recipe. You can probably get some tips from there
Do you oil or coat the container?
Hi, I didn't oil the container. Don't oil it. Just clean and wipe dry.
Hi what type of otg brand u r using ya?
Hi may I know you are asking for what product ? Thanks
@ruyiasianrecipes am asking oven brand ya am using khind ot4030 model temperature are very confusing can u help me
@abiramky4371 oh I use Electrolux
I made this in a 9in spring pan but the top of the cake cracked and became flat😢. It still tastes good but I was disappointed by how it looked.
Oh no , yes it is quite disappointing. If you use a different pan it will affect the shape of the cake.
Are you using large eggs?
Hi I used small mid size
Make ice cream snow skin mooncake 😊
Hmm good idea,....been cracking my head on what mooncake to make! I know it's kinda late already. Only thing with ice cream is it's not easy to film 😅 thanks for your suggestion will see whether I can film it in time
If i dont have self raising flour what should i use and add for the ingredients, btw is this chiffon cake cuz looks similar
Hi, you can add 1 teaspoon baking powder if you use plain flour/all purpose flour. It's not really chiffon but very close. Chiffon cake texture is more light but this cake is easier to make than chiffon cake.
Ok I will try , so the amount of self raising flour substitute with plain flour and add bakign powder rite?maybe u can make marmer cake texture like this not so oily light cuz I Wes buy this cake near my house and I hope u can make bubur cha cha without coconut milk or cream cuz I Wes eat this with family is really nice but I don't how to make it 😋, the buburchacha soup not too liquid rather thick
@opposambas8642 yes just substitute the self raising flour with all purpose flour and baking powder.
@opposambas8642 good idea marble cake with light texture. As for bubur chacha need coconut milk cos without coconut milk not yummy. You can replace with light coconut milk if you don’t want it too thick
Hi, do we need to cool the cake upside down? No need water bath bake rite?
❤
☺️