@ 1:20, that's Pine Needle Tea, using small young needles and buds, or the long dark needles that you crush/break 1st. The flavor takes a bit to get used to, but it's also full of Vitamin C.
my god that pork cutlet looks so tasty its reminding me of the one i had at this medieval fair thing, just served with shredded cabbage in a tortilla and it changed my view of nutrition forever. i suddenly realized that shoving chicken into a tortilla is a food, that sliced pork cutlet and some pickled red cabbage is a food, the added protein and lack of leavened bread fixed a lot of stomach problems i had been dealing with
You have no idea how nice it is to have videos like this with minimal commentary and no over the top constant talking. I do enjoy a minimal bit of soft voice over but it's nice to just see the process.
The costumes in history channel Vikings show makes me want to tear my hair out. They got everything from biker outfits to late renaissance helmets like wtf they look nothing like the fyrd or huscarls.
In early medieval context, this is no simple meal. Two common viking travellers would have no means how to get black pepper, and even if they did, the amount they used here would cost them as much as all their clothes and gear costs combined. ...pepper was just not the most period correct spice to use here :D
I just ate some chicken and rice that I cooked myself (just started to cook, like from scratch, my dad's teaching me his army and cooking-for-a-bunch-of-hungry-guys-working-the-oil-rigs ways) but watching this made me hungry again.
As someone very fond of the viking life/culture this video was much joy, and inspired me to make a simple fryingpan kinda like the fryingplate you were using, like that plate but with a riveted handle attached. :)
I like that you showed how easy it is to prep the herbs/spices for the pork, but I think i would have done that before. The stack of seasoned slices of pork would have been easy enough to carry and more of the flavor would have permeated the meat, plus one or two less things needing to be done. . The garlic, caraway (?) and herbs added to the griddle cakes was a nice touch, I would have added some soft butter to the mix (if you didn't). The quail egg added to the onions was a nice touch, but you could have added the peas to the onions then, when cooked, add the egg.
Looks great you guys ! Funny how French and Indian war hear in the states 1700s not much different in the foods and prep ! Same type just a little different great to see you guys
Good Work . Hi I have a question , I want to know what kind of clothes were used in Norway during the Viking Age in the 9th century ? , such as if The Viking used Thorsberg Moon pant in Norway in the 9th century ( I do know if the spell is okay )
I really doubt that vikings back then would have carried fresh pork loin or all that cooking gear. That being said. I totally LOVED the rustic frying plate and how everything was done without monologues or political snafus. Just good honest living history stuff. Going to check the rest of the channel to see more goodies.
It would have been nice for you guys to go into more detail about what sources you got that lists ancient new Norwegian recipes. I'd recommend you go to Townsend he does a really good job at now only demonstrating how to make historical meals but also goes into detail about the history behind it and how to make it yourself.
I love this video, so awesome. . . . I produced a cooking video with some viking re-enactors from Winnipeg, Manitoba. Check it out and tell me your thoughts? I've never been much interested in Viking culture, but I've learned so much about it from my viking friends. ruclips.net/video/EtiNlAuFyms/видео.html
These two young man got it right. Food always taste better by a camp fire in the woods. Are there any historic registry as to what kind os spices the Vikings used on their food?
Many died and suffered before a creative mind found an ingenious solution to maybe a century old problem. Believe it or not, our ancestors skills are all covered in American blood. This is why these must be fought for, protected, and handed on for them to do the same for our children and our children's children. learn out here: plus.google.com/115269488323000538621/posts/bQkroNEfBFv now, my friends, we are sitting on the edge of oblivion
I love this video, so awesome. . . . I produced a cooking video with some viking re-enactors from Winnipeg, Manitoba. Check it out and tell me your thoughts? I've never been much interested in Viking culture, but I've learned so much about it from my viking friends. ruclips.net/video/EtiNlAuFyms/видео.html
Развлечения
@ 1:20, that's Pine Needle Tea, using small young needles and buds, or the long dark needles that you crush/break 1st.
The flavor takes a bit to get used to, but it's also full of Vitamin C.
As a Norweigan girl raised in the Oslolunds, I have always felt a connection with silence and the wilderness.
my god that pork cutlet looks so tasty its reminding me of the one i had at this medieval fair thing, just served with shredded cabbage in a tortilla and it changed my view of nutrition forever. i suddenly realized that shoving chicken into a tortilla is a food, that sliced pork cutlet and some pickled red cabbage is a food, the added protein and lack of leavened bread fixed a lot of stomach problems i had been dealing with
Very relaxing, no talking or unecessary sounds, just the birds chirping.
oooh this reminds me of alpha techs ghibli cooking videos, outdoors and chill
Shut the fuck up !!! Bollocks!!
I'm glad I'm not the only one that noticed the similarities between this and Ghibli.
You have no idea how nice it is to have videos like this with minimal commentary and no over the top constant talking. I do enjoy a minimal bit of soft voice over but it's nice to just see the process.
For a second there I almost forgot that you even had electronics with you..... my soul found that enjoyable . Skal!
awesome video!
no talk, no music, just sounds of nature and food preparation
That was so therapeutic while I was eating a fresh cooked homemade meal. Beautiful video.
The forest is my favorite place to eat viking foods!
love this video!
Thank you :)
Nice video. No talking, just chilling out making food.
Why don't they have leather pants and jackets and bear skin over horned helmet??!!?? Oh, now I remember. This is how they actually looked like.
@r_ elentless01 With big bare breasted women!
@@katanatac Of course! Can't forget the buxom ladies.
Horned helmets are so Hollywood.
Not the real deal.
The costumes in history channel Vikings show makes me want to tear my hair out. They got everything from biker outfits to late renaissance helmets like wtf they look nothing like the fyrd or huscarls.
Bear skin. That are viking special troops call berserker
Great video showing the simplicity and flavours in a simple meal. An inspiration!
In early medieval context, this is no simple meal. Two common viking travellers would have no means how to get black pepper, and even if they did, the amount they used here would cost them as much as all their clothes and gear costs combined. ...pepper was just not the most period correct spice to use here :D
"simplicity"
Excellent kit guys!
5:16 We all cry for the peice that fell off the wood, a moment of silence...
HuffleFluff I would pick it up and eat it anyways
Tristan ZZ same
Silence*
Lil dirt never hurt
@@sixstringprison1 yeah after bootcamp waste not want not
I love tea. That's the freshest tea I've ever seen. And the meat! Perfect color on the meat.
I had a stressful day and this popped up in my suggestions. Very grounding. Thank you!
Wow! Love your style! Food looks great 🔥
Great video. Enjoyed the wind and bird sounds. No words necessary.
Krásnej bukovej les, jako naše Jizerky. Pěkně se na to kouká
This looks like a real tasty meal, it looks even better than anything you'd buy at a supermarket!
that little cooking pot is the cutest thing.
Good job with everything. Looks very nice.
That was very relaxing and interesting to watch. The food looked delicious!
Boys you are great. Love just about everything, your attire, tools, cooking etc. well done.
Thank you Vihor. We appreciate it! :)
I shouldn’t have watched this video before eating lunch. Now, I’m starving!
I just ate some chicken and rice that I cooked myself (just started to cook, like from scratch, my dad's teaching me his army and cooking-for-a-bunch-of-hungry-guys-working-the-oil-rigs ways) but watching this made me hungry again.
As someone very fond of the viking life/culture this video was much joy, and inspired me to make a simple fryingpan kinda like the fryingplate you were using, like that plate but with a riveted handle attached. :)
Thank you :)
I loved it......even under their fingernails were black with dirt for realism. Please keep these video's coming.
Damn. Some ancient garlic bread. Looks fantastic.
Best culinary video. Not a word spoken, but I understood why and how everything was done.
Probably the best comment. Thank you :)
Thanks for the video. I liked to look at you how you cooked, with simple things you made a taste tasty food.
Great production, great cooking and good looking food, and somehow really amusing to imagine a viking with a camera capturing all this !
Amazing video! I love watching nature, discover and decompress...
Enjoyed this very much. Thanks for posting!
Really cool video, authentic cooking, great pictures...love this one a lot! Liked and subscribed!
I think my kitchen is missing a sax after watching this. Great video by the way!
Awesome Video!! On my list of things to do in my backyard!
This was GREAT, guys, please post more!
We will :)
I love your knife. Oh and the meal looks fantastic too!
Spruce tea, back bacon and eggs...I guess bush cookery has not changed in a thousand years!
Absolutely excellent! Keep up the good work
That looks so delicious and relaxing nice video!
I like that you showed how easy it is to prep the herbs/spices for the pork, but I think i would have done that before. The stack of seasoned slices of pork would have been easy enough to carry and more of the flavor would have permeated the meat, plus one or two less things needing to be done. .
The garlic, caraway (?) and herbs added to the griddle cakes was a nice touch, I would have added some soft butter to the mix (if you didn't). The quail egg added to the onions was a nice touch, but you could have added the peas to the onions then, when cooked, add the egg.
Pork loin and garlic bannock bread in the field. Absolutely excellent!
Looks really organic!
A Viking charcuterie board. Love it!
Wow they are awesome. Great craftmanship!
beautiful knife, looks like a great way to spend the day.
The wife and I made this meal. We guessed at the herbs and the bread mixture. The meal was awesome!
Looks brilliant.
That looks so delish.
This is some high quality stuff! Great video!
Really like your videos!! Wish i had time to go out and do stuff like this!
Love it! Please make more campfire cooking videos!!
This is badassery! Subscribed..
i love the Viking lifestyle of old times.
LOL Historians say it was nothing like this.
please do more of these kind of videos they are a great inspiration for reenactment and very awesome!
Thank you :)
Casper Mittendorp Same for me.
Beautiful video.. seb from France
when i watch these videos i feel at home
Looks great you guys ! Funny how French and Indian war hear in the states 1700s not much different in the foods and prep ! Same type just a little different great to see you guys
Beautiful video
it looked absolutely delicious. Thank you.
Good Work . Hi I have a question , I want to know what kind of clothes were used in Norway during the Viking Age in the 9th century ? , such as if The Viking used Thorsberg Moon pant in Norway in the 9th century ( I do know if the spell is okay )
LOVE THAT KNIFE.DARN LOOKS SHARP AND STRONG
If youwanted to make me Hungry you did it. That looked really tasty
This is like the Viking version of Artger Mongolia :) love it...but now im hungry :D
Super comfy lads. Keep it up
Once I added fresh spruce tips like those to miso broth, the flavors actually went together very nicely.
Love it 👍would love to meet in the tall timber with you guys for dinner
gdyby to byl XVI wiek to bylby to pewnie najlepszym filmik o gotowaniu ;) pozdrawiam z Polski. bushcraft na zawsze.
this looks like a pretty cool show
I really doubt that vikings back then would have carried fresh pork loin or all that cooking gear. That being said. I totally LOVED the rustic frying plate and how everything was done without monologues or political snafus. Just good honest living history stuff. Going to check the rest of the channel to see more goodies.
Fav video of this channel, it looks soooo delicious! i love how well made this is, now thats some cooking i like to see! really cool
Awesome! Definetly subscribed!
Great video
Out of curiosity, what are the herbs you are using for the pork and the bread?
It would have been nice for you guys to go into more detail about what sources you got that lists ancient new Norwegian recipes. I'd recommend you go to Townsend he does a really good job at now only demonstrating how to make historical meals but also goes into detail about the history behind it and how to make it yourself.
Keep doning what you do
Skvělé video pánové. Máte můj like a odběr! ;-)
Děkujeme :)
Cool video friend!
Nice knife! Where did you get it?
I enjoyed watching this because it is both relaxing and inspirational for writing. Might I ask where did you get that pot you steeped needles in?
skysst video. gillar den skarpt. subscribed
Beautiful!
I have subscribed, great job folks!
What is the mixing herb you put on the meat ? Great video really relaxing :)
I love this video, so awesome. . . . I produced a cooking video with some viking re-enactors from Winnipeg, Manitoba. Check it out and tell me your thoughts? I've never been much interested in Viking culture, but I've learned so much about it from my viking friends. ruclips.net/video/EtiNlAuFyms/видео.html
"Amen".. Soo much Respect.
That was a beautiful on knife.
Whoa so late but so what found it now and it was Awesome, I went to my 1st SCI, shall have to try this ... well sorta closer to medieval.
Fine looking meal!
These two young man got it right. Food always taste better by a camp fire in the woods. Are there any historic registry as to what kind os spices the Vikings used on their food?
Man this is cool. Subscribed!
check almazan kitchen, this channel is kinda copy of what he does
Many died and suffered before a creative mind found an ingenious solution to maybe a century old problem. Believe it or not, our ancestors skills are all covered in American blood. This is why these must be fought for, protected, and handed on for them to do the same for our children and our children's children.
learn out here: plus.google.com/115269488323000538621/posts/bQkroNEfBFv now, my friends, we are sitting on the edge of oblivion
I love this video, so awesome. . . . I produced a cooking video with some viking re-enactors from Winnipeg, Manitoba. Check it out and tell me your thoughts? I've never been much interested in Viking culture, but I've learned so much about it from my viking friends. ruclips.net/video/EtiNlAuFyms/видео.html
Really cool guys!
I'm feeling hungry now.
Funny enough, i think i have some pork in the freezer. I think i know what i will be cooking these days :D
Amazing channel!!
Very nice! Thanks for doing it.Really like your cutting tools! What are the knife and ax?TIA!
Excellent!
Please give me some information of knife in this video. It beautiful some dimension or picture. Thanks
so amazing!!!!
Seriously cool, where did you get all the Viking style gear? (The little fry pan, kettle and other cooking equipment?)
Hi, we make it ourselves. If you something want order, send us PM at facebook page.
Marobud sweet! I'll definitely look into it, thanks.
Very cool!