It’s the vinegar in the mustard that breaks down the tissue in the meat. Brining a turkey works the same. The longer it sits in the vinegar the more tender it is ❤
I love you Miss Kim. But had to laugh that you could pronounce Asiago but not Ziti...lol 😉 It sure looks good and so simple. Good call with the addition of fresh spinach. Going to make it!!
If you don’t want pepperoni to be greasy, you leave it in the refrigerator and not out when it warms up the fat break down and that’s why you get slimy pepperoni
Im glad you gave us the information on the Agava cuz I thought it was a natural sugar like honey. All these dishes look delicious. I didn't know port causes inflammation. Pork is a favorite meat of mine. Id replace the Italian dressing with broth. The dressing I like on salad but not with my meat.
I agree MORE SPICES.... My first time here at her site It looks OK Mustard is really great on most stuff Mustard is Really GREAT with Chicken and try it on a BLT B-🥓 L-🥬 T-🍅 + Mustard 🍞🥖 No mayo JUST MUSTARD🥰👍 I'll check out other videos of hers 👍 California 🌊⛱️
Charles acts like Kim don't know what she's doing unless he tells her. Shes a better person than me, I couldn't have him in my kitchen,I'd be a nervous wreck 🤣
YOU Should Alway Sprinkle DRIED PARSLEY FLAKES...On Top Of Any Meal Right B4 SERVING... IT JUST MAKES EVERY MEAL LOOK SO GOOD, So Appetizing ITS ALL ABOUT Presentation👍 Youll see the difference when you add that one last special touch of PARSLEY FLAKES 👍👍🥰
@@HannahDisponett Im not a hater thank you. Kim even hesitated to answer when he ask her that. Id say it embarrassed her, could of made her think he thinks shes nasty .
@@lindaroper2654 did you ever stop to think that she hesitated because she couldn't remember right away? It happens to a lot of people...someone asks us if we remembered to do something and we have to try to remember if we did.
I use to wash the meat too but some people said no you don't need to and you spread the germs or bacteria on too your counter surface. So I don't know.
No... You NEED to WASH or RINSE ALL YOUR💦 MEATS.... And when you cook Hamberger Meat...Alway Cook it first Then I use a large STRAINER (this way you don't loose any of the meat down the drain) Not a Calendar the holes are way to big you'll loose the meat RINSE YOUR HAMBERGER MEAT Thoroughly (you will see all the yuck leave the meat) Now you have CLEAN Meat Use Paper Towels Wipe the pan out getting any Yuck left in the pan.... And place your hamberger meat back into the pan.... ADD SOME OIL ALL YOUR Seasonings, Garlic and Onions Finish cooking it You Will TASTE THE DIFFERENCE🥰👍 My brother-law Is a Butcher and he has told the whole family WE MUST WASH OUR MEATS💦 They are unclean when it reaches US The Consumers
And when your done Wash 💦and Disinfect the whole area where you washed your Meats and Disinfect your sinks a counter areas too👍bleach And you wash up too 🤲 👍
*ALL that I am seeing here is processed this and processed that!! There is absolutely NO real cooking taking place. I thought that holidays were when you put your best foot forward in the kitchen to enjoy great food with your family and friends. I really can't see anything that I would serve as a holiday meal or even an everyday type of meal. I prefer homemade every single day and especially on the holidays!! Imho*
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The mustard actually helps break down the meat while it's cooking and helps keep it tender, pineapple does it too
That's a great tip, thank you!
It’s the vinegar in the mustard that breaks down the tissue in the meat. Brining a turkey works the same. The longer it sits in the vinegar the more tender it is ❤
I love you Miss Kim. But had to laugh that you could pronounce Asiago but not Ziti...lol 😉
It sure looks good and so simple. Good call with the addition of fresh spinach. Going to make it!!
It all looks good 😊. Thanks for sharing 🇨🇦🎄🎄
Aww, puppy back there on the pizza tasting looked like 'hey, what aren't you sharing'😢
Haha
“Did you wash those pork chops?”….. crickets 🦗🤣🤣
Do you wash them?
@@itscharlesparks yes I do lol
Everybody so creative!
Yea, especially the steak and meatballs concoction. She just went through the kitchen and threw in everything she had. 😂
@ 😂😂😂 exactly!
🦋🌹🦋 Good Morning Kim And Charles . Thanks for sharing all of the recipes . All of them looks so delicious . Have A Blessed Day Everyone .❤️🙏🏼❤️
We’re so glad you liked them!
Acid, such as mustard, help tenderize meat. It will also help a dry coating to adhere to the meat.
Thanks for the tip!
If you don’t want pepperoni to be greasy, you leave it in the refrigerator and not out when it warms up the fat break down and that’s why you get slimy pepperoni
I always remove the white tendons from the chicken, it always seems to make it tougher to chew and it just looks nasty 😂😂
Do you just cut them out or is there a fun tip
These recipes look so good! I can't wait to try the oven baked pork xhops. Do you think i should lower the temp or maybe line the pan with foil?
Kim, those pork chops did not need washing as Charles asked!!!...cooking takes care of it all. Looks soo good.
Im glad you gave us the information on the Agava cuz I thought it was a natural sugar like honey. All these dishes look delicious. I didn't know port causes inflammation. Pork is a favorite meat of mine. Id replace the Italian dressing with broth. The dressing I like on salad but not with my meat.
Personally I would add some garlic or garlic powder, and a couple more seasonings
I agree MORE SPICES....
My first time here at her site
It looks OK
Mustard is really great on most stuff
Mustard is Really GREAT with Chicken and try it on a
BLT
B-🥓
L-🥬
T-🍅 + Mustard
🍞🥖
No mayo JUST
MUSTARD🥰👍
I'll check out other videos of hers 👍
California 🌊⛱️
A boyfriend had taught me years ago to do the pork chops like you just did. Yummy
Charles acts like Kim don't know what she's doing unless he tells her. Shes a better person than me, I couldn't have him in my kitchen,I'd be a nervous wreck 🤣
Haha I just like to talk
No, he doesn't. He's interacting with her. Wtf is wrong with all you petty women? 😂
YOU Should Alway Sprinkle
DRIED PARSLEY FLAKES...On Top Of Any Meal
Right B4 SERVING... IT JUST MAKES EVERY MEAL LOOK SO GOOD,
So Appetizing
ITS ALL ABOUT Presentation👍
Youll see the difference when you add that one last special touch of
PARSLEY FLAKES 👍👍🥰
Charles, thats rude asking kim did she wash the pork chops. Just vedio and stay quite 🤦😁
I ust wanted to know!
@@itscharlesparks Charles, eff the haters it's yalls channel...they don't like what's said or done they can keep scrolling
@@HannahDisponett Im not a hater thank you. Kim even hesitated to answer when he ask her that. Id say it embarrassed her, could of made her think he thinks shes nasty .
@@lindaroper2654 did you ever stop to think that she hesitated because she couldn't remember right away?
It happens to a lot of people...someone asks us if we remembered to do something and we have to try to remember if we did.
Thanks for Sharing But why are u putting the can that's been on the shelf at the store to stir around the beans
Whoops
All those meals look good!
They're our favorites, too!
I use to wash the meat too but some people said no you don't need to and you spread the germs or bacteria on too your counter surface. So I don't know.
No... You NEED to WASH or RINSE
ALL YOUR💦 MEATS....
And when you cook Hamberger
Meat...Alway Cook it first
Then I use a large STRAINER
(this way you don't loose any of the meat down the drain)
Not a Calendar
the holes are way to big you'll loose the meat
RINSE YOUR HAMBERGER MEAT Thoroughly
(you will see all the yuck leave the meat)
Now you have CLEAN Meat
Use Paper Towels Wipe the pan out getting any
Yuck left in the pan....
And place your hamberger meat back into the pan....
ADD SOME OIL ALL YOUR Seasonings, Garlic and Onions
Finish cooking it
You Will TASTE THE DIFFERENCE🥰👍
My brother-law
Is a Butcher and he has told the whole family WE MUST WASH OUR MEATS💦
They are unclean when it reaches US The Consumers
And when your done
Wash 💦and Disinfect the whole area
where you washed your Meats
and Disinfect your sinks a counter areas too👍bleach
And you wash up too 🤲
👍
Zee Tee...zeetee.❤😊
Tip- cut up your bacon before frying and it fries a lot quicker 👍
By the way she's talking she doesn't know who it will taste. So not a Thanksgiving favorite dish ???😮
She didn't wash those pork chops
I cont see where these have anything to do with Thanksgiving
I tried this but the biscuits would not get done!!❤😊
The small potatoes take awhile to cook.. Unless you cut them in half..
The vinegar and salt in tge mustard helos tenderize the meat.
Mustard will help tenderize the meat
Why is this called Fav Thanksgiving dishes? Lol Asking for a friend
Do you not make these dor thanksgiving?
Cut up your pepperoni to make it easier to eat
Pork chops heat a little too high. I wouldn't go hotter than 425°
Mustard will tenderize the meat
May I have a little please?
Pork on pork on pork
Is that a bad thing?
Slow cooker roast meatballs and potatoes only needeed cooked longer when she said 3 hours i thought you sure
But thank you iam going to try all of these
I so appreciate tasting time. I don't mind if it's longer to get to see the tasting part.
Thanks for the feedback!
Omg.....did u wash the spinach??? Really??
Ziti is pronounced...ZEE-TEE
Angel 343🎉❤
The meat looks clean to me. Bawhahaha..byeee
I really hope she washed them.
Did she.
Do you have to wash them?
🤮sorry but I hate pork and beans. Meat probably tasted good. 4:23
Mustard tenderizes the meat
Thanks for the tip
sure try marinating chicken ijn pickle juice. Ittederizes and makes it moist
Why are you always asking her if she washed it. She's not going to put it in there dirty
I only see 4 chops?
Use as many as you'd like
Thanksgiving dishes what?
Stop trying to embarrass her by asking if she washed everything, stop 🛑
Quit using the can to spread the beans, Lazy
*ALL that I am seeing here is processed this and processed that!! There is absolutely NO real cooking taking place. I thought that holidays were when you put your best foot forward in the kitchen to enjoy great food with your family and friends. I really can't see anything that I would serve as a holiday meal or even an everyday type of meal. I prefer homemade every single day and especially on the holidays!! Imho*
If you don't like it don't watch their videos 🙄
@@michelefred68 *If you don't like the comment, don't read it!!! It works BOTH way!!* 🤦♀️
I think this is fake!!!
You also had another Pork chop why didn't you use that other pork chop and the last piece of bacon