I like watching you because you don't talk in a phony voice and you do recipes that the average person would like. You are pretty woman and easy to listen to.
Lord have mercy all that weight I lost Miss Kim and Mr Charles I'm telling y'all I'm doing for these grandbabies thanks to you giving me the most beautiful recipes I appreciate you and I thank you from the bottom of my heart now all I need is that fudge recipe my darlings ♥️🇨🇦♥️
Was the cake with frozen fruit & sprite a dud? It was really light on top when you took it out and I wondered if it was cooked evenly. You didn’t cut it or mention how it tasted. I’d like to know because I don’t want to waste time & money if this doesn’t turn out. Thanks.
I agree. I like it that y'all do it quick and easy and I don't have to listen to a bunch of stuff. But could you please at the end dig into it? I really want to see what it looks like in the middle. Like that fruit thing you did with the cake mix and all that. Thank you! I appreciate all y'all do. Look at that
If you raise your own chickens do you grind up your egg shells and feed then back to the chickens? My cousin is raising chickens and I'm learning alot!
I wonder if you could use kit Kats in place of the Milky Way s I love watching your videos you make some delicious looking food. As soon I can I'm going to be trying some of your recipes
ITA, I just started watching this channel and I can't for the life of me figure out how you're supposed to write down a recipe when you can't see it and they don't post it. They look good but people need directions for recipes and of course temperature settings. If there is some place where they post this can someone please let us know? Thank you.
Oh Mon Dieu😱😱😱 j'espère que vous ne partagez pas ces recettes avec vos enfants😱🙀🙀🤢 Que de sucre, que de sucre = diabète, triglycérides, problème cardiaque, obésité.... sans compter le gras... Réalisez du fait maison, c'est tellement bon, et c'est un réel plaisir que de faire de la bonne cuisine et de la bonne pâtisserie 🍰🍰
10 месяцев назад+7
To be honest, most of these amateur cooking videos have a male in the background expressing his delight and amazement on how the dishes are coming together and often, later, how they taste. They feign incredulity on how fabulous these recipes are. C'mon guys, it is a shortcut recipe, not someone finding a cure for cancer! I find these background comments to be very insincere and irritating. Ugh!
What the hell...what are you talking about? If it upsets or bothers you so much why are you watching? These are Charlie watching his, I can't remember which...sister or aunt, and giving his commentary. A family video. I think it's fun‼️
Everything looks yummy. So glad you scrape your cans, hate to see anyone waste anything. ❤
I like watching you because you don't talk in a phony voice and you do recipes that the average person would like. You are pretty woman and easy to listen to.
Hi from ridgeland ms they looks so yummy I wish I could sample thank for those recipes love it 😊
Lord have mercy all that weight I lost Miss Kim and Mr Charles I'm telling y'all I'm doing for these grandbabies thanks to you giving me the most beautiful recipes I appreciate you and I thank you from the bottom of my heart now all I need is that fudge recipe my darlings ♥️🇨🇦♥️
👍🏼👍🏼👍🏼👍🏼they are all yummy thank you for sharing this with us Kim ❤bless those hands 🙏🏼from Diana Vasquez family ❤
Greetings from Tennessee. Desserts look delicious . Would love to have been able to get directions❤
😒🤔
Oh honey I'm loving this.
Nice deserts 😊
Yum thats what we called a pidding cske onky we made it all in a bowl then poured in love the additions
I love ur videos. I share and save ur recipe video bc I especially love ur cakes😋😘
Was the cake with frozen fruit & sprite a dud? It was really light on top when you took it out and I wondered if it was cooked evenly. You didn’t cut it or mention how it tasted. I’d like to know because I don’t want to waste time & money if this doesn’t turn out. Thanks.
❤❤❤ fantastic 😊
I agree. I like it that y'all do it quick and easy and I don't have to listen to a bunch of stuff. But could you please at the end dig into it? I really want to see what it looks like in the middle. Like that fruit thing you did with the cake mix and all that. Thank you! I appreciate all y'all do. Look at that
Love your longer videos 😊
How am I supposed to see the recipes when held up for 5 seconds?! Are they posted somewhere? Than you.
I actually write the recipes down as Kim says the ingredients and amounts, but when Charles show the actual recipe, I take a screenshot.
Yum❤
Pause the video and write it down.
Charles you should have cut up the milky way bar before Miss Kim started this hun ♥️🇨🇦♥️😂
Hello from Toronto, Ontario, Canada. That last one is like a delicious lava cake.
If you raise your own chickens do you grind up your egg shells and feed then back to the chickens? My cousin is raising chickens and I'm learning alot!
Love these recipes
Glad you like them!
I wonder if you could use kit Kats in place of the Milky Way s I love watching your videos you make some delicious looking food. As soon I can I'm going to be trying some of your recipes
Dessert s look delicious
“Look at the designs on it”
“it looks like we designed this cake”
😂😂😂🤦🏻♀️
I just love watchin! Y’all make me laugh!!
Love your tshirt.
I use dRk chocolate brownie mix then I put the Hershey syrup in mix it oven 350. &it's moist for 3 days
I bet buttscotch chips would taste better than the peanut butter chips in the brownies.
They make cheesecake chips now...that's what I use
Mix pudding and cake mix in bowl then put in baking pan and add rest of ingredients. Lot easier.
What we're the chocolate bars that you used?
I wished you had recipes we could look at
Im a sweet eater but Im not a fan of chocolate at all. I truly get crap for it. 😂😅 I do love sugar.
For the first recipe, they said to bake for 25 minutes but didn't get the oven temp. Could not read the writen recipe. Thanks.
ITA, I just started watching this channel and I can't for the life of me figure out how you're supposed to write down a recipe when you can't see it and they don't post it. They look good but people need directions for recipes and of course temperature settings. If there is some place where they post this can someone please let us know? Thank you.
Oh Mon Dieu😱😱😱 j'espère que vous ne partagez pas ces recettes avec vos enfants😱🙀🙀🤢 Que de sucre, que de sucre = diabète, triglycérides, problème cardiaque, obésité.... sans compter le gras...
Réalisez du fait maison, c'est tellement bon, et c'est un réel plaisir que de faire de la bonne cuisine et de la bonne pâtisserie 🍰🍰
To be honest, most of these amateur cooking videos have a male in the background expressing his delight and amazement on how the dishes are coming together and often, later, how they taste. They feign incredulity on how fabulous these recipes are. C'mon guys, it is a shortcut recipe, not someone finding a cure for cancer! I find these background comments to be very insincere and irritating. Ugh!
What the hell...what are you talking about? If it upsets or bothers you so much why are you watching? These are Charlie watching his, I can't remember which...sister or aunt, and giving his commentary. A family video. I think it's fun‼️
🎉
Why grease the pan when everything is going to be mixed in there? I don't see the point.
Ohhh nooo no candy bar inside a cake! Too much!
Oohhh noooo double geez!
I like watching you, but, to be honest, the guy drives me crazy. He doesn’t do anything to add to the video😊
Oh geez
Who in the world is gonna eat all them deserts?
Why some of gese guys have women doing the baking/cooking on their shows??? Hmm???
Don't watch!!
Someone failed to teach you manners Charles Parker in the kitchen
These desert recipes are great !! Y’all are so down to earth while cooking , none of that fakery talk while giving instructions . 🫶