Grilled Mussels with Creamy White Wine Garlic Sauce Recipe | How to Smoke Mussels
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- Опубликовано: 9 июл 2024
- Grilling smoking mussels is so easy you'll be asking yourself, why haven't I been doing this sooner? Mussels cook quickly on the grill, and pick up so much smoke flavor! Add this recipe's simple creamy white wine garlic sauce, and you'll be the star of any dinner party, pot luck, or meal at home. Follow along and let me know how your Grilled Mussels turned out in the comments below.
Follow me on Instagram: / outdoorindoortexan
Ingredients:
2 lbs. live mussels
1/2 cup dry white wine
1 cup heavy whipping cream
2 Tbsp. unsalted butter
1 Tbsp. olive oil
2 minced shallots
3 cloves of minced garlic
salt and pepper to taste
Serve with lemon wedges and crusty bread
Supplies:
Grill or smoker able to maintain 375-400 degrees Fahrenheit
measuring cup
small to medium sized sauce pan (Amazon Link: amzn.to/3taKm6V )
working range/stove top
large serving bowl (Amazon Link: amzn.to/31Iqz2Q )
tongs
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Thank y'all so much for watching! If you have any questions or if there's anything you'd like to see, feel free to leave a comment below. I'm always up for talking food, trying new things, and helping others discover new recipes.
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-Drew
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Thanks 
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I love smoke on things people don’t normally consider. Awesome man.
Thanks my friend! It doesn’t usually make for crazy view numbers but I’m happy to offer up something unique for anyone looking for a recipe like this.
@@outdoorindoortexan I feel you. I make a lot of videos I know aren’t going to kill it out of the gate but that pick up down the road.
Here’s hoping! Either way, I’m entertaining myself with making ones like this.
That looks verrrry nice! Best smoked on the grill recipe so far!
Thanks Bonzo! Let me know if you give it a shot. It’s worth the effort!
Nice recipe! I've been looking for a good sauce for grilled mussels.... and you came to the rescue :-) Good stuff man!
Ha happy to help and thanks for watching!
I have to try this!!!!!
You will LOVE it! Thanks for watching!
Those look pretty tasty, my friend!! I'm not sure if I've ever tried mussels, but I have oysters for sure! I'm sure I would like that, though!! Take care, buddy!
Thanks for swinging by my friend! Mussels are a pleasant surprise, especially if you’re getting tired of the same old thing on the grill. Let me know if you ever come across some!
Great recipe, I never had smoked mussels, the creamy wine sauce sounds amazing!
Give it a go! You can just as easily steam the mussels in a pot and toss the sauce in. They’re excellent either way and so easy!
This looks so delicious! New friend is hear to watch yummy food making!
Thanks so much!
LOL...sprinkle some parsley to make it all cheffy! Looks delicious!
All about that color pop lol
Those look fantastic. Waiting for my invitation!!
It’s in the mail 👍🏻
🙌🙌🙌🙌 yes please!!!!
Thanks so much!
Found you in YT Cooking Creators group and recently followed on IG and subbed just for this. Love your customized wood block board to help promote your channel. Looking forward to trying this recipe soon!
Thanks so much for watching! Ha I just approved your 3 comments on YT Cooking Creator page and was heading this way to peruse your channel.
@@outdoorindoortexan, that's awesome! Had no idea you moderated the group. Thought it was Phillip's FB group! We're still new, but love it so far! Probably the most helpful and insightful food related YT/FB group for serious growth inspo.
It’s his group but there’s a couple of us who help keep it rolling along, since there’s so many member requests and posts. Happy you found it! It’s an awesome little support group for info and tips.
Doesn't get easier than that! Nice.
yeah buddy!
yum , I love Mussels , we will have to try this , just hard to get some fresh mussells
Hey thanks for swinging by my friends. They’re always a big hit at the house when we come across fresh ones. Let me know when y’all get around to it!
Love this seafoods.. yummy 😋🤤
Thanks so much!
Wow! New sub here! I recently made Drunken Mussels on my page too and *your dish looks amazing!* Hope to stay connected! 😀
Thank you chef!
I've never thought of doing mussels like this before. The smoke doesn't cover up the mussel flavor?
Most of the time I just throw some olive oil and garlic in a pot add some white wine, the mussels and steam them and use the broth as my sauce. Depending on the mood ill add some red pepper or tomato in there as well
Thanks for watching! The smoke is very pronounced, similar to cooking other proteins on open fire versus an oven, so it really depends on your preference. If you typically prefer a mild sauce and are all about that delicate mussel flavor, the smoke may be too strong. In my opinion the mussel flavor is still there but is now accompanied by the smoke. Might be a case of trying something new to shake things up and see how you like it?
@@outdoorindoortexan Def worth a try, at the very least a good excuse to fire up the smoker. I am a big fan of smoke on meat but Beyond salmon I really have not messed to much smoking seafood as of yet. To be continued
Enjoy! I’ve been trying to mess around with more and more seafood in the smoker to switch things up. I keep getting pleasant surprises.
@@outdoorindoortexan I could see oysters standing up nicely to a bit of smoke
I’ve got another video where I make char grilled ones and they’re excellent.
First non bot comment!
Haha thanks