Love it when you're "just cookin". Never thought about it before, but these are like eating thick potato soup that's been baked. It's got all of those same elements. Hope you're having a great Friday and an even better weekend.
A Southern Woman here and that is what I grew up with. Scallop potatoes just like yours❤ Over the years I have occasionally added Velveeta but you still can't beat the basic!!!
You just upgraded my scalloped potatoes, for sure. I’ve never sautéed my onions or blanched my potatoes. What a great idea. You gave me such a great idea. Thank you. And, scalloped potatoes become au gratin when you add cheese. For real.
Scalloped is cream and butter... Au gratin has cheese 🧀 Both are delish to me! Good idea to get that head start on the taters, onions and sauce! I like mine nice and brown... You're my kinda cook Talli Faye!!!
The last time I made scalloped potatoes I wasn't happy with the finished product. Now I know to precook my potatoes. That will definitely solve my problems. Thanks Talli that was a great fix to solve my problem. I'm also going to try the tip of using the chicken bouillon in my sauce. TY so much 😘
What a good tip to cook the potatoes and onions a little bit before mixing and baking! That’s one reason I don’t make them more often ……my potatoes don’t all get tender before my sauce gets too brown! I’m 79 and this proves an old dog can still learn new tricks!!! Thank you ,thank you!😂😂 love you sweet friend!!
My Dearest Friend, you are correct about the difference between the 2 potato dishes. My Dad always said ALL ROTTEN potatoes when he wanted Mom to add cheese! 😂😂😂. He was quite the jokster all the time and we loved him for that❤. Thank you for sharing this recipe 💕🙏🙏. Your KeyLime friend ❤️😂🥰
Love scallop potatoes! Thanks for the recipe. Oh and you were saying that you can eat it with anything, it’s also really good all by themselves. lol. Have a great night
I love cheesy potatoes ,the scallop potatoes I used to make back in the 60s you made layers and put a bit of flour in between layers cover it with milk or cream .
I made your broccoli cheese soup today; omgoodness!! It is soooo delicious! Now I’m thinking i can use the leftover soup in this recipe!! I love it when yr ‘just cookin’, Miss Talli !! Bless your sweet and generous heart!! 💜💙 💫🎉
Scalloped potatoes have a creamy sauce, Au Gratin potatoes have a cheese sauce. That’s a fact. I think my mother used mushroom soup and some finely chopped green pepper in her scalloped potatoes. I don’t make them, but I like them.
Au gratin means sprinkled with cheese , bread crumbs etc. you did make scalloped potatoes because layering thin potatoes is scalloped like you’ve heard about scalloped edges on cloths because it’s layered or has a design edge like scalloped potatoes.
Talli Faye your Scalloped potatoes look and i know taste delicious , us cooks have to taste our food like wine tasters have to taste their wine 👍😁!! Enjoy your meal and enjoy your vacation !! Y’all have a wonderful time !! ❤️🙏🙏🙋🏻🌈🌈
💞 Hello , Talli Faye And Buzz 💞 . I will not comment .On what to call the potatoes . I'm calling them delicious . Thanks for sharing the recipe . Have a safe trip . Both of you enjoy your vacation . The Lord Protect Over Both Of You 💞🙏🏻💞.
Kathie says… oh!! Those Scalloped Potatoes look SO GOOD!!! I’ll make them next week when I make oven Barberque Ribs!!❤️🥰❌⭕️👩🏻🦳👩🏻🦳 Have FUN and BE SAFE ON YOUR TRIP!!!😘
Ive made this for years , but I don't put no bouillon in it. I layer potatoes, then onions some sauce mild cheddar cheese and keep layering it. Of course salt and pepper. I put a stick of margarine in a skillet, put self rising flour in the melted margarine stir then add milk.
Any gratin means with cheese. I’ve always thought scalloped potatoes were with cream sauce only, but become gratin if cheese is added. Love to watch you cook, Talli Faye.
Talli Faye, I love potatoes, but I "l o v e" you more...g r I n s 🥰 ♥😊 Have a wonderful time on your camping adventure, & please don't forget to take some mighty potent *bear spray*🐻❣ Big hugs...
Love it when you're "just cookin". Never thought about it before, but these are like eating thick potato soup that's been baked. It's got all of those same elements. Hope you're having a great Friday and an even better weekend.
@@bowed305 exactly!!… but like I said you can add cheese or whatever you like!😍
A Southern Woman here and that is what I grew up with. Scallop potatoes just like yours❤ Over the years I have occasionally added Velveeta but you still can't beat the basic!!!
Looks delicious! Enjoy your camping trip Talli❤
These potatoes look real good oh yummm😋💚
You just upgraded my scalloped potatoes, for sure. I’ve never sautéed my onions or blanched my potatoes. What a great idea. You gave me such a great idea. Thank you.
And, scalloped potatoes become au gratin when you add cheese. For real.
Good evening. These videos just make my day. Have fun camping Talli Faye ❤
Go Mrs Talli, I'm back.
Back to back video's from Talli....you just kicked off my weekend with a smile.
@@DinkTank369 it wouldn’t let me publish videos last night!!… no WiFi out here!!
Love you Mrs. Talli Faye! Everything you cook looks delicious!
@@kathyscrazylife thanks so much!😊♥️… Love you too!🥰
Scalloped is cream and butter... Au gratin has cheese 🧀 Both are delish to me! Good idea to get that head start on the taters, onions and sauce! I like mine nice and brown... You're my kinda cook Talli Faye!!!
The last time I made scalloped potatoes I wasn't happy with the finished product. Now I know to precook my potatoes. That will definitely solve my problems. Thanks Talli that was a great fix to solve my problem. I'm also going to try the tip of using the chicken bouillon in my sauce. TY so much 😘
What a good tip to cook the potatoes and onions a little bit before mixing and baking! That’s one reason I don’t make them more often ……my potatoes don’t all get tender before my sauce gets too brown! I’m 79 and this proves an old dog can still learn new tricks!!! Thank you ,thank you!😂😂 love you sweet friend!!
@@sandyalley1493 agree. I’m 82 and have never thought to do this either. But, still cooking.
My Dearest Friend, you are correct about the difference between the 2 potato dishes. My Dad always said ALL ROTTEN potatoes when he wanted Mom to add cheese! 😂😂😂. He was quite the jokster all the time and we loved him for that❤. Thank you for sharing this recipe 💕🙏🙏. Your KeyLime friend ❤️😂🥰
@@jeannetaylor2217 you just made me laugh 🤣 😍♥️
Love scallop potatoes! Thanks for the recipe. Oh and you were saying that you can eat it with anything, it’s also really good all by themselves. lol. Have a great night
@@susanhinkley7591 I totally ate them alone that night!😂😍
Love love love scalloped potatoes!!!!!😊😊❤❤❤
Michigan here, it will be about 6 months before its camping time way up here, I envy you, habe a great time!!😊😊😊😊
Enjoy your camping and have fun
Scalloped no cheese
Augrautin cheese
Or at least that was the way Grandma & mom explained.
Either way they are both delicious.
I love cheesy potatoes ,the scallop potatoes I used to make back in the 60s you made layers and put a bit of flour in between layers cover it with milk or cream .
Sure, looks good! Happy Safe camping guys!
Scalloped potatoes 💯💯😋😊😋 if I'm not mistaken augratin means cheese
I made your broccoli cheese soup today; omgoodness!! It is soooo delicious! Now I’m thinking i can use the leftover soup in this recipe!! I love it when yr ‘just cookin’, Miss Talli !!
Bless your sweet and generous heart!! 💜💙 💫🎉
Scalloped potatoes have a creamy sauce, Au Gratin potatoes have a cheese sauce. That’s a fact. I think my mother used mushroom soup and some finely chopped green pepper in her scalloped potatoes. I don’t make them, but I like them.
Au gratin means sprinkled with cheese , bread crumbs etc. you did make scalloped potatoes because layering thin potatoes is scalloped like you’ve heard about scalloped edges on cloths because it’s layered or has a design edge like scalloped potatoes.
@@missdebrami6862 now THAT makes sense to me!😍😍
Love ya Talli, have a great time camping.
Mmmm I love scalloped potatoes.
🤗 Good evening Miss Tally Faye!
Looks delicious!! Hope you have fun on your camping trip ❤
You are such a delight to watch love your simple and delicious cooking GOD Bless you with more
Talli Faye your Scalloped potatoes look and i know taste delicious , us cooks have to taste our food like wine tasters have to taste their wine 👍😁!! Enjoy your meal and enjoy your vacation !! Y’all have a wonderful time !! ❤️🙏🙏🙋🏻🌈🌈
I had the video before you sped up and then you came on sped up and talk about a good show. I love your positivity and humor. ❤
Do you know how to make stewed potatoes? My granny used to cook them but I never knew exactly how. They sure were good.
@@kathyscrazylife is that the ones with the cream sauce?
@ She cut them up and put butter and milk (I think) and cooked them until they were soupy and a little thick but still in pieces. I really don’t know.
@@kathyscrazylife I think I know what you’re looking for in it…. I’ll make some in the near future 😊♥️
Mouth watering, looks great. 👍
Have fun camping! These look so good
Man that looks good.
Whoo hoo another one ❤❤❤
Great directions on pre-boiling potatoes. Ensures they are done. Cooks quicker too. ❤
Au gratin indicates cheese. 💕🇨🇦
Whatever you wanna call it......looks delicious!❤😊
💞 Hello , Talli Faye And Buzz 💞 . I will not comment .On what to call the potatoes . I'm calling them delicious . Thanks for sharing the recipe . Have a safe trip . Both of you enjoy your vacation . The Lord Protect Over Both Of You 💞🙏🏻💞.
This was the first thing I ever learned to cook at age 10. Granny would say, “Kathy Lynn! You are just a messin’ and a gomin’”
LOOKS DELICIOUS 😋 WOULD LOVE TO TRY IT WITH PANKO BREAD CRUMBS 🥰😋😋😋
It looks great with out the cheese! I'm makin these!
Oh my goodness, so delicious! 😋
❤
I love potatoes anyway they are cooked. Yum
I will be doing this, just your way. Have a great weekend……Patrice
I haven’t made this in a lone time, thank you for sharing this. Glend 10:40
Kathie says… oh!! Those Scalloped Potatoes look SO GOOD!!! I’ll make them next week when I make oven Barberque Ribs!!❤️🥰❌⭕️👩🏻🦳👩🏻🦳 Have FUN and BE SAFE ON YOUR TRIP!!!😘
Ive made this for years , but I don't put no bouillon in it. I layer potatoes, then onions some sauce mild cheddar cheese and keep layering it. Of course salt and pepper. I put a stick of margarine in a skillet, put self rising flour in the melted margarine stir then add milk.
❤😊❤😊❤🙏🙏🙏🙏 yummy 😊😊 love you too 🫶🫶
Any gratin means with cheese. I’ve always thought scalloped potatoes were with cream sauce only, but become gratin if cheese is added. Love to watch you cook, Talli Faye.
I love your oven mitts, where did you find them?
😋❤😋
Good evening
I would just call them goooooood
Tallie Faye
Just checked and the scalloped does not have cheese. I prefer them without the cheese. Yours look very good.
Au gratin means "with cheese and bread crumbs".
Talli Faye, I love potatoes, but I "l o v e" you more...g r I n s 🥰 ♥😊 Have a wonderful time on your camping adventure, & please don't forget to take some mighty potent *bear spray*🐻❣ Big hugs...
What's the name of this dish?
Tally Fay taters! At least that’s what I’m calling them in my recipe book.
Hey Girl
You didn't give amount of the milk.
No title!!