@@goutfromfriedokra I haven’t been to Lorde’s, Dame is good, fish and chip is outstanding but the price tag a bit steep (just like everything else in NYC), their dessert was good during my last visit.
@@goutfromfriedokra I haven’t been to ODO because I’m not crazy about Japanese Omakase style fine dining. But if you want something like that but has better value. I would recommend Kanoyama
I can't believe they were telling you in the Uber that if you were more than 30 minutes late there was a risk of losing your table, and then the table right behind you was empty all evening! If you were a Michelin inspector, how many stars would you give this restaurant? 2? 3?
@@Fufski it's not vegetarian very plant based and seasonal, there are locations in new york miami and houston some have michelin stars, where the guide is.
Will you ever go to India? I like them because they don't follow world trends as much. World is becoming too same too boring. Elite food is looking same.
I definitely plan to visit India sometimes but not currently due to visa policies. I did have Indian food in various forms outside of India tho (NYC, Dubai, Bangkok, etc)
Dang, looks like i have to go there❤
It’s a good place worth going! Only that it’s a bit off the grid.
@@Fufski Opinion on Lorde's and Dame's in nyc?
@@goutfromfriedokra I haven’t been to Lorde’s, Dame is good, fish and chip is outstanding but the price tag a bit steep (just like everything else in NYC), their dessert was good during my last visit.
@@Fufski have u been to ODO? Anything better but similar price?
@@goutfromfriedokra I haven’t been to ODO because I’m not crazy about Japanese Omakase style fine dining. But if you want something like that but has better value. I would recommend Kanoyama
I can't believe they were telling you in the Uber that if you were more than 30 minutes late there was a risk of losing your table, and then the table right behind you was empty all evening! If you were a Michelin inspector, how many stars would you give this restaurant? 2? 3?
Yeah… I know… maybe it’s a trick they use to make sure you arrive? I’ll give this one to two stars.
Hi bro. Come to Ecuador.
Aha, I’ve been!
Amazing, let me know :) @@Fufski
one day i hope you review the place i work at
Where is it?
@@Fufski the resturant is Le jardinier in houston
@@Patpato57 I’ve heard of it, is it a one Michelin star vegetarian restaurant?
@@Fufski it's not vegetarian very plant based and seasonal, there are locations in new york miami and houston some have michelin stars, where the guide is.
@@Patpato57 I’ll add that to my list!
Will you ever go to India? I like them because they don't follow world trends as much. World is becoming too same too boring. Elite food is looking same.
I definitely plan to visit India sometimes but not currently due to visa policies. I did have Indian food in various forms outside of India tho (NYC, Dubai, Bangkok, etc)