Frozen dark cherries, with power greens thrown into the blender with plant milk...and some unsweetened cocoa powder! Favorite smoothie! Sometimes I trade out the cocoa for some almond extract. It really pops that cherry flavor.
If you store your nut butters, tahini etc., upside down they will be so much easier to stir. That was one of the best tips I have ever received. It really does work. :)
I just learned that Ceylon cinnamon , as opposed to Saignon cinnamon, is the best since it does not have coumarin. If you use that cinnamon from Costco (I just bought it too, before I learned of Ceylon.) be sure not to have more than 1 teaspoon in a day, otherwise it has some bad side effects.
Love your show .. I m vegetarian all my life that’s how I grown up ... religious reason .. basically non violence .. but I admire who used to eat meat n now vegan highly appreciated
You can put the mango in the slow cooker with half cup of water and cook for 4 or 5 hours and it's really good.... it sweetens up. I do it with apples and peaches all the time.
Yes! Be sure and check for pits...I find one every once in awhile. They are so good! I make a syrup of frozen cherries (cut in half) and frozen blueberries with a splash of maple syrup: bring to a boil and simmer a few minutes. Great on whole food pancakes and waffles.
I poured the peanut oil off of the top of my Costco peanut butter. Then I keep that to cook with. Then I eat the peanut butter 2/3 top as peanut butter. Then that hard chalky peanut butter bottom I mix with some maple syrup. It doesn’t take much to give it a great flavor. Then I make my own homemade peanut butter cups using that maple syrup peanut butter.
Syrah Smythe it works out really great. I cannot eat refined sugar. Or fake sugar. I just eat maple syrup or honey. I saw in this one video how to make homemade chocolate. You take 1 heaping tablespoon of cocoa powder the good stuff. I use Santa Barbara chocolate company vegan red cocoa powder. 1 tablespoon of coconut oil. 1 tablespoon of maple syrup and mix that together. Then start doing what you’re going to do with it before it sets. Paint some cups with chocolate and throw the shell part in the freezer. Then mold some chalky maple syrup peanut butter center with your fingers top it off with chocolate and back in the freezer. It sounds way more complicated than it is. Have a Blessed day!!!
I was not surprised you bought the dried mango. And I wasn't too surprised about the fresh mango (it even looked unripe on camera). And then you pulled out the frozen mango and I said to myself: "Yup, he really does love mango!!" Haha. I liked the tip about processing the nut butter to 'emulsify' it. Great video, thanks!
"It tastes like pudding made from cough syrup," might be the greatest line ever uttered. A picture was definitely painted. Also, hearts of palm sliced into salads are awesome. They're also good in chickpea tuna-style salads. They keep the salad from getting too pasty and heavy.
One thing I do with the peanut butter is store it upside down, right behind the current one I'm using. When I get all the way to the bottom of the current one I flip the one behind it right side up. That way it pretty much mixes itself together as the oil goes to the top for a day or so. I've been doing this for years and it works great!!
Awesome vegan haul from Costco. Some items are regional and we don’t get as many organic produce choices in Georgia compared to other areas. This week organic fresh ginger root and turmeric were in stock in the walk-in produce fridge.
Hearts of palms are great on salads! But last time I bought a two pack from costco, one jar sat in my cupboard unopened for about two years! Good luck! We always buy chia seeds and oats at costco! I noticed you bought a lot of olives but skipped the kalamata jar, that's our favorite! And I have to recommend Kirkland Salsa (does contain salt tho!).
Dillon said in the last video that Spindrift was like "homemade LaCroix." Of course I had to buy some at Costco last week. Thank you, thank you, thank you! That grapefruit tasted so close to fresh juice. And Costco's price is half that of Kroger or Whole Foods.
Highly recommend. the dip for the crunchy not yet ripe mango is: some fish sauce, and about half the amount of sugar, and add chili (grinded if you like it extra hot).
Love you guys!! So glad I came across you. Your recipes sound great. I downloaded your meal planer. Also watched your Costco shopping. I am converting to plant base diet. But I do still on occasion have a hamburger or some chicken. But I am doing good.Thank you for the great recipes.
I use hearts of palm to make a vegan "lobster" roll. A little celery, vegan mayo, dijon, Old Bay Seasoning mixed together on a toasted bun with some lettuce!
Hearts of palm. I constantly make a hearts of palm salad from the Purple Carrot recipe for "lobster rolls". But I eat it either on mini tortillas or just with a fork. Yum!
Some other Costco finds include their large bags of walnuts, almonds and pecans. I haven't been able to find them, but I'm told that some Costco locations have frozen avocado that's supposedly really tasty. They also have organic and non-organic bananas for a crazy good price. Although my hack for bananas is to buy them from the rolling cart with day-old produce in the produce section of my local supermarket. Usually the bananas are just starting to get speckled and they are perfect for throwing in the freezer, and they're super cheap. Great almond flour, too.
Great tips!! Thank you. OMG frozen avocado would be cool! They are so cheap here seasonally I could freeze my own. Why have I not thought to do that before!?
@@barrbuff Thanks.....I hadn't tried it, I'd only heard about it. Your comment about the frozen avocadoe reminds me of the frozen asparagus from Trader Joe's which I think also has a strange odor.
I drain off the separated peanut oil into a small jar in my fridge. Someday I might drizzle some on a stirfry. And the peanut butter mixes up fine without the stuff on the top
We go to Costco weekly. We buy most all of what you showed, plus - the 6 packs of hearts of Romaine lettuce, fresh raspberries, strawberries, blackberries & blueberries, the mini sweet peppers (for roasting or grilling), carrots, English cucumbers, watermelons, pineapples, champagne mangoes, white nectarines, sweet onions. For us - Costco's price on produce is much cheaper than what our grocery stores sell them for. Raisins, walnuts, raw cashews, almonds, picante sauce, frozen organic corn. We buy the Charmin TP, dish soap and d'washer detergent, sponges. We buy all the sizes of the ziploc bags (I know - plastic... we do wash and reuse them) Even though our Costco is THE busiest (highest sales) in Washington State - there are many products I saw on your and other videos that ours does not carry. Edamame, hearts of palm, date syrup, to name a few. Thank you for a thoroughly enjoyable and info packed video!! Debbie in WA Ü
Something I have noticed that Costco tends to buy from your country. I am from Canada and many items that Costco sells are from Canada. There are quite a few things that they dropped only to be replaced with Canadian product. ie: steel cut oats, frozen blueberries, bicycles... Not sure why, price point, support local, but I like it.
Just got to freeze some of the spinach in a seperate container. Spinach goes quick and I doubt you 2 would finish that bag in 4 days. Frozen spinach is a nice add in for soups and stews.
Love the figs too . Omg, I'm doomed. My kids just finally joined our local Costco, snd has suggested I shop with them. I know that "if it's in my house, it's in my mouth.' (Chef AJ), so should I or shouldn't I buy large at Costco? Great haul thanks for showing us what's available.
The trick to buying sweet yellow mangos is to always make sure they are darker gold on the outside and the inside. If you see that yellow flesh or skin, like the mango flesh in this video it will never be ripe or sweet. Always buy the dark gold ones. They will be super sweet and perfect. Hope that tip helps :).
Hearts of palm rinsed and drained with cocktail sauce. Texturally like crab legs or something like that. I’ve heard of other vegans using them to make crab cakes
Flavor God is akso a great company online for seasonings!! Great ingredients. Gluten free. Great stuff. My two favorite companies are yours and Flavor God. I’m so glad I found both.
It's hilarious how we buy pretty much the same exact things! It's like at every store, I walk in and I make my rounds passing up 98% of the crap and somehow still have this hope that something will be new so I just look... You guys have Grocery Outlet? They're the only ones that come close on Maple Syrup. Also, we like to take a big sip of a La Croix and then top it off with OJ!
I love your grocery haul. Where’s the tofu? What about nuts in bulk? Instead of the canned soda substitute, I have become addicted to lemon water every morning. You can make green tea to add the fresh lemon juice to also.
Love hearts of palm. They can be used like artichoke hearts. They are great sliced into salad. The Coach’s Oats are the very best steel cut oats available. Yes to the Hemp Hearts - we add them to oatmeal. We like their produce but you do need to have a plan to use it up.
I'm not sure it's on this video but you gave me an ah-ha moment. I'm fairly new to veganism or really vegetarian. You were talking about when you first became vegan you're idea of vegan eating was a bean taco from a fast food restaurant. Hello! That's me. I'm understanding the importance of no added sugar. I'm not convinced on the No oil. I do understand a little works. Thank you. I love your recipes.
Hi Mary! If you would like to learn more about oil, I have a video going further in depth that you can watch here: ruclips.net/video/rKp4goRifas/видео.html
Def use the hearts of Palm for ceviche. Just food process it and Marinate in lime juice for thirty minutes before you add the chopped tomato, onion, jalapeno, cilantro. I've seen people use it for fish substitute
Hi Dillon. Your comment about not buying fresh produce at Costco because it's too expensive made me embarrassed to realize that I've always just ASSUMED it was cheaper than our local grocery store. So today I sat down and did a price comparison between our local grocery store and Costco on the fresh produce I buy on repeat: oranges, organic apples, organic spinach, organic mushrooms, lemons, and organic sweet potatoes. Costco was less expensive per pound on every item, in some cases by half! I don't tell you this as a criticism in any way. Just thought you might want to look into again so you're getting the best deals. 🙂 (Also, it could just be different pricing in different parts of the country.) Thanks again for your helpful videos!!
Try the giant bag of dried plums - cheap and delicious, sweet and sticky, can be used in place of dates. I tried the chili dried mango and don't care for it, will have to figure out how to use it as a seasoning or condiment cuz right now it's just sitting in the cupboard. The regular dried mango I loved.
Any tips on how to prepare air fried potatoes (fries) or (wedges) so they don’t get dry and tasteless when you bring them to work for lunch the next day?
Dillon and Reebs, THANK YOU sooooo much for the tip that Costco’s produce is NOT the best deal. I’m gonna start going to Aldi for much of my produce. I LOVE Costco, but buy so much because of our huge family. I want to save where I can. THANK YOU!!!
Frozen dark cherries, with power greens thrown into the blender with plant milk...and some unsweetened cocoa powder! Favorite smoothie! Sometimes I trade out the cocoa for some almond extract. It really pops that cherry flavor.
I agree on the dark sweet cherries! We always keep 2 bags in our freezer!
Debbie in WA Ü
If you store your nut butters, tahini etc., upside down they will be so much easier to stir. That was one of the best tips I have ever received. It really does work. :)
Great tip!
You can use hearts of palm as a veggie based "pulled pork", much like you would use jack fruit. Takes on flavor really well!
How do you prepare the veggie to use it?
Hemp milk...1/2 cup hemp hearts, 3 dates & 2 cups water. Put it in the blender and you have hemp milk. The best milk for your morning oats hands down
Thank you for sharing.
I just learned that Ceylon cinnamon , as opposed to Saignon cinnamon, is the best since it does not have coumarin. If you use that cinnamon from Costco (I just bought it too, before I learned of Ceylon.) be sure not to have more than 1 teaspoon in a day, otherwise it has some bad side effects.
I agree. I only use Ceylon cinnamon.
Yes, I learned that from Dr. Fuhrman. I get my Ceylon Cinnamon on Amazon.
Ceylon cinnamon also tastes *way* better!
Thanks for this info!!!
Figs, gateway drug to dried mangoes...
Love your show .. I m vegetarian all my life that’s how I grown up ... religious reason .. basically non violence .. but I admire who used to eat meat n now vegan highly appreciated
Love the produce and the greens/veggie section
You can put the mango in the slow cooker with half cup of water and cook for 4 or 5 hours and it's really good.... it sweetens up. I do it with apples and peaches all the time.
If it crunchy, add salt and Chilly powder wth the mango
Another great video, you two! You make me smile! Because you are showing me how important and how easy it is to stay healthy!!
😘
I love the frozen cherries at Costco.
Yes! Be sure and check for pits...I find one every once in awhile. They are so good! I make a syrup of frozen cherries (cut in half) and frozen blueberries with a splash of maple syrup: bring to a boil and simmer a few minutes. Great on whole food pancakes and waffles.
I poured the peanut oil off of the top of my Costco peanut butter. Then I keep that to cook with. Then I eat the peanut butter 2/3 top as peanut butter. Then that hard chalky peanut butter bottom I mix with some maple syrup. It doesn’t take much to give it a great flavor. Then I make my own homemade peanut butter cups using that maple syrup peanut butter.
Syrah Smythe it works out really great. I cannot eat refined sugar. Or fake sugar. I just eat maple syrup or honey. I saw in this one video how to make homemade chocolate. You take 1 heaping tablespoon of cocoa powder the good stuff. I use Santa Barbara chocolate company vegan red cocoa powder. 1 tablespoon of coconut oil. 1 tablespoon of maple syrup and mix that together. Then start doing what you’re going to do with it before it sets. Paint some cups with chocolate and throw the shell part in the freezer. Then mold some chalky maple syrup peanut butter center with your fingers top it off with chocolate and back in the freezer. It sounds way more complicated than it is.
Have a Blessed day!!!
I was not surprised you bought the dried mango. And I wasn't too surprised about the fresh mango (it even looked unripe on camera). And then you pulled out the frozen mango and I said to myself: "Yup, he really does love mango!!" Haha.
I liked the tip about processing the nut butter to 'emulsify' it. Great video, thanks!
Hearts of palm for ceviche!!! Totally awesome recipe from Roberto Martin in Vegan Cooking for Carnivores. The BOMB!
I’ve gotta try putting Larabars in the freezer!
I like hearts of palm sliced in a salad. Also, the jars are great to store dry legumes and grains 😊
We use harts of palm on our salads. So good!
I hear that Ceylon cinnamon is the best. Dr Axe said that.
Yes it has lots of benefits.
"It tastes like pudding made from cough syrup," might be the greatest line ever uttered. A picture was definitely painted. Also, hearts of palm sliced into salads are awesome. They're also good in chickpea tuna-style salads. They keep the salad from getting too pasty and heavy.
One thing I do with the peanut butter is store it upside down, right behind the current one I'm using. When I get all the way to the bottom of the current one I flip the one behind it right side up. That way it pretty much mixes itself together as the oil goes to the top for a day or so. I've been doing this for years and it works great!!
Thanks for sharing Jennifer, we will have to give it a try!
Those mangoes with lime juice and a sprinkle of chili pepper... also...really enjoy your channel!!
Awesome vegan haul from Costco. Some items are regional and we don’t get as many organic produce choices in Georgia compared to other areas. This week organic fresh ginger root and turmeric were in stock in the walk-in produce fridge.
I don’t walk into the produce fridge enough and I need to remember to check it out!
where do you put all that stuff?
When headed to Costco take Oat Clusters with you. It will be easier to stay with your shopping list😉
The garlic and jalapeño olives are soooo good!
I use maple syrup in oil free salad dressings. So yummy.
Hearts of palms are great on salads! But last time I bought a two pack from costco, one jar sat in my cupboard unopened for about two years! Good luck! We always buy chia seeds and oats at costco! I noticed you bought a lot of olives but skipped the kalamata jar, that's our favorite! And I have to recommend Kirkland Salsa (does contain salt tho!).
Dillon said in the last video that Spindrift was like "homemade LaCroix." Of course I had to buy some at Costco last week. Thank you, thank you, thank you! That grapefruit tasted so close to fresh juice. And Costco's price is half that of Kroger or Whole Foods.
Yes it’s so good!
I remember Price Club then COSTCO, and Kirkland products.
Bob's Red Mill Steel Cut Oats, Golden Ground Flaxseed (when they have it), Frozen Organic Blueberries. Thanks for the tips!!
Costco mushrooms: Wash and slice, cook, and cool. I store them in a Zip loc bag in the freezer, ready to go.
Hearts of palms are great on celery, radishes , cilantro and avocado salad seasoned with lemon juice and hot pepper flakes
Ooooh that sounds yummy, thanks Marshella!!
Highly recommend. the dip for the crunchy not yet ripe mango is:
some fish sauce, and about half the amount of sugar, and add chili (grinded if you like it extra hot).
Gross
Love you guys!! So glad I came across you. Your recipes sound great. I downloaded your meal planer. Also watched your Costco shopping. I am converting to plant base diet. But I do still on occasion have a hamburger or some chicken. But I am doing good.Thank you for the great recipes.
Welcome!!
I use hearts of palm to make a vegan "lobster" roll. A little celery, vegan mayo, dijon, Old Bay Seasoning mixed together on a toasted bun with some lettuce!
Absolutely agree about the dried mango. Orange crack in a bag. So good.
I love hearts of palm! I use in mock tuna salad, cold pasta salad, and vegan ceviche.
Those are wonderful ways to use hearts of palm! Thanks for watching Kristine!!
I make a mock crab salad with hearts of palm. Chop up the hearts of plam and add dill, celery, chopped kelp, capers, vegan mayo and Old Bay! Yum.
That sounds absolutely delicious!!
Palms are nice chopped in salads or inside fried “dumplings” like a harumaki
Now I get it!! You're canadian! The best channel ever...kudos
Made your Vegan Frittatas.So good!
Hearts of palm. I constantly make a hearts of palm salad from the Purple Carrot recipe for "lobster rolls". But I eat it either on mini tortillas or just with a fork. Yum!
I totally saw that masked skeleton! We go to the same Costco. Love your videos
No way! That's awesome.
Ahhh!!! Haha. I love this
Sprinkle Tajin, or similar spice on your unripened mango - it's very good that way,
"It tastes like pudding made out of cough syrup"......that made me LoL in my office at the desk. Now they know I wasn't working. Ack!
You should ask Dylan if he offers unemployment insurance LOL
Kirkland Organic Quinoa (single color, white) is the most economical quinoa I've found - and pre-washed! So easy to use in a flash.
Some other Costco finds include their large bags of walnuts, almonds and pecans. I haven't been able to find them, but I'm told that some Costco locations have frozen avocado that's supposedly really tasty. They also have organic and non-organic bananas for a crazy good price. Although my hack for bananas is to buy them from the rolling cart with day-old produce in the produce section of my local supermarket. Usually the bananas are just starting to get speckled and they are perfect for throwing in the freezer, and they're super cheap. Great almond flour, too.
Great tips!! Thank you. OMG frozen avocado would be cool! They are so cheap here seasonally I could freeze my own. Why have I not thought to do that before!?
@@WellYourWorld IKR!???!!!
I bought the frozen avocado once and had to throw it out. It had a very chemical odor to it and didn't taste good either.
@@barrbuff Thanks.....I hadn't tried it, I'd only heard about it. Your comment about the frozen avocadoe reminds me of the frozen asparagus from Trader Joe's which I think also has a strange odor.
I drain off the separated peanut oil into a small jar in my fridge. Someday I might drizzle some on a stirfry. And the peanut butter mixes up fine without the stuff on the top
We go to Costco weekly. We buy most all of what you showed, plus - the 6 packs of hearts of Romaine lettuce, fresh raspberries, strawberries, blackberries & blueberries, the mini sweet peppers (for roasting or grilling), carrots, English cucumbers, watermelons, pineapples, champagne mangoes, white nectarines, sweet onions. For us - Costco's price on produce is much cheaper than what our grocery stores sell them for.
Raisins, walnuts, raw cashews, almonds, picante sauce, frozen organic corn. We buy the Charmin TP, dish soap and d'washer detergent, sponges. We buy all the sizes of the ziploc bags (I know - plastic... we do wash and reuse them)
Even though our Costco is THE busiest (highest sales) in Washington State - there are many products I saw on your and other videos that ours does not carry. Edamame, hearts of palm, date syrup, to name a few.
Thank you for a thoroughly enjoyable and info packed video!!
Debbie in WA Ü
Something I have noticed that Costco tends to buy from your country. I am from Canada and many items that Costco sells are from Canada. There are quite a few things that they dropped only to be replaced with Canadian product. ie: steel cut oats, frozen blueberries, bicycles... Not sure why, price point, support local, but I like it.
Palm heart vegan crab cakes! My fav must try. And a homemade tarter sauce.
Thank you for sharing.
I appreciate that Reebs gives you snark
She sure does. ❤️
Hahahaha
Just got to freeze some of the spinach in a seperate container. Spinach goes quick and I doubt you 2 would finish that bag in 4 days. Frozen spinach is a nice add in for soups and stews.
Palms which I call “palmito” are great just like that out of the jar...with rice and beans! 😋
Love the figs too . Omg, I'm doomed. My kids just finally joined our local Costco, snd has suggested I shop with them. I know that "if it's in my house, it's in my mouth.' (Chef AJ), so should I or shouldn't I buy large at Costco? Great haul thanks for showing us what's available.
We love Costco! It is great for so many different things like the Lotus Brown Rice Noodles, sparkling water, grains, spices, frozen fruit, and more.
The trick to buying sweet yellow mangos is to always make sure they are darker gold on the outside and the inside. If you see that yellow flesh or skin, like the mango flesh in this video it will never be ripe or sweet. Always buy the dark gold ones. They will be super sweet and perfect. Hope that tip helps :).
You can use a hand blender to make it easier to mix the almond or peanut butter..try
Ok I will try that next time. But my worry is that the jar will overflow.
Love hearts of palm. I use them in salads & just eat them alone as a snack.
Hi, enjoy your video's. I am looking for a sweetener for my tea. Do you have any ideas?
Our Date Powder is perfect for sweetening drinks, wellyourworld.com/collections/food/products/date-powder
Dillon is so so funny! I love your sense of humor!!!!
Hearts of Palm in salad or vegetable dish. I always eat them cold.
I put the Mama Chia in oatmeal. It's soooo good ☺️
Hearts of palm rinsed and drained with cocktail sauce. Texturally like crab legs or something like that. I’ve heard of other vegans using them to make crab cakes
Flavor God is akso a great company online for seasonings!! Great ingredients. Gluten free. Great stuff. My two favorite companies are yours and Flavor God. I’m so glad I found both.
It's hilarious how we buy pretty much the same exact things! It's like at every store, I walk in and I make my rounds passing up 98% of the crap and somehow still have this hope that something will be new so I just look... You guys have Grocery Outlet? They're the only ones that come close on Maple Syrup. Also, we like to take a big sip of a La Croix and then top it off with OJ!
I think I know that store. Not sure if we have one in PHX
I love OJ with La Croix!
You can make vegan crab cakes with hearts of palm, lots of recipes on line, just omit the oil.
I love your grocery haul. Where’s the tofu? What about nuts in bulk? Instead of the canned soda substitute, I have become addicted to lemon water every morning. You can make green tea to add the fresh lemon juice to also.
Love hearts of palm. They can be used like artichoke hearts. They are great sliced into salad.
The Coach’s Oats are the very best steel cut oats available. Yes to the Hemp Hearts - we add them to oatmeal.
We like their produce but you do need to have a plan to use it up.
Yes, load up on the oil and salt!
I'm not sure it's on this video but you gave me an ah-ha moment. I'm fairly new to veganism or really vegetarian. You were talking about when you first became vegan you're idea of vegan eating was a bean taco from a fast food restaurant. Hello! That's me. I'm understanding the importance of no added sugar. I'm not convinced on the No oil. I do understand a little works. Thank you. I love your recipes.
Hi Mary! If you would like to learn more about oil, I have a video going further in depth that you can watch here: ruclips.net/video/rKp4goRifas/видео.html
@@WellYourWorld Thanks. Your channel is so non threatening but serious to get my attention.
Def use the hearts of Palm for ceviche. Just food process it and Marinate in lime juice for thirty minutes before you add the chopped tomato, onion, jalapeno, cilantro. I've seen people use it for fish substitute
I love unripe crunchy mango!!! Add lime juice and it’s delicious
Update: I did end up eating the whole thing haha
Well Your World exactly 😂
Hearts of palm is great chopped up on a salad. We love Costco. My husband eats the frozen blueberries like ice-cream it's the perfect cold snack.
Also a fan of the frozen blueberries as a snack, they are not very good defrosted.
I agree with you about the dried mangoes. I cannot have them in the house. They are like crack!
After you stir your peanut butter, put it in the fridge and you won’t have to stir again. The oil won’t separate in the fridge ;)
Hi Dillon. Your comment about not buying fresh produce at Costco because it's too expensive made me embarrassed to realize that I've always just ASSUMED it was cheaper than our local grocery store. So today I sat down and did a price comparison between our local grocery store and Costco on the fresh produce I buy on repeat: oranges, organic apples, organic spinach, organic mushrooms, lemons, and organic sweet potatoes. Costco was less expensive per pound on every item, in some cases by half! I don't tell you this as a criticism in any way. Just thought you might want to look into again so you're getting the best deals. 🙂 (Also, it could just be different pricing in different parts of the country.) Thanks again for your helpful videos!!
Thanks for letting me know!
Hearts of palm for vegan fried “fish” is bomb
That was fun. Thank you both. You make a nice couple.
Recipe idea please for the rice noodles- I have bought several
Packages but unsure as I am newer to HSLF and WFPB. Thanks
My family goes through the dried figs at an insane rate. Honestly, if I'm not monitoring, we will go through a bag a week. My 9 year old *loves* them.
That's awesome! Much better than processed sugars!
Erin it is the same at our house, we would need like 60 bags a year and still would be will don’t them for several days!
i love hearts of palm in salads, sometimes... to mix it up!
Woohoo!! Canadian quinoa!! Haha sending you guys love from Canada ❤ Thanks for the always awesome content! Woo!
Yea I've seen the same thing breaded and used a mozzarella sticks
I will try it since I already bought them! Haha
You can use hearts of palm to make fish tacos!!!
As always, love your information. Lots to glean. Looks like a super haul.
Thank you Brenda!
hearts of palm for "crab cakes" with chickpeas
Love cheater garlic!!! The availability of good bags of rice is a problem there lately.
Hearts of Palm can be used for most seafood substitutes. They make excellent fysh tacos!
Try the Good Life Queso type dip, it is phenomenal and goes really well with the Kale and pea chips.
Try the giant bag of dried plums - cheap and delicious, sweet and sticky, can be used in place of dates. I tried the chili dried mango and don't care for it, will have to figure out how to use it as a seasoning or condiment cuz right now it's just sitting in the cupboard. The regular dried mango I loved.
love your chemistry
Any tips on how to prepare air fried potatoes (fries) or (wedges) so they don’t get dry and tasteless when you bring them to work for lunch the next day?
“It shouldn’t crunch like that!”🤣🤣🤣
Dillon and Reebs, THANK YOU sooooo much for the tip that Costco’s produce is NOT the best deal. I’m gonna start going to Aldi for much of my produce. I LOVE Costco, but buy so much because of our huge family. I want to save where I can. THANK YOU!!!
Our pleasure!
You 2 ROCK......you both are AWESOME!!!!!
This was super helpful, thank you! Added items to my Instacart as I watched. Dual monitors FTW.
Hearts of palm are delicious. Bland taste but is a great filler on salads.
I've seen recipes for vegan crab salad using hearts of palm