Today is the 7th anniversary of my fathers passing, being able to watch Eric Mealtime has really allowed me to calm my anxiety. He was a "steak and potatoes" kinda guy, and always liked to tease me when I'd eat things like sushi or anything outside the norm. Miss you, Dad!
First let me say how sorry I am for your loss. I lost my mom 16 years and it is hard but they live on in our memories and in us. As far as the video, I appreciate how much you have to eat each time for your viewers! I do enjoy seeing all the foods and options and I hope I make it to Japan one day.
Very cool video! Great job of showing local business support. I appreciate your attempt of eating stinky beans. It was a wonderful example showing that we should try foods that we may not think we like, and we may be surprised. As always, looking forward to the next adventure. 😊
C'mon Eric, if I can enjoy natto, you can too! I don't know how or when I acquired the taste for it, but I bought it by accident one day and immediately liked it. It wasn't what I was expecting, but I now buy it whenever it's available at my local Asian market. It sells out fast too. I'd enjoy the cafeteria style eatery; very casual, many options. Cheers from 🇨🇦
Aloha from Hawaii! My wife and I have been watching your videos for a year or so. We enjoy them very much. We watch several channels from Japan that feature food. I find the vending machine videos interesting. I like the family owned restaurants, where the prices are reasonable. They serve good everyday dishes. We will be leaving at the end of the month visiting my mother-in law. Mahalo for all your work on the videos.
I love the variety of different restaurants and cuisines you try, not just vending machines or bento boxes. It helps give us a good glimpse of what exists in Japan.
You mentioned burdock. In the UK 🇬🇧 one of our favourite drinks (especially from childhood) is Dandelion and Burdock fizzy pop (soda) it's delightful and I'll send it some if I can find your address, although I'm only on RUclips. Not Instagram xx
I don't know how he does it! I was an absolute wreck after my dad passed away. Grief is an awful thing, if not treated can be crippling, although I bet the Chef is taking good care of everyone.
Very cool vid! I really enjoyed the totally different atmosphere and it definitely makes me happy to hear that such quality food is open for 24 hours everyday! I'd love for something like this to be close to me.
Today would have been my Father´s 94´th birthday... he passed one year ago. We lived in Japan in the early ´80´s. He was such an adventurous foodie. Miss him everyday. Our family loved Tokyo! This meal looks fantastic...
I had natto before I like mine without raw egg an just a hint of a thick sauce. I prefer lake or river not so much on the ocen flavor the latest one I have try is rock fish it's ok but snapper I enjoy just a bit more 😀✌️❤️
Very interesting type of restaurant. Much different from typical cafeteria style places in the states. Looks amazing. Self-made sour is a new one for me too!
Whenever I see 1 of your videos that's the first 1 I have to watch. I love the way you present the meals especially when you have your sons but that's another story. I just love everything about your channel when I discovered you I can't get enough. Keep up the good work and keep up the good spirits. GET SOME!!!!!!! 😀😁
30:43 one of the things on my bucket list is the trade sushi for the first time in my life in Japan, Tokyo . And now that I work for a Japanese company, my dreams is that much closer. I have a lot of projects I want to work on and it’s gonna save the company millions and millions of dollars. I plan on being a manager Sommeday :)
I'm with you. Mackerel are a darker, oilier fleshed fish and full of flavor. Glad you gave us this insight into typical dining dishes. If Japan has comfort food, this would be it
Hate to argue with you Eric because you're such an awesome dude but I think that going with the bamboo chopsticks would have been a better green choice. It's a fast-growing plant and the Chopsticks are biodegradable. Plastic ones are made from petroleum products. Thanks for another boss show🎉
You can always tell when Eric is in northern Japan by the way the lights strobe in the videos ;p Northern Japan uses 50hz in its electricity grid and if your camera's shutter speeds aren't calibrated properly they'll make the lights flash as they'll be out of sync. It didn't affect how wonderful this meal was though! It looks incredible! Thank you for sharing!
I disagree Eric. Your restaurant videos are my fave! I like them more than the vending machines. 😊 Also, I’m so sorry for your loss. 💙 - your fellow lefty from TX
I like how you always explain each dish. It’s so helpful. I’ve been trying new things now at our favourite Japanese restaurant here in Canada. Some are good, some not lol 🤷🏻♀️
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Today is the 7th anniversary of my fathers passing, being able to watch Eric Mealtime has really allowed me to calm my anxiety. He was a "steak and potatoes" kinda guy, and always liked to tease me when I'd eat things like sushi or anything outside the norm. Miss you, Dad!
😢happy death day!
Sorry for your loss 🙏🙏
@@jeremyp3729how insensitive! It's an anniversary not "death day"
Thanks for showcasing this place. Made it all the way to the end.
First let me say how sorry I am for your loss. I lost my mom 16 years and it is hard but they live on in our memories and in us. As far as the video, I appreciate how much you have to eat each time for your viewers! I do enjoy seeing all the foods and options and I hope I make it to Japan one day.
I been a fan for many many years ,just keep up the great work
Thanks so much! ✔💯🏄
These are my favourite kind of videos! Proper Japanese dining experiences!
Seeing these kind of little restaurants brings me joy! I love seeing these little restaurants.
Very cool video! Great job of showing local business support. I appreciate your attempt of eating stinky beans. It was a wonderful example showing that we should try foods that we may not think we like, and we may be surprised. As always, looking forward to the next adventure. 😊
So glad to see you! Everything looked so good!!!!
Loved this video and the prices are awesome.
C'mon Eric, if I can enjoy natto, you can too! I don't know how or when I acquired the taste for it, but I bought it by accident one day and immediately liked it. It wasn't what I was expecting, but I now buy it whenever it's available at my local Asian market. It sells out fast too.
I'd enjoy the cafeteria style eatery; very casual, many options.
Cheers from 🇨🇦
You're very good. I can't get past the texture xD
Love learning about the food and culture
Things will get better.
Love family dining. Always good food and great prices
Out of all Japanese food videos, yours are always educating and exciting to watch. Love from Sweden 🇸🇪
Thank U so much Sweden! 💛💚💙
Another great video its amazing seeing all the different foods definitely enjoy your videos its nice that you order a bunch of different items
Aloha from Hawaii! My wife and I have been watching your videos for a year or so. We enjoy them very much. We watch several channels from Japan that feature food. I find the vending machine videos interesting. I like the family owned restaurants, where the prices are reasonable. They serve good everyday dishes. We will be leaving at the end of the month visiting my mother-in law. Mahalo for all your work on the videos.
I appreciate the old-school cafeteria style convenience of this type of eatery!
The price point is a big bonus, too!
Thank you for this video!
I love the variety of different restaurants and cuisines you try, not just vending machines or bento boxes. It helps give us a good glimpse of what exists in Japan.
This is my idea of a great economical place to dine, so much variety for a great price! If only I could get such a great meal here!
I love watching the videos I have learned so much about the different foods Every time I go to a Japanese restaurant I try a new food.
You mentioned burdock. In the UK 🇬🇧 one of our favourite drinks (especially from childhood) is Dandelion and Burdock fizzy pop (soda) it's delightful and I'll send it some if I can find your address, although I'm only on RUclips. Not Instagram xx
Looked really good, thanks for taking us.
Grab and go cafeteria style restaurants are so efficient. I like one, because to the many options. Glad you found and showed us this place.
So simply yet so amazing!
You should do a picnic episode with all different types of picnic foods
Love to watch these places... happy you film all sorts of Japanese restaurants.
Pretty cool concept for a restaurant!
Everything looks great. Man! Love the atmosphere of Japan. Love the channel
Japan makes cheap cafeteria food look and taste good. Bravo!
Love saba cooked in mirin, soy sauce, sugar, ginger & umeboshi! Yummy💕💕
Looks like a great place! So many options for such good prices.
Great review. Interesting food for sure
Agedashi tofu is one of my favorite Japanese dishes!
Love seeing a local little place like this!
always love the tour of the different restaurants. 😍
That is the type of place I would like to visit when I come to Japan
Loved this one.
I appreciate that you are still uploading through all you are going through. I hope all is well with you. GET SOME!!!!!!!!!!
I don't know how he does it! I was an absolute wreck after my dad passed away. Grief is an awful thing, if not treated can be crippling, although I bet the Chef is taking good care of everyone.
what happened?
When you start the video off with fried Mackerel even before the vlog is over, I have to say great video. What a meal.
Best Japan food blogger on the RUclipss! GEEEEET SOME! YUM YUM YUM!
A lot of us love these kind of videos. I’m glad you do them and don’t feel the need to do a viral video every time. The big cam is LIT!!
Looks great. I need to try it when I visit Japan. Keep up the great work Eric. 👍
Very cool vid! I really enjoyed the totally different atmosphere and it definitely makes me happy to hear that such quality food is open for 24 hours everyday! I'd love for something like this to be close to me.
Missing your pop for you too. I miss my dad so much. Eat well, live well, surf well for him.
Amazing video love the drinks and food very healthy love the way Japanese eat especially green tea .
Another wonderful show. Some of the items I probably couldn’t eat, but it’s interesting to watch. 6 out of 6
Thank you again for a wonderful video Eric! Nom Nom!!
Today would have been my Father´s 94´th birthday... he passed one year ago. We lived in Japan in the early ´80´s. He was such an adventurous foodie. Miss him everyday. Our family loved Tokyo! This meal looks fantastic...
Yet another yummy video Eric, Thanks for making them for us to Enjoy.
You can't beat a cheap great meal! nice find Eric!
Love your content! Thanks so much!
Great video! I loved the variety of options at this restaurant. Love a cafeteria!
These videos never get old, I absolutely love your content!
I had natto before I like mine without raw egg an just a hint of a thick sauce. I prefer lake or river not so much on the ocen flavor the latest one I have try is rock fish it's ok but snapper I enjoy just a bit more 😀✌️❤️
First attempt for a snack pack. Always love watching these feast videos during lunch.
Now that’s a selection! What an awesome variety.
Very interesting type of restaurant. Much different from typical cafeteria style places in the states. Looks amazing. Self-made sour is a new one for me too!
Whenever I see 1 of your videos that's the first 1 I have to watch. I love the way you present the meals especially when you have your sons but that's another story. I just love everything about your channel when I discovered you I can't get enough. Keep up the good work and keep up the good spirits. GET SOME!!!!!!! 😀😁
Groovy 🎵I’m picking up good vibrations 🎵🎵
ITS….. LIT …… YOOO …… ! Snack pack to the USA would be lit too especially to my house 🤣🤣
If Mega did a food review alone, you know it can be called Mega-meal time. 😅
All the best
Omg the fermented beans and eggs kill me!! Lol
The fish ofc was my favorite part. Looked wonderful!
30:43 one of the things on my bucket list is the trade sushi for the first time in my life in Japan, Tokyo . And now that I work for a Japanese company, my dreams is that much closer. I have a lot of projects I want to work on and it’s gonna save the company millions and millions of dollars. I plan on being a manager Sommeday :)
Wow great prices! Love your videos!
Thank you for doing a more cafetaria style of place, you so rarely see these on youtube.
Very pleasant kaishu dining with a lot to choose from 👍🙌🤤
Cool video on the cafeteria style. Even relatively cheap food in Japan feels gourmet!
Wonderfully casual meal. Thanks Eric.
I enjoyed this video. I feel like I have learned something about Japanese food that I didn't know.
I'm with you. Mackerel are a darker, oilier fleshed fish and full of flavor. Glad you gave us this insight into typical dining dishes. If Japan has comfort food, this would be it
Another great video Eric and reasonable prices and a great selection of different types of food keep it up
nice place to bring the family for affordable dining.
One of everything is always a temptation... loved the menu
I love these kind of videos. Would love to come to Tokyo. Thanks
I care about these kind of videos Eric. Very interesting.
Your videos are so entertaining and fun. I love your expressions, especially when you like a food! Natto is definitely an acquired taste!
Cheap eats and good company can’t go wrong!
Japan seems like the perfect country and I'm from Canada!
I don't care what anyone thinks. All your videos are interesting and educational.
Hate to argue with you Eric because you're such an awesome dude but I think that going with the bamboo chopsticks would have been a better green choice. It's a fast-growing plant and the Chopsticks are biodegradable. Plastic ones are made from petroleum products. Thanks for another boss show🎉
You can always tell when Eric is in northern Japan by the way the lights strobe in the videos ;p Northern Japan uses 50hz in its electricity grid and if your camera's shutter speeds aren't calibrated properly they'll make the lights flash as they'll be out of sync. It didn't affect how wonderful this meal was though! It looks incredible! Thank you for sharing!
I've always wanted to try natto. I'm pretty adventurous when it comes to food. - Cindy
Great video Eric, loved the variety of food and of course the lemon sour!
Nice restaurant. Great food. Japan is so interesting would love to visit it someday. NonNonNom.
Thank you the wonderful experience and another great video. 🫶🏼🫶🏼 from Wyoming
You are really good about covering your dislike for certain foods. It all goes out the door with natto beans. .
Honestly all of that food looks great. I would love to hang out at a place like that and just relax. Seems like a nice experience.
Now this is my kind of place to eat. everything except the Stinky Beans looked great.
Great video! Place looks awesome..minus the nato lol
I love how they do their advertising on that board outside. 👏
Looks like you really had a good time doing this video. You can tell by your comments. Good for you
Love the new location this shoot. Variety is the spice of life.
I didn't think this would make a 6/6, wow! You're right, wood chop sticks are so much more user friendly than the plastic version.
I disagree Eric. Your restaurant videos are my fave! I like them more than the vending machines. 😊
Also, I’m so sorry for your loss. 💙 - your fellow lefty from TX
It's amazing how many different types of food places with different ways to order there are in japan
Thanks for another great video eric. The food looked amazing and made me hungry lol
yep - that place looks like a well worth it Classic!!
i like these type of places! get some!
Looks delish! Thank you for sharing even though you're going through tough times.❤
I like how you always explain each dish. It’s so helpful. I’ve been trying new things now at our favourite Japanese restaurant here in Canada. Some are good, some not lol 🤷🏻♀️