Dehydrating Kale Made Easy: Simple Methods for Long-Term Storage

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  • Опубликовано: 13 сен 2024
  • Welcome to my kitchen! Today, we're going to explore the wonderful world of dehydrating kale. Not only does this process preserve its nutrients, but it also creates a delicious and crispy snack.
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Комментарии • 7

  • @dianamayfield5615
    @dianamayfield5615 3 месяца назад

    Do you add any flavorings before or after you dehydrate? I had some that were flavored and they were wonderful, but I don't know how or when that was done...

    • @WisdomPreserved
      @WisdomPreserved  3 месяца назад +1

      I haven't tried that yet but I would think you could spritz the leaves with olive oil and then add seasonings before dehydrating.

    • @dianamayfield5615
      @dianamayfield5615 3 месяца назад

      @@WisdomPreserved Thanks, I'll try that. Would you think flavoring the oil first would work, or just springing flavorings on the oiled veggie?

    • @adelafaith9604
      @adelafaith9604 Месяц назад

      You can rub with smooth peanut butter, lime juice and chilli before if you like😋

    • @dianamayfield5615
      @dianamayfield5615 Месяц назад

      @@adelafaith9604 peanut butter????

    • @adelafaith9604
      @adelafaith9604 Месяц назад

      @@dianamayfield5615 it works great as long as not allergic to it of course.