Mariam, when it comes to Dressing, everyone has a family preference. You're brave to even have it on a platform, because some people don't know how to make it at all...Don't feel bad about it, because that's 1 of those dishes that gets passed down within EVERY family.
And the whole point of recipes is to take what someone has done and change it according to your palette. As long as it taste good I do not care if it made from scratch or semi home made.
You should do a "Win a dinner with you" for your followers. We fly ourself out and get a taste of your mouth watering cooking. Hey doesn't hurt to dream ☺
I made this two times and the 2nd was the best. Please use all liquid. The dough will eventually absorb and it's the perfect consistency once cooled off. If you decide to use a little or none it's dry. But when you use all juice it's devine!!! So good, so scrumptious it taste totally home made!! Like you have been in the kitchen for hours!!
Thank you for sharing your family recipes with us. Don't sweat it about the dressing. Everyone makes theirs different. I grew up with my mom making dressing using her homemade buttermilk cornbread, so that's pretty much how I make mine. I add a little sugar to it, but I do that with alot of savory dishes cause it adds to the flavor. That was an easy peach cobbler. Looked good😋. For those that are not much of a cook you help show them how to prepare dishes and meals that they could learn to do and add to their repertoire. Have a blessed holiday.💙
@@rwilliams4752 Basically cornbread, sauteed (onions, celery, green bell peppers), chicken or turkey broth, cream of chicken and cream of mushroom, sage, poultry seasoning, onion powder, garlic powder, salt to taste if need be, a little sugar, sometimes I might make it with meat (adding either cooked chicken, turkey, or maybe pork sausage). Combine all ingredients. Taste it for seasoning. Bake it at 350 degrees for 45 minutes to an hour stirring thru it once.
I'm in UK heard of this but never had as not something we have here. I agree think I would prefer it drier but may I ask is this likely to turn out like pineapple upside down cake?
@@melissaa4168 -- I've had pineapple upside down cake and it was a firm/moist cake. I would agree to have a peach cobbler a bit firmer with vanilla ice cream, lol
Y’all should really keep the negative commentary to yourself. Mostly all of the food she makes looks bomb & y’all wanna come for her about some damn peach cobbler! 1/2 y’all can’t even cook rice foh😑
Might want try try cooking the peaches in a skillet first, with the nutmeg, cinnamon and a lil brown sugar for those that like the peaches cooked a little more
I made this tonight and also the Birria eggrolls and I just kept saying OMG lol. Both were sooooooooooo good!! The southwestern burritos have become a staple as I make them almost monthly. Thank you so much for sharing your delicious recipes!
I never had peach cobbler or banana pudding until I moved to NC with my husband. His Granny made the best! I miss her but I’m so glad I got to learn from her. Now I make them and I make her PB fudge.
I love this recipe! My granny made the BEST peach cobbler and when she passed I couldn’t bring myself to make or eat it anymore but I’ve been craving it! I’m going to try it this way with my own little tricks but this looks great and yummy 🥰🥰 ... for those complaining about it being “too wet” just add corn starch and water into the peach juice to thicken it up and baked an extra 20 mins 🤦🏾♀️ ... not everyone makes things the same depending on the family and where they live so let’s try not to be so “omg I don’t it this way” & blah blah blah smh anywho ... I love you lady❤️💕💕
I am so glad this was on my suggested videos. I watched a couple of your videos a year ago, forgot to subscribe then couldn’t find your channel. I tried everything in the search. You popped up today and this made me happy. You seem like such a happy, loving life person. I enjoy your videos and your food looks so good.
Aunt Miriam I am trying this recipe soon! Thank you for your service as an RN. You feel like family to me and you have taught me how to cook. I suck at making cobbler but I am going to try this recipe out
I eased up on some of the peach juice being diabetic n the sugar thats in there, plus to make up for it is the scoop of ice cream ill put on top so test cobbler in the oven!! Your AWSOME MIRIAM!!
OMG! Miriam! Why am I just finding you! I have been watching muckbangs for almost a year and lost interest because they were about everything else but the food☹️. So I started watching ice eating ASMRs and fell in love! 😍 I ran across you last night and I love the simplicity and peace that you bring along with that old school church feel. Very classy and focused in a world that is the polar opposite. Keep up the amazing work and you have another faithful subscriber in me! I will be sharing....
This is one of my favorite recipes. I add a quarter cup of white sugar and a quarter of brown sugar. And the canned peaches don’t taste bad at all. SO GOOD!!
You can use yellow cake mix in place of all of the batter you created. Use the juice from the peaches as the wet ingredient. It is so simple and delicious! Looks great, Miriam 🤤
@@Twinx2277 Dry cake mix. And you use half of the juice from the large can of peaches. Then mix everything in the pan (peaches, 1/2 peach juice, 1 box yellow cake mix). I also add some cinnamon to mine. Then I cut up some butter and spread the pieces on top to keep it moist.
I tried a short cut years ago and used can peaches instead of fresh peaches and I didn't like it much, I also used bourbon which is a traditional ingredient on a lot of cobblers. I went back to fresh peaches but I'm gonna try yours it looks delicious!
I made the dressing for Thanksgiving and my family loved it! I will be making it again for Christmas. I only substituted the chicken for turkey in the stuffing. It Was So Good!! Thanks for sharing! #StaySafe #StayBlessed
I make a cobbler that's similar but I don't like canned fruit so what I would do is take fresh peaches that you want to use in the cobbler, add to sauce pan with cup of water and 1/2 cup to full cup of sugar (light or heavy syrup) and bring to boil and simmer for about 15mins. My favorite is cherry cobbler, I add a couple cups of pitted, cut in half cherries in a pan with cup of sugar and cup of water, and make cherry cobbler. Sooooooo.... GOOD!
I agree! Jiffy is not really sweet at all... When I want a quick sweet cornbread, I use jiffy, but need to add a pinch of sugar and local honey in the batter💕. To me, alone, is not sweet. Also, with all the other ingredients added, you really don’t want anything too salty. It needs to balance the turkey and pork. That’s just me, to each his own, cooking is personal❤️❤️. I would have added just a small scoop of Creole Cream Cheese Ice Cream with this if it was served warm😊. Side note, Thank You for sharing your recipes! I have saved many of yours and fix them for my family😍
THIS IS LITERALLY THE ONLY DESSERT I CAN MAKE. It was so good and moist! I didn’t put the syrup from the peaches but I did put cinnamon on top of the peach cobbler before I put it in the oven and it was crispy and moist! So good
LOL. I don't even like peach cobbler, but I sholely watched from beginning to end as I love watching Ms. Miriam and all her fun and funny antics! I might even make this knowing I won't have to taste it and it'll already be a winner! 👍🏽
Hey Sweetie! This is the simplest way to make it, cause you know southern relatives like the dumplings and everything. Stay safe and be careful out there... Love you much!😊❤️❤️❤️❤️❤️
Hi Miriam, I made this peach cobbler for Thanksgiving, and everyone loved it. It was my first time making peach cobbler. I usually buy frozen cobbler and pop it in the oven. But now, this will be my go to recipe. Thanks to you and your mom. 😊
This is probably most definitely the BEST recipe for peach cobbler I've ever seen... been looking for ages for one and I think I've finally found it❤. Thank you so much for sharing... it's going to make a lot of family and friends very happy 🙏🌈💕.
![Felix "Unfair" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/Oswujxm2Ag0/mqdefault.jpg)
❤️❤️❤️❤️❤️😘😘😘😘
Can we just hang out .. one time.. 💜💛😩
Thank you so much for making this my husband loves peach cobbler and now I can make it for him because of you 😉😘💕
I’ve changed my mind about making sweet potatoe pie.❤️
Thanks for sharing your recipe
Looks delicious will try it love some good peach 🍑 cobbler
Mariam, when it comes to Dressing, everyone has a family preference. You're brave to even have it on a platform, because some people don't know how to make it at all...Don't feel bad about it, because that's 1 of those dishes that gets passed down within EVERY family.
So true!
And the whole point of recipes is to take what someone has done and change it according to your palette. As long as it taste good I do not care if it made from scratch or semi home made.
That flour batter is not baked all the way to the bottom it’s runny!!
You should do a "Win a dinner with you" for your followers. We fly ourself out and get a taste of your mouth watering cooking. Hey doesn't hurt to dream ☺
That’s actually a great idea!
@@ITS_SOGOOD 🙏😀
That would be so cool!🙌🏽💗
Sounds great but we are in a pandemic
@@kimberlytownsend7015 There are safe ways to have dinner.
Mind: Satisfied
Eyes: Satisfied
Ears: Satisfied
Nose: Satisfied
Mouth: Watery
Stomach: Murmured
Fridge: Empty
Diabetes not satisfied
I have not had peach cobbler in yearrrrrrrrrrrrrrsssssssssssssssss. Now I need some! lol
Me either. Not since my grandma died back in 2002
Thank you..thank you..thank you...It came out delicious 😋
I’ve never tried peach cobbler before I wanna make some this thanksgiving for sureeee
@@faithharvey4070 I’ve never that I can remember had it homemade. I’m definitely trying this and not sharing lol
You don't need any
Hey Niece hey, I am really ready for this peach cobbler right this instant. Peace and positivity. Auntie loves you to life
I love your name 😊
I made this two times and the 2nd was the best. Please use all liquid. The dough will eventually absorb and it's the perfect consistency once cooled off. If you decide to use a little or none it's dry. But when you use all juice it's devine!!! So good, so scrumptious it taste totally home made!! Like you have been in the kitchen for hours!!
Thank you for sharing your family recipes with us. Don't sweat it about the dressing. Everyone makes theirs different. I grew up with my mom making dressing using her homemade buttermilk cornbread, so that's pretty much how I make mine. I add a little sugar to it, but I do that with alot of savory dishes cause it adds to the flavor. That was an easy peach cobbler. Looked good😋. For those that are not much of a cook you help show them how to prepare dishes and meals that they could learn to do and add to their repertoire. Have a blessed holiday.💙
What's your dressing recipe?
@@rwilliams4752 Basically cornbread, sauteed (onions, celery, green bell peppers), chicken or turkey broth, cream of chicken and cream of mushroom, sage, poultry seasoning, onion powder, garlic powder, salt to taste if need be, a little sugar, sometimes I might make it with meat (adding either cooked chicken, turkey, or maybe pork sausage). Combine all ingredients. Taste it for seasoning. Bake it at 350 degrees for 45 minutes to an hour stirring thru it once.
I love how you don’t waste time with your recipes! It is like straight to the point!!
Looks good but I’d prefer it to be a bit firmer and drier. But I would try it and cook it up a bit more! Thanks for posting!
I'm in UK heard of this but never had as not something we have here. I agree think I would prefer it drier but may I ask is this likely to turn out like pineapple upside down cake?
@@melissaa4168 -- I've had pineapple upside down cake and it was a firm/moist cake. I would agree to have a peach cobbler a bit firmer with vanilla ice cream, lol
@@melissaa4168 it's probably more similar to fruit pie, not so much of a cakey texture.
She mentioned in the description bar not to use the peach juice if you want it firm.
You don't need any, Period.
Why not eat fresh peaches instead?
I add jiffy to my dressing also. And you are right, it's not sweet at all.
Mmmmm
I my husband and I love what you cook. I 2 add jiffy to my Dressing
Me too🤤❤
I mix mines with Martha White and it is not sweet at all
Y’all should really keep the negative commentary to yourself. Mostly all of the food she makes looks bomb & y’all wanna come for her about some damn peach cobbler! 1/2 y’all can’t even cook rice foh😑
kmsl
Shut up
Come through!!!! looooooooool Yes!
rofl
Stuffing isn’t stuffing without cornbread PERIOD!!!!!!!
It’s actually just stuffing to me without cornbread... down south we call it dressing...😋
Actually it is. Cornbread stuffing is not that great
They weren't really questioning the cornbread just the fact that it was jiffy sweet cornbread
Exactly... well I personally don't think Jiffy is sweet!!! Have to have cornbread for dressing!!!!!!
FACTS !
Going to the store will be getting the ingredients for this. Hubby has been working 18ht days for weeks so I’m going to surprise him.
Awesome🤗
That is so sweet of you God bless.
Why not give him fresh fruit? Wouldn't that make sense?
@@WhitemenaresoSexy you in her business...
@@airions2 Shut up and eat a fresh fruit 😂
Wow the ending is very emotional. Awww we love you so much. You are loved by so many and don't you forget that.
Every time she say HEYY HEYY HEYY I start rocking side to side with her 😂😂😂😂love ya channel Ms Lady
Might want try try cooking the peaches in a skillet first, with the nutmeg, cinnamon and a lil brown sugar for those that like the peaches cooked a little more
Everyone cooks differently🙄
Then it wouldn't be the easiest peach cobbler now would it?
Yes, ma'am
@@kd7504 right😂😂
Why not eat fresh fruit? Ever thought of that?
Keep cooking how you want to. If they don't like it, don't watch. Adjust to your liking. Somebody always have something to say
IKR!!!
Shut up!! Why don't you and her eat fresh fruit and salad?....., Ever heard of that?
Never seen it done this way. Looks great!
What difference would it make? Its still fattening
I made this tonight and also the Birria eggrolls and I just kept saying OMG lol. Both were sooooooooooo good!! The southwestern burritos have become a staple as I make them almost monthly. Thank you so much for sharing your delicious recipes!
I never had peach cobbler or banana pudding until I moved to NC with my husband. His Granny made the best! I miss her but I’m so glad I got to learn from her. Now I make them and I make her PB fudge.
Just made this last night, and it is already Gone!!!! Soooooo good!!!!! My first peach cobbler and it was a hit!!
I just might have to try and make this myself. Thanks for the recipe!
It looks scrumptious! The ice cream is the best topper. It’s mouth watering, and looks delicious. Lovely dessert.
I make home made cornbread dressing and it’s not sweet. I don’t use any sugar. I love how your auntie and you made yours. Looked delicious.
You are such a sweet person Miriam,God Bless you.
This is definitely the easiest and best I’ve seen. I will be doing it this way from now on
I love this recipe! My granny made the BEST peach cobbler and when she passed I couldn’t bring myself to make or eat it anymore but I’ve been craving it! I’m going to try it this way with my own little tricks but this looks great and yummy 🥰🥰 ... for those complaining about it being “too wet” just add corn starch and water into the peach juice to thicken it up and baked an extra 20 mins 🤦🏾♀️ ... not everyone makes things the same depending on the family and where they live so let’s try not to be so “omg I don’t it this way” & blah blah blah smh anywho ... I love you lady❤️💕💕
My favorite Desert thanks for sharing
I am so glad this was on my suggested videos. I watched a couple of your videos a year ago, forgot to subscribe then couldn’t find your channel. I tried everything in the search. You popped up today and this made me happy. You seem like such a happy, loving life person. I enjoy your videos and your food looks so good.
Here for the lip quiver 🤣🤣. Hi Miriam!
You are absolutely correct about the sugar in cornbread✌🏽🌺🌺🌺
I am making it now it looks delicious...I can hardly wait. Thank you
Some people never heard of cornbread stuffing. My mom used to make it with cornbread and it came out delicious every time!!!
I love to see you cook, you make everything so easy along with your bubbly personality.
You are a doll and such a joy to watch!! 😊
Aunt Miriam I am trying this recipe soon! Thank you for your service as an RN. You feel like family to me and you have taught me how to cook. I suck at making cobbler but I am going to try this recipe out
Hey lovely lady, I have been making this for at least twelve years now and it is absolutely delicious. Keep up the great videos.
you're amazing cook and woman of God, keep cooking and God bless you in the coming holidays
I love peach cobbler and vanilla icecream especially French vanilla icecream
I eased up on some of the peach juice being diabetic n the sugar thats in there, plus to make up for it is the scoop of ice cream ill put on top so test cobbler in the oven!! Your AWSOME MIRIAM!!
OMG! Miriam! Why am I just finding you! I have been watching muckbangs for almost a year and lost interest because they were about everything else but the food☹️. So I started watching ice eating ASMRs and fell in love! 😍 I ran across you last night and I love the simplicity and peace that you bring along with that old school church feel. Very classy and focused in a world that is the polar opposite. Keep up the amazing work and you have another faithful subscriber in me! I will be sharing....
This is one of my favorite recipes. I add a quarter cup of white sugar and a quarter of brown sugar. And the canned peaches don’t taste bad at all. SO GOOD!!
Let people talk it’s not for
Them You share, you teach, to each his own keep doing you boo😃🙏🏽🙏🏽
You can use yellow cake mix in place of all of the batter you created. Use the juice from the peaches as the wet ingredient. It is so simple and delicious! Looks great, Miriam 🤤
Do you just add the dry cake mix or do you use the cake batter?
@@Twinx2277 Dry cake mix. And you use half of the juice from the large can of peaches. Then mix everything in the pan (peaches, 1/2 peach juice, 1 box yellow cake mix). I also add some cinnamon to mine. Then I cut up some butter and spread the pieces on top to keep it moist.
I'm making this right now. The way I love peach cobbler omg!!!. Thank you so much for sharing this recipe, I will be making this quite often.
You can tell you’re a beautiful person inside and out! Keep doing what you’re doing!!!! So good!
I'm going to make this tomorrow 🤤🤤
Going to make the Peach cobbler
Thanks for sharing Miriam
Now that is different! Was waiting on you to make this. 😁
Merci pour votre bonne humeur et vos recettes bonne continuation 😘😘🤗🙂je suis française et je vous adore
I tried a short cut years ago and used can peaches instead of fresh peaches and I didn't like it much, I also used bourbon which is a traditional ingredient on a lot of cobblers. I went back to fresh peaches but I'm gonna try yours it looks delicious!
Also wanna say i love that you dont over stuff yourself or anything and that you always have the dishes in the view
We love you too my friend, great peach cobbler 👍🏽
Wow, your peach cobbler looks so good...
Peach cobbler looks amazing
My hubby loves peach cobbler definitely going to make this for him
I made the dressing for Thanksgiving and my family loved it! I will be making it again for Christmas. I only substituted the chicken for turkey in the stuffing. It Was So Good!! Thanks for sharing! #StaySafe #StayBlessed
My family requests that I make this at every get together. It's so easy and delicious, and I'll be making it for Thanksgiving. Enjoy it everyone!
Why not give everyone fresh peaches? Wouldn't that make sense?
I do this with strawberries or fruit cocktail. So delicious 😋
Thank you so very much for sharing your family recipes💜 God Willing this 😋 yum yum will be on my holiday table☺
That looks sooo good. I have never eaten peach cobbler.
I make a cobbler that's similar but I don't like canned fruit so what I would do is take fresh peaches that you want to use in the cobbler, add to sauce pan with cup of water and 1/2 cup to full cup of sugar (light or heavy syrup) and bring to boil and simmer for about 15mins. My favorite is cherry cobbler, I add a couple cups of pitted, cut in half cherries in a pan with cup of sugar and cup of water, and make cherry cobbler. Sooooooo.... GOOD!
I add cinnamon and nutmeg...makes such a difference in deliciousness
Sooo simple and looks scrumptious 😋😋 thanks im Making this
Hey I always enjoy watching your channel you are very interesting and always make me hungry and cook some of the best things I've ever seen
The corn bread looked good to me. I enjoy all your cooking tutorials. Be blessed, be safe, be well.
CORNBREAD STUFFING. YES, YES. YOU GO GIRL
I agree! Jiffy is not really sweet at all... When I want a quick sweet cornbread, I use jiffy, but need to add a pinch of sugar and local honey in the batter💕. To me, alone, is not sweet. Also, with all the other ingredients added, you really don’t want anything too salty. It needs to balance the turkey and pork. That’s just me, to each his own, cooking is personal❤️❤️. I would have added just a small scoop of Creole Cream Cheese Ice Cream with this if it was served warm😊. Side note, Thank You for sharing your recipes! I have saved many of yours and fix them for my family😍
Yes sugar in jiffy is too sweet!!! Now your cobbler is good!!♥️
Love watching u are so humble it so good God bless u ❤🙏
That's the best way to make peach cobbler. And when you eat it fresh out the oven baby bomb.
Right on time for thanksgiving ideas!! Thank you!!
I absolutely love peach cobbler and yours i can practically taste it from the screen
You are Amazing Ms Miriam, thanks for sharing your recipes, you are an awesome cook 😀
Thank you happy cooking Miriam
I have never had peach cobbler. I will try this for thanksgiving
I Absolutely Love your videos. I will definitely try this recipe. Thanks for sharing, God BLESS you. You are Amazing ❤
Yaaas Miriam! Bring on the peach cobbler. Hugs and kisses. Blessings to you. Nina from: San Francisco Ca
THIS IS LITERALLY THE ONLY DESSERT I CAN MAKE. It was so good and moist! I didn’t put the syrup from the peaches but I did put cinnamon on top of the peach cobbler before I put it in the oven and it was crispy and moist! So good
LOL. I don't even like peach cobbler, but I sholely watched from beginning to end as I love watching Ms. Miriam and all her fun and funny antics! I might even make this knowing I won't have to taste it and it'll already be a winner! 👍🏽
I haven't made peach cobbler in years but I'm going to make a pan. Yummy and THANK YOU for your sunshine M😍
Awe Bhuggha don’t cry. You are so sweet. Just like peach cobbla 🥰. Thank you for sharing with us. And bringing along your culinary journey.
You are a great cook thanks for sharing have a wonderful night.🤗❤️👍🏿✌🏿
Hey Sweetie! This is the simplest way to make it, cause you know southern relatives like the dumplings and everything. Stay safe and be careful out there... Love you much!😊❤️❤️❤️❤️❤️
Yes do easy chicken and dumplings
Definitely will be trying this for the holiday
Thanks for making PC...I love it and always wanted to know how to make it. I'll use this video as my guide.
Love your videos as well as your great personality!
Hi Miriam, I made this peach cobbler for Thanksgiving, and everyone loved it. It was my first time making peach cobbler. I usually buy frozen cobbler and pop it in the oven. But now, this will be my go to recipe. Thanks to you and your mom. 😊
Thank you for sharing sister. God bless you ❤️
I'm drooling ova here🥰🥰. I usually add a drizzle of chocolate or caramel syrup on top of my ice cream.
I am trying thanks. Thanks Sis
That’s the best way to make dressing. I use it all the time. It really brings a balance to all the ingredients. 💕💕💕👏🏽👏🏽👏🏽
This is probably most definitely the BEST recipe for peach cobbler I've ever seen... been looking for ages for one and I think I've finally found it❤. Thank you so much for sharing... it's going to make a lot of family and friends very happy 🙏🌈💕.
I love peach cobbler and I will definitely try this out. Thank you 💜
You are making me miss blackberry cobbler so much!!
Maryam your peach cobbler looks delicious 😋.
I so Love your videos especially💖 I Love it when you pause then do your Hey hey hey
You have an awesome personality!!!
Oh my God it looks and sounds delicious!!!!!!!!!!!!!
We love you Miriam! ,always excited about what recipe is coming next