Curry Roti | இலங்கையின் சுவை மிக்க கறி ரொட்டி | How To Make Tasty Curry Roti

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  • Опубликовано: 8 июн 2020
  • Hello friend's Welcome To Princy's Authentic Kitchen.I Always Feel That food is an art, had to try new recipes and put together different ingredients and see how it taste, Today’s I'll Be showing How to make Sri Lankan Jaffna Style Curry Roti | இலங்கையின் சுவை மிக்க கறி ரொட்டி | How To Make Tasty Curry Roti ..Thank you for watching my channel Please Friends not only watch please do try these recipes & Leave Your Comments & Share My Videos.. For those who have Subscribe to my channel Thank you.Friends who haven't Subscribed Please Subscribe.
    Ingredients:
    All Purpose flour-300 Grams Or 2 Cups
    Sugar-1/2 Tsp
    Salt-1/4 Tsp
    Baking Soda-2 Tsp
    Room temperature butter-1 Tsp
    Room temperature water-1/2 + 1/3 Cup Or 180 ML
    Knead the dough for 10 minutes
    Oil-1 Tsp
    Cover & let it rise for 2 to 2 1/2 Hours
    Meat Masala Powder:
    Cardamom-2
    Cloves-4
    Cinnamon-7 (small pieces)
    Fennel seeds-1/4 Tsp
    Mace-1
    Dry roast for 2 to 3 minutes on medium heat
    Filling:
    Oil-2 Tbsp Or 30 ML
    Shallots-25 Or 100 Grams
    Small Green chili-10
    Garlic Cloves-2
    Ginger-1 Gram
    Curry leaves sprigs-2
    Scallion/Spring onion-10 Grams
    Mutton-200 Grams
    Salt-1 Tsp
    Large potato-1 Or 300 Grams
    Jaffna Curry powder-1 Tbsp
    Water-2 Tbsp Or 30 ML
    Lime/Lemon to your taste
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