Kathiyawadi Style Chatpate Bharwa Baingan| Kathiyawadi Baingan|Stuffed Brinjal

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  • Опубликовано: 29 окт 2024
  • Kathiyawadi Style Chatpate Bharwa Baingan| Kathiyawadi Baingan|Stuffed Brinjal
    #anamikasfoodcast #bharwabaingan #bainganmasala #baingankisabji #cookingtutorial #Indianmeals #cooking #trending #food #trending
    Bharwa Baigan Masala Sabji
    Serves 4 People
    Cooking Time: 30 mins
    Ingredients
    1/2 Kg Small Brinjal Baigan
    1 Big Tomato
    3 Small Onions
    1/4 Cup dry Groundnut Seeds
    3 Tbsp Coriander Powder
    2 Tsps Kashmiri Red Chilli powder
    1 Tsp Pavbhaji + Kitchen King Masala
    1/2 Tsp Turmeric Powder
    1 Tbsp Fennel seeds Powder
    1/4 Cup Groundnut Powder
    3 Tbsp Chickpea flour -Besan
    1 Tsp Salt
    3 Tsp dry coconut
    1/2 Tsp Dry Mango Powder
    1 Tsp Sugar
    1 Tbsp Dry Fenugreek Leaves
    1 Tbsp Lemon Juice
    Handful of fresh Coriander leaves
    2 Tbsp Oil
    Fill all the Brinjal as explained
    3 Tbsp Mustard Oil
    1 Tsp Cumin seeds
    1 Tsp Crushed Mota Garam Masala
    1/4 Tsp Asafoetida
    1 Tsp Chopped Garlic
    2 Tsp Crushed/ Grated Ginger
    Add Chopped tomato and ginger
    1/2 Cup tomato Puree
    Pinch of Salt
    2 green chilli finely Chopped
    2 Cup water
    1 big spoon Fresh Malai- creams
    Handful of fresh Coriander leaves
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