Amazing 10 Minute Chilli Con Carne In The Cosori Pressure Cooker
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- Опубликовано: 1 ноя 2023
- We use our Cosori Pressure Cooker Cosori Pressure Cooker 5.7 liter amzn.to/3OLxGzK to create this tasty Chilli Con Carne with a cooking time of 10 minutes.
Here are the ingredients to our Chilli Con Carne.
500 grams of minced beef,
1 large onion,
1 red bell pepper,
2 garlic cloves,
1 tin of kidney beans,
1 tin of baked beans,
1 tin of chopped tomatoes,
1 teaspoon of chilli powder,
1 teaspoon of paprika,
1 teaspoon of cumin,
2 tablespoons of tomato purée
3 squares of dark chocolate.
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You always need to put liquid in a pressure pot, if its too wet at the end, put it on the saute function with the lid off and it will reduce down quite quickly :)
When I make a Chilli Con Carne in my Ninja 15 in 1, I only use a tin of Chopped Tomatoes, and half fill the can with water and add that to the mix.
I don't like Casserole/Stews, Curries and the like swamped in liquid.
If it's too hot the following day, a dollop of cool yoghurt helps tone it down. Great video, I hope youngsters come across your channel, it is so easy for them to follow and learn how to make decent nourishing and warming meals that don't cost an arm and a leg!
Good to see recipes for the pressure cooker, loving and learning from your videos. Many thanks.
Our pleasure!
Thank you very much xx
I love the faces Sharon makes ,chilli looks tasty
That looked absolutely amazing
Absolutely fantastic Martin and Sharon another great winter warmer 👍👍👍👍
Love my pressure cooker thanks to you x
Truly adore you two always being a smile to my face x
Oh my looks delicious! On my list to make tomorrow ready for Saturday night's supper. Thanks for sharing x
Ohhh have to try this! Thanks Sharon and Martin 😊
Our pleasure!
Thank you both,another amazing meal. You Two make my life easier.❤️❤️❤️❤️
Looks good
Looks lovely xx💜
Love the chilli I will be
Making this
fantastic dish😊
That would be amazing on a winters night, looking forward to Tracy's channel 👍👍
Thanks for all the cosorie recipes always easy to follow
Looks lovely x
Just cooked this, absolutely delicious! Thanks you gorgeous couple..❤❤xx
Oooh chocolate, fancy!
Looks yummy.😋👍Love Merlin and Dougal.♥️
Chilli, one of my favourite meals
that looks tasty
Looks tasty!…💖
I got to say it amazing looks delicious.
Hi Martin and Sharon, another taste sensation. It's good how it looks so quick, even if you were coming in from work and having to cook it it's not long to wait
Absolutely 👍💯 we love seeing Merlin👍👏 and Dougal❤❤❤❤❤
It’s my favorite, a chili con carne and the dark chocolate tip 👍🏻I’m gonna use on my next one, thanks and enjoy guys😋
That is soooo hands and useful Guys! Isn't it?
Thank you Folks ❤. Good to see you again ❤❤❤
Love you two xx amazing couple 💜
Amazing! Thank you as always.
One tip from me - I mix all the spices on a plate to make sure they get distributed evenly.
Yummy 😋
Looks delicious another tasty meal brilliantly done guys.
Lovely grub.
It's on my Xmas list😊
love merlin such a lovely dog and a great video
I’m loving my Cosori pressure cooker ! I use the steam function for 3 mins to blanche vegetables for freezing (i add hot boiled water,to speed up the preheat) . As i am on my own,it means i’m not wasting anything and can buy the 3for 2 offers 😁I am waiting for you to make a steak or steak and kidney pudding in it ,pretty please with a cherry 🍒 on top 😎💖
I made this a couple of weeks ago, minus the chocolate! It was quick and delicious! Thank you for turning me onto Cosori! I love it. Be well and stay safe!
You are so welcome!
chocolate or coffee in chilli is good
Delicious 😋 Beautiful Merlin ❤ xx
Looked good definitely going to add chocolate 🍫 next time I make a chilli
We all love Merlin x
Ohhhh that looks good, taste Folks🎉😊❤
Another great video ❤ Yep, always need to add a bit of liquid to a pressure cooker.
Cooked this for our tea. Bloody lovely 🥰 thanks for the idea x x I even made some Mexican rice to go with it. ❤ love you videos and glad you went your own way and not down the short/membership route. Us older folk are not into that malarky 😊
Fab again you 2 and Merlin 😊xx
Looks realy tasty yum yum ❤
Thank you 😋
Three beans in chilli sauce I use, but very nice indeed!
❤❤ lovely. You 2 are wonderful xx
😊 thank you
Another very good video 😍
Thank you 🤗
Cinnamon is very good as well.
Looks great. I have a Ninja Foodi 15 in 1 and always add some stock so it comes to pressure.
Hi Sharron and Martin that looks loverly great watching my two best people on you tube brilliant x
Thanks so much
Lovely grub. Creme Fraiche will always be your saviour if it's a tad to spicy! I agree... most meals are always better after 24 hours!
Absolutely!!
Well that is a first for me, chocolate in chilli, i will have to try this! I like Sharon’s hair that blonde colour and the style is very cute on her.
I have Chilli Con Carne on the menu for next week - I will try the chocolate in it! Thanks for the tip - it sounded lush 🙂
It's so good!
Love chilli thanks tip of dark choc iv cookinb one i pick up by mistake. Thanks doing it wkend in my slow cooker. Cant wait to see traceys channel 😊x
That also works good with cubed steak
Sugar works well to temper the acid in tomatoes. I have also used brown sugar, gives an enriched flavor. Well guess what I will be making tomorrow, with corn Mimi muffins.
if it's too spicy tomorrow top it with plain yoghurt :)
i've started topping anything spicy with yoghurt because it's awesome and tastes fresher than sour cream :)
An M&S Con-carne. Additive free! 😋
Hi Martin and Sharon just binge watching your channel and mazy and dans channel two lovely couples love you two and mazy and dan two down to earth couples.
Thank you so much.
I can't wait to try this and some good tips in the comments as well.
Exactly the same thing happened to me when I done it LOL Great Video Cheers
😁
I always put dark choc in my chilli. It gives it a nice kind of smoothness Don’t know how to explain it. . A nice winter warmer. And 10 minutes is amazing. I like it over plain Doritos with melted cheese on the top mmmm. Thanks for the video. I’ve bought dual Ninja and a 15:1 because of you lol. If I buy any more I won’t have any room in my kitchen ☺️. That pressure pot does look good I must say ☺️ 🤔🤔🤔
Love your doggie Merlin, he looks so cute, recipe looks great, and I will definitely be subscribing to Tracy’s channel, as usual a very entertaining video.X💕🏴
Thanks so much 😊
I had exactly the same happen while cooking a chilli in the cosori pressure cooker a couple of days ago.
Love watching you both I put 2 tins of bake beans in my chilli as my lot don’t like kidney beans. Love to visit the bakery & delicatessens in woodhall do some love cakes and cold meats.💜
Great video again love chillie hope u all ok ❤❤
Most recipes for the pressure cookers that contain tinned tomatoes tell you to put the tomatoes in last and dont stir.
That chilli looked lovely 😊😊
It doesn't make any difference in my opinion.
Wow?? Dark chocolate??? If I haven't tried it then I can't comment. I'm sure my daughter will give it a go be something new to try thank-you both
Always tastes better the next day 😋 🥂🌹
Yes it does!
That looks delicious. A dollop of sour cream or Greek yogurt on top will take some of the heat off, if it's a bit too spicy tomorrow. Certainly a winter warmer for adults only!. Yum.
Hi both...thank you once again for a lovely recipe, I was expecting you to add grated cheese on the top, knowing that you both love cheese, i put it on ours, yum lovely lol
Big hugs to you both Sue & Ben (Woodhall Spa) xx
Yes, i would as well.
Well I’ve been watching your videos using the Cosori pressure cooker and this Chilli video has convinced me I need one of them in my life! Top of my shopping list I just need to find a good deal …and thanks for the demo as ever 👌😊
Check our Amazon link below the video.
Mine is arriving on Sat! Can't wait, already planning recipes to try in it. Stacy's channel sounds good, I loved the scones she made, Vegtastic mum, is also a winner I adored her recipe for cheese scones.
I’ll do that now!! Thanks you two x
M&S I’ve just cooked that chilli absolutely Taste Sensation but unfortunately Martin I live on my own and haven’t got a Sharon to hold me up 🤣🤣🤣love you two fellow Londerners wallop
Oh yes 😊 loving your chilli and defo need to try adding some dark chocolate at the end, thanks for sharing. Aw Merlin he’s a bit of a tryer that one with those big eyes and waggy tail, love him 😅. Love the pressure cooker especially at this time of year, Jan ❤xx
Thanks so much Jan😊
You can also use Pease Pudding to thicken dishes up if it’s too thin .
The chocolate idea is from Mexican dishes they use it in a lot of cooking .
Do love a chilli especially this time of year. nice with sour cream on top of the chilli Happy Nov 5th Martin and Sharon. 🎆
Same to you!
Hi l like watching you it was my daughter told me about yous she watched your videos on the air fryer l am going to try this be good for my diet
Hope you enjoy
Love you guys real people 👍🏻
Oh the chilli looks so nice oh yes if will be tastier tomorrow I always do a stew with potatoes and veg and i usually some left so jt does us another meal .I love winter when uou fo stews chilli's evt love fran xxx
Thankyou Sharon and Martin....another hit !! And Sharon's face when she realised how hot it could get next day....priceless !! 😂😂 Can't wait to try this in my Cosori...never heard of dark choc in a chilli before but I trust you two. xx
Our pleasure!
I do my chilli con carne in a big frying pan, not got my head around a pressure cooker yet, I always think once that lid goes down you've lost control of your dish. I planned to do a chilli tonight but changed it to a Keema curry instead with infused Basmati rice :)
I’ll take Merlin x great vlog once again……x
Try baby frank with it you might be surprised ! my grandson loves sriracha sauce 🤪
I do exactly the same recipe as yours too? But add a spoonful of bbq sauce lifts it yummy ❤
Fab thank you xxx
how is Lee van camp ?
Please wish him a speedy recovery , we do hope he feeling better , bless him xx
He's doing fine.
Merlin is scooby do and Chicco is scrappy do Sharon ❤❤❤❤❤🐕🐕
lol Lisa, Our vlog is out this Sunday at the airfield.
@@butlersempire oh eck 🤣🤣🤣🤣
Dear Sharon and Martin, just to let you know if your chilli is too hot squeeze a fresh orange into it, it definitely takes some of the heat out and won’t affect the taste. Love your Chanel. 🤩
Thanks for the tip!
Dark chocolate is quite a traditional thing to put in chilli it's to balance out the acid in the tomatoes. I'm a tight wad and usually substitute it with either a drop of honey or a bit of sugar as that does same thing.I always think chilli needs to be made then left to mature in fridge a day or 2 before reheated and eaten and then it's perfect.The pressure pot is a winner in our house thanks for showcasing it xxx
This happened to us and we done to same as you and we had good results. At least we will know if this happens again
Looks lovely, I always put dark chocolate in mine as it makes it unkjeous ha ha don't know how to spell that, but it's lovely ❤x
OMG Merlin is absolutely gorgeous … soooooo handsome ❤️❤️❤️
Hey Martin & Sharon another fantastic video using your cosori pressure cooker. Your chili looks amazing guys yum xx
Add some fresh cream…….another dimension….😀😀😀😀
My ninja is also a pressure cooker, I have done a few things in the pressure cooker setting but not anything like a chilli con carne. It's normally meat that I am cooking to make pies with like diced beef, chicken or mince.
I have bought on eBay the kings 3l pressure cooker