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The soup looks yummy as well as the chicken 🐓 It’s great to have auntie explain everything about the dishes and so wonderful to see Finley & Helen with you! Thank you for sharing this video 😊
She’s lovely. So knowledgeable and friendly. 👏🏻👍🏻🙏🏻😊
awesome experience bro
Hi Gary, good to see you and the family are on the road together again. Can't wait for what you will find. Finley is adorable with the chickens!
WOW!!! That's looks so Delicious 😋
You are in my home town Pak Chong “Gateway to Esan” welcome and enjoy the rest of you trip Garry 👍
Great VDO 👍🏼 looking forward to the Isan vlogs. Thank you 👍🏼
They grow some very beautiful corn in that area. With the right cooking technique you can make the most amazing corn on the cob, or use in somtam.
What a great video with Auntie. Like she said, you should open your own restaurant! Would be a hit 👍🏼
Another Roaming Cook video!
Some cracking dishes there 😋 yes Gary, one day open your own restaurant 👨🏼🍳
I like that you asked if the fermented fish is called padek bc it is the same as pla ra. I think padek sounds more fun though hehe
When did you film this Gary. We were staying at the hotel next door. Went for an excellent meal on Friday 13th Dec. Loved it
Another Green pin in my food map of Thailand 🇹🇭
My kind of place!
❤❤❤❤❤❤🎉🎉🎉🎉🎉😮😮😮😮😮😂😂😂❤❤❤❤❤❤อาหารไทยดังไกลทั่วโลก
🤔🤔🤔😋😋😋😇😇😇👍🏽👍🏽👍🏽👍🏽👍🏽👍🏽♥️♥️♥️♥️
🙋🏽♂️
สวัสดีครับคุณแกรี่ขอให้คุณมีความสุขทานอาหารให้อร่อยครับ👍
I’m American and I know a lot about foods around the world, but less about Thai. I wish you would go into more detail.
Top shit!
🙌🙌
The soup looks yummy as well as the chicken 🐓 It’s great to have auntie explain everything about the dishes and so wonderful to see Finley & Helen with you! Thank you for sharing this video 😊
She’s lovely. So knowledgeable and friendly. 👏🏻👍🏻🙏🏻😊
awesome experience bro
Hi Gary, good to see you and the family are on the road together again. Can't wait for what you will find. Finley is adorable with the chickens!
WOW!!! That's looks so Delicious 😋
You are in my home town Pak Chong “Gateway to Esan” welcome and enjoy the rest of you trip Garry 👍
Great VDO 👍🏼 looking forward to the Isan vlogs. Thank you 👍🏼
They grow some very beautiful corn in that area. With the right cooking technique you can make the most amazing corn on the cob, or use in somtam.
What a great video with Auntie. Like she said, you should open your own restaurant! Would be a hit 👍🏼
Another Roaming Cook video!
Some cracking dishes there 😋 yes Gary, one day open your own restaurant 👨🏼🍳
I like that you asked if the fermented fish is called padek bc it is the same as pla ra. I think padek sounds more fun though hehe
When did you film this Gary. We were staying at the hotel next door. Went for an excellent meal on Friday 13th Dec. Loved it
Another Green pin in my food map of Thailand 🇹🇭
My kind of place!
❤❤❤❤❤❤🎉🎉🎉🎉🎉😮😮😮😮😮😂😂😂❤❤❤❤❤❤อาหารไทยดังไกลทั่วโลก
🤔🤔🤔😋😋😋😇😇😇👍🏽👍🏽👍🏽👍🏽👍🏽👍🏽♥️♥️♥️♥️
🙋🏽♂️
สวัสดีครับคุณแกรี่ขอให้คุณมีความสุขทานอาหารให้อร่อยครับ👍
I’m American and I know a lot about foods around the world, but less about Thai. I wish you would go into more detail.
Top shit!
🙌🙌