Very nice job good workmanship i wish you would of ground the bevels in then done the pattern on the blade i think it would off made it even crisper around the edges
Brilliant work thanks for showing that you don't need all the very expensive tools to make something stunning all knife making today have moved away from using simple tools i think that they use two much expensive stuff
Fc Lucena Fortaleza ce Brasil 🎉🎉 Bl é impossível definir qual das Peças mais maravilhosas de uma Para outra vc é um verdadeiro Artesão eu estou pasmo em ver O seu trabalho valeu 🤞✨️🤞👍👍
seeing that belt walk when ur sanding the handle makes me feel so uneasy. ones the belt goes over the rollers edge enough it will slap ya. also why clear coat. oil or a wax would have looked as good if not better and gives the wood better protection over time
Всё это красиво выглядит только до первого использования. Стоит намочить и не протереть, начнёт быстро ржаветь. Посмотри на рессору она наверняка вся ржавая. Таким будет и нож.
@@sammyeldon6318 The holes create weak points in the handle and makes it even more unbalanced. It's completely unnecessary to drill holes specifically for the glue
But is your chef's knife remotely as thick as one of these blades. And how long would your chef's knife last chopping wood? The point is tough enough to cut trees and sharp enough to slice like a chefs knife. These knives are built to last.
Молим помощи у всех неравнодушных людей. Сыну поставили страшный диагноз острый миелоидный лейкоз костного мозга На операцию требуется более 4 милионов рублей Вся информация на канале 🥺🥺🥺🙏
Судя по всему этот нож по трем треубемым признакам (длина лезвия, толщина лезвия у обуха и наличие упора или глубина охвата ручки пальцами) относится к холодному оружию. И потому за изготовление и хранение подобной (правда) красоты - кто то может получить реальный срок колонии.
Двоякое чувство от просмотра... С одной стороны, вроде и не плохая кухонная утварь. И колбаску нарезать, и косточки, ежели на пути окажутся, порубить... И да, в современном мире - этот процесс выглядит естественно... Всё нормально: вырезал, обточил, заточил... Но Древний Мастер во мне, буквально вопит от этого кощунства... Сколько ценнейшего материала уходит вникуда, выбрасывается в мусор... Всего лишь потому, что в этом обществе это бросовый материал, а всего лишь век назад, за такое расточительство, тебе бы вырвали руки из жопы и прирастили туда, куда надо...
All of your knives are very ordinary. If you really want to proof your knives are 'sharp' then put a banana vertical position and cut it with your knives by slicing through the banana but both upper and lower part of the banana should stay in that vertical position then you pick up the upper half and show that your knife went through it without making them fall. That is how a sharpness of knives is tested. I watched your third design and shut off the video. and disliked it.
If you want to get technical, there are edge testers to accurately measure sharpness. Slicing paper is a common and perfectly fine demonstration of sharpness. It’s odd that you decided to critique that?
Развлечения
Very nice job good workmanship
i wish you would of ground the bevels in
then done the pattern on the blade
i think it would off made it even crisper around the edges
What I noticed right away is that you have a very steady hand. You can see this when you mark it. Very nice
The first and last chopper are very nice and looks like well balanced chopper…very well done!!!
Brilliant work thanks for showing that you don't need all the very expensive tools to make something stunning
all knife making today have moved away from using simple tools i think that they use two much expensive stuff
3:23 3:27
Now THAT'S a knife!!!!😎
Awesome Perfect! ❤️😍🔥⭐️💫👌🏻
どの作品も素晴らしい出来ですね🗡️
肉厚なのとフルタングなのが良きです！！
Really nice cut. Almost perfectly done. ❤
Как можно купить такой нож кукари и сколько он стоит
Fc Lucena Fortaleza ce Brasil 🎉🎉
Bl é impossível definir qual das
Peças mais maravilhosas de uma
Para outra vc é um verdadeiro
Artesão eu estou pasmo em ver
O seu trabalho valeu 🤞✨️🤞👍👍
É verdade, é uma pena ele não disponibilizar o desenho em PDF para ajudar os poucos que gostam do tema.
Fclucena Brasil ce fortal
Concordo com vc mais esse
Cara nos deixar satisfeitos com
Em ver o deu trabalho 🇧🇷🇧🇷🇧🇷🤞🤞
Fc lucena Fortaleza Ceará Brasil Eu
Estou de volta para desejar vc bl
Um feliz 2024 e belas peças ✨️✨️✨️👍
I am a knife maker brother visit my channel
Very nicely made all great works
Beautiful chopper
seeing that belt walk when ur sanding the handle makes me feel so uneasy. ones the belt goes over the rollers edge enough it will slap ya.
also why clear coat. oil or a wax would have looked as good if not better and gives the wood better protection over time
That’s quality, would look great with my collection 👍👍👍👍👍👍👍
ПРИВЕТ У ВАС ЗОЛОТЫЕ РУКИ ДОЙБОГ ВАМ ЗДОРОВЬЕ, И СИЛА ВАШИМ РУКАМ👍👍👍👍👍
Мастер, изготовьте пожалуйста Катану, из восьми слоёв стали, красивую, безупречную)
балдею от таких видосов
excelent work but i would love to see some of u'r knives having the hallow grind. i know hallow grind is kinda hard to achive but i'm sure u can do it
Nice work
great video
Cada uma mais bonita que a anterior.
Pode disponibilizar o PDF do desenho delas ?
Wow, looks so beautiful and well done.. I would like to get one , how?
С учётом необходимого оборудования для изготовления в единичном экземпляре этого кукри какова будет конечная себестоимость ? Рессора у меня есть...
Всё это красиво выглядит только до первого использования. Стоит намочить и не протереть, начнёт быстро ржаветь.
Посмотри на рессору она наверняка вся ржавая. Таким будет и нож.
I am a knife maker bro visit my channel custom made work
Jason would love to have that third baby.🗡️
Perfecto good work...
Meu Deus que facas lindas!
That's not forging, just stock removal. cool looking knife though.
как у вас можно приобрести себе такие тясаки ножи ?
Great job on a absolutely beautiful knife! 👍🏼👍🏼
I want one just like that
I want buy one from you. Do you make sheath?
Yes brother i am a knife maker visit my channel
خیلی خوب و عالی فقط یک انتقاد از شما .سعی کن لطفآ تا جایی که میشه سبک وزن درست کنی ممنون🙏
Very nice blade!!
Would love to have a pattern of this knife. Did you draw your own pattern for this?
Nice work dude. You did it well 🙂🙂
dude.. thats a knife!
Great work Sir! Are your pieces up for sale?
Are you willing to sell any of these
I’d carry it.
😊😊😊
Can I please ask for one because my profession is a cattle butcher
How do I buy one?
😮I want to buy one of these beautiful knives how can i
Boa noite
Подари один!
Super pour couper le blasa.
How much is it and does it come with a sheath
You pop a hole in metal like no problem.
Ja richtig, wer das Werkzeug Bastelte hat Absichten nicht die Absicht Köpfe da lasen wo die normallerweise sind
👍👍🙏
Gusto ko yan magkano po talibong
👍👍👍👍👍🤜🤛
47:20 тебе совсем не жалко сверло?(
WOWWWW❤❤❤❤❤❤❤❤
Mujhe ek Chaney kaise oder kre
Is it for sale
Yes i am a maker knife brro visit my channel
Как можно купить и сколько стоит стоит
Для выживания и джунглей сама то, но в остальном ни как, законы, плохое слово, но все поняли
Fantastico
Hi
how much please ?
That's a freaking knife
why add so many holes in the handle
Too lighten and for the epoxy, I assume it's the same reason wood dowells have grooves, for the glue.
@@sammyeldon6318 The holes create weak points in the handle and makes it even more unbalanced. It's completely unnecessary to drill holes specifically for the glue
my chefs knife will cut through a water bottle, kind of a weak demonstration lol, nice knife tho
But is your chef's knife remotely as thick as one of these blades. And how long would your chef's knife last chopping wood? The point is tough enough to cut trees and sharp enough to slice like a chefs knife. These knives are built to last.
Молим помощи у всех неравнодушных людей. Сыну поставили страшный диагноз острый миелоидный лейкоз костного мозга На операцию требуется более 4 милионов рублей Вся информация на канале 🥺🥺🥺🙏
Give the chopper to a farm girl !
She will let you know if it is any good ``let’s see if it’s around in 6 months not forged piece of rusty steal !
I made one too! It got stolen.
Судя по всему этот нож по трем треубемым признакам (длина лезвия, толщина лезвия у обуха и наличие упора или глубина охвата ручки пальцами) относится к холодному оружию. И потому за изготовление и хранение подобной (правда) красоты - кто то может получить реальный срок колонии.
Jebao te sponzor!
I am a knife maker bro
Двоякое чувство от просмотра... С одной стороны, вроде и не плохая кухонная утварь. И колбаску нарезать, и косточки, ежели на пути окажутся, порубить... И да, в современном мире - этот процесс выглядит естественно... Всё нормально: вырезал, обточил, заточил... Но Древний Мастер во мне, буквально вопит от этого кощунства... Сколько ценнейшего материала уходит вникуда, выбрасывается в мусор... Всего лишь потому, что в этом обществе это бросовый материал, а всего лишь век назад, за такое расточительство, тебе бы вырвали руки из жопы и прирастили туда, куда надо...
should have titled it. "Not your grandpas knife"
All of your knives are very ordinary. If you really want to proof your knives are 'sharp' then put a banana vertical position and cut it with your knives by slicing through the banana but both upper and lower part of the banana should stay in that vertical position then you pick up the upper half and show that your knife went through it without making them fall. That is how a sharpness of knives is tested. I watched your third design and shut off the video. and disliked it.
If you want to get technical, there are edge testers to accurately measure sharpness.
Slicing paper is a common and perfectly fine demonstration of sharpness. It’s odd that you decided to critique that?
ЯЙЦА ОТРУБАТЬ ЧИНОВНИКАМ ЖАДНЫМ