Fish kabiraji cutlet recipe-Mitra Cafe-style kabiraji cutlet-Durga pujo special Kolkata street food
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- Опубликовано: 25 сен 2019
- Fish kabiraji cutlet recipe: Kabiraji cutlet is a dish unique to Calcutta. It is served in cafe-style restaurants called 'cabins'. The cooked fish, chicken, or mutton cutlet is covered in a fluffy, crispy web of beaten egg batter to form a Kolkata kabiraji cutlet.
There can be two different styles of this crispy outer covering. The first, simpler style is to simply dip the cutlet in the egg batter before putting it in hot oil, followed by pouring the remaining egg batter onto the cutlet while turning it. This produces a style of kabiraji that you may see at Apanjan in Rashbehari.
The second style-the one we have used in this recipe-takes a little more practice, and produces a more flamboyant looking kabiraji cutlet. In this style, you have to dip your fingers in the batter and swing your wrists over a large pan to form thin strands of the egg batter that slowly form an airy, crunchy carpet as they hit the hot oil. The cooked cutlet is then placed on one end of this carpet and turned and rolled so that the web cocoons the cutlet and forms an impressive looking 'coverage'. This style of kabiraji is served at places like Mitra Cafe in Sobhabazar.
As you can see from the video, this can and will get messy-so the trick to getting the kabiraji right is to let go of your worries and focus on getting you the mesh perfect. If some of the egg batter falls on your stove-try not to think about it ;)
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Хобби
That's not just cooking
What I saw was art
বেশ কঠিন
Very true
Very tough
Huzur ami anek biyete kheyechi. Ami bhabchi ora biyete eksathe ato korlo ki kore.
Soumik Hazra Choudhuri খুব কঠিন নয় দাদা। আমাদের বাংলাভাষায় 'হাত বসা' বলে একটা ব্যাপার আছে। ওটা এলে পেরে যাবেন।
Agree completely
That's pure artistic mastery on an "oil" canvas
Ha ha, didn't think of that!
@@BongEats 😃
Sourav Roy exactly how I felt while seeing it. Sheer art !
Very true : )
This was simply the best thing which i saw on internet today .
Beauty that was .. On oil camvas
This is high level of food artistsy, this kind of food should be world famous.
Even the best restaurants in Calcutta don’t make them now with such finesse as the one you made with such expertise and suave technique. Well done!!!❤
I really wanted to know how they make the outer part of Kabiraji. Finally I can die in peace.😁
After testing this different recipe, u can go to heaven.... Not before
😂
😂
But before that , learn to live in peace 😎
😆
This is quite exceptional! I don't know if I could ever dare try this! But, just awestruck at the creativity!
Many restaurants in calcutta prepare this.
Quite a hot favourite
If have not tried once in your lifetime. U’ve missed something tastiest in the world.
The way the egg jali was made and the fry was covered, took me to OCD heaven!
True
ALLAH bless everyone around the globe, ameen. Lots of love from Afghanistan. Thank you for sharing your wonderful channel. 🇦🇫🇦🇫🇦🇫
Omg from afghanistan !!! Aapni bangla janen ???
@@krrippkanojia514 ekhane Bengali bhasar bavohar kothey hochche 😅😅
@@krrippkanojia514 😂😂😂
@@abirgupti9835 Na mane uni Bangla khabar pochhondo korlen bole...😇😇😇
@@Maggikhor963 😎😎😎
Beautiful! The amount of effort that goes into procuring each of these recipes and trying them out to give the best possible measurements and techniques makes me respect you guys more and more everyday. 💓
Making Kabiraji is an Art and u guys have Mastered it 💯 %
One of the best version of kabiraji cutlet and what a beauty in the crust. How can people dislike this version of Kabiraji cutlet ... ???
That’s one of my favorite street foods when in Kolkata. Pure bliss.
Perfection level - infinite😍
Let's just take a moment and appreciate both of them for such high level of finesse and perfection.... Truly this was amazing... Kudos to u two
This is probably the best demonstration of the fluffy bird's nest outer coating of the famous "kobiraji" cutlet. Haven't seen anything better than this yet.👍
My love Mitra café each and every time. 💞💗💕💖
My god. The things you guys manage to accomplish with patience and perfection. Incomparable.. absolutely gorgeous 😊
Absolutely
Ohhhhhhhhhh yesssssssssssssss.....i was waiting for this so long..as if you read my mind!!!!!! Mitra cafe's fish kobiraji!!!!!!❤️❤️❤️❤️
My god that is not just cooking. This is mad passion for cooking. What an art! 🙏🙏Respect
Absolutely amazing. Art. This is pure art.
MasterChef(s).. loved it❤️
So now I came to know how to get ds type of texture. How perfectly done Dear 👍☺
OH MY GOD THIS RECIPE HAS ME SHOOK. I'm an NRI originally from West Bengal, and lived in USA since I was 3... whenever I went back to West Bengal I always had this dish but never knew what it was called or how to make it!!!! I had them at my aunt's wedding when I was 10 and I still remeber the taste!!!! I've wanted to have them again for so long, and now I know what they are!!!!
The best biyebarir bhoj starter👌
Lesson: some things are better off eating at the cabins.
The making of outer part was very satisfying. Would love to giva a try
This has got to be the most satisfying food video on the planet right now
I have been to this iconic cafe everytime I'm in kolkata. The kabiraji is heavenly.
This is insanely beautiful! 😍
This is what you call perfection... You guys are inspirations
Shilpo shilpo ....😍😍😍♥️
Subho Mahalaya..
He is absolutely right it is an art.darun hoyeche r dekhte khub khub sundor lagchilo.
Baba re, Marvelous! Spellbound ! I agree it’s an Art
Wow! Just wow. I've always wondered how they get that web like topping on the cutlet. Thank you for putting my mind at rest🙏🏼
The ultimate perfection of cooking art..
One of Best Cooking Channel in South Asia. Mind blowing 🔥🔥🔥
Perfectionist ❤️
I love it when I see u guys use the word CALCUTTA,. nostalgic.. delicious..drooling... Thanks
This is absolutely amazing!! You guys are so talented and passionate about food. And it clearly shows in your videos. Your cooking and video editing is next to art. Love your videos. Please continue making them. I eagerly wait for Fridays. So that I can watch your videos. Love from Canada🇨🇦❤️
The number of times you guys have had to practice to bring this level of ease and finesse in making the kabiraji! Oshadharon!
It's a piece of art... mouthwatering dish...
Your culinary skills are amazing mind-blowing artful impeccable flawless as someone has rightly said ...what we saw is not cooking but art.❤️
Wowwwww...
Such a complicated dish presented with such simplicity....hatsoff to u guys....u have made my life easy....I always get compliments when I follow ur recipies..
XOXOXOXO
That's just sheer patience and perfection! Eto perfect coverage kono kabiraji te dekhini!
The each and every detailing has blown my mind❤
Artistically the most beautiful Indian recepie I ever saw
This is not pure Indian recipe. Its an anglo bengali innovation or joint venture
Wow.....I am from Madhya Pradesh and watch every video you uploads, big fan of yours.. a big like from me,👍👍👍👍👌👌👌👌
Wow. Such creative fish recipe
My mind has blown by seeing these much art!!!
I m vegetarian still the beauty of the video made me watch it full and like it too.....watching you cooking is so satisfying
You can make it with fillet of paneer or baigan, and call it paneer kabiraji or baigan kabiraji.😊
@@shaikhamiruddin5848 egg also falls under non-veg food.
This is one of my most favourite street foods of kolkata. I always wanted to make this at home but never found a reliable receipe.
Thank you so much for uploading this just before durga puja. I can now make this and impress my bengali in laws 😁.
Thank you so much Bong Eats.
R u Bengali or anglo Indian?
Such dexterity. Such precision.
Am awestruck. And spellbound.....this is exceptionally amazing
Just watching ya'll cook is a whole mood !!! So Wholesome, so calming, so aesthetically pleasing and yet has that homely raw feel to it !! Also watch your videos to relieve anxiety :)
😛 Feeling Hungry . Can I take one of them???
Best bong dish... Like ever... Artistic cuisine
Never seen anything so perfect before. 👌👌Loved watching.
The recipe looked really difficult. However, your work was commendable.
Never saw fish fry in such a beautiful way..u just made me fall in love with ur cooking skills..🤗
Its also priced reasonable around 80 -90 rs
@@pritam87able that's really amazing. Thank you 😊
Come to calcutta. Don't miss Mitra Cafe.
Bengalis don't know business.otherwise that could habe been better Brand than CCD
Pure art. Never seen something like this before. Amazing
So pure ,,, and pice of art
Every recipe I see and I see how you have mastered the art. I can’t believe it’s you Insi? It’s beautiful and awesome. Great job!
Haha, thank you ❤️
wow what precision! Always wondered what the outer surface of kabiraji is made of. this's perfect mahalaya! shubho mahalaya
That was such an amzing show of skill!!! Im floored!
What a art of cooking. Mind blowing
I wait the whole week for Bong Eats to upload a video💜
I really like the recipe, filming style, editing and everything else that went in making this beautiful video!
Just vaba jayna ettoo sundor presentation..
You people have really proved that we bong have the x factor when it comes to cooking...thank you
Finally got to know how they make kabirajis. Now I can die in peace.😂😂😌
That was a chef masterclass. Looking at thumbnail I thought it’s seviya!
Omg, such a unique recipe, hats off
Beautiful, kabiraji is simply art. Hats off to you guys...
Just yesterday, I was checking for a kobiraji recipe from Bongeats and see today my wish got granted. Thanks a ton. :)
শুভ শারদীয়া।
Me too
Who are the 38 ones who disliked 🤦♂️
I have become an ardent follower of Bong Eats. Now that I am married and have started a new family, whenever I think of cooking something for the first time, I quickly do a search on RUclips for a related BongEats video on the recipe. I am elated when I find it because the outcome turns out to be perfect, just the way we want it to be . This has become a constant habit! Thank you BongEats ! Lots of love and best wishes!
Osadharon hoyeche, dekhei jeno jive swad pelam
Omg.. ultimately beautiful. So nice I can't even explain. Wow...
I don't know who r these people in the world disliking this video .. insane and idiots for sure
47 people disliked this video. That's 47 people without taste buds and brains.
47 niramish
Absolutely love this!
Tomra ekadhare chef, scientists,artist r magician 😍😍😍😍
May Goddess Durga destroy all evil around you and fill your life with prosperity and happiness in this Devi Paksha Happy Mahalaya
ha... na... i think my Singapore based VPN is delaying my access :'(
Apner recipe khub sundor....ami try korechi... awasome....
Woah! So much work humans put in for food...art baby
Humble request: Instead of 4gm or 2gm measurement please give approx measurement in teaspoons.We all have teaspoons and it is really difficult to measure 2gm or 4gm ingredient
The so called “kabiraji” is obviously taken from the Afghan dish Abresham which uses exactly this technique to make egg “threads “.
This same technique is used to encase beef kababs in a lattice or “jali “ - this dish is known as “jali kabab “
There is no equivalent in British cuisine for this -so all the stories circulating about “kabiraji” being derived from “coverage” is clearly inaccurate.
This is obviously a part of Mughal cuisine.
Wow, just amazing😍😍😍
I have never seen this much of finesse in any cooking video. This is not just cooking, this is pure art ❤❤❤
Incredible work of art... That
Thats not Kabiraji 😕😕
Thats called Jali Kabab/Fish. Outer layer is called "Jali" cause its lookes like Jal(fish net)
Note: They consume too much oil and thats very Unhealthy. Be aware of Jalis
Ki leveler cooking dekhlam... mone rakhbo... Onobodyo srishti... Tomra sotti osadharon.
Bristi por6e ar ato delicious akta recipe dekh6i.... Jive jol chole elo didibhai.... 😋😋
Such an art. Beautifully explained 😍😍
WOW !! This toughest thing looked so easy & so neatly done ...... hats off !!! That's pure skill
You guys are just perfect...
Perfection at it's peak.
No words to express....just wonderful
God bless you....this is really amazing
I've gone crazy, you've taken cookery to the next level, no words to describe ur culinary skills.
A pure vegetarian . . getting so hooked to your channel ... For the sheer pleasure of watching kitchen-art ... awesome ... Great work.
That's not cooking.. but Pure Art 🙏🙏