Armenian Khash recipe - How to make Khash soup - Armenian cuisine - Armenian kitchen

[@arthurakopyan8218]

Just like pop pop used to make!

[@az.az466]

Great video and presentation!👍

[@PetNelli]

Thank you!

[@shotgun6X]

What sort of peppers do you use? Or if those aren't peppers what are they?

[@PetNelli]

I think these are known as banana peppers.

[@GladiusTR]

I'll definitely try it! I get a lot of free hoofs at my job :)

[@PetNelli]

Please do! And if you have extra you want to give away, I'll take them off your hands! But these are the feet + hoofs, not hoofs alone.

[@bauman7962]

What is the white stuff with the radishes?

[@PetNelli]

It's daikon radish. en.wikipedia.org/wiki/Daikon

[@francois3116]

Thanks you, I haven't understood what the meat is, sorry ..

[@PetNelli]

Cow feet in this specific recipe. Others may vary as per Wikipedia: en.wikipedia.org/wiki/Khash_(dish)

[@francois3116]

@@PetNelli Thank you very much, I want to try out this recipe and transmit it to an Armenian friend 🍲