EASY Instant Pot Chocolate Lava Cake Recipe | 6 Ingredients, 15 Minutes, Smart Pressure Cooking

[@colinmills3175]

Thanks Thas
Will try this for my chocaholic mum!
Mind you! Never really been successful with sponge type things in IP 😢
Colin

[@thasneen]

Do follow the recipe, it will turn out really moist. In the IP cakes wouldn't have a crispy top & sides though.

[@AnitaShek]

hi thas, i made it last night. you were right, have to eat it while its hot. or it won't taste the same. thanks for this vid x

[@thasneen]

Glad you liked it :)

[@aminashafiq5803]

Did you add any water? I didn’t know you can use it without adding water

[@thasneen]

1 cup water has to be added while pressure cooking the cake.