【 JenChua 下厨 98 】马来西亚风味娘惹粽,蝶豆花娘惹粽子。Nyonya Rice Dumplings。娘惹粽子!古早味永远是让人怀念的味道!!

Поделиться
HTML-код
  • Опубликовано: 24 ноя 2024

Комментарии • 16

  • @feastfortwo
    @feastfortwo 7 месяцев назад +9

    喜欢娘惹粽,也喜欢您的食谱,写分享,感恩。订阅了!

    • @jenchualife5087
      @jenchualife5087  7 месяцев назад +4

      谢谢感恩有您的支持。我们一起加油,活到老学到老。❤

  • @JT-zb2km
    @JT-zb2km 5 месяцев назад +1

    I love your video

    • @jenchualife5087
      @jenchualife5087  5 месяцев назад

      Big thanks for your support and good comments. 💐

  • @JT-zb2km
    @JT-zb2km 5 месяцев назад +2

    Jen, that looks delicious. Could you show us the ingredients in English please?
    I wasn't sure of the 2 powders you mixed with pepper made into a paste. Thank you 😊

    • @jenchualife5087
      @jenchualife5087  5 месяцев назад

      I'm very sorry for the video that I was so careless. Okok
      Will send you later because now busy shooting "Huat Kuih" new video coming soon sharing to you too.
      Big thanks for your support 🙏

    • @JT-zb2km
      @JT-zb2km 5 месяцев назад +1

      Ok let me know when you're free.

    • @jenchualife5087
      @jenchualife5087  5 месяцев назад

      @@JT-zb2km hi, the mixed paste of spices ingredients: :
      30 g coriander powder
      20 g white pepper
      and another is 35 g bean paste minced. in hokkien called Tauco.

  • @corenachew3051
    @corenachew3051 6 месяцев назад +3

    Just boil the pandan leaves in water before you boil the 粽子

  • @Siewlanong-i1u
    @Siewlanong-i1u 5 месяцев назад +1

    哈喽,听你的口音,好像是海南人是吗?

    • @jenchualife5087
      @jenchualife5087  5 месяцев назад +1

      你好,我是父亲是福建参母亲是潮州。我也是想学习海南话哦!💐🙏

  • @irenetan9987
    @irenetan9987 6 месяцев назад +3

    Jen...english subtitles wld help to understand better

  • @SimPhaikHooi
    @SimPhaikHooi 4 месяца назад

    8

  • @chualcvn9832
    @chualcvn9832 6 месяцев назад +3

    可以出口到新加坡
    口味不要太重
    不要放香菇, 伤肾

    • @jenchualife5087
      @jenchualife5087  6 месяцев назад

      可以用花生啐代替香菇的。谢谢留言。🙏