My favorite cake, and so glad you baked this cream cheese cake and added a bit more moisture go it. Got me some 7Up and my ingredients sitting out about to make it as we speak, Thanks Donna. Also I make holes in my cake after I flip it out the pan and make a thin glaze and with a Pastry brush glaze it like a donut it cools perfect. Then I make a thicker glaze and drizzle try it
Ms. Donna, I made the 7up/Cream Cheese Pound Cake yesterday. OM Jesus, I used the Creme Bouquet for the first time, It's not only a bakery in a bottle, it's a Holy Ghost party in your mouth. Thank you, didn't know it existed until I started watching your channel. Have a blessed Sunday!
@Shelly_R Good morning. It's not the same. If you're referring to the Mccormick Cake Batter extract, it replaced their Vanilla, Butter, & Nut extract. Both creme bouquet and cake batter are good. Hope that helps.
Ms. Donna, I love the 7 up cakes, and I ran across the 7up pineapple cake it is devine. I made it for my grandmother for her birthday (104), and she started requesting it. I would love for you to try it and share with the people who love pineapple pound cake
@sheilahtaylor3005 God blessed us with her in her right mind and fully in motion until she was 108 years old. Only during her transition for 3 months was she in bed
@@sweetea7035my apologies I thought I shared this recipe it's as follows 3 sticks butter 5 eggs 2 T lemon extract 3 cups sugar 3 cups flour 3/4 cup 7up 1/2 can drained crushed pineapple Cream butter sugar 5-6 min add eggs one at a time gradually add flour add lemon extract and 7up stir in pineapple incorporate well Bake 325° for 1 hr 15 min Icing 1 1/2 sticks butter 2 cups powder sugar 1/2 cups drained pineapple mix butter and sugar add pineapple ***ALL ingredients should be room temperature hopefully you'll try it and enjoy as we did
I made a box cake hack from one of your cakes. I’ll send some pictures to your email so that you can see it! You got me inspired on starting to bake. I never thought about baking cakes until I started watching your channel and now I love you, your family, and your channel!
You guys have sold me on this cake! Yes Lord Jesus I got to make it this Weekend Thank U Donna Bless U & Your Beautiful Talent ❤God Bless U Both! Georgia
Thank you Mrs. Donna!! My in laws came to visit this weekend and I decided to make this beautiful cake. It was amazing!! It has already been written into my cookbook of my favorite recipes and will be used for years and years to come. God bless you and your family and thank you for your positive spirit. Sending our love from Roosevelt Arizona ❤
I made this cake for my husband birthday on the 4th of July and everyone loved it. My mom said she likes mine better than hers. I still loves my mom's cake.🎂😍
I knew this one was gone be fire. The title sounded so good and Mrs Donna you know whe. U put your technical kitchen skills to a recipe, it's going to be the best it can get. I love watching and tell Dude #1 he can't quit. His reactions tell the real. Noone can do that part better. Thank you both ❤
Y'all, I love the energy when they taste test. It is everything. Be patient. Your grandson will be old enough soon to apply for grandma's test taste job. ❤👍 Legacy tasting...
I love watching you guys and it has brought me to a better place in cakes I made one for a friend and his mom said it tasted like his grandmother and greatgrand was the person who made it his dad got tears in his eyes said I was them brought back in this body now that was a honored moment thanks to you for being my teacher❤❤❤
I made this cake on Saturday and I concur, it is delicious! I most certainly will be making this again. Your recommendations for extracts were perfectly balanced.
Oh my goodness that cake look so good!!!! I am in Texas and I am trying to see how I can apply Dude#1 job. I would love to have his job. Thank you as always for walking us step by step on how to bake cakes. ❤❤
Mrs. Donna you have done it again it has to be delicious, I've never seen you get your own piece 🤤🤤🤤🤤🤤 thank you I will be making this one tomorrow. Have a blessed weekend.❤❤❤
I was thinking the same thing.😂 The title had me but when I saw the look on her face when she tasted it. I knew then they both couldn't stop looking at it. I think I'm making it too.
Hello to the two of you . Mrs. Donna, Mrs. Donna I will most definitely be making this cake this weekend😋😋. Honey by the way you were eating that cake I know it is good😊
I've had the 7 up cake but never the 7 up cream cheese pound cake. I do the same thing bake, taste give away😂 Thank you Donna, this looks like a must try!!
Good morning first I want to say I love your videos how thorough you are and how personal you are thank you I cannot wait to make this cake I hope you have a blessed day I look forward to watching more of your videos.
Heyyyyyyy Queen Donna, thanks so much for full filling my request. I was so happy and excited when I saw it. I went an ordered the creme bouquet and now so ready to make this cake. And I could tell how much you enjoyed it also. I never saw you eat cake like that before. I hope mine taste and looks as good as yours. You are an amazing and awesome person and dude#1, just makes my day. God bless you both. I will definetly send you my results when I try to make it. Much love and hugs!
You DO You! Also, you do know the science of baking, i.e., when you add the extracts/flavoring to the butter (in the beginning), the extracts molecules attach to the fat, which enhances the flavor(s). So, you know the science, YOU KNOW THE SCIENCE🎉
I love everything about this video! I can't wait to try this! I'm also buying creme bouquet for the first time because of this video! Ms Donna needs a sponsorship!
Hi Donna, I am new to your channel and I enjoy your videos. I am learning quite a bit and some day I will tackle one of your pound cake recipes. Some of the ingredients you use are new to me, such as creme bouquet. Based on your description, I'm guessing that creme bouquet is the same as cake batter extract? I have never used either one. As for the cake flour, I remember that my mother used to have a method of converting all-purpose flour to cake flour. Well, various articles have explained that a valid substitute is all-purpose flour and cornstarch, in a specific ratio, and sifted. And you are right about the science of baking. The ratios of ingredients are so precise and delicate to produce the desired results. Bakers like you are basically kitchen scientists, whether you know it or not, because you do quite a bit of experimenting! That's what make is so interesting. Thank you for the lessons! 😃
Thank you Mrs Donna for sharing this 7up cream cheese pound cake . It brought back sweet memories of my sister Andrea use to make them for the families for our holidays she is gone to be with Lord . ❤
Hi blessed woman of God, Mrs.Donna and blessed man of God, Dude #1 Oh yum, I haven't had a 7up cake in years I think I will bake one for Resurrection Sunday Thank you so much for this Recipe ❤️🙏❤️
Mrs. Donna, I love watching you bake & the things you bake. Reminds me of watching my mother. I miss her 3 day coconut cake. Hardest part was waiting on it to set in frigerater for 3 days before we could cut it. Have you ever made a Caramel or butterscotch pie? I miss those too.
Mrs. Donna I can't wait to make this cake. I never ever put cream cheese in my 7up cake but IT IS TIME!. Hi Dude #1 I love you both so much. I'm always tuning in.
Hi, I just wanted to say that you do such a wonderful job regarding cakes. I really have learned so much. Pls. Don’t quit because you are fabulous with a wonderful spirit, May God continue to bless you and your family ❤
Great job ms Donna. When my grandmother made homemade cakes down south because we were in NYC and didn't get the chance to visit often she'd literally leave us almost half the cake batter to eat..lmao I don't even know how there was enough to make the cake... her lemon poundcake was THE TRUTH
Thank you Mrs Donna I always love to cook a long with you thank for taking the time to really show how you do your cakes it helps a lots my kids love these cake ❤😂 lol
Lady Donna Thank you this cake is so dangerously delicious and good!!! I must give it away or I will eat it all. 😅😊😊 Thank you for sharing your recipe with everyone blessings unto you and your family always. 🙏🕊️🙌🪽⚔️
Hi Mrs. Donna, there's nothing wrong with using box cake mix, but since I been following you, I haven't used one and its been almost 2 years. You are such a beautiful person. May God continue to bless you and your family 🙏🏾🙏🏾❤❤
Lady Donna, you made this 7up Cream Cheese Pound Cake. You and Pastor Robert had me laughing, because he never put his fork down, and you, Lady Donna, bend over, shaking your head, we know it is delicious, lol.
Hi, Ms. Donna! Your 7-Up cream cheese pound cake looks beautiful & delicious! I love a cream cheese pound cake so much. It was my starter pound cake when I started baking. They always turn out perfectly, especially because the cream cheese is the leavening agent. That's why no baking powder is needed. My Momma taught me this years ago.🥰
Good evening from New York everybody. Donna I'm definitely going to try this recipe. Oh! another blessed Firm Foundation live stream Wed. night.God's continued blessings on the Ministry. Everyone have a safe enjoyable Holiday weekend❤
I bought a bottle of real seven up (no high fructose syrup) to make a cake about a month ago. So I was just waiting for this recipe to appear. 😁 I’m so happy you are doing this 👏🏽👏🏽👏🏽💕😁 And adding cream cheese … oh my 😮yummm!😋
Ms. Donna this is the best pound cake ever! A pound cake usually last about a week or 2 at my house but this one only last a few days. Thank you this is a delicious cake💕
Sister Donna the cake looks really good as all your cakes, but we love whenever you cook anything and we love you hauls and field trips but maybe one suggestion is maybe show/teach us how to cook simple quick meals if you don't want to do cakes all the time because you give us so much information on how to cook whatever you are cooking, thank you for sharing
Thank you Miss Donna and Dude # 1 I’ve had a great week with all the videos loved them all you two are my reality show fix 😂 have a great safe blessed evening and weekend looking forward to the next episode 🙏🏾💕
Miss Donna. This is the only 7up pound cake recipe use. It is so soft and moist. And full of lemon flavor. The cream cheese takes this cake to another level.
The 2 of you made me laugh and i needed that , the cake looks so good and I wanted a piece so bad, ya'll just rubbed it in, gotta make this one for sure, Love you guys for that.
Beautiful cake 7-up is one of my favorite cakes. You do such a good job with cakes. Love your cake videos. May God Continue to Bless You. I wish I had some of that cake. . Thanks for sharing. Love You ❤️ Be Bless
Hey, Ms.Donna, Looks so moist and Delicious, and with a cup of coffee or talk cold glass of milk. Thank you. LOVE y'all. Stay safe and well, GOD BLESS YOU AND YOUR FAMILY ❤❤💛💛🌼🌼🌺🩷🩷💯💯💜💜
Ms Donna, I baked this cake and I tell you it is delicious. I used the Kerry Gold Irish butter for the first time. It did make a difference, thanks for sharing, I love this channel.🥰
Hey Y’all, WOW! Now this is different. Something new to add to the recipe box. Nothing wrong with going old school occasionally Mrs. Donna. Yes, we would fight over licking the bowl, beaters or the spoon. Whoever got the bowl the last time, got the spoon next time🤣🤣 The cake looks so beautiful & delicious. Can’t wait to try this one, looks light and fluffy. Thanks for sharing as always. Blessings to y’all!❤❤
Thank you Mrs. Donna for your videos! I have baked 3 cakes from your videos even from a couple years back ❤your cakes looks amazing! I love the 7up cake. Love your videos very helpful , love you and your personality ❤!! Thank you again!
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
Thank you Miss Donna😊
My favorite cake, and so glad you baked this cream cheese cake and added a bit more moisture go it. Got me some 7Up and my ingredients sitting out about to make it as we speak, Thanks Donna. Also I make holes in my cake after I flip it out the pan and make a thin glaze and with a Pastry brush glaze it like a donut it cools perfect. Then I make a thicker glaze and drizzle try it
Ms. Donna, I made the 7up/Cream Cheese Pound Cake yesterday. OM Jesus, I used the Creme Bouquet for the first time, It's not only a bakery in a bottle, it's a Holy Ghost party in your mouth. Thank you, didn't know it existed until I started watching your channel. Have a blessed Sunday!
@gmstandifer Have you ever used cake batter extract? I wonder if creme bouquet is the same thing?
I have not. But I will try it since you said it. ❤
Ms. Donna, that cake looked sooo good. I’m definitely going to try to make it. I hope it comes out as beautiful as yours.
@Shelly_R Good morning. It's not the same. If you're referring to the Mccormick Cake Batter extract, it replaced their Vanilla, Butter, & Nut extract. Both creme bouquet and cake batter are good. Hope that helps.
All of your cakes looks so good 👍
Mrs. Donna, I made this cake and took it to a Funeral and they were fighting over it so thanks for this recipe 😊 it was delicious
Ms. Donna, I love the 7 up cakes, and I ran across the 7up pineapple cake it is devine. I made it for my grandmother for her birthday (104), and she started requesting it. I would love for you to try it and share with the people who love pineapple pound cake
Congratulations!!! Wow 104yrs old AND REQUESTING...beautiful. Enjoy ALL your time with her.❤❤❤
@sheilahtaylor3005 God blessed us with her in her right mind and fully in motion until she was 108 years old. Only during her transition for 3 months was she in bed
@deborahskinner9543 could you share that recipe you're talking about?
@@sweetea7035my apologies I thought I shared this recipe it's as follows 3 sticks butter 5 eggs 2 T lemon extract 3 cups sugar 3 cups flour 3/4 cup 7up 1/2 can drained crushed pineapple Cream butter sugar 5-6 min add eggs one at a time gradually add flour add lemon extract and 7up stir in pineapple incorporate well Bake 325° for 1 hr 15 min Icing 1 1/2 sticks butter 2 cups powder sugar 1/2 cups drained pineapple mix butter and sugar add pineapple ***ALL ingredients should be room temperature hopefully you'll try it and enjoy as we did
@@deborahskinner9543THAAAAANNNK Ya❤🎉❤🎉❤🎉 next 7up cake will be PINAPPLE!
Thanks Mrs. Donna and the cake looks so very moist and delicious! I love when you do new recipes and new cakes and just love watching y’all!
I made a box cake hack from one of your cakes. I’ll send some pictures to your email so that you can see it! You got me inspired on starting to bake. I never thought about baking cakes until I started watching your channel and now I love you, your family, and your channel!
Beautiful cake! Mrs
Donna, wish I could taste a slice of that cake! It looks so fluffy and moist!
You guys have sold me on this cake! Yes Lord Jesus I got to make it this Weekend
Thank U Donna Bless U & Your Beautiful Talent ❤God Bless U Both! Georgia
I hollered when you raised your hand and said Amen.
Thank you Mrs. Donna!! My in laws came to visit this weekend and I decided to make this beautiful cake. It was amazing!! It has already been written into my cookbook of my favorite recipes and will be used for years and years to come. God bless you and your family and thank you for your positive spirit.
Sending our love from Roosevelt Arizona ❤
I made this cake for my husband birthday on the 4th of July and everyone loved it. My mom said she likes mine better than hers. I still loves my mom's cake.🎂😍
Hi Donna & Dude#1. Hope all is well with you and the family! Thanks for sharing! Have a blessed day & Weekend.
Thank you so much Mrs. Donna, y’all are so awesome. Love your channel
The glaze!!! Wow! You are a glaze expert, Ms. Donna! That looks amazing!
I knew this one was gone be fire. The title sounded so good and Mrs Donna you know whe. U put your technical kitchen skills to a recipe, it's going to be the best it can get. I love watching and tell Dude #1 he can't quit. His reactions tell the real. Noone can do that part better. Thank you both ❤
Y'all, I love the energy when they taste test. It is everything. Be patient. Your grandson will be old enough soon to apply for grandma's test taste job. ❤👍 Legacy tasting...
Love the way you teach I learn so much from you
Hi Ms Donna and Dude # 1. Glad to be with y'all again with another wonderful cake recipe 😋
Mrs. Donna, the cake looks scrumptious and delicious. 😋 😋 Love a great 7Up Poundcake. I know dude #1 is going to enjoy it. 💕🙏🏽💕
I already said I'm making this for my husband birthday on the 4th of July.
❤
I love watching you guys and it has brought me to a better place in cakes I made one for a friend and his mom said it tasted like his grandmother and greatgrand was the person who made it his dad got tears in his eyes said I was them brought back in this body now that was a honored moment thanks to you for being my teacher❤❤❤
I made this cake on Saturday and I concur, it is delicious! I most certainly will be making this again. Your recommendations for extracts were perfectly balanced.
Oh my goodness that cake look so good!!!! I am in Texas and I am trying to see how I can apply Dude#1 job. I would love to have his job. Thank you as always for walking us step by step on how to bake cakes. ❤❤
Mrs. Donna you have done it again it has to be delicious, I've never seen you get your own piece 🤤🤤🤤🤤🤤 thank you I will be making this one tomorrow. Have a blessed weekend.❤❤❤
I was thinking the same thing.😂 The title had me but when I saw the look on her face when she tasted it. I knew then they both couldn't stop looking at it. I think I'm making it too.
Mrs Donna I made this 7up cream cheese cake yesterday and it is absolutely delicious my family love it ... thanks for sharing..👍🥰
This surely is a must try for me. I will most definitely make this cake. Thanks so much for sharing ❤️❤️
Delicious looking and it does look fluffy
This is my favorite pound cake .I really love your braids. Thank for sharing your recipe with us today. Stay safe and God bless you and your family.
998
Hey Mrs.Donna I love watching you bake these cakes pies an cobblers keep them coming I've made some of your cake love your show
This is a delicious cake, love making this one so many great flavors.
Thanks for sharing
Donna
Love the apron and your ipdo braids!!😂😂❤❤👍🏻👍🏻👍🏻🙏🙏🙏
Looking beautiful, Mrs. Donna!
I Hollered at the lean on the counter and the "Help Me Jesus!" 😂😂😂😂
Love the tasting and the cake looks delicious, and thank you for the 🎉reactions of good , and interesting recipe for 7 up cheese pound cake.❤Y'all!
That cake looks soooooo delicious, must try. Love you, Dude #1 and the rest of your beautiful family.
Excellent camera work on the cake glaze close ups. Beautiful!
Love you two. Watching with a smile on my face. That’s my next cake
It was the singing on the end for me. 😂
Amazing job and presentation too Mrs Donna. 😋I’ll be making this tomorrow. And I love your music choices. 🎼
Hello to the two of you . Mrs. Donna, Mrs. Donna I will most definitely be making this cake this weekend😋😋. Honey by the way you were eating that cake I know it is good😊
I've had the 7 up cake but never the 7 up cream cheese pound cake. I do the same thing bake, taste give away😂
Thank you Donna, this looks like a must try!!
Good morning first I want to say I love your videos how thorough you are and how personal you are thank you I cannot wait to make this cake I hope you have a blessed day I look forward to watching more of your videos.
Heyyyyyyy Queen Donna, thanks so much for full filling my request. I was so happy and excited when I saw it. I went an ordered the creme bouquet and now so ready to make this cake. And I could tell how much you enjoyed it also. I never saw you eat cake like that before. I hope mine taste and looks as good as yours. You are an amazing and awesome person and dude#1, just makes my day. God bless you both. I will definetly send you my results when I try to make it. Much love and hugs!
Ms. Donna you do it up every time with your cakes! My mouth be watering & I be wanting a piece lol. your dude #1 is always the lucky contestant🤗
You DO You! Also, you do know the science of baking, i.e., when you add the extracts/flavoring to the butter (in the beginning), the extracts molecules attach to the fat, which enhances the flavor(s).
So, you know the science, YOU KNOW THE SCIENCE🎉
Been baking since before there was a 7up cake! As a retired Scientist
THATS so good to know Thaaaannk Ya Ms Cake Scientist!!!❤🎉🎉❤👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼👏🏼
UPDATE: My last couple cakes since I responded to this were even more marvelous because I added the flavor to the fats first! THANKS again👌🏽
Yall crack me up and yall so darn adorable!
Mrs. Donna, I made this cake yesterday. My wife, daughter, and I loved it! Thanks for the recipe!
Pastor and Lady Donna,ya'll are too cute,🥰. I will make that cake tomorrow,you hear me😋😋😋. God bless ya'll always,🙏💜
You always out do yourself! I just love your videos!
Thank you for sharing your kitchen with us we love you and do number one
Perfection once again, Mrs. Donna! That cake cover is too cute! Love your content so much! More Jaxson please (-:
Hi Donna, Hope all is well with you and the family! Thanks for sharing your recipes. I'm going to make it. Have a blessed day. ❤
I love everything about this video! I can't wait to try this! I'm also buying creme bouquet for the first time because of this video! Ms Donna needs a sponsorship!
Hi Donna, I am new to your channel and I enjoy your videos. I am learning quite a bit and some day I will tackle one of your pound cake recipes. Some of the ingredients you use are new to me, such as creme bouquet. Based on your description, I'm guessing that creme bouquet is the same as cake batter extract? I have never used either one. As for the cake flour, I remember that my mother used to have a method of converting all-purpose flour to cake flour. Well, various articles have explained that a valid substitute is all-purpose flour and cornstarch, in a specific ratio, and sifted. And you are right about the science of baking. The ratios of ingredients are so precise and delicate to produce the desired results. Bakers like you are basically kitchen scientists, whether you know it or not, because you do quite a bit of experimenting! That's what make is so interesting. Thank you for the lessons! 😃
Thank you Mrs Donna for sharing this 7up cream cheese pound cake . It brought back sweet memories of my sister Andrea use to make them for the families for our holidays she is gone to be with Lord . ❤
Hi blessed woman of God, Mrs.Donna and blessed man of God, Dude #1
Oh yum, I haven't had a
7up cake in years
I think I will bake one for
Resurrection Sunday
Thank you so much for this
Recipe ❤️🙏❤️
Keep baking your way love to watch you and making your cakes😊
Mrs. Donna, I love watching you bake & the things you bake. Reminds me of watching my mother. I miss her 3 day coconut cake. Hardest part was waiting on it to set in frigerater for 3 days before we could cut it. Have you ever made a Caramel or butterscotch pie? I miss those too.
Mrs. Donna I can't wait to make this cake. I never ever put cream cheese in my 7up cake but IT IS TIME!. Hi Dude #1 I love you both so much. I'm always tuning in.
Hi, I just wanted to say that you do such a wonderful job regarding cakes. I really have learned so much. Pls. Don’t quit because you are fabulous with a wonderful spirit, May God continue to bless you and your family ❤
Thank You Sharing Ms. Donna, I made this cake and it is so moist and the cream cheese takes the 7-up pound cake to another level ❤
Hello Donna….What an incredible looking 7Up Pound Cream Cheese Cake….. 😋. GOD Bless🙏🏼♥️
Great job ms Donna. When my grandmother made homemade cakes down south because we were in NYC and didn't get the chance to visit often she'd literally leave us almost half the cake batter to eat..lmao I don't even know how there was enough to make the cake... her lemon poundcake was THE TRUTH
Thank you Mrs Donna I always love to cook a long with you thank for taking the time to really show how you do your cakes it helps a lots my kids love these cake ❤😂 lol
It looks so pretty.
Lady Donna Thank you this cake is so dangerously delicious and good!!! I must give it away or I will eat it all. 😅😊😊 Thank you for sharing your recipe with everyone blessings unto you and your family always. 🙏🕊️🙌🪽⚔️
Thanks for sharing ❤️🥰 Look’s Delicious 😋
Hi Mrs. Donna, there's nothing wrong with using box cake mix, but since I been following you, I haven't used one and its been almost 2 years. You are such a beautiful person. May God continue to bless you and your family 🙏🏾🙏🏾❤❤
Lady Donna, you made this 7up Cream Cheese Pound Cake. You and Pastor Robert had me laughing, because he never put his fork down, and you, Lady Donna, bend over, shaking your head, we know it is delicious, lol.
Wow. I never thought to combine the cream cheese and 7-up. I make either or, but I will definitely be making this next time. Thank you Ms. Donna.
Looks delicious! I will definitely try this one❤
Really good instructions 👍 delicious and my go recipe 😀😋
I will try this one too, thank you so much Mrs. Donna
Nice Old fashioned cake!!!!!it looks delicious ……..loving the music touch with the editing.
Hi Mrs Donna, blessing to you and your family
Hi, Ms. Donna! Your 7-Up cream cheese pound cake looks beautiful & delicious! I love a cream cheese pound cake so much. It was my starter pound cake when I started baking. They always turn out perfectly, especially because the cream cheese is the leavening agent. That's why no baking powder is needed. My Momma taught me this years ago.🥰
Happy Sunday Donna and Mr Dude #1
My cake is baking right now !
can't wait to taste 😋
thank you for this recipe ❤
Blessings 🙏🏾
Donna
That cake looks delicious 🎉🎉🎉❤❤❤👍🏻👍🏻👍🏻
Heyyyy!!! Donna!!! Wow!! Another great recipe for my collection. Thanks for sharing 🤩🤩
Good evening from New York everybody. Donna I'm definitely going to try this recipe.
Oh! another blessed Firm Foundation live stream Wed. night.God's continued blessings on the Ministry. Everyone have a safe enjoyable Holiday weekend❤
I bought a bottle of real seven up (no high fructose syrup) to make a cake about a month ago. So I was just waiting for this recipe to appear. 😁 I’m so happy you are doing this 👏🏽👏🏽👏🏽💕😁 And adding cream cheese … oh my 😮yummm!😋
Ms. Donna this is the best pound cake ever! A pound cake usually last about a week or 2 at my house but this one only last a few days. Thank you this is a delicious cake💕
Sister Donna the cake looks really good as all your cakes, but we love whenever you cook anything and we love you hauls and field trips but maybe one suggestion is maybe show/teach us how to cook simple quick meals if you don't want to do cakes all the time because you give us so much information on how to cook whatever you are cooking, thank you for sharing
Hi Ms Donna. I need a new pound cake recipe so, YOU’RE JUST IN TIME. My Husband loves cakes too so, I will try it! Thank you so much!🙏🏽❣️
Thank you Miss Donna and Dude # 1 I’ve had a great week with all the videos loved them all you two are my reality show fix 😂 have a great safe blessed evening and weekend looking forward to the next episode 🙏🏾💕
Thank you so much for watching our videos! We're so glad you're here and you're enjoying them.💚
Your cakes are always so beautiful. And I always end up trying your recipes, methods. God Bless you two❤
Miss Donna. This is the only 7up pound cake recipe use. It is so soft and moist. And full of lemon flavor. The cream cheese takes this cake to another level.
The 2 of you made me laugh and i needed that , the cake looks so good and I wanted a piece so bad, ya'll just rubbed it in, gotta make this one for sure, Love you guys for that.
Hi Ms Donna,
My greatgrand daughter and I will be making a pound cake tomorrow. So this will be a great cake. We will be doing it.
Beautiful cake 7-up is one of my favorite cakes. You do such a good job with cakes. Love your cake videos. May God Continue to Bless You. I wish I had some of that cake. . Thanks for sharing. Love You ❤️ Be Bless
Hey, Ms.Donna,
Looks so moist and Delicious, and with a cup of coffee or talk cold glass of milk.
Thank you.
LOVE y'all.
Stay safe and well, GOD BLESS YOU AND YOUR FAMILY ❤❤💛💛🌼🌼🌺🩷🩷💯💯💜💜
Ms Donna, I baked this cake and I tell you it is delicious. I used the Kerry Gold Irish butter for the first time. It did make a difference, thanks for sharing, I love this channel.🥰
Hey Y’all, WOW! Now this is different. Something new to add to the recipe box. Nothing wrong with going old school occasionally Mrs. Donna. Yes, we would fight over licking the bowl, beaters or the spoon. Whoever got the bowl the last time, got the spoon next time🤣🤣 The cake looks so beautiful & delicious. Can’t wait to try this one, looks light and fluffy. Thanks for sharing as always. Blessings to y’all!❤❤
Thank you for sharing. God bless 🙌
Mrs. Donna you did it again 👏🏾 I love you braids also
❤ Hello Donna 👋🏽. I love the touch of putting a little of the 7up in your icing.
I heard it calling me too Mrs. Donna!!!😂🥰
I'm hollorin! Yall tearin that cake up! I am convinced and will be making this soon!
This sounds delicious and 7up cake is already delicious by itself. So this should really be delicious
Thank you Mrs. Donna for your videos! I have baked 3 cakes from your videos even from a couple years back ❤your cakes looks amazing! I love the 7up cake. Love your videos very helpful , love you and your personality ❤!! Thank you again!
Hi errybody!!! Yes that part of the cake is good, Ms.Donna😊 I tried this recipe today, & it came out great. Blessings Always
Hi Mrs Donna Love your cake video nice