Can you taste the lime juice, salt and oil what happens if you leave them out as other molasses recipes such as date molasses only use two ingredients which are dates and water but it can be stored for over a year? Why did you add olive oil doesn't it affect the flavour
I'm going to give this a try!
Did you ever try this?
Should you strain the puree?
Amazing..can I use it in watermelon cake recipe plz thx
Can you taste the lime juice, salt and oil what happens if you leave them out as other molasses recipes such as date molasses only use two ingredients which are dates and water but it can be stored for over a year? Why did you add olive oil doesn't it affect the flavour
Takes skill to handle melons, you find the thing dribbling all over your chin when you sink your laughing tackle into it.
Just like any CIA cookbook. Makes no sense. What was the purpose of the simple syrup?
Eubones - you put it into the wide sauce pan with the watermelon purée. She says it right after...
Check out the next video they did on the application
...And what to do with this sugary water, which is being "placed aside to cool"?..
Petr Frizen - you put it into the wide sauce pan with the watermelon purée. She says that right afterwards...
I see… thank you very much for elaborating on this issue!