Braised Pork Belly & Eggs• Thai Kai Palo |ThaiChef Food
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- Опубликовано: 6 сен 2024
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#ThaiChefFood #ThaiFood #PorkPalo #BellyPork #PorkBelly
🟡ingredients
8 Eggs
5 tbsp. Palm Sugar
3 cup. Water
1/2 tsp. Salt
1 tbsp. Oyster sauce
4 tbsp. Fish sauce
12 cloves. Garlic
5 pcs. Coriander root
1 tsp. Black pepper corn
400 g. Pork belly
30 g. Tofu
2 tbsp. Vegetable oil
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Okay ... dinner for tomorrow! I love eating this by the roadside in Bangkok. I’m gonna get pork trotters for this. Yums!
It looks delicious I would to try some more thai receipes
Thank you so much ❤️❤️ hope you enjoy recipe
Looks delicious
Thank you for this recipe, I'll definitely try it!
Greetings from Poland
Hi and thank you so much for your comment ❤️
I miss Bangkok. I always eat braised pork with eggs in MBK. So yummmy!
😋😋
Yummy 😋 try for tomorrow
Thank you so much ❤️❤️
Oh wow look Yummy
😋😋😋
สวัสดีค่ะ น่าทานมาก yummy 👍👍
😋😋😋
Looks very different from the Kai Palo I love, where I live in the South, we have 5 spice - why you not include 5 spice in your recipe?
You can adjust to your taste ☺️ different part of Thailand have their own unique style ,I'll do more vdo of Kai Palo in different style ☺️
❤️
ไข่พะโล้ว้าวน่าทานมากๆเลยค่ะเมนูนี้วัตถุดิบคัดสรรมาอย่างดีอธิบายรายละเอียดส่วนผสมขั้นตอนวิธีการทำละเอียดเข้าใจง่ายดีน่าทานมากด้วยชอบค่ะขอบคุณนะค่ะที่แชร์สูตรขั้นตอนวิธีการทำน่าทานค่ะ🥰
💖💖💖🥰🥰🥰🥰🔔🔔🔔
❤️❤️❤️
hi, i have a request. can you please make fried catfish green mango salad? also, i wish you had a self intro about yourself in english. all of them are in thai with no subs i can't understand how you became a chef or where you're working, etc
Thank you for your comment and requested I'm not living in Thailand hard to found catfish I'll try looking other fish instead of catfish 😊 and thank you for idea intro about myself and my work experiences ( I already have intro myself in Thai in my previous VDO )
@@thaicheffood4993 yes, but i can't understand your old intro video, i don't speak thai. maybe add subtitles? also i would love it if you provides substitutes for catfish because it's not always available here either! i'm so excited :)
I'll looking other fish and do your requested soon 😊
My work experienced
I'm graduated Bachelor degree in faculty of kitchen & restaurant management
•commis position at Sheraton Thailand
• demi & cdp position at saffron Banyan tree Macau
•Thai chef de cuisine at Vietnam
•Thai sous chef at Cambodia
•Present (after married ) : I have my own Channel :ThaiChef Food and doing our small business 😊
**About intro VDO if enough ppl request I will do a vdo 😊😊