HOWDY FRIENDS I hope you enjoyed watching this as much as I enjoyed making it! I tried SO MANY NEW DAMN THINGS. What's the next Trader Joes (or any other) ranking you'd like to see!
Eating ***Thai*** green curry "I love Indian food..." 😂 I love you Merle. That had me cackling and I've been sick and feeling like a sack of turds, so thank you ❤
@@jbeeee42 I'm still sick and your comment making this come up in my notifications once again sparked joy, so thanks haha. Idk why it tickled me so much. I giggled even more when she was talking about loving Pad Thai and eating it in Thailand, like, bruuuuuuhhhhh 😂😂😂 She's got me wondering if she's playing 4D chess and it was on purpose 'cause the extra stuff later makes the original comment even sillier. I'll never tire of the intentional or not Easter eggs in Merle's vids ❤️
Try sauteeing the mandarin chicken morsels in a pan with olive oil until golden and crispy on both sides, then pour the sauce in and cook it down until it's a bit more thick and caramelized!! That's the only way I've ever made them and they're my fav!!
Unrelated to the video itself but Merle has helped me sorta understand how to have an almost entirely plant based diet-- which has inadvertently also helped my mother who's in early stage pancreatic failure (she is okay-- she has to take special enzymes with meals to supplement what her pancreas cant do). And since I've learned so much from this channel and before when she was on Buzzfeed I've really been able to help my mom with her diet. Just wanted to say thank you 💜💜
Not even vegan myself but she actually makes me want to try more vegan foods. She’s not aggressive with it, feels like a really chill cousin who genuinely wants the best for you but isn’t going to pretend she’s better than you at the same time. 🤷♀️🥰
Merle, you are simply delightful. I’m a big Trader Joe’s fan but mainly cook all my own foods homemade. I’ve been vegan all my life and it’s wonderful to see young people embracing keeping our animals safe and eating healthier. Thank you for giving us the humor and delightful view points on the Vegan lifestyle.
I work at Trader Joe’s and we just tried the vegan fried fish fillets the other day while we were closing the store. My manager made fish tacos with them with our mango slaw and yuzu hot sauce 😋 it was super yummy!!! Edit: I see you hated it 🤣 but if you air fry them and put them in corn tortillas with crunchy salsa it definitely works better and I too loveeee the Thai green curry
I agree on your ranking for the ravioli. I don't think I've ever cooked them without at least one coming apart. They're good served in a simple veggie broth (instead of a sauce) with some grated vegan parmesan. Thanks for all your RUclips content.
I'm not vegan, but the cashew ravioli are my go to ravioli right now. I actually like them with the vegan kale pesto, which is kind weird because I don't really like kale, and don't like the pesto with anything else, but the combo is really nice.
@@MerleONeal absolutely loved this content, went by so much faster than I would ever want to. You were an absolute blast to listen to. Hope you do add bukbang type content into your rotation! Sort of like how your older videos had you driving to try the KFC vegan nuggets, or in the more recent ones like the lab grown meat. I always find it so interesting to see what's out there for vegans, and how you as a vegan yourself likes said options.
What a great video! Trader Joe's is really stepping it up with the vegan food. The Penne Arrabbiata is my favorite!! Have you tried the Trader Joe’s Roasted Vegetable Tamale Pie? It is so delicious. :))
Definitely going to try the curry and beef bulgogi! The mandarin chicken is great when the sauce is warmed up! I throw them in the air fryer to cook and then transfer to a sauce pan and let the sauce get all thick and bubbly! My whole family loves them.
Running for the Beef bulgogi .. and agreed on the grease on those bird nests! Wegmans has a hummus and veggie puff that tastes just as good but not as greasy. And those Chicken less Mandarin nuggets aren’t good. I like the Quorn ones but I can’t find them anywhere! Love the Grease references!
The veggie birds nest look like kakiage! I used to work at a macrobiotic retreat center and the food was Japanese-influenced. We had a chef who made THE BEST kakiage! We didn't get it often (its fried and this was at a "health" center lol), but it was by far the most popular dish!! Oh I wish I could taste Chef Alfred's kakiage again!!
i really like the vegan orange chikn, but you definitely gotta cook the morsels with the sauce in a pan for a little bit to get it all fully integrated. also, it's better with rice and scallions
Merle ~ I get several packages of the ravioli and layer it in a deep pan with sauce and vegan mozzarella. I call it ‘rasagne’ just need to add a smidge of water to your sauce and be sure those layers touch the ravioli layers. It’s bomb AF
I appreciate that you show the ingredients/the back. That's exciting that their "fish" is gluten free as I found I have a gluten sensitivity so I'll still give it a try. Would love another one of these with other vegan trader joes items
This is the first video I've seen on your channel and I pretty much agree with all the final rankings so I feel like I can trust your opinion. Also I enjoy your sense of humor. Easy subscription!
The Arrabiata has been my go to for the last 3-4 years I add Garlic, Onion powder, and a big bowl of fresh spinach and pop on the microwave and stir as I go.....IT'S AMAZING......A WHOLE MEAL IN 4-5 MIN. 🤗🤗😍😍°
I keep that pasta in my freezer at all times for an easy quick meal. I add a big handful of spinach when it’s finished & turn off the heat and let it wilt. The sauce is good but I always add more spices. I do that with any store bought sauce. That’s just me. Tha Trader Joe’s Aglio Olio seasoning is a good addition.
Awesome video idea Merle!! I really enjoyed this 😊 thank you for sitting in your kitchen for at least 10 hours and editing probably the same amount of time. I see you!!
I recommend that you air fry the vegan bulgogi and then coat with a 50/50 mix of gochujang and sweet chili sauce. Let it cool for like five minutes and then add to whatever.
I really wonder if i got a bad batch of the bulgogi because everyone says how amazing it is. I thought it had a really weird taste & very little flavor besides smokey.
All my favorite vegan items from Trader Joe's weren't in this video, so it's definitely not everyy vegan item, and no, I'm not just talking about seasonal items, I'm talking about things they always have -- the vegan tikka masala, the vegetable potstickers/gyoza with the gyoza sauce that's sold separately, the soyrizo, etc
I just tried that pizza for the first time last week and really liked it! I thought the same about the cheese and then looked at the box and realized its not melted there either so at least it wasnt false advertising. Ps. love seeing aria enjoying the food too
@@MerleONeal they used to sell the sauce on its own and I literally would eat it with grilled cheese the way one might have tomato soup but unfortunately it's been discontinued. I'm glad they at least still have it as a frozen item. :') In my heart it is definitely an S-rank item.
Aaaaa ty I'm so happy for this video!! I've been wanting to try Trader Joes foods and I wasn't sure where to start, there's so many lol. I haven't had beef in years so I really wanted to try that vegan beef bulgogi.
The 'Don't be a Libra! Don't be a Libra!' really got me bc I am also a Libra and super indecisive and always second guessing myself haha Oct 5th in the house! 💖 I've been considering trying the beefless bulgogi but wasn't sure if it was any good so tysm for the stellar review!
I always grab multiple of the green curry and penne arrabbiata when I am at TJs. They are my favorite. I haven't had the beefless bulgogi or the ravioli but now I think I have to try them bc I think we have similar flavor tasters
Hi Merle, fun video! I cook the orange “chicken” in a sautée pan with either some oil, water, or veg stock, and the pieces stay moist. Ovens are way too drying. Trust yourself. Move the pasta arrabiata up to S! The Italians are famous for doing things simply, but fabulously!
I always cook the vegan orange chicken in a pan and then when you add the sauce it thickens and everything tastes better! I promise it's a lot better that way. You should also try the vegan Indian food.
Interesting video. Maybe you could do a video on all the things vegans do when cooking that aren't really needed. Like soaking flaxseed or using baking powder and baking soda together, pressing tofu, or proofing yeast. Basically all the unnecessary stuff. we do, checking to see if it makes any difference at all. Enjoying your channel.
With the dishes that I have tried from Trader Joe’s, I was pretty much spot on with your scores! I just want to say that I use the beef strips to make pepper steak & it was absolutely awesome!
That pizza is on eof my favorite things at TJ's. I haven't tried that Bulgogi yet but now that I've seen it on multiple channels I'm gonna have to give it a try!
Yes! I would love to see a ranking on vegan cream cheese. They can be pricey and then so disappointing. I am very much into the healthfulness of the food I eat. Just because it's vegan doesn't make it health food. At TJ's I mostly stick to the green curry bowl (almost 1x/week), the pad thai, and one other veggie & rice Indian bowl I didn't see in your video. Some cities offer different foods. Also a note about the pad thai; the last time I had this, it barely gave 2 tiny pieces of tofu in the entire meal! I'm vegan, gimme some tofu, damnit! I do like that these dishes are made in Thailand.
I'm not sure if the fact they are frozen and reheated makes them seem more greesy than they are but I looked at the nutrition facts and they are a lot lower in fat and calories than they "real thing" (like from a restaurant or recipe) for pretty much everything I'm pretty sure most of the "grease" is just water
I haven't looked for it in awhile, but my favorite freezer meal from TJ's is the jackfruit curry. I wonder if it is still available? TJ's likes to discontinue things
Oh yay!! Finally a new ranking video!! I've been rewatching old ones lately to satisfy my cravings haha. So good to finally have a new one and to add to my arsenal! 🤣💖💖💖🥰 Love as always, can't wait for the next video! ❤️❤️❤️
Thank you for your rankings! I honestly have yet to try half of these products... but I'll be sure to try the curry because I am sold! My #1 vegan Trader Joe's product is the Walnut Banana Bread... OH MY GOSH, it is divine! Please tell me you've tried it... if you haven't, I urge you to buy a loaf next time because I promise you Merle, your taste-buds will not regret it!
Very helpful video!!! I go to trader joes for myself and family and some members are vegan and I try to look for tasty food for them to try out so this was a great help.
I don't know if you saw it but it should be still available hopefully they don't take them off the shelves but the vegan Salmon dip is good its very good it has capers and it somewhat salty i love dipping crafkers into them
Glad you ranked up bulgogi and thai green curry. I never want to go into TJs and have them say "sorry, thats been discontinued. It wasn't popular enough"😢😢
TJ’s had a kale gnocchi that we loved…but we love kale in this house. I pan fried it with a sage browned “butter”. Sooooo gooood! I think it’s been discontinued & they kept the cauliflower gnocchi. Too bad we don’t like cauliflower. 😂
Also P.S. nothing gives my more joy when people pronounce things correctly.. the fact you know who to pronunce gnocchi.. omz... Nothing gets me more rattled up when people pronunce it with a G. Omz. Major kudos to you, as always 🤣🤩🥰💖❤️.
so glad you came to your senses on the mandarin chicken. i was shocked by that initial B ranking! my expectations had been high for that one when i tried it, but what a letdown. looking forward to trying the beefless bulgogi and the curry! thank you for eating all the things so i don’t have to 😅
It’s criminal that they didn’t have the general tsos cauliflower when you went- you HAVE to try them, one of my all time favorites (even a hit with my non vegan friends)
They used to have these chickenless chicken tenders that I, a meat eater, was obsessed with in college. I don’t see them around anymore, but Google tells me they still exist. If you ever see them around, I highly recommend 😊
Also, I think the timing on the mandarin chicken is better for the whole bag. I have found the same thing with tater tots- if you make less you have to cook it a lot leas
One of the few things I miss since going vegan is ravioli, which I ate a ton of as a vegetarian. I'm always looking out for a vegan version and finally!! I can have it!! Thank you, Merle!! ❤
@@MerleONeal I'm excited!! I love your ranking videos, they're so helpful. I can't wait to try more vegan options when I go back to Disneyland. Thanks for the reply too! I feel special 🥰
I like a lot of TJ's stuff, but I do get frustrated about how inconsistently they're stocked. I'm sure they have their reasons, but when I'm the reigning queen of having my favorites discontinued - whether from restaurants, or skin care, or even my fav flipping underwear, I'd like to be able to get what I came for a little more often. not that mystery shopping can't be fun and uncover hidden gems
Oh I feel you. I do research, try a bunch of things, land on my favorite, use it for two minutes...and find out it's been discontinued. Rinse and repeat. You may have to share your crown.😉😂
Merle, do you have an airfryer? If not you neeeeeeeed to get one, they’re absolutely my favorite kitchen appliance! The mandarin chik’n is yummy cooked like 4 minutes without the sauce, then another 2-3 with. Great video!
That is what I love about you. When you find a good sauce you would drink it. Same here. I found a new Tomato Sun Dried salad dressing and actually drank some of it.
@@MerleONeal The dressing is from Meijer. The first bottle was super yummy. The second was not so tasty so there quality control is hit and miss. It is Sun Dried Tomato from Kraft.
Yaaasss!!! Ravioli, Ravioli GIVE ME THE FORMUOLI!!! (I am so addicted to TJ's vegan Ravioli) The Vegetable Biryani is AMAZING as well (another Indian dish) I always heat up a Naan bread seasoned with vegan butter and garlic to go with it!
HOWDY FRIENDS I hope you enjoyed watching this as much as I enjoyed making it! I tried SO MANY NEW DAMN THINGS. What's the next Trader Joes (or any other) ranking you'd like to see!
Merle, a video idea - all the leftovers from the ranking videos, challenge yourself to make a dish out of them. Something like Chopped! ❤
you do it
@@-zer8086 loool
I can just see the carnage now
@@MerleONeal and we’ll live for it
Eating ***Thai*** green curry
"I love Indian food..." 😂
I love you Merle. That had me cackling and I've been sick and feeling like a sack of turds, so thank you ❤
Hahaha I was like “did I hear that right, what did I miss” when she said Indian food
@@jbeeee42 I'm still sick and your comment making this come up in my notifications once again sparked joy, so thanks haha. Idk why it tickled me so much. I giggled even more when she was talking about loving Pad Thai and eating it in Thailand, like, bruuuuuuhhhhh 😂😂😂 She's got me wondering if she's playing 4D chess and it was on purpose 'cause the extra stuff later makes the original comment even sillier. I'll never tire of the intentional or not Easter eggs in Merle's vids ❤️
Came to the comments section just for this! 😂
Try sauteeing the mandarin chicken morsels in a pan with olive oil until golden and crispy on both sides, then pour the sauce in and cook it down until it's a bit more thick and caramelized!! That's the only way I've ever made them and they're my fav!!
Yes! This is how I like to cook them too!
Yes! I like them a lot and that is how a cook them too (tho I use veggie oil instead of olive oil but I’m sure olive oil is good too)
yes thats how i make them and I LOVE them. Merle you HAVE to retry them this way
I WANT MORE OF THAT BULGOGI! I love your ranking videos! Especially because I get to eat on those days hehe
You don't get to eat on other days? 😂
Unrelated to the video itself but Merle has helped me sorta understand how to have an almost entirely plant based diet-- which has inadvertently also helped my mother who's in early stage pancreatic failure (she is okay-- she has to take special enzymes with meals to supplement what her pancreas cant do). And since I've learned so much from this channel and before when she was on Buzzfeed I've really been able to help my mom with her diet. Just wanted to say thank you 💜💜
OOh my goodness
Not even vegan myself but she actually makes me want to try more vegan foods. She’s not aggressive with it, feels like a really chill cousin who genuinely wants the best for you but isn’t going to pretend she’s better than you at the same time. 🤷♀️🥰
Merle, you are simply delightful. I’m a big Trader Joe’s fan but mainly cook all my own foods homemade. I’ve been vegan all my life and it’s wonderful to see young people embracing keeping our animals safe and eating healthier. Thank you for giving us the humor and delightful view points on the Vegan lifestyle.
So glad the ranking videos are back! They’re my favorite!
Hope to see your thoughts on their Japanese Styled Fried Rice. We eat it by the bag full.
I think that is the one Vegan Bodega Cat loves
Ooh that one's great!
I like Aria popping in and giving his opinion. Please include him mooooar! :)
I work at Trader Joe’s and we just tried the vegan fried fish fillets the other day while we were closing the store. My manager made fish tacos with them with our mango slaw and yuzu hot sauce 😋 it was super yummy!!!
Edit: I see you hated it 🤣 but if you air fry them and put them in corn tortillas with crunchy salsa it definitely works better and I too loveeee the Thai green curry
oh that actually sounds so good
I dip ‘em in the vegan tzatziki 🤌🏻
I liked the vegan fish fillets I didn't even dip them into anything and I liked it
@jamesm47766 me too. I had mine with roasted potatoes and peas. I did add ketchup because I eat everything with ketchup but I loved them plain too
so many vegan things just don't crisp if you aren't using a pan or airfryer
I agree on your ranking for the ravioli. I don't think I've ever cooked them without at least one coming apart. They're good served in a simple veggie broth (instead of a sauce) with some grated vegan parmesan. Thanks for all your RUclips content.
I'm not vegan, but the cashew ravioli are my go to ravioli right now. I actually like them with the vegan kale pesto, which is kind weird because I don't really like kale, and don't like the pesto with anything else, but the combo is really nice.
Never doubt the Trader Joe's frozen pastas in a bag! I have tried so many of them and they always turn out good. I love the frozen mushroom ravioli.
omg i want thatttt
@@MerleONeal It's "eat the whole bag yourself" good lol
Their frozen mushroom ravioli is not vegan. Their frozen mushroom medley however is incredible with pasta or as a pizza topping!
An sir fryer is so handy with the oven foods. Have you tried the vegan tiki masala? So good! I agree with your assessment of the things i have tried.
Merle, as she's discussing Thai curry: "I love Indian food"😄
Not American, never had access to Trader Joe, but have not anticipated a video as much as this one. Can't wait to watch.
I hope you enjoy!
@@MerleONeal absolutely loved this content, went by so much faster than I would ever want to. You were an absolute blast to listen to.
Hope you do add bukbang type content into your rotation! Sort of like how your older videos had you driving to try the KFC vegan nuggets, or in the more recent ones like the lab grown meat. I always find it so interesting to see what's out there for vegans, and how you as a vegan yourself likes said options.
What a great video! Trader Joe's is really stepping it up with the vegan food. The Penne Arrabbiata is my favorite!! Have you tried the Trader Joe’s Roasted Vegetable Tamale Pie? It is so delicious. :))
THANK YOU the Penne Arrabbiata was SENSATIONAL I kinda regret not giving it an S
@@MerleONealit’s okay- we know it was an S in your heart 😍😂
One of my favorite go-to at Trader Joe's that you didn't cover is the Vegan Tikka Masala with cumin rice. 😋
Merle, please do more of these! The vegan tikka masala is my absolute favorite. It’s super saucy too, I add cauliflower and have it with naan 😋
I was sO SADDD they didn't have the tikka masala when I went
@@MerleONeal Next time for sure :)
There's at least 6 or 7 vegan desserts, including 4 or so ice cream things. That would be a good ranking.
Love all of your videos!! I'm still not a vegan, but you give me vegan options to throw into my diet to try it out every once in a while 😊
Definitely going to try the curry and beef bulgogi! The mandarin chicken is great when the sauce is warmed up! I throw them in the air fryer to cook and then transfer to a sauce pan and let the sauce get all thick and bubbly! My whole family loves them.
yes you MUST try the curry and bulgogi
Running for the Beef bulgogi .. and agreed on the grease on those bird nests!
Wegmans has a hummus and veggie puff that tastes just as good but not as greasy. And those Chicken less Mandarin nuggets aren’t good. I like the Quorn ones but I can’t find them anywhere!
Love the Grease references!
Thank you for this! I've tried Trader Joe's plant-based food before and gotten burned. It's always helpful to hear what's worth my $.
The veggie birds nest look like kakiage! I used to work at a macrobiotic retreat center and the food was Japanese-influenced. We had a chef who made THE BEST kakiage! We didn't get it often (its fried and this was at a "health" center lol), but it was by far the most popular dish!! Oh I wish I could taste Chef Alfred's kakiage again!!
This was fun. I shop at TJ's a lot and enjoy the occasional vegan option in my week so this was super helpful. Thanks!
i really like the vegan orange chikn, but you definitely gotta cook the morsels with the sauce in a pan for a little bit to get it all fully integrated. also, it's better with rice and scallions
Merle ~ I get several packages of the ravioli and layer it in a deep pan with sauce and vegan mozzarella. I call it ‘rasagne’ just need to add a smidge of water to your sauce and be sure those layers touch the ravioli layers.
It’s bomb AF
Brb, immediately adding this to next week's meal plan! 😍
Surprised the vegan Tikka Masala wasn't on your list - that's the best one IMO. Great for sauce-lovers!
Yes, this is the BEST!
They didn't have it at my TJS :(
I appreciate that you show the ingredients/the back. That's exciting that their "fish" is gluten free as I found I have a gluten sensitivity so I'll still give it a try. Would love another one of these with other vegan trader joes items
you convinced me to buy the pizza and bulgogi, 2 things I normally wouldn't gravitate towards.
Hopefully you can get your hands on the Thai Veggie Gyosa. They’re really good! This was fun!💚🌱😋
This is the first video I've seen on your channel and I pretty much agree with all the final rankings so I feel like I can trust your opinion. Also I enjoy your sense of humor. Easy subscription!
The Arrabiata has been my go to for the last 3-4 years I add Garlic, Onion powder, and a big bowl of fresh spinach and pop on the microwave and stir as I go.....IT'S AMAZING......A WHOLE MEAL IN 4-5 MIN. 🤗🤗😍😍°
I keep that pasta in my freezer at all times for an easy quick meal. I add a big handful of spinach when it’s finished & turn off the heat and let it wilt. The sauce is good but I always add more spices. I do that with any store bought sauce. That’s just me. Tha Trader Joe’s Aglio Olio seasoning is a good addition.
Love this video Merle!! The Penne Arrabbiata, the pizza, and the raviolis are my fav!! And now I really want to try the green curry bowl!!
I'm so glad you enjoyed!! You musssst try
Awesome video idea Merle!! I really enjoyed this 😊 thank you for sitting in your kitchen for at least 10 hours and editing probably the same amount of time. I see you!!
Aw thanks for the love
The Penne Arrabiata is one of my favorites!! I grab a bag almost every time I’m at TJ’s :)
Great video, super enjoyable and informative :)
Nice video! I love the Bulgogi too. They discontinued the pizza and it was pretty good but it did need more sauce. Thank you!
I recommend that you air fry the vegan bulgogi and then coat with a 50/50 mix of gochujang and sweet chili sauce. Let it cool for like five minutes and then add to whatever.
ohhh this sounds so good
I really wonder if i got a bad batch of the bulgogi because everyone says how amazing it is. I thought it had a really weird taste & very little flavor besides smokey.
I need a part 2 😊
I do think we need another ep of this
All my favorite vegan items from Trader Joe's weren't in this video, so it's definitely not everyy vegan item, and no, I'm not just talking about seasonal items, I'm talking about things they always have -- the vegan tikka masala, the vegetable potstickers/gyoza with the gyoza sauce that's sold separately, the soyrizo, etc
I just tried that pizza for the first time last week and really liked it! I thought the same about the cheese and then looked at the box and realized its not melted there either so at least it wasnt false advertising.
Ps. love seeing aria enjoying the food too
JARED - you're so true about the picture! TJ keepin it real. I just wish they put the arrabbiata sauce on the damn pizza
@@MerleONeal they used to sell the sauce on its own and I literally would eat it with grilled cheese the way one might have tomato soup but unfortunately it's been discontinued. I'm glad they at least still have it as a frozen item. :') In my heart it is definitely an S-rank item.
Aaaaa ty I'm so happy for this video!! I've been wanting to try Trader Joes foods and I wasn't sure where to start, there's so many lol. I haven't had beef in years so I really wanted to try that vegan beef bulgogi.
you MUST
The 'Don't be a Libra! Don't be a Libra!' really got me bc I am also a Libra and super indecisive and always second guessing myself haha Oct 5th in the house! 💖 I've been considering trying the beefless bulgogi but wasn't sure if it was any good so tysm for the stellar review!
Love your channel - What makes it even better is watching someone who is genuine 🥂
Thank you for the love
I loved the final thoughts and the pasta drama xD
I always grab multiple of the green curry and penne arrabbiata when I am at TJs. They are my favorite. I haven't had the beefless bulgogi or the ravioli but now I think I have to try them bc I think we have similar flavor tasters
OK thank you the Arrabbiata is about to be a staple of mine along with the pretty much everything else you mentioned
they used to have these awesome quinoa burritos but they dont have them anymore i don’t think
Hi Merle, fun video! I cook the orange “chicken” in a sautée pan with either some oil, water, or veg stock, and the pieces stay moist. Ovens are way too drying.
Trust yourself. Move the pasta arrabiata up to S! The Italians are famous for doing things simply, but fabulously!
The green curry is indeed awesome - random bites are spicy because of the teeny tiny slivers of hot pepper
I always cook the vegan orange chicken in a pan and then when you add the sauce it thickens and everything tastes better! I promise it's a lot better that way. You should also try the vegan Indian food.
Interesting video. Maybe you could do a video on all the things vegans do when cooking that aren't really needed. Like soaking flaxseed or using baking powder and baking soda together, pressing tofu, or proofing yeast. Basically all the unnecessary stuff. we do, checking to see if it makes any difference at all. Enjoying your channel.
Love the ranking videos. I've tried all TJ vegan and so agree with your ratings. So much more for you to try - TJ's Vegan Tikka Masala is a favorite.
II keep hearing about this one!!!! I'm sad they didn't have it
With the dishes that I have tried from Trader Joe’s, I was pretty much spot on with your scores!
I just want to say that I use the beef strips to make pepper steak & it was absolutely awesome!
omg those beef strips are next level, that sounds amazing
I think a similar video made about Aldi's vegan selection would be good!
That pizza is on eof my favorite things at TJ's. I haven't tried that Bulgogi yet but now that I've seen it on multiple channels I'm gonna have to give it a try!
I know this is super trivial but the green curry is a Thai style curry not an Indian curry. I am an avid green curry fan though.
Yes! I would love to see a ranking on vegan cream cheese. They can be pricey and then so disappointing. I am very much into the healthfulness of the food I eat. Just because it's vegan doesn't make it health food. At TJ's I mostly stick to the green curry bowl (almost 1x/week), the pad thai, and one other veggie & rice Indian bowl I didn't see in your video. Some cities offer different foods. Also a note about the pad thai; the last time I had this, it barely gave 2 tiny pieces of tofu in the entire meal! I'm vegan, gimme some tofu, damnit! I do like that these dishes are made in Thailand.
I love the bottle of sliquid causally next to ari lol
I'm not sure if the fact they are frozen and reheated makes them seem more greesy than they are but I looked at the nutrition facts and they are a lot lower in fat and calories than they "real thing" (like from a restaurant or recipe) for pretty much everything
I'm pretty sure most of the "grease" is just water
The vegan tika masala is so good thoooo
I haven't looked for it in awhile, but my favorite freezer meal from TJ's is the jackfruit curry. I wonder if it is still available? TJ's likes to discontinue things
I knowww i'm sad that I couldn't find a lot of things people requested but i'll keep my eyes peeled for that one!
These are also so helpful. I thank you for your service. These videos should be like reimbursed as a volunteer project for Vegans United.
LMAO
Merle, seriously I feel like we would be friends IRL 😂 totally understand the Libra conundrums!
Grease lighting got to me. I'm with you on all the ones that drip and drip oil.
Wish there was a Trader Joe’s in Canada. I watch all these TJ videos and can’t ever try any of jt 😢
Oh yay!! Finally a new ranking video!! I've been rewatching old ones lately to satisfy my cravings haha. So good to finally have a new one and to add to my arsenal! 🤣💖💖💖🥰 Love as always, can't wait for the next video! ❤️❤️❤️
Thank you for your rankings! I honestly have yet to try half of these products... but I'll be sure to try the curry because I am sold! My #1 vegan Trader Joe's product is the Walnut Banana Bread... OH MY GOSH, it is divine! Please tell me you've tried it... if you haven't, I urge you to buy a loaf next time because I promise you Merle, your taste-buds will not regret it!
I will definitely try your S ratings out! Thanks!
YES you must! try the Penne Arrabiata too!!
The mandarin morsels are super good! Love those!
thanks for backing me up on the red lentil bolognese. i swear it's nearly inedible, i don't know why it's so popular
I was so surprised!
Very helpful video!!! I go to trader joes for myself and family and some members are vegan and I try to look for tasty food for them to try out so this was a great help.
Air frying the cauliflower gnocchi and using their vegan kale pesto is one of my fav meals
okay that sounds bomb
Yay yay YAYYYYYYY!!!! Your videos make my day better Merle!!!!🥰💫
I'M SO GLAD
I love those ravioli! Definitely going to try the arrabiatta pasta next.
DO IT
This is really helpful, because I am a terrible cook but I want to stop getting as much takeout! I will have to make a TJs trip soon. 😄
I don't know if you saw it but it should be still available hopefully they don't take them off the shelves but the vegan Salmon dip is good its very good it has capers and it somewhat salty i love dipping crafkers into them
U should do a collab with Kitchen and Jorn trying vegan stuff from Aldi’s or Target or some other big store
"I love Indian food"
THAI Green Curry: 👁👄👁
Glad you ranked up bulgogi and thai green curry. I never want to go into TJs and have them say "sorry, thats been discontinued. It wasn't popular enough"😢😢
TJ’s had a kale gnocchi that we loved…but we love kale in this house. I pan fried it with a sage browned “butter”. Sooooo gooood! I think it’s been discontinued & they kept the cauliflower gnocchi. Too bad we don’t like cauliflower. 😂
Also P.S. nothing gives my more joy when people pronounce things correctly.. the fact you know who to pronunce gnocchi.. omz... Nothing gets me more rattled up when people pronunce it with a G. Omz. Major kudos to you, as always 🤣🤩🥰💖❤️.
so glad you came to your senses on the mandarin chicken. i was shocked by that initial B ranking! my expectations had been high for that one when i tried it, but what a letdown. looking forward to trying the beefless bulgogi and the curry! thank you for eating all the things so i don’t have to 😅
Bulgogi and fish are really good. I put fish in a roll with a little vegan tartar. It is only 2nd to the bulgogi
If you do this again please please PLEASE try the vegetable panang curry (it’s in the frozen section). It’s SO good
It’s criminal that they didn’t have the general tsos cauliflower when you went- you HAVE to try them, one of my all time favorites (even a hit with my non vegan friends)
They used to have these chickenless chicken tenders that I, a meat eater, was obsessed with in college. I don’t see them around anymore, but Google tells me they still exist. If you ever see them around, I highly recommend 😊
Also, I think the timing on the mandarin chicken is better for the whole bag. I have found the same thing with tater tots- if you make less you have to cook it a lot leas
I feel the same about the pasta bolognese - I feel vindicated because my friends love it and I thought I was crazy for thinking it was bad
The cashew spinach ravioli I boil for 3 mins the most. and prefer it with a white wine garlic sauce
One of the few things I miss since going vegan is ravioli, which I ate a ton of as a vegetarian. I'm always looking out for a vegan version and finally!! I can have it!! Thank you, Merle!! ❤
Aldi sometimes has vegan ones too! Saw ones at Costco once too 😂
@@ericafossee801 I always forget about Aldis! I'll have to look, thanks
YES you're going to love it
@@MerleONeal I'm excited!! I love your ranking videos, they're so helpful. I can't wait to try more vegan options when I go back to Disneyland. Thanks for the reply too! I feel special 🥰
I like a lot of TJ's stuff, but I do get frustrated about how inconsistently they're stocked. I'm sure they have their reasons, but when I'm the reigning queen of having my favorites discontinued - whether from restaurants, or skin care, or even my fav flipping underwear, I'd like to be able to get what I came for a little more often. not that mystery shopping can't be fun and uncover hidden gems
Oh I feel you. I do research, try a bunch of things, land on my favorite, use it for two minutes...and find out it's been discontinued. Rinse and repeat. You may have to share your crown.😉😂
The Japanese fried rice!! The tteokbokki!! The green onion pancakes!
Lol we did Grease as a middle school play and changed to "the chicks'll scream". Didnt know what it was originally
Merle, do you have an airfryer? If not you neeeeeeeed to get one, they’re absolutely my favorite kitchen appliance!
The mandarin chik’n is yummy cooked like 4 minutes without the sauce, then another 2-3 with.
Great video!
Merle, what about ranking popular vegan recipes?
Since these vegan products have a very limited area of operation
That is what I love about you. When you find a good sauce you would drink it. Same here. I found a new Tomato Sun Dried salad dressing and actually drank some of it.
you are a REAL ONE where oh where is this magical sauce
@@MerleONeal The dressing is from Meijer. The first bottle was super yummy. The second was not so tasty so there quality control is hit and miss. It is Sun Dried Tomato from Kraft.
I know you didn't like their fishless fillets, but that notwithstanding, I'd love to see a review of vegan fish & seafood alternatives.
Yaaasss!!! Ravioli, Ravioli GIVE ME THE FORMUOLI!!!
(I am so addicted to TJ's vegan Ravioli)
The Vegetable Biryani is AMAZING as well (another Indian dish) I always heat up a Naan bread seasoned with vegan butter and garlic to go with it!
we love a spongebob reference - I'll have to keep my eye out for the biryani