Red Bean Matcha Pudding
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- Опубликовано: 7 сен 2024
- RECIPE
▼Ingredients
for 2 cups
Matcha powder 8g
Milk 50g
Milk 250g
Sugar 30g
Agar Agar 3g
(or Gelatin powder 6g)
Whipping Cream 50g
Red bean paste
Whipped cream
▼Instructions
1. 抹茶粉、鮮奶打至沒有粉粒。
2. 鮮奶、糖、寒天粉鍋中加熱，直到所有糖溶解。
3. 離火後加入抹茶奶、淡忌廉，倒入模具中。
4. 冷藏約1小時後，取出攪拌，防止沉澱。
5. 冷藏約4-5小時後，可放適量的紅豆及忌廉。
1. Whisk matcha powder and fresh milk until there are no powder particles.
2. Heat the fresh milk, sugar, and Hantian powder in a pot until all the sugar is dissolved.
3. After removing the heat, add matcha milk, light cream, and pour into the mold.
4. After refrigerating for about 1 hour, take it out and stir to prevent precipitation.
5. After refrigerating for about 4-5 hours, put an appropriate amount of red beans and cream.
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INSTAGRAM
▶ / molalacook
CONTACT ME
► molalacook@gmail.com
MUSIC
►ITZY - WANNABE
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Equipments :
Camera : Fujifilm XT-20
Lens : XF 18-55 F2.8-4
Mic：Zoom H6
Edit : Final Cut Pro
#pudding #redbean #matcha
好成功❤. 我做的3陪份量, 用魚膠片代替魚膠粉份量不變. 但減糖15g即是75g, 抹茶粉落70g因我要特濃, 奶忌廉是會抹茶香味淡化了很多的.
OH NOOO! Looks so goood! I want to try this! I'm a HUGE matcha fan! 😍😍😍😍😍
Hi MoLaLa Cook. Your channel inspired me to cook my local dishes. TQ. Love to make your red bean matcha pudding 😍
Such a wonderful aesthetically pleasing video the dessert looks amazing simply ravishing and on a side note ik ur a kpop stan loving the itzy wannabe in the background
WOW it looks amazing! Thank you for always sharing great recipes that are easy to follow and delicious. You have inspired me to start my own channel. Have a great day🌷
Hi im korean baking youtuber Doking 🙋♂️ thank you for sharing like this great video 🙏
Follow the recipe to a T...but it is not settling into a pudding. Any idea what went wrong😅
It's amazing and special 😍👌 thanks 🌼
Fantastic, I'm sure it's delicious!
Love your channel !!!!
Thanks sharing
Good combination 🥰
看起來很好吃！
雖然我對抹茶口味不感興趣就是了www
I watched your video many times and just realised Itzy's wannabe is playing ~
請教MoLaLa老師, 有沒有不加糖的布丁食譜?
Yummy
حبيت😭❤️
老師想請問最後的淡威廉是用多量加多少g糖呢?打發到硬性嗎？
淡忌廉点打？要加糖？
Thanks
請問為什麼要加寒天？可以不加嗎？
5加5成形,不凝固像水一樣
👏👍🙏🏼
請問我做完後綠茶會浸底顏色不均匀！那裡出現問題
系正常的
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