How to make mosa Nigerian small chops
HTML-код
- Опубликовано: 17 окт 2024
- How to make mosa Nigerian small chops | plantain mosa | small chops #plantainpuffs
Have you been on the hunt for a mosa recipe?
Then search no more 😊
Whether you just want to satisfy your mouth 😊 or even do business with it. Then I guarantee you, this is your best recipe.
Recipe
Overripe plantain- 3
Flour - 500g
Yeast - 2 tbsp
Lukewarm Water- 2 cups
Salt - 1 tsp
Dry Pepper- 1 tsp
Sugar - 100g or 150g
Onion - I medium size bulb
Vegetable oil for frying
You can also watch this on my channel
1. How to make a super moist chocolate cake • Rich moist and easy ch...
2. How to make simple shawarma • Homemade Chicken Shawa...
3. How to make fondant without gelatine • Simple fondant recipe ...
Help grow my channel 🙏
Please subscribe, like and share my video
Let’s connect on
Instagram: irresistiblesweetbitecakes
Facebook: / sweetbitecakeshops
WhatsApp
wa.me/message/...
Special Note
I’m in love with Jesus Christ 😊. Have you had an encounter with him yet? Try him , he never fails .
#smallchops #plantainpuffs #irresistiblesweetbitecakes #puffpuff #plantainmosa
Thanks for sharing❤
trying this right away.... Thank you
Great 👍🏻
You are a life saver. This recipe just helped me meet up with an order today. Thank you and God bless you.
Aww! Thank you so much ❤️❤️
Really well done! I agree, my last bus stop for mosa recipe 😊
Simplicity at its finest. Thank you for this.
How long did you let the batter sit for before frying please?
Thank you so much for your kind words 🙏
@@Isbccakeacademy You're welcome, how long should it sit for before frying?
@@akinyemifadoju About 10-20 minutes it depends on the yeast you are using though
It was just so amazing, I love every moment of it
Thank you so much 💕💕
How many people can this Mosa fill if you serve them 3 portions each
I never get tired of puff puff😋adding plantain will be a delight!!
It’s an absolute delight ❤️❤️❤️
This video is so educative. I love it
Thank you so much ❤️❤️❤️❤️
I love ur recipe bcos I don't like too spicy snack.well done
Thank you so much 🙏😊
I like it❤
Thank you so much 💕💕
Wow will try this tomorrow🥰🥰
😊 Let me know your feedback. They are thoroughly delicious 😋
This is soooo irresistible 😋.
Aww! Thank you so much. And it’s absolutely delicious too 🥰
Nice recipe there.... u do well.... pls for how long does this mosa lasts.
I’ve never had a reason to keep it beyond a day.
But I’m sure it will be ok if you keep in the fridge for a couple of days
Very nice,I'll definitely try it. Thanks for sharing
Thank you so much 😊🙏 let me know your results when you do .
Thanks so much ma
Welcome 😊
I'm a new subscriber. Thanks alot, i found this video helpful, and i will be trying this out.
Aww! Welcome on board ❤️❤️
Can banana be use instead of plantain?
I think it can, you should try it out
How many grams of plantain to 500g of flour?
I don’t use plantain in grams , I just use the number of plantains I mentioned in the video.
Do u hold a training session
Thanks 👍
You are welcome 🙏❤️
Hey ma...hello please how many minutes did u allow the mosa to rise
About 30-40 mins will do. If your yeast is very active, it could be earlier.
I'm a new subscriber
Aww! Welcome and thank you so much for subscribing . I really appreciate it. Take some time to watch other videos in my channel ❤️❤️❤️ You can also share and invite your friends here 🥰
Do u hopd a training session
Yes I do . I have online classes
You try
U didn't add egg
No I didn’t add eggs 😊