Spanish and italian accent is the best way to pronounce indonesian language if you are can’t speak indonesia. And well you girls did goodjob on reviewing indonesian food👍
the fact that u were able to get vulnerable and really open to us as viewers about why u haven't uploaded is so powerful and so relatable sis. don't worry your content is sooo good and u deserve the everything u work hard for, keep going :$
Ampun...segitu banyaknya makanan dilahap semua, kita aja orang indonesia nggak bisa habisin semuanya.mukbang. Over all good.. Terima kasih sudah coba makanan-makanan indonesia yang penuh dengan cita rasa. Jessica...
@@ivanafrizal4153 orang tua anda kemana? kaya orang gak punya pendidikan. atau orang tua kamu juga gak punya pendidikan? attitude itu di jaga bro apalagi mulut. anda komen kaya gitu malah ngeliatin kalau sdm anda itu rendah dan lebih katro jatuhnya
The lemper is made from a sticky rice, seasoned with coconut milk, garlic, coriander, etc. thats the reason it has a flavorful taste. And also it’s very different with tamales. The taste and the texture is super different 🤌🏼
@@JessicaGrey Usually, we wrap it in banana leaves, to make it more fragrant. And there are other variations such as grilled, and the other variation is wrapped in an omelet instead of banana leaves. CMIIW
1. Yes you were right. Everytime you try to speak indonesian, always try with your spanish accent because we sound similar including the rolling R. Your lemper sounded perfect. 2. Yes original lemper is wrapped in banana leaf
a lot more than you think probably, Indonesia have more than 700 ethnic group which each one have variety of foods and blended, spread all over Indonesia. For example Padang food is literally all over the country because it is soooo good.
@@tmsgaming3986 true. But I wonder why something like arsik is not well known. Yeah, bataknese food is not halal sometimes, but it's even better than padang food in my opinion 😋. Like pinadar for example.
@@Mrajiboy Gogos itu ketan yang di bungkus pake daun pisang dan dibakar, kira2 hasilnya mirip lemang. Saya tdk tau namanya didaerah lain tapi Bugis dan Makassar nyebutnya gogos
The sweet taste of fried rice comes from kecap manis which literaly translates to Sweet soy sauce. It is always used in every fried rice to give a balanced taste after adding salt and pepper.
Uduk Jakarta, the correct name is NASI UDUK JAKARTA (Rice cooked with coconut milk)... You ate a looooot of food....all considered as HEAVY MEAL, except for lemper, lemper is for snack or very light meal... Anyway, enjoy your delicious Indonesian food.... 🙏❤️
Welcome to Indonesia. 🤗🇮🇩 We have many foods, not only Nasi Goreng, Sate, Rendang, you can try. Come here sister, You can try "Pisang Goreng (Pronounced is like Germany, Spain, or Dutch language) / in eng. Fried Banana" with drink of coffee or tea. It's very delicious. "Pisang Goreng" is like dessert. You can eating a lots foods very delicious in here, and don't forget is so cheap. Buy one, gratis one. "Gratis" is free in Indonesia, like Spain, Dutch, or Germany language right? Sorry, if my english bad. 🙏
_6:26_ *the real Lemper in Indo, they're wrapped in banana leaf and roasted wholly. so it's a lil bit rustic, smokey, and fragrant instead of pale and bland like the one you ate* 😊 Keep up the quality vlogs! 😀
got stumbled upon this video, and glad i decided to watch it :) thank you for trying all the foods Bahasa Indonesia is one of phonetic language, so there is a direct relationship between the spelling and the sound especially the vowels for a, like the a of delta, or when dentist asks us to open mouth and say "aaaa". as such, all the "a" of Jakarta and Malang are spelled the same for i, like both i of India for u, like both u of Zulu for o, like the o of bravo, tango for e, there are 2 variations, which both are present in "enter" "sate", "goreng", and "tektek" are pronounced using the initial "e" while "lemper" and "risoles" are pronounced using the second "e" so it'll take a while to learn which words use which e :) "simpang" is a shortened form of "persimpangan", omitting its prefix and suffix it has several meanings, but in this case, the closest one would be "crossroads"
Hai Jessica, i'm Indonesian. Nice to see u testing Indonesian food n i think u cant handle a spice foods like an egg ( balado eggs ) on nasi bungkus. And u must try indonesian dipidip sauces ( sambal )... big loves from Indonesia ❤🤍
I think the "sweet" profile that you tasted in nasi goreng and mie tek tek is from sweet soy sauce. It is a common ingredient to put in lots of Indonesian food. Hard to find it outside the Indonesian dish. I am glad you like it!
Thanks you for tasting Indonesian Specialties such as fried rice chicken satay, rice wrap, tek tek meatball noodles, malang and lemper mukbang, if you Like this food, we are Indonesian, thanks you for trying and eating this food, welcome if you come to visit Indonesia, in Indonesia we are still many more foods full of flavor and variety
As for Chicken satay/sate. They're usually sold as a street food here in Indonesia, and they look completely different than the satay you guys just ate! The meats are smaller but they are quite juicy. And served with the peanut sauce poured on top (or sometimes with Soy sauce mixed with chili pepper) . They do have that smoky flavor which I really like. We usually eat them with rice. And they are also sold along with Satay made out of goat meat (Goat Satay) and I definitely like them more than the chicken satay.
well the original lemper is wrap in banana leaves and being grill, so it will intensify the aroma and you got the smoky taste.. but i know, banana leaves in US really pricey, while here in Indonesia, we can just chop it out of nowhere..😆 and lemper is usually a savory dish here in Indonesia, but nevertheless glad you enjoy it, that the essence of the food..
The sweet flavor you tasted in the Nasi Goreng and Mie Goreng is Kecap Manis, our version of soy sauce, but sweet because we mix it with caramelized palm sugar.
Thank You for Your honesty, Your face expression did not lie..., thanks for promoting Indonesian food, You should come to Indonesia and taste them all food from the original place...
Saya seneng melihatnya makan lahap sampai habis makanan Indonesia, itu baru sebagian kecil makanan Indonesia karna lebih banyak lagi macamnya di sini terimakasih 👍
The sweetness came from a special Indonesian soya sauce we call it Kecap Manis or sweet ketchup. It’s made from black soya with many herbs & special Javanese pure Brown Sugar from Palm Trees. You can buy it in Asian super market. It’s in a bottle. Only Indonesia who made & use this kind of sauce in almost their popular food especially in Javanese Culinary. It’s bring the authentic & specific Indonesian flavour.
Indonesia also has bites like tamale, its called "LONTONG" , made from rice and wrapped with banana leafs too. In Indonesia LEMPER usually also wrapped with banana leafs
Looks like really authentic good Indonesian food :) only im used to the lemper filling being super yellow like chicken curry.. sweet and salty.. my all time favorite snack .. my grandma use to make it all the time.. i also suggest to try ayam rica rica, rendang, babi kecap, pepesan, sambal goreng tempe, rempejeh, perkedel jagun
Lemper, martabak manis, martabak asin, Bila-bila or bakwan sweet corn very nice, nagasari banana, fried banana( pisang goreng), pisang coklat( banana Choco) its very delicious n sweet coffe Starbucks, its very delicious
Thank you for trying Indonesian foods. I hope you keep trying different types of food again and hope you enjoy keep eating the food for breakfast/lunch/dinner sometimes😊
Actually those lemper so big, in indonesia we made it a little like one bite snack, and also it wraped in banana leaves and we grilled it.. so you would taste smoky things and so fragrence.. mightbe banana leaves hard to find so they not wraped it in banana leaves like in original lemper
for lemper, you can pronounce the lem like lam (luhm) as in 'bedlam', and per like in 'per se'. Seen in the video is a 'naked lemper' lol, as it's traditionally wrapped in banana leaf, grilled over fire, and served with the wrapper intact after it's cooled down. The restaurant was probably saving customers the hassle of peeling off the banana leaf wrapping, and some people may not like having burnt shreds of the wrap over their lemper once peeled lol. There are some dishes in Indonesia which are very similar to your Ecuadorian Ayaca (at least by presentation) besides the lemper. Some are savory, some are sweet. I dare say that if an Indonesian (especially from Jakarta) saw Ayaca and had not been told that it's South American, he/she would assume that it's a type of 'Pepes' or 'Arem-Arem', two other dishes of ours. Nasi Bungkus: this simply translates as 'wrapped rice' or 'rice-to-go' in Indonesian. In fact 'nasi bungkus' is a term as generic as the Japanese Bento: the components other than the rice itself can be just about anything and they don't have to be entirely local/traditional. Sate/Satay: we don't normally serve sate like that: two skewers of huge chunks of chicken fillet and separate sauce. Here we use smaller cuts and the sauce is spread all over the meat/skewers.
The sweet that come from nasi goreng because it use "soy sauce" we call it "kecap manis" the color is black but the taste is sweet cuz it's made from soy and palm sugar.
Actually in Indonesia, 1. Sate (the chicken) has flavor, it marinated well, 2. lemper is wrap with banana leaf, 3. Nasi bungkus (wrap rice) combination can be anything but most of the time, its combination of veggies, beef slice/chicken slice, tahu/tempe, egg, sambal, 4. Uduk spelled oo-dook, its rice cooked with coconut milk, 5. Bakso is more delicious when u eat that while its hot, its a flavorful soup, 6. Sweetness is mie tektek probably from kecap (sweet soy sauce), 7. Why the risoles (risol) so brown 😂 and u need to try risol mayo (mayonaise inside risol) Sorry for my broken english, great video tho🎉
Happy thanks giving Jessica 💞 same goes to your lovely georgeus sister I enjoyed watching your vlog the way you intent to taste the different variety of food from different country it was so lovely 🌹🌹🌹 to watch.
When you said 'lemper' in your spanish accent that was the right pronounciantian. Also that lemper is frighteningly huge, the vendors here usually serve it in a bite size.
Spanish and italian accent is the best way to pronounce indonesian language if you are can’t speak indonesia. And well you girls did goodjob on reviewing indonesian food👍
the fact that u were able to get vulnerable and really open to us as viewers about why u haven't uploaded is so powerful and so relatable sis. don't worry your content is sooo good and u deserve the everything u work hard for, keep going :$
Thank you Lul!! Ily 🥰
ÇOLLEB #RICKYBOBBYCHEF
-- JESICA.👈👍
JESICA👈👍🇮🇩.
COLLEB #M_HIDAYAT
🇮🇩👍🇮🇩
#ANDRIINDONESIA
@@JessicaGrey
COLLEB #RickyBobbyChef 👈
👍💞👍
Lemper actualy wraped with banana leaves to
The "sweet" on Nasi goreng is from Kecap Manis aka sweet soy sauce. Basically Indonesian soy sauce is little bit more sweet than other soy sauce.
Little bit sweet is an understatement hahah
There ia no such a more sweet than other soy sauce. Kecap manis ia the only one, other soy sauces are just salty umami taste
Ampun...segitu banyaknya makanan dilahap semua, kita aja orang indonesia nggak bisa habisin semuanya.mukbang.
Over all good..
Terima kasih sudah coba makanan-makanan indonesia yang penuh dengan cita rasa.
Jessica...
Hal begitu jak kau heran!!! Katrokkk!
@@ivanafrizal4153
orang tua anda kemana? kaya orang gak punya pendidikan. atau orang tua kamu juga gak punya pendidikan? attitude itu di jaga bro apalagi mulut. anda komen kaya gitu malah ngeliatin kalau sdm anda itu rendah dan lebih katro jatuhnya
the Lemper originally wrapped with banana leaf, the leaf enhanced the aroma. just like the leaf gives an aroma to your nasi bungkus
The lemper is made from a sticky rice, seasoned with coconut milk, garlic, coriander, etc. thats the reason it has a flavorful taste. And also it’s very different with tamales. The taste and the texture is super different 🤌🏼
I compared it to an ayahaca not a tamale! The taste is very similar, not the texture tho
@@JessicaGrey Usually, we wrap it in banana leaves, to make it more fragrant.
And there are other variations such as grilled, and the other variation is wrapped in an omelet instead of banana leaves.
CMIIW
Watched this at 6 in the morning and made me hungry. So i ordered nasi goreng and watched this again😂
1. Yes you were right. Everytime you try to speak indonesian, always try with your spanish accent because we sound similar including the rolling R. Your lemper sounded perfect. 2. Yes original lemper is wrapped in banana leaf
So much variety in indonesian food i never knew, i must try it now
a lot more than you think probably, Indonesia have more than 700 ethnic group which each one have variety of foods and blended, spread all over Indonesia. For example Padang food is literally all over the country because it is soooo good.
@@tmsgaming3986 true. But I wonder why something like arsik is not well known. Yeah, bataknese food is not halal sometimes, but it's even better than padang food in my opinion 😋. Like pinadar for example.
Once you've try nasi goreng, you can not stop eating 😊 greeting from Indonesia 🙏🇮🇩
that is exactly what happened! lol ☺️
Gogos leboh enak daripada nasgor
@@RuRu0091 gogos bahasa mana tuh🤣🤣 gw aja kaga tau
@@Mrajiboy
Gogos itu ketan yang di bungkus pake daun pisang dan dibakar, kira2 hasilnya mirip lemang. Saya tdk tau namanya didaerah lain tapi Bugis dan Makassar nyebutnya gogos
@@JessicaGrey Lol nasi goreng is a basic fried rice and each area in Indonesia has their own version of nasi goreng
Glad you enjoyed our dishes, hope you could other Indonesian food/beverages ❤
The sweet taste of fried rice comes from kecap manis which literaly translates to Sweet soy sauce. It is always used in every fried rice to give a balanced taste after adding salt and pepper.
I'm from Padang, thanks for trying our Nasi Padang, actually in Indonesia it really famous😊
Uduk Jakarta, the correct name is NASI UDUK JAKARTA (Rice cooked with coconut milk)...
You ate a looooot of food....all considered as HEAVY MEAL, except for lemper, lemper is for snack or very light meal...
Anyway, enjoy your delicious Indonesian food.... 🙏❤️
it's amazing that you want to try Indonesian food that is very tasty and unique that no other country besides Indonesia has
Welcome to Indonesia. 🤗🇮🇩
We have many foods, not only Nasi Goreng, Sate, Rendang, you can try.
Come here sister, You can try "Pisang Goreng (Pronounced is like Germany, Spain, or Dutch language) / in eng. Fried Banana" with drink of coffee or tea. It's very delicious.
"Pisang Goreng" is like dessert.
You can eating a lots foods very delicious in here, and don't forget is so cheap.
Buy one, gratis one.
"Gratis" is free in Indonesia, like Spain, Dutch, or Germany language right?
Sorry, if my english bad. 🙏
Nothing satisfies me more than seeing two women eat so much.... 😁 Love U from Indonesia
_6:26_ *the real Lemper in Indo, they're wrapped in banana leaf and roasted wholly. so it's a lil bit rustic, smokey, and fragrant instead of pale and bland like the one you ate* 😊
Keep up the quality vlogs! 😀
It was pale but it was fire 🔥 🤤 lol
some are smokey because they are burnt and some are not, I have eaten one that was not burnt
u pick all best food. my favourite is lemper, its sticky rice with coconut milk that's why its a little bit savoury and the chicken filling is sweet
It was so good! One of my favs too
Love from Indonesia 🇮🇩 ❤❤❤❤❤❤❤
🇮🇩 ❤️!!
got stumbled upon this video, and glad i decided to watch it :) thank you for trying all the foods
Bahasa Indonesia is one of phonetic language, so there is a direct relationship between the spelling and the sound
especially the vowels
for a, like the a of delta, or when dentist asks us to open mouth and say "aaaa". as such, all the "a" of Jakarta and Malang are spelled the same
for i, like both i of India
for u, like both u of Zulu
for o, like the o of bravo, tango
for e, there are 2 variations, which both are present in "enter"
"sate", "goreng", and "tektek" are pronounced using the initial "e"
while "lemper" and "risoles" are pronounced using the second "e"
so it'll take a while to learn which words use which e :)
"simpang" is a shortened form of "persimpangan", omitting its prefix and suffix
it has several meanings, but in this case, the closest one would be "crossroads"
lemper so good ,it made from sticky rice and chicken on inside. it Javanese snacks
Hai Jessica, i'm Indonesian. Nice to see u testing Indonesian food n i think u cant handle a spice foods like an egg ( balado eggs ) on nasi bungkus. And u must try indonesian dipidip sauces ( sambal )... big loves from Indonesia ❤🤍
glad you like authentic Imdonesian dishes.. there sre hundreds of them you can try..
I think the "sweet" profile that you tasted in nasi goreng and mie tek tek is from sweet soy sauce. It is a common ingredient to put in lots of Indonesian food. Hard to find it outside the Indonesian dish. I am glad you like it!
im Indonesian and i went to Simpang Asia, i love their nasi bungkus!
Glad to see your sister is finally showing herself. She's so pretty too! Happy thanksgiving😊
Thank you Juan !!! 💕
Thanks you for tasting Indonesian Specialties such as fried rice chicken satay, rice wrap, tek tek meatball noodles, malang and lemper mukbang, if you Like this food, we are Indonesian, thanks you for trying and eating this food, welcome if you come to visit Indonesia, in Indonesia we are still many more foods full of flavor and variety
Nasi bungkus comes from 2 words "nasi" rice, and "bungkus" take away. So usually the side dishes can change
As for Chicken satay/sate. They're usually sold as a street food here in Indonesia, and they look completely different than the satay you guys just ate! The meats are smaller but they are quite juicy. And served with the peanut sauce poured on top (or sometimes with Soy sauce mixed with chili pepper) . They do have that smoky flavor which I really like. We usually eat them with rice.
And they are also sold along with Satay made out of goat meat (Goat Satay) and I definitely like them more than the chicken satay.
Hello from Indonesia. The satay meat over here a a lot smaller lol and usually 1 portion consist of 10 satay. Nasi goreng the best Indonesian food.
well the original lemper is wrap in banana leaves and being grill, so it will intensify the aroma and you got the smoky taste..
but i know, banana leaves in US really pricey, while here in Indonesia, we can just chop it out of nowhere..😆
and lemper is usually a savory dish here in Indonesia, but nevertheless glad you enjoy it, that the essence of the food..
come to Indonesia & try the diversity of food in Indonesia, it will never be bored
The sweet flavor you tasted in the Nasi Goreng and Mie Goreng is Kecap Manis, our version of soy sauce, but sweet because we mix it with caramelized palm sugar.
paling seneng lihat bule review makanan indonesia, apapun tentang indonesia
Jessi muchas gracias for try Indonesian foods ...hopefully you both could visit Indonesia someday
I love the way you pronounce Indonesian food.
It could sound funny for Indonesian people who don't really know American accent 😊
You must Try MARTABAK , Indonesian pancake , its so delicious
Thanks for tasting indonesian food 🇮🇩
Up
Malaysiapun ada
Saya cowok Single man from Kalimantan timur 🙏 Indonesia. Semoga channel ini di sukai tentang Indonesia ❤️
The best Indonesia, sate ( chicken)ayam, sate (goat)kambing, rendang beef, bakso, nasi goreng, mie goreng, bakso
Thank You for Your honesty, Your face expression did not lie..., thanks for promoting Indonesian food, You should come to Indonesia and taste them all food from the original place...
Lemper similar like Onigiri and thank you for tasting Indonesian food 😇
Saya seneng melihatnya makan lahap sampai habis makanan Indonesia, itu baru sebagian kecil makanan Indonesia karna lebih banyak lagi macamnya di sini terimakasih 👍
The sweetness came from a special Indonesian soya sauce we call it Kecap Manis or sweet ketchup. It’s made from black soya with many herbs & special Javanese pure Brown Sugar from Palm Trees.
You can buy it in Asian super market. It’s in a bottle.
Only Indonesia who made & use this kind of sauce in almost their popular food especially in Javanese Culinary. It’s bring the authentic & specific Indonesian flavour.
Nasi padang bungkusnya khas banget , cobain makanan indonesia yang lain juga kak, soto rawon dan gule ..👍😁😁
Ecuador and Indonesia are crossed by the equator line, we both have much in common regarding food ingredients.
Indonesia also has bites like tamale, its called "LONTONG" , made from rice and wrapped with banana leafs too. In Indonesia LEMPER usually also wrapped with banana leafs
Trying out middle eastern food is a must!
The sweetness in Nasi Goreng comes from the Sweet Ketchup. It's the Indonesian character to almost all fried noodles and rice
Looks like really authentic good Indonesian food :) only im used to the lemper filling being super yellow like chicken curry.. sweet and salty.. my all time favorite snack .. my grandma use to make it all the time.. i also suggest to try ayam rica rica, rendang, babi kecap, pepesan, sambal goreng tempe, rempejeh, perkedel jagun
Nasi Goreng with sweet sauce (Ketchup) that's delicious to eat when warm
Thanks pretty has enjoy our country food
It's nice to see you eat foods from my country, my favorite are lemper and nasi goreng😋
I'm from indonesia so proud of you....❤️❤️❤️
Kecap manis makes sweet flavour to all of Indonesian food
Love it, traditionally the lemper is wrapped in a banana leaves, but I'm glad you liked it tho
Lemper, martabak manis, martabak asin, Bila-bila or bakwan sweet corn very nice, nagasari banana, fried banana( pisang goreng), pisang coklat( banana Choco) its very delicious n sweet coffe Starbucks, its very delicious
Try "Martabak Manis" with Chocolate, Peanut & Cheese.
Noodle with sweet soy (saos) from Indonesia kechap manis.. With Ginger and herbs..
You must go to Indonesia to try best experience for Indonesia Local Food.
Lemper is made from sticky rice.
The sweet flavor comes from sweet soy sauce that also to make the rice color into brown
Woohooo... More content about INDONESIA PLease !!!
Luv 🥰🥰🥰
Thank you for testing our delicious foods
Datang ke indonesia donk 😄😄😄😄
biar bisa ngrasain semua kuliner , indonesia
Thank s for you exsplor indonesia food...terima kasih banyak sudah memperkenalkan dan mencoba makanan indonesia
Nasi goreng in Indonesia is so easy to find. You can find them in every corne of the street for just one dollar and they all good.
Thank you for trying Indonesian foods. I hope you keep trying different types of food again and hope you enjoy keep eating the food for breakfast/lunch/dinner sometimes😊
Actually those lemper so big, in indonesia we made it a little like one bite snack, and also it wraped in banana leaves and we grilled it.. so you would taste smoky things and so fragrence.. mightbe banana leaves hard to find so they not wraped it in banana leaves like in original lemper
for lemper, you can pronounce the lem like lam (luhm) as in 'bedlam', and per like in 'per se'. Seen in the video is a 'naked lemper' lol, as it's traditionally wrapped in banana leaf, grilled over fire, and served with the wrapper intact after it's cooled down. The restaurant was probably saving customers the hassle of peeling off the banana leaf wrapping, and some people may not like having burnt shreds of the wrap over their lemper once peeled lol. There are some dishes in Indonesia which are very similar to your Ecuadorian Ayaca (at least by presentation) besides the lemper. Some are savory, some are sweet. I dare say that if an Indonesian (especially from Jakarta) saw Ayaca and had not been told that it's South American, he/she would assume that it's a type of 'Pepes' or 'Arem-Arem', two other dishes of ours.
Nasi Bungkus: this simply translates as 'wrapped rice' or 'rice-to-go' in Indonesian. In fact 'nasi bungkus' is a term as generic as the Japanese Bento: the components other than the rice itself can be just about anything and they don't have to be entirely local/traditional.
Sate/Satay: we don't normally serve sate like that: two skewers of huge chunks of chicken fillet and separate sauce. Here we use smaller cuts and the sauce is spread all over the meat/skewers.
Wow thanks for all the info!
Traditional lemper served without grilling, so i'd say the lemper in this video is closer to its original form.
Enak ...delicios....indonesia food ..selamat menikmati hidangan indonesia
Try Indonesian beef rendang, for me, its the tastiest dish in world...seriously its that good....delicious 😋
Please you have to try MPEPEK from South Sumatra Indonesia, believe me it's absolutely delicious, please make more mukbang Indonesian food
You twisted the word sir, it's pempek and yes it's really delicious
You have to try Indomie Goreng Indonesia
Visit Indonesia.. There's still a lot of food that u can try..
thank you for trying food from our country,.
I recommend you to try Rendang 😁
Hi Jessica, thanks for trying Indonesian food. Please try Indonesian dessert Martabak Manis and Martabak Telor, I'm sure you're going to like it.
Thx for trying Indonesian 🇮🇩 food..🙏👍👍❤️
Fried rice from. Indonesia is no 2 ..the number 1most delicious dish in the world acvording CNN is rendang beef from indonesia
The sweet that come from nasi goreng because it use "soy sauce" we call it "kecap manis" the color is black but the taste is sweet cuz it's made from soy and palm sugar.
Thanks, now 1 want that's Lemper and Mie Tek Tek.
9:27 that sweetness was from kecap manis or sweet soy sauce in english
Its basically whats seperate Indonesian's fried rice from other variations
Actually in Indonesia, 1. Sate (the chicken) has flavor, it marinated well, 2. lemper is wrap with banana leaf, 3. Nasi bungkus (wrap rice) combination can be anything but most of the time, its combination of veggies, beef slice/chicken slice, tahu/tempe, egg, sambal, 4. Uduk spelled oo-dook, its rice cooked with coconut milk, 5. Bakso is more delicious when u eat that while its hot, its a flavorful soup, 6. Sweetness is mie tektek probably from kecap (sweet soy sauce), 7. Why the risoles (risol) so brown 😂 and u need to try risol mayo (mayonaise inside risol)
Sorry for my broken english, great video tho🎉
Kalo bisa pas liburan datang.berkunjung langsung ke Indonesia 🇮🇩. tepatnya di Bali.di sana mungkin anda akan merasakan suasana yang beda tp berkesan.
kalo ngomong sama orang luar kalo bisa pake bahasa mereka aja 🙏
Komentar dg bahasa Inggris bro...
@@herurochadi494 pakai bhs indo aja, nanti di sana biar tinggal pencet terjemahannya😁
Indonesia bukan bali aja boz.
Labuan bajo ada.
Jawa timur bromo,air terjun tumpak sewu,kawah ijen,B29,air terjun madakaripura,nusa panida dan lain
come to our country, Indonesia...you'll get the authenticity of all that food you ate
thx for the positive comment for the food.....
greeting from Malang, ID! I'm glad you enjoyed ID foods!
dang, and I'm hungry now...
Thank you for trying indonesian food!
Indonesia food is the best,nice to see you guys from alabama
Makanan indonesia murah meriah n enk ...
16:40 you're correct about the sweetness, Indonesian foods using 'kecap manis' which is Indonesian's sweet soy sauce
I will subscribe everything about Indonesia🥰
Happy thanks giving Jessica 💞 same goes to your lovely georgeus sister I enjoyed watching your vlog the way you intent to taste the different variety of food from different country it was so lovely 🌹🌹🌹 to watch.
Thank you so much 🤗
The size of Lemper wow.. in Indonesia the size is just like sushi size & cover with banana leaf just like the food you tell
When you said 'lemper' in your spanish accent that was the right pronounciantian. Also that lemper is frighteningly huge, the vendors here usually serve it in a bite size.
Trimakasih sudah menikmati makanan dan jajanan kuliner indonesia,sukses selalu chanelnya👍👍🙏🇮🇩☺️
Lemper in originally is covered by banana leave, so the aroma of the leaves adds to the appetite to eat it
Hello beauty.. Thanks for love my indonesian food.. Greating from java island.. Indonesia..💕👏
You must come to indonesia jessica,and try street food...is so good and cheap.try it
I love watching your videos. Hope you and your family had a Happy Thanksgiving.
The sweet hint in Indonesia's dish mostly from soy sauce or kecap manis in Bahasa. Hope you enjoy your meals
I love all the food you try 😋 makes for a great mukbang ! 🙂 Keep up the great content! 💖
Thank you! Will do!