I've been quite impressed with my Rifleman. It's size and steel make it quite capable, but it's still lightweight and very easy to carry in the field. From wood to food processing, I have yet to be disappointed with it.
AEBL could also been compare to 14c28n having just a bit less edge retention with a good bit more toughness. A lot of handmade kitchen knives are made in AEBL because of its ability to take a keen edge on he thin blade allowed by the toughness. That historical design was, after all, probably an all purpose kitchen knife that our ancestors found well suited for the great expeditions.
14c28n is almost exactly AEB-L (13c26 from Sandvik) but they added nitrogen for more corrosion resistance. Larrin from Knifesteelnerds did a whole analysis article about the best "budget" steel, basically non powder and easily available ones, 14c28n had the best combination of attributes but AEB-L was a close second since it's supposed to be more easily available if you're good with the loss in corrosion resistance.
@@Cz82 You are totally right, I was merely giving some other effects of the nitrogen added. At the end of the day, I am convince that the H.T. will affect the performance way more than the slight difference in the composition. I’m a fan of Larrin as well. Cheers!
@@bobhabsolute4995 For sure heat treatment and edge geometry will definitely be huge factors, I'm a fan of both steels. I think they're both pretty underrated I would especially love to see some bigger blades in them due to their toughness.
@@Cz82 WC knives (William Collins) have a few big knives that are in Nitro-V or AEBL. Because of availability, they are more often in Nitro-V. There is probably other knife makers offering AEBL but, of course, the handmade road comes with a significant price tag. There’s always the option to go for a new knife maker but it’s a big gamble. Among the big companies, I think the Chinese are the one that may use it eventually. The Americans don’t believe in stainless steels for a large knife and the Europeans are stuck on N690. But I,m with you. I love 14c28n, it’s probably my favorite steel to sharpen.
I’ve been using knives in AEB-L steel for a number of years and I love it for the ability to take a fine edge, ease of resharpening, and it’s toughness which is up there with 3V. However in my experience it comes close to 154 but not CPM-154 in edge holding. As far as D2 goes it didn’t come close to my Dozier knives in edge holding. With around .67 carbon in it I don’t see it as a high carbon but more of a mid carbon stainless steel. With all the being said it is and always will be one of my top choices for a stainless steel knife. Richlite is basically paper micarta with a different name. On a side note most people that say they have never used AEB-L probably have when using a razor for shaving.
I like the design of that knife. 5/32's is a nice thickness, and it has a high sabre grind, which is my favorite grind, and it has a composite handle that can handle harsh weather much better than wood. My only complaint is that it has a leather sheathe, I would have preferred a kydex or polymer sheathe. AEB-L is a pretty old steel, but unlike other old stainless steels it is known for a its fine grain. It's been around since the 1960's and you've probably used it (It is a steel commonly used in Razors). I like the idea of using it in a knife because it can get to a fine edge and stay tough.
I always learn something from your videos - today, it was don't polish AEB-L steel so it stays "toothy, not stroppy" for best edge retention. Thank you!
I instantly thought of the Winkler Field knife as a similar style, so I wasn't suprised to see you pick the Case as comparable model. I may have to add one of these to the stable too...thank you again for the great content, even if it makes my wallet lighter.
Hi Aaron. Looks great , for me it's out of my budget but definitely a nice blade and sheath . It might not be a "survival knife" but teamed up with that tomahawk it would be great for survival . Thanks for another great review. Thanks
Do you realize how completely you contradicted yourself? You said AEB-L is "by far" your favorite steel, with 80CrV2 in a "close second." How can AEB-L be "by far" your favorite steel if 80CrV2 is a "close" second?
I'm a year late, but uh-oh, here comes the language police..... I knew exactly what he was talking about. Don't be so literal, just let people express themselves. You pointed out his "mistake" and now I've pointed out yours.
Greetings to my fav online family. 🙂 Whether camping or putting together a bugout bag having a 2 knife syst is a must. And starting with a "1 tool option" like this avail is smart.
Great and typically thorough review, thanks! Big fan of your work. I have a Benchmade Saddle Mountain Skinner with Richlite and G10 handle, so know the Richlite is good stuff. I’m impressed that a blade with such thin stock holds up so well as a general purpose camp knife. I like the sheath for it as well; on the one hand like you I wish it was a bit thicker where it attaches to the belt, but with such a lightweight knife it probably doesn’t need to be. I already have their Tomahawk, so will try and pick this up to go with it. Thanks again! 👍
I love AEB-L. I’ve been using an LT Wright Northern Hunter with that steel for several years. It is easy to keep sharp in the field. I also wanted to say thanks for another great video. Last year I picked up an Overland and some Joker knives based on your recommendations. This one will be the next purchase based on one of your videos. Thanks so much, you are a voice I trust.
Its nothing like 12c26/27 I own a knife in AEBL its one of my favorite steel in stainless. It is very similar to a carbon steel. Also yes a toothy edge is the one.. Ceramic rod, no strop.
LT Wright uses AEB-L, and I find it comparable to the steel used in a stainless Mora Garberg except a bit tougher. I've downright abused my LTWK Next Gen in AEB-L and it's only ever asked for some time on a ceramic rod and strip to come back to life.
I've been collecting knives since the early 80's. Didn't know anything about what the knife was made out of, as long as it took and kept a good sharp edge. Now today, people say, "Oh this steel, is better then that steel". As long as the knife does the job, its good to go. As for said knife your testing in this video, any knife is a survival knife. Unless you are talking chopping and beating a knife through a log. I used to teach wilderness survival back in the early 80's, along with knife use, to Boy Scouts. And the idea of splitting a chunk of firewood with a knife was unheard of. You use a hatchet, tomahawk or small axe for that kind of work. Well with one exception. There is a knife that was purpose built to chop and split firewood, and I'm not talking about a machete. I'm talking ab out a Khukuri, which was designed as a agricultural tool first, weapon second. To this day, people in Nepal still use the Khukuri to chop and split wood. I have three Khukuri's myself. As for the design of the "Rifleman" knife. I've never seen that design in a historical sense, can you give me some references? But I know I've seen that design some where, in a modern context.
Aeb-L is one of my favorite stainless steels sharpens fairly easy takes a great edge and holds it up their with the best of the non powdered stainless steels. I have it on my LT Wrights large Norther hunter which is a great blade in my opinion.
@@thewanderer4336 ... I handled a Walther PPK-S stainless in a shop recently. It's wonderfully machined and finished, with beautiful fine line checkered wood grips (walnut?). It's about the same size as a Smith & Wesson J frame 640, but I'd bet it is a bit heavier. ... IMO it's a lot of weight to carry for a pistol in 9mm Kurz (.380 acp). I'm not a fan of the caliber. ... Good luck, Wanderer
Very nice knife, very high price. Also the sheath could be much better. I will pass on that. The market has a lot of quality options with the half price.
Hey Aaron I really think that you should check out TKell knives the Taylor’s Ridge or the bushman. Former marine, all USA made and materials and following the Esee type warranty no questions asked replacement for life. He started with 1095 but now is mainly 80crv2 with a Nickle boron t1c coating but also is producing aeb-l along with nitro v. I highly recommend the company the owner and knives!
Looks interesting. That's a knife that if ya just gotta have it, then you gotta have it and you'll be OK with the price tag. It's pretty plain Jane/mass produced looking, but minus the = equal sign between the words price and product. A newly introduced steel type/name has become synonymous with show me the money for knife manufacturers. On the other hand, your videos are always top notch and of the highest quality. I'm just jaded regarding today's economy. That day's wage for a loaf of bread is on it's way.
Seems a bit similar to the TOPS Pasayten Lite Traveler. Which is 154 CM and about $175. Not sure if you have one or have reviewed one, but I’d be interested in your thoughts on it.
I've been pretty sick the past 5 days so I envy you being able to go out on hikes and being able to get out of the house. I don't know what's wrong with me, I thought it was a cold but I've had it since Tuesday and I've been throwing up quite a bit. Hopefully tomorrow will be better. And you should review the buck 117 I'm thinking about getting one but theres not that many videos on it yet.
I was absolutely interested in this knife until you mentioned the price. AEB-L steel is a good steal, according to my research was originally designed for razor blades, it’s definitely not worth that much in a knife like the rifleman. It’s not much better than the steel mora knives use. In a custom or hand made knife I could see the price, even more money but not in a production knife. 😢
I keep rewatching this video, this knife is definitely on the wish list. A competitive option that I’ve recently found is LT Wrights large pouter. Roughly the same size with the same materials. Would love to hear your thoughts on the two compared.
Man ATC could dominate if they just read the market better. I love their products, but can’t justify the price. Especially considering I have an essentially similar Jeff White knife that cost so much less.
Great video, but your swing in the audio is killer on ears when you turn up the volume on the low points then get blasted out. Thanks for great reviews.
I was hoping to see some use with that tomahawk with it. It was kind of disappointing see you start batoning through that log when you had a tomahawk a foot and a half away from you. The knife and tomahawk combo is a frontier classic.
I would really like to see you do a review of a new maker who just went full time his knives are a bit hard to get but I lucked out and got two customs from him. His name is Christian Lishen and his knives are amazing! I've seen his stuff pop up for sale occasionally on Knives Ship Free and DLT Trading.
Love the knife but the sheath is questionable. KaBar is Legendary. Winkler is the best. Perhaps next tax return, the Riflrman will be in the rotation. Cheers GT.! Warm greetings from Australia.
Are there any of these style knives around $150 and under? I like this style with a flat grind because it works great for food prep. The grind is good on this one too. I would like to have a wood handle too if possible
G'day Aaron, lik'n this one a lot mate. I was hoping it'd be sub 200 USD .... but there it is. I'm with ya, I thought the narrow neck might be an issue for us L hands dudes, but having had a BK-18 for some time now, I'm finding it a desirable feature for a light nimble type design. I dont have anything in AEBL either, but from all reports seems to be a fit for purpose choice; I'd be interested to hear how you go with it long term. Cheers Duke.
@@gideonstactical No worries Aaron, and I'm so glad you threw in the hawk and saw as a "survival package" too, even just as a "standard" outdoor kit, aint much you cant do with that lot, "easily"...... warms my heart mate ; ) ..........maybe a log cabin might take a while ........
I want a knife in aebl, they say its kinda cheap compared to powder steels. But would you look at that, high in price again. I only see custom knife makers use it, so what's going?
@@thewanderer4336 G'day mate, fair to say, everything is going up, so not really surprised at the asking price. But to my knowledge AEBL can be had cheaper, and from memory, in some factory jobs. Just a matter or finding one you like enough to pull the trigger. Sorry that doesnt help with particular brand/model options .......... sooo many knives over the years, maybe CS SRK or Gerber Strongarm had one, but in any case, I am certain they're not all that rare that you cant get a good deal, and Aaron did mention he plans to review more of them. Cheers Duke.
Yes it is weird but from my use and many others it is a very tough stainless with average edge retention. This is from knife nerds…After heat treatment AEB-L has around 4-6% chromium carbide. That is significantly less than lower toughness stainless steels like 440C, CPM-154, Elmax, M390, etc. which all have 16%+. That is why AEB-L has very high toughness, but it also means that the wear resistance and slicing edge retention is not going to match those high carbide stainless steels. However, because chromium carbides are harder than the iron carbide cementite in low alloy steels like 1095, O1, and 52100, AEB-L does slightly exceed the edge retention of those steels.
![Eminem - Fuel (feat. JID) [Official Lyric Video]](http://i.ytimg.com/vi/t5H_CewqpKA/mqdefault.jpg)
So they made a French Trade knife. Dope. Aaron this is the start of a great "Daniel Boone" camp/edc series. I can't wait for more.
Rather expensive considering the sheath. I prefer leather sheaths but rarely are production versions done well.
Wow I love that blade profile. So good.
I love the style of this knife. A good compromise between a bushcraft , survival , fighting knife. Love ya man
I've been quite impressed with my Rifleman. It's size and steel make it quite capable, but it's still lightweight and very easy to carry in the field. From wood to food processing, I have yet to be disappointed with it.
Looks like a modern day French pattern trade knife. Very much shaped after that at least. Love it
AEBL could also been compare to 14c28n having just a bit less edge retention with a good bit more toughness. A lot of handmade kitchen knives are made in AEBL because of its ability to take a keen edge on he thin blade allowed by the toughness. That historical design was, after all, probably an all purpose kitchen knife that our ancestors found well suited for the great expeditions.
14c28n is almost exactly AEB-L (13c26 from Sandvik) but they added nitrogen for more corrosion resistance. Larrin from Knifesteelnerds did a whole analysis article about the best "budget" steel, basically non powder and easily available ones, 14c28n had the best combination of attributes but AEB-L was a close second since it's supposed to be more easily available if you're good with the loss in corrosion resistance.
@@Cz82 You are totally right, I was merely giving some other effects of the nitrogen added. At the end of the day, I am convince that the H.T. will affect the performance way more than the slight difference in the composition.
I’m a fan of Larrin as well. Cheers!
@@bobhabsolute4995 For sure heat treatment and edge geometry will definitely be huge factors, I'm a fan of both steels. I think they're both pretty underrated I would especially love to see some bigger blades in them due to their toughness.
@@Cz82 WC knives (William Collins) have a few big knives that are in Nitro-V or AEBL. Because of availability, they are more often in Nitro-V. There is probably other knife makers offering AEBL but, of course, the handmade road comes with a significant price tag. There’s always the option to go for a new knife maker but it’s a big gamble. Among the big companies, I think the Chinese are the one that may use it eventually. The Americans don’t believe in stainless steels for a large knife and the Europeans are stuck on N690. But I,m with you. I love 14c28n, it’s probably my favorite steel to sharpen.
So... “resin impregnated paper”. Isn’t that the definition of paper micarta?
Beautiful blade.
I’ve been using knives in AEB-L steel for a number of years and I love it for the ability to take a fine edge, ease of resharpening, and it’s toughness which is up there with 3V. However in my experience it comes close to 154 but not CPM-154 in edge holding. As far as D2 goes it didn’t come close to my Dozier knives in edge holding. With around .67 carbon in it I don’t see it as a high carbon but more of a mid carbon stainless steel. With all the being said it is and always will be one of my top choices for a stainless steel knife. Richlite is basically paper micarta with a different name. On a side note most people that say they have never used AEB-L probably have when using a razor for shaving.
It's an extremely aesthetically pleasing knife!
When I was a kid a lot of knives had richlite handles. It’s been around over 60 years. I think Buck used it a lot.
Man, that's a beautiful backcountry trail. And that's a nice knife.
I do love that hike 👍
I think you have definitely used AEB-L before, because nearly all razor blades are made with either AEB-L or its relativess.
Thank you sir! Honored.
I like the design of that knife. 5/32's is a nice thickness, and it has a high sabre grind, which is my favorite grind, and it has a composite handle that can handle harsh weather much better than wood. My only complaint is that it has a leather sheathe, I would have preferred a kydex or polymer sheathe.
AEB-L is a pretty old steel, but unlike other old stainless steels it is known for a its fine grain. It's been around since the 1960's and you've probably used it (It is a steel commonly used in Razors). I like the idea of using it in a knife because it can get to a fine edge and stay tough.
I always learn something from your videos - today, it was don't polish AEB-L steel so it stays "toothy, not stroppy" for best edge retention. Thank you!
No problem!!
I instantly thought of the Winkler Field knife as a similar style, so I wasn't suprised to see you pick the Case as comparable model. I may have to add one of these to the stable too...thank you again for the great content, even if it makes my wallet lighter.
Hi Aaron. Looks great , for me it's out of my budget but definitely a nice blade and sheath . It might not be a "survival knife" but teamed up with that tomahawk it would be great for survival . Thanks for another great review. Thanks
Combo with the tomahawk would be perfect! Thanks for watching!!
@@gideonstactical that combo is a perfect example of cry once buy once. Thanks again
AEB-L is by far my favorite steel to use with 80CrV2 in a close second. AEB-L is stupid tough and touches up super easily.
Do you realize how completely you contradicted yourself? You said AEB-L is "by far" your favorite steel, with 80CrV2 in a "close second." How can AEB-L be "by far" your favorite steel if 80CrV2 is a "close" second?
I'm a year late, but uh-oh, here comes the language police..... I knew exactly what he was talking about. Don't be so literal, just let people express themselves. You pointed out his "mistake" and now I've pointed out yours.
Awesome review. Good looking knife. Thanks for the info.
Greetings to my fav online family. 🙂
Whether camping or putting together a bugout bag having a 2 knife syst is a must. And starting with a "1 tool option" like this avail is smart.
Reminds me a bit of the Kershaw Diskin Hunter with a thicker handle pommel...
It’s a very similar shape and design to my ESEE 6HM, which I love!
Great and typically thorough review, thanks! Big fan of your work. I have a Benchmade Saddle Mountain Skinner with Richlite and G10 handle, so know the Richlite is good stuff. I’m impressed that a blade with such thin stock holds up so well as a general purpose camp knife. I like the sheath for it as well; on the one hand like you I wish it was a bit thicker where it attaches to the belt, but with such a lightweight knife it probably doesn’t need to be.
I already have their Tomahawk, so will try and pick this up to go with it. Thanks again! 👍
I love AEB-L. I’ve been using an LT Wright Northern Hunter with that steel for several years. It is easy to keep sharp in the field.
I also wanted to say thanks for another great video. Last year I picked up an Overland and some Joker knives based on your recommendations.
This one will be the next purchase based on one of your videos. Thanks so much, you are a voice I trust.
Right on, and thank you so much for sharing. Always want to help you guys know what the tools can and cannot do! 👍
I can confirm that is a backwoods blade lol.
Very good video. Thanks Aaron. Very informative.
Glad you enjoyed it!
Looks awesome! Really thought it would be more expensive. Thanks Aaron!
Ya, still up there but seems well built and designed.
Its nothing like 12c26/27
I own a knife in AEBL its one of my favorite steel in stainless.
It is very similar to a carbon steel.
Also yes a toothy edge is the one..
Ceramic rod, no strop.
LT Wright uses AEB-L, and I find it comparable to the steel used in a stainless Mora Garberg except a bit tougher. I've downright abused my LTWK Next Gen in AEB-L and it's only ever asked for some time on a ceramic rod and strip to come back to life.
AEBL is like Sanvik 19C28N. Really good steel for outdoor knives
I've been collecting knives since the early 80's. Didn't know anything about what the knife was made out of, as long as it took and kept a good sharp edge. Now today, people say, "Oh this steel, is better then that steel". As long as the knife does the job, its good to go. As for said knife your testing in this video, any knife is a survival knife. Unless you are talking chopping and beating a knife through a log. I used to teach wilderness survival back in the early 80's, along with knife use, to Boy Scouts. And the idea of splitting a chunk of firewood with a knife was unheard of. You use a hatchet, tomahawk or small axe for that kind of work. Well with one exception. There is a knife that was purpose built to chop and split firewood, and I'm not talking about a machete. I'm talking ab out a Khukuri, which was designed as a agricultural tool first, weapon second. To this day, people in Nepal still use the Khukuri to chop and split wood. I have three Khukuri's myself. As for the design of the "Rifleman" knife. I've never seen that design in a historical sense, can you give me some references? But I know I've seen that design some where, in a modern context.
Aeb-L is one of my favorite stainless steels sharpens fairly easy takes a great edge and holds it up their with the best of the non powdered stainless steels. I have it on my LT Wrights large Norther hunter which is a great blade in my opinion.
I really enjoyed it on that blade!
I see you still carry your m&p shield. I still carry mine after all these years. In the woods
Great CCW 👍
Those are the ones with steel inserts in the frame correct?
Also, any thoughts on the Walther ppq?
@@thewanderer4336 ... I handled a Walther PPK-S stainless in a shop recently. It's wonderfully machined and finished, with beautiful fine line checkered wood grips (walnut?). It's about the same size as a Smith & Wesson J frame 640, but I'd bet it is a bit heavier. ... IMO it's a lot of weight to carry for a pistol in 9mm Kurz (.380 acp). I'm not a fan of the caliber. ... Good luck, Wanderer
I like everything about this knife.
Nice!!
Richlite is a product that Gibson guitars use for their fretboards on Les Pauls.
Nice!!
Large sized hand adventure awaits!
Yes it does!!
Can you do a video with blades with similar profiles? I really think this style.
Would definitely like to see AEB-L and 14c28n in larger/thicker 5” plus knives...
I really like this knife, but wish the grip wasn’t so thin towards the front 😭
Yes it is traditionally but definitely thing at the end
Great video as always. Can't wait for the Tops / Marbles knife review!! Looking forward to more vids like this. Glad to be a sub.
Thanks for being part of the GT family John. Yes. I am pumped for the blade too!
Very nice knife, very high price. Also the sheath could be much better. I will pass on that. The market has a lot of quality options with the half price.
Nice looking blade
Hey Aaron I really think that you should check out TKell knives the Taylor’s Ridge or the bushman. Former marine, all USA made and materials and following the Esee type warranty no questions asked replacement for life. He started with 1095 but now is mainly 80crv2 with a Nickle boron t1c coating but also is producing aeb-l along with nitro v. I highly recommend the company the owner and knives!
Cool knife . thanks for the review
Glad you enjoyed it!!
Looks interesting. That's a knife that if ya just gotta have it, then you gotta have it and you'll be OK with the price tag. It's pretty plain Jane/mass produced looking, but minus the = equal sign between the words price and product. A newly introduced steel type/name has become synonymous with show me the money for knife manufacturers. On the other hand, your videos are always top notch and of the highest quality. I'm just jaded regarding today's economy. That day's wage for a loaf of bread is on it's way.
Seems a bit similar to the TOPS Pasayten Lite Traveler. Which is 154 CM and about $175. Not sure if you have one or have reviewed one, but I’d be interested in your thoughts on it.
I did long ago, check out the review. I like the better guard and saber grind with more piercing tip on the rifleman. Same vibe though.
Speaking about Daniel Boone I'm actually related to him and I think you would be jealous of The rifleman knife LOL
Awesome!!
I've been pretty sick the past 5 days so I envy you being able to go out on hikes and being able to get out of the house. I don't know what's wrong with me, I thought it was a cold but I've had it since Tuesday and I've been throwing up quite a bit. Hopefully tomorrow will be better. And you should review the buck 117 I'm thinking about getting one but theres not that many videos on it yet.
I am going to get one soon. Hope you feel better, I had a horrible stomach bug last week and was on the toilet for 3 days! Get better my friend 👍
@@gideonstactical good to hear brother, glad your better
I'm surprised aeb-l isn't more popular.
Looks exactly like the Benchmade anonimus
Very different and this is way more ergonomic
9 months later, would you still recommend this blade?
I still have it and like it a lot for it’s profile. You just have to be ok with that tapering handle.
I was absolutely interested in this knife until you mentioned the price. AEB-L steel is a good steal, according to my research was originally designed for razor blades, it’s definitely not worth that much in a knife like the rifleman. It’s not much better than the steel mora knives use. In a custom or hand made knife I could see the price, even more money but not in a production knife. 😢
richlite is paper micarta, same with the handle of the ratmandu you reviewed.
I keep rewatching this video, this knife is definitely on the wish list. A competitive option that I’ve recently found is LT Wrights large pouter. Roughly the same size with the same materials. Would love to hear your thoughts on the two compared.
I haven’t handled the LT wright so I can’t speak to that one. Sorry.
@@gideonstactical guess you have to buy it 🤷🏻♂️
Man ATC could dominate if they just read the market better. I love their products, but can’t justify the price. Especially considering I have an essentially similar Jeff White knife that cost so much less.
Cooked 🍎! Yeah!
Great video, but your swing in the audio is killer on ears when you turn up the volume on the low points then get blasted out. Thanks for great reviews.
I was hoping to see some use with that tomahawk with it. It was kind of disappointing see you start batoning through that log when you had a tomahawk a foot and a half away from you. The knife and tomahawk combo is a frontier classic.
hahaha this guy dont leave the garden
Or I trekked all over the Colorado with it as you saw and did final video testing in my blade boot camp
I would really like to see you do a review of a new maker who just went full time his knives are a bit hard to get but I lucked out and got two customs from him. His name is Christian Lishen and his knives are amazing! I've seen his stuff pop up for sale occasionally on Knives Ship Free and DLT Trading.
I will have to look into his designs
Love the knife but the sheath is questionable. KaBar is Legendary. Winkler is the best. Perhaps next tax return, the Riflrman will be in the rotation. Cheers GT.! Warm greetings from Australia.
Are there any of these style knives around $150 and under? I like this style with a flat grind because it works great for food prep. The grind is good on this one too. I would like to have a wood handle too if possible
Tops pasatyan
@@gideonstactical 👍 thanks
I would prefer a Kydex sheathe and I'd carry it iwb.
Yo Aaron,
Them there good lookin feather sticks with those HUGE Bushcrafting hands😜😁😂
Thanx for the video my Bladed Brother 👍 ⚔️ ✝️ 🇺🇲
No problem 👍 thanks for watching!! Lol
I definitely like the lines of that knife. The equation just doesn't work for me. Materials/Quality/Personal opinion vs. Price. Just my 2 cents.
Thanks for sharing your perspective Charles 👍
Can't wait for your thoughts on Morakniv's controversial new offerings. 🙂
Look cool, very expensive for the materials
Bro I love your video I'm definitely going to go check out that knife
thin= break
AEB-L/14c/NitroV
Knife is cool, but expensive.
Not so expensive, especially compared to the new MORAs....
Hope JoeX test this knife🤣😅
Overpriced by a C-note but otherwise decent. RMJ is overpriced...period. But they're not the only ones.
P.S. If a magnet will stick to it, its not "True" stainless steel.
Right on!
G'day Aaron, lik'n this one a lot mate. I was hoping it'd be sub 200 USD .... but there it is.
I'm with ya, I thought the narrow neck might be an issue for us L hands dudes, but having had a BK-18 for some time now, I'm finding it a desirable feature for a light nimble type design.
I dont have anything in AEBL either, but from all reports seems to be a fit for purpose choice; I'd be interested to hear how you go with it long term. Cheers Duke.
Good to hear from you Duke. Ya it is fast!
@@gideonstactical No worries Aaron, and I'm so glad you threw in the hawk and saw as a "survival package" too, even just as a "standard" outdoor kit, aint much you cant do with that lot, "easily"...... warms my heart mate ; ) ..........maybe a log cabin might take a while ........
I want a knife in aebl, they say its kinda cheap compared to powder steels. But would you look at that, high in price again. I only see custom knife makers use it, so what's going?
@@thewanderer4336 G'day mate, fair to say, everything is going up, so not really surprised at the asking price. But to my knowledge AEBL can be had cheaper, and from memory, in some factory jobs. Just a matter or finding one you like enough to pull the trigger. Sorry that doesnt help with particular brand/model options .......... sooo many knives over the years, maybe CS SRK or Gerber Strongarm had one, but in any case, I am certain they're not all that rare that you cant get a good deal, and Aaron did mention he plans to review more of them. Cheers Duke.
@@eyeofthetiger4184 it's all good, thanks 👍
I have several AEB-L knives, one of my favorite. Please check out WC Knives (William Collins)! His unique grinds and propose built knives are awesome.
I don't have time for all your drama, get to the point!
I can't wait for you to retire from making videos. Enjoy.
Thanks Barry always appreciate your super thoughtful and encouraging words.
AEB-L on paper looks terrible. 440a has more carbon. Even 4116 has some vanadium to make edge retention better.🫣
Yes it is weird but from my use and many others it is a very tough stainless with average edge retention. This is from knife nerds…After heat treatment AEB-L has around 4-6% chromium carbide. That is significantly less than lower toughness stainless steels like 440C, CPM-154, Elmax, M390, etc. which all have 16%+. That is why AEB-L has very high toughness, but it also means that the wear resistance and slicing edge retention is not going to match those high carbide stainless steels. However, because chromium carbides are harder than the iron carbide cementite in low alloy steels like 1095, O1, and 52100, AEB-L does slightly exceed the edge retention of those steels.