Meat pie in the oven on kefir yeast dough recipe

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  • Опубликовано: 5 окт 2024
  • #meat pie #meat pie #pie
    A meat pie in the oven on kefir from yeast dough is cooked very quickly.
    UNREAL TASTY AND AIR. Enriched dough.
    THE MOST DETAILED video, with all the nuances, life hacks and secrets of cooking exactly the GREAT yeast dough for a meat pie in the oven. You can cook anything from such a dough: open and closed pies, pies, hamburger buns. Unrealistically delicious stuffed with meat and cabbage! And, if you add MORE SUGAR, raisins, nuts, any candied fruit to the dough, it’s generally overeating, but already SWEET.
    SUITABLE FOR ANY FILLING AND ANY FILLING.
    Opara:
    Kefir - 250 ml.
    Live yeast - 20 gr.
    Flour 50 g
    Granulated sugar - 1 tbsp gr.
    Dough:
    Wheat flour - 400 gr.
    Chicken eggs - 2 pcs.
    Butter - 100 gr.
    Vegetable oil - 1 tbsp.
    salt 1 tsp
    2 tbsp vodka

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