I really enjoy Sunny's way of interacting with everyone, just fun. The barracuda is eaten here in Barbados though, but it is nice to see another way to cook it, thanks.
He's respectful of all the different cultures he visits The main difference is. Sonny was influenced by tv show hosts like Bourdain and Zimmern. He travels to enjoy food Other vloggers are there to experience and look at all the "exotic" cultural things they see. Which leads to some bad hosting and offensive remarks Sonny is there to enjoy the culture not just look at it
Yeap we eat them in Indonesia as well but not as often. Becareful of any apex predator fish since we sadly have polluted our ocean too much that apex predator fishes tend to accumulate way too much mercury
In Canada, rays used to be produced as "the poor man's scallop". They were punched out with cookies-cutter like blades. Delicious. Shark is also very tasty when prepared correctly. You have to spray the skin clean because they urinate through their skin so you can get an ammonia taste if not cleaned properly. Also, those were fish eggs. "Britchens" in Newfoundland, they are SO good. A common, traditional food here. I love the Mexican take on these foods. So many fresh herbs and spices that just aren't available in the outports here.
I wish I could hit Like prob 50 times. This looks so good, I love Mexico and the food. Such a great show. Love you Sonny and your team. XOXOXOX ahhhhhh PEA's!
Mexico's seafood game is so underrated. I have some Ecaudorian friends that have told me "if i go to mexico it wont be cause of the seafood" . They have no idea. Here in LA, Mexican seafood is delicious, I cant even imagine in Mazatlan .
I just wanted to pause halfway through this video and say that this episode is F%#*king awesome! Sonny, you’re funny as hell bro! I’m loving your collab with that girl and her accent is beautiful, and that chef and his food is amazing!
The thumbnail is very catchy that stirs my curiosity and the video itself never let me down!😆💓Although the size of each seafood is huge, they carefully cook and it looks yummy! I’d love to visit the market too💕
Sonny normally I do not comment on videos. You have provided me with hours of entertainment and I greatly appreciate it. Keep doing what you do because you are by far the best at the game!
Loved this video! A little tidbit- that ray you saw at 5:00 looks more like a white-spotted eagle ray rather than a manta ray. Oceanic mantas get to well over twice the size of those rays!
when i was a kid my family had lots of affiliation with kenya. I remember catching a barracuda and giving it to a local as my dad said theres better fish to eat. I now wish i could grab that cuda and do it like they did over there. looks bloody gorgeous. cheers mate good video.
I really hope you keep traveling through Mexico! My family is from Jalisco and Guadalajara and the food is WAY different than what you've shown! Also keep going south to our tribal brothers and sisters!
Love your videos man! I watch every time you upload new ones! I use to travel the world with my job but now disabled so I can see places from your videos!
The ancient cooking method of cooking food by adding a heated rock to a dish of food and water predates the invention of metal and stone cookware. They'd cook food in woven baskets or bowls made out of a gourd that way, because those baskets and bowls couldn't be heated over a fire. Here in Northern California, they used Jade, which boils water faster than any other rock. You can find jade stones with cracks in them and dark spots inside them on the beach, occasionally. They're actually ancient cooking tools, used over and over to boil water to cook seafood on those beaches by the Native Americans, very likely for years. You can use this method to boil water in a paper cup while camping if you don't have cookware, too.
God damn the production quality of this show is way better than mainstream stuff! You upload quite often as well :D
3 года назад+5
Sonny love your show pleaseeeee come to Michoacán Morelia you need to try in Quiroga the the carnitas one of the capitals of pork Carnitas in Mexico...they are AMAZING 🤩 also in Pátzcuaro the corundas filled with pork and chilli it's a must.... Hope you have a chance to discover these magical towns that surround us.
It Is great to see you visiting our country, and you have only visited CDMX, there are tons of things to eat, It Is such a large country, you may spend at least 2 weeks, and always eat something different. Provecho.
That ray omg I want to try it! I would have thought once the bowl is starting to bubble over that they would take the stones out hmm. So so cool though
Happy Sunday! The way the wrestler chef cooked the manta ray was amazing. It looked REALLY GOOD.! If I was presented with it I would have thought it was pulled chicken. The hot rock soup looked tasty as hell. Let me say I love the way the lady says juicy. "Yoo-see"
Just started randomly watching this videos and I just like this guy. Not only does he show the different types of food around the world but brings awareness to issues such as poverty..etc Keep up the good work. I’m buying some bandannas too👍🏽👍🏽👍🏽👌🏽👌🏽👌🏽♥️♥️♥️
Awesome! I cant wait to have a chance to be your interpreter if you come to the Dominican Republic! I always watch your videos and Im a big fan of your show!
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I've never had shark before but luckily i found some on amazon. All of that seafood looks great.
You need to go to Oaxaca! Excellent food
I see your playing upload battle lol 👍
He like show of
You need to come to jamaica and see my culture's foods i assure you
You will love it 😁😉
I love how you can see Sonny's acclimatization to Mexican culture with each passing episode. The fact he references 'caguamas' shows it 😂
Right... When I heard "caguamas". He knows lol
What about "Chescos"?.
@@TeslaA22 I went to get one when he said that 🤣
I love Sonny's cheekiness and light heartedness such a joy to watch and learn. Thanks for a great peak into Mexico.
I really enjoy Sunny's way of interacting with everyone, just fun. The barracuda is eaten here in Barbados though, but it is nice to see another way to cook it, thanks.
It's true but us bajans prefer them smaller too
He's respectful of all the different cultures he visits
The main difference is. Sonny was influenced by tv show hosts like Bourdain and Zimmern. He travels to enjoy food
Other vloggers are there to experience and look at all the "exotic" cultural things they see. Which leads to some bad hosting and offensive remarks
Sonny is there to enjoy the culture not just look at it
And in mex
Yeap we eat them in Indonesia as well but not as often. Becareful of any apex predator fish since we sadly have polluted our ocean too much that apex predator fishes tend to accumulate way too much mercury
Good to see someone from barbados enjoy this guy shows 👍
Sonny always picks the best co host. Carolina is just a "chefs kiss" she is so informative
Bet her cookie is a chefs kiss too
You do not need a big network, your teams editing and your commentary to these videos are beyond the big networks. Keep up the great work.
Mexican food never gets old and learn about new dishes everyday, so diverse.
It was great to join you in this adventure!!! ✨
🥰
👀
You did wonderful one of the best guest ever and not just in looks but in energy and personality.
Hi Caroline👋
You are awesome! Thanks for joining Sonny!
This guide was so effortlessly charming, the food was presented in a royal way, GREAT GREAT VIDEO 👏👏👏👏👏
I love the fact that he respects every method of cooking and never judging any race or country for how they treat their meat!
The co host's energy is awesome, makes watching you two that much more enjoyable!
She is excellent!
Loving the Mexico series. Keep it up guys! Do Oaxaca!
😱l..I Love you🗾🌁🛣🎇🌌🌄🌇🏙🌠🏙🌠🌃🌆🎑🏞
Girl or Boy ?????????????????????????
I LOVE YOU !!
🎇❤️❤️❤️❤️❤️❤️❤️❤️😘❤️😘❤️😘🛣😘
@@Smallstrawberry-123 nah bruh, what is your problem
I love how she instantly said "I wonder how you'd like it if you tried it with a tortilla?" Like a true Mexican
More like a diet Mexican but sure 😂
In Canada, rays used to be produced as "the poor man's scallop". They were punched out with cookies-cutter like blades. Delicious. Shark is also very tasty when prepared correctly. You have to spray the skin clean because they urinate through their skin so you can get an ammonia taste if not cleaned properly. Also, those were fish eggs. "Britchens" in Newfoundland, they are SO good. A common, traditional food here. I love the Mexican take on these foods. So many fresh herbs and spices that just aren't available in the outports here.
It’s so brilliant seeing him take in culture from around the world! Sonny as always what a pleasure you’re videos have brought to my day!!
I really like Caroline, she is such a pleasant person with a great personality.
I wish I could hit Like prob 50 times. This looks so good, I love Mexico and the food. Such a great show. Love you Sonny and your team. XOXOXOX ahhhhhh PEA's!
Mexico's seafood game is so underrated. I have some Ecaudorian friends that have told me "if i go to mexico it wont be cause of the seafood" .
They have no idea.
Here in LA, Mexican seafood is delicious, I cant even imagine in Mazatlan .
bro, Sinaloa and Durango are very underated in the sea food game
They don't know anything
People brag about aguachile but they never had pulpito en salsa de ajo. Otro pedo 🤤
@@OmarYaujar Durango doesn't even have Coast you probably ment Sonora xD
@@zosochan21 nope, Durango has farmed fish, wish is cleaner and tastier that sea fish
She is full of energy. Love her vibes❤
Totally agree!
Organic Vibes
14:48 "wrap the whole thing in an ancient traditional tin foil" 🤣 this guy
This is what I was waiting for . Videos from Mexico just the best as always
Caroline is a Gem. Love her ❤ ❤
Man she's a spitting image of Borats daughter
@J J I knew I recognized that voice
wow.. amazing! Mexican food looks delicious.😋😋🥰👍👍
Caroline is so sweet and fun.. I love her accent too! 💕
Awww thank you so much ❤️🤭
Yes muy Hermosa con una Alma dulce
& her smile is absolutely amazing!
@@ZuCkiest You were a delight to watch, hope to see more of you!!
@@ZuCkiest Your personality was infectious! 😁
2:59 Sonny knew what his viewers were thinking 😂 What a goat
Y'alls personality mesh well. Seems like you guys genuinely had a fun time. This market has been added to my to-do goals. I Love seafood! ❤
Love this show and the exotic foods much love from South Africa🇿🇦🇿🇦🇿🇦♥️♥️♥️
I just wanted to pause halfway through this video and say that this episode is F%#*king awesome! Sonny, you’re funny as hell bro! I’m loving your collab with that girl and her accent is beautiful, and that chef and his food is amazing!
Those octopus tacos look unreal. Wish we had that at our local toco shop in the US😔
My top 3 favorite foods: #3 Italian #2 American and #1 MEXICANO! 😋😋😋
Good choice!
Mexican isn’t really a food type. Mexican cuisine can be as diverse as Italian from French from English. 😬😬😬😬😬
Americans don't have a cuisine lol.
This is just seafood in Mexico with tortillas
Lol
Amazing documentaries and hosting as well!! Love it! Stay safe!
The thumbnail is very catchy that stirs my curiosity and the video itself never let me down!😆💓Although the size of each seafood is huge, they carefully cook and it looks yummy! I’d love to visit the market too💕
I love your channel (with me Japan) !
People tell me I’m an idiot because i quit my job to smoke weed on my RUclips channel & do what makes me happy, screw what they think😈
i love you from India
@@SevenHunnid That's smart
😘😘😘😘😘😘😘😘😘
That shark soup at the end looked so yummy. I want to try it so bad!
I loved how the hot rock cooked all of the seafood--It's like Fajitas in a bowl!👍🥘
@@pangi5460 🤣🤣🤣😂😂😂😂😂😂😂😂😂😂😂
Sonny normally I do not comment on videos. You have provided me with hours of entertainment and I greatly appreciate it. Keep doing what you do because you are by far the best at the game!
Anyone as relaxed, positive and friendly as Sunny will fit in Mexican society very easily!! 🇲🇽 ✌️
Caroline's English accent reminds me of a friend I have in Colombia. The accent and the way they talk is very similar.
It's catchy
“I need a couple of caguamas” lol Never thought I would hear him say that
You guys should do another food review together. Loved the vibe!
Loved this video! A little tidbit- that ray you saw at 5:00 looks more like a white-spotted eagle ray rather than a manta ray. Oceanic mantas get to well over twice the size of those rays!
Mexico looks real fun! It'll be a foodie's paradise!
@8:05 A Good Chef always tastes his food
Those fried anchovy things looks amazing, are those available in the states anywhere? I want
The barracuda looks so intimidating.. can’t wait to try it 🤤🍺
That whole thing would cost well over $200 in the US at a fine dining restaurant, but I bet they didn't pay more than $20...
Export thars why. The US isnt gifted with many resources like china or elsewhere
Viva México 🇲🇽 our food is so delicious 🤤
Wish I could try it
Also your cartels 🤣🤣🤣
@@doomseeker where are you from buddy?
@@julionavarrete725 trump 2024
@@americanforce4710 aw you were dropped as a baby ;(
when i was a kid my family had lots of affiliation with kenya. I remember catching a barracuda and giving it to a local as my dad said theres better fish to eat. I now wish i could grab that cuda and do it like they did over there. looks bloody gorgeous. cheers mate good video.
As usual, truly amazing. Especially the prep and reveal of the barracuda.
SONNY!!!!!!! THANKS FOR GOING TO MEXICO AND BRINGING THIS CONTENT!!!!! I'VE BEEN WAITING A VERY LONG TIME FOR THIS!!!
Just saw them in Jamaica! I can't wait to see what they find!
Sunny??
@@OliverDiaz4 yeah I got to talk to him while I was there! He was staying in the same hotel I was at.
The way they describe the preparation of the foods make me wish I was there to taste some of the different flavors.
who doesnt love sea food?! these tacos are making us super hungry
Caroline was awesome i love her accent so much, what a great guest
@@pangi5460 go away weirdo...
@@coastalheights3574 if ww3 breaks out.... billions of people will die.. and go to hell burning forever..
@@pangi5460 wtf does that have to do with a food show, go comment on Jesus love the children videos or the pope life network.
@@coastalheights3574 there will be no more food show... if ww3 breaks out.
That fish dish looks sooo delicious!!! 😋😋😋😋
All the food in this video is amazing. It makes me hungry!
I really hope you keep traveling through Mexico! My family is from Jalisco and Guadalajara and the food is WAY different than what you've shown! Also keep going south to our tribal brothers and sisters!
Sounds Amazing & interesting! Would love to try it I bet it's delicious. 🌶
Love your videos man! I watch every time you upload new ones! I use to travel the world with my job but now disabled so I can see places from your videos!
"Too bad am allergic to seafood, I think I might die later"- Sonny 😭🤣🤣🤣🤣
Caroline is awesome ... love her accent!
Very nice...i check for your videos first thing when I get on RUclips. Love the humor...scenic places...and the food! Keep up all the great work!
Same here
Sonny is amazing. Always have a good laugh watching.
Carolinne is amazing 💓💓💓
The stone dish is called
"caldo de piedra" it's traditional from the state of Oaxaca.
"Wrap it all in an ancient traditional tin-foil" Hahahahaha, that one killed me. Cheers!
I love food, and this video make me very happy.
I like your great decisions to roar around this world.
The ancient cooking method of cooking food by adding a heated rock to a dish of food and water predates the invention of metal and stone cookware. They'd cook food in woven baskets or bowls made out of a gourd that way, because those baskets and bowls couldn't be heated over a fire. Here in Northern California, they used Jade, which boils water faster than any other rock. You can find jade stones with cracks in them and dark spots inside them on the beach, occasionally. They're actually ancient cooking tools, used over and over to boil water to cook seafood on those beaches by the Native Americans, very likely for years. You can use this method to boil water in a paper cup while camping if you don't have cookware, too.
Love seafood... Truly am inspired on delicious methods of cooking them and looking forward to trying some of them
4:45 not a Manta Ray, but a Spotted Eagle Ray!
Please put this on netflix!! My dad would absolutely love this channel
Sunny has the best job in the world. That would be so awesome to travel the world tasting different cultures food.👍
Forza Horizon 5 and Best ever food review show both made me love Mexico!
God damn the production quality of this show is way better than mainstream stuff! You upload quite often as well :D
Sonny love your show pleaseeeee come to Michoacán Morelia you need to try in Quiroga the the carnitas one of the capitals of pork Carnitas in Mexico...they are AMAZING 🤩 also in Pátzcuaro the corundas filled with pork and chilli it's a must.... Hope you have a chance to discover these magical towns that surround us.
The last bowl is awesome! love the creativity!!
Everything looks amazing fn love Mexican food!!!
You are nailing these Mexico videos. Great cohost again.
It Is great to see you visiting our country, and you have only visited CDMX, there are tons of things to eat, It Is such a large country, you may spend at least 2 weeks, and always eat something different. Provecho.
I love many things about our show, but mostly i love your comedy sense and little comments :D
She's very agreeable 😅.
Love the stone cooking truly unique.
WHY, OH WHY do I always watch these vids in the middle of the night?! I am officially starving.
First to comment finally!!! I love this show!!
The "Caguamas" effects where dope! 🤣🤣🤣
I love your episodes so much! I only wish they were 2 or 3 times longer!!!
13:55 LOL the way he lies about his age and her reaction. a perfect comedic combination
How old is he actually? This is an addictive show
13:50 - She actually guessed right! You should have gave her some credit.
That ray omg I want to try it!
I would have thought once the bowl is starting to bubble over that they would take the stones out hmm. So so cool though
AMAZING series! And you were concerned about leaving Asia... Next, Jalisco-the land of Tequila, awaits you Sonny.
I only aim to hear and laugh at Sonny's sense of humor every time I watch his Best Ever Food Review Shows 💯👌
Happy Sunday! The way the wrestler chef cooked the manta ray was amazing. It looked REALLY GOOD.! If I was presented with it I would have thought it was pulled chicken. The hot rock soup looked tasty as hell.
Let me say I love the way the lady says juicy. "Yoo-see"
This episode def made me hungry 😩 😫
Carolinne is the sweetest girl in Mexico city, for sure 😍
@@pangi5460 cool
Just started randomly watching this videos and I just like this guy.
Not only does he show the different types of food around the world but brings awareness to issues such as poverty..etc
Keep up the good work. I’m buying some bandannas too👍🏽👍🏽👍🏽👌🏽👌🏽👌🏽♥️♥️♥️
That barracuda dish needs to have tortillas, salsa and some pico de gallo. Would be mad for a party or just big gathering!
10:17 i love the way you said the wintershershensher sauce
I enjoyed watching this video. Very informative video who want to travel to Mexico and want to taste these delicious foods.
Caroline tryna get her bag up, sunny too smart tho 😂
Awesome! I cant wait to have a chance to be your interpreter if you come to the Dominican Republic! I always watch your videos and Im a big fan of your show!
You guys have a knack for choosing extremely likeable translators/co-hosts
Mexican food looks awesome
Been loving your trip to Mexico .
She's a great guest host!