PLANT BASED QUICK COOKING SHOW: Dairy-Free Sour Cream

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  • Опубликовано: 24 ноя 2024

Комментарии • 9

  • @terrymitchell6935
    @terrymitchell6935 2 года назад +2

    I am here, better late than never! :D loved this, thank you!

  • @maresolaris
    @maresolaris 4 месяца назад +1

    Thank you for this very helpful video. I really like your way of presenting! Very entertaining and the way you mention all options are fantastic. And, hey, the vegan sour cream does taste very good indeed. 😁

  • @jennifersteel4636
    @jennifersteel4636 3 года назад

    Caryn, your channel is fabulous! This looks like another great recipe of yours. Could the white wine vinegar be substituted with white balsamic? And suppose apple cider vinegar would change the pure white color, eh? Thank you again

    • @centerforplant-basedliving
      @centerforplant-basedliving  3 года назад +1

      Hi and thanks, Jennifer!! I think the balsamic would make it a little too sweet, but you could certainly try if that's what you have on hand.

    • @jennifersteel4636
      @jennifersteel4636 3 года назад

      @@centerforplant-basedliving ahh that makes sense. Thank you and still enjoying your peanut butter everyday sauce!

  • @hoosierpreppingnurse
    @hoosierpreppingnurse 6 месяцев назад

    There’s no recipe in the description.