You can also use bottle like bottled water to mix the coffee mixture. You just have to shake it until you get s foamy texture. Its more easier than whipping it with whisk. Just saying coz i used to do it with bottle 😊
Thank you for showing the result in using 3in1 mix. It is better to use instant coffee without the creamer. Sugar adds fluffiness so it is okay. I use a ratio of 1:1:1 for coffee, sugar and hot water.
I tried making this with 2 tbs coffee and 2 tbs sugar, quite bitter for me so I put some caramel sauce on my chilled mug and top it with caramel candy😍 im lovin' it😍
I dont want to sound rude or whatever. But just a tip (i know you’re much knowledgeable than me) but if you use a wider bowl the coffee mixture tends to foam up faster
I made coffee dalgona last night and it took me only 5 minutes to get a beautiful consistency.The whisking must be done in one direction darling in order for you to get a beautiful consistency and a good foamy texture..(just a pc.of suggestion from ate👌)
you know what you can also do with that unwhipped Kopiko (which i also tried until my arms gave up), i mixed it with ice cold milk, and then it it turned out to be a delicious iced mocha 😃
i had trouble using 3 in 1 coffee,the coffee i usually use ran out . i actually put in the microwave and whipped it again , it came out sticky, and hardens, similar to a meringue. I dont know if its because i overwhipped it, because i added 2 tbsp of sugar, therefore a meringue texture, or because, you just cant use 3 in 1. ill try again maybe.
Wow delicious 🙏👏 love the coffee 🔥✌️ Thanks for sharing the interesting recipes 😄✌️definitely I will prepare the dish Stay connected 😄✌️ stay safe 👍❤️✌️ fully watched
It can call perfect when it was perfectly done. Masasabibg okay na yung pag whip mo kung kahit ibaliktad mo pa yan ay hindi malalaglag. Yun alam ko pag dating sa whipping
we whip to add/incorporate air into what we're mixing. that's why it is recommended to use wider bowl, for a faster result and ease of whisking. hope it will be of help to others 💓
I think it's because of the cream in the 3-in-1 that's keeping it from whipping, kaya dapat tlga coffee powder lang at sugar. Also, mga gano po katagal ung pag whip nyo? Hehe
Love this video!! Thank you for showing the different results and clearly stating the differences via 3 in 1 coffee mix and pure instant coffee powder. I have 2 in 1 coffee mix (sugar + coffee) and was thinking if I can just use that without adding a little more sugar (for the 1:1:1 ratio). So I'm really glad to have found your video, as it gives me a better concept of what would work. In the end, I tried it with only a sachet of the 2 in 1 coffee (sugar + coffee) and it turned out great! Thank you! 😀
This looks yummy! I made this dalgona coffee but without a whisk or a mixer because my machine broke. Anyway, you can still make this foam by using small spoon.
When i whipped my 3-in-1 coffee nescafe creamy white it works but you have to be careful of water because the more water it has the harder it is to whipped. Im just lucky with my first try that time it works just fine. It's looks just like a peanut butter (not really creamy like the one that coffee and sugar only does) I just whipped it with spoon because im experimenting that time when i watched it on fb Ps. I just add hot water that time so i can have the foam like on top of my coffee. (You can achieve little foam only by this)
Tinry ko kanina Yung double white lumapot Naman pero Hindi Yung parang icing Yung itsura Sakto lang para lumutang and thick enough Naman masarap din. Try ko mag nescafe sa susunod.
I made this but it didn’t work. I used heavy whipping cream instead of hot water to achieve the soft airy texture of the whipped coffee. It turned out really well. The way i like it 😉 great video anyway! Thanks for posting! 😊😘
Thank u for sharing the difference of using 3-in-1 mix and instant coffee. I thought mali lang ako sa ginawa ko o kulang lang sa pagmix kasi hindi sya sticky. Ginamit ko yung 3-in-1 mix. Mali lang pala talaga.
Hi s mga napanood q s utube n gnwa ng mga foreigners lagay m instant coffee then sugar then cold water and mix. Ung cold water dpat ngyeyelo xa pero tubig lng ilalagay m. Super foamy po xa.
We tried earlier 3in1 coffee and it also didn't work out,we tried beating it for almost 30 mins. It didn't give the best foaming result,maybe i'll have to try again the instant coffee tomorrow,hope i get the same result as you😊
True. I actually tried using the coffee mix 3 times with different measurement of water. I though I added too much so I started again but still did not work..hahaha
Ohhh, my first attempt was okay but in the middle of whisking i tried to put some creamer (to make the color more lighter), the peak form that was about to form, instantly split. So that's why I came to the thinking that I should not put some creamer. 😅 My second attempt was okay tho. 😊
You can also use bottle like bottled water to mix the coffee mixture. You just have to shake it until you get s foamy texture. Its more easier than whipping it with whisk. Just saying coz i used to do it with bottle 😊
The same din po ba yung consistency pag shake?
How do you get it all out?
Gonna try this thankyou!!
How can you incorporate the air to the mix if it's inside a sealed container?
I tried it. It gets thick but noth thick enough. You will switch to using a fork or a beater so i wouldnt recommend it.
I like how everyone in the comments section speaks my language, Filipinos really are good em english
Thank you for showing the result in using 3in1 mix. It is better to use instant coffee without the creamer. Sugar adds fluffiness so it is okay. I use a ratio of 1:1:1 for coffee, sugar and hot water.
What milk did you used?
Laz Lazy Any liquid milk that suits your taste.
pwede po bang black na 3in1 po
And it work with fresh brewed coffee too. Made a nice video BTW 😉😋
But mine is 3 in 1 instant coffee mix.Is it ok?
I just tried it with 3 in one. It works if you put less water and more mix!!!
My ratio:
2 tbsp hot water
4 bags of intsant coffee
I tried making this with 2 tbs coffee and 2 tbs sugar, quite bitter for me so I put some caramel sauce on my chilled mug and top it with caramel candy😍 im lovin' it😍
yes, it's quite bitter but still good 😋❤. caramel sauce is also a great idea to balance the bitterness of the coffee. thanks for the input my dear ❤💜
I dont want to sound rude or whatever. But just a tip (i know you’re much knowledgeable than me) but if you use a wider bowl the coffee mixture tends to foam up faster
yes thats y naiirita aq habang nanunuod and kung my mixer ka 3mins. tapus na
Agree! Because the idea is to incorporate air into the mixture. That's why it's best to use a wider bowl. ☺️
I made coffee dalgona last night and it took me only 5 minutes to get a beautiful consistency.The whisking must be done in one direction darling in order for you to get a beautiful consistency and a good foamy texture..(just a pc.of suggestion from ate👌)
Wider Bowl Is the solution!!! Yeahh
it didnt work because youre supposed to add sugar even if it aready has in the inastant caffee
you know what you can also do with that unwhipped Kopiko (which i also tried until my arms gave up), i mixed it with ice cold milk, and then it it turned out to be a delicious iced mocha 😃
i had trouble using 3 in 1 coffee,the coffee i usually use ran out . i actually put in the microwave and whipped it again , it came out sticky, and hardens, similar to a meringue. I dont know if its because i overwhipped it, because i added 2 tbsp of sugar, therefore a meringue texture, or because, you just cant use 3 in 1. ill try again maybe.
Add 1egg, and remove the egg yolk.
Hello sir ty my own dalgona coffee😊
This is so satisfying to watching! Beautiful music to accompany the video as well! Love it dear friend!
Wow delicious 🙏👏 love the coffee 🔥✌️
Thanks for sharing the interesting recipes 😄✌️definitely I will prepare the dish
Stay connected 😄✌️ stay safe 👍❤️✌️ fully watched
It can call perfect when it was perfectly done. Masasabibg okay na yung pag whip mo kung kahit ibaliktad mo pa yan ay hindi malalaglag. Yun alam ko pag dating sa whipping
we whip to add/incorporate air into what we're mixing. that's why it is recommended to use wider bowl, for a faster result and ease of whisking. hope it will be of help to others 💓
Personally, regular coffee whipping color is better than the other😄 it looks so delicious😋
Kopiko blanca 3n1 mix worked for me. You didn't add sugar that's why you did not get the right froth consistency.
inaantok ako sa background music habang pinapanood to😂✌ parang mas ok yung mga hyper music like say for example, anpanman or ON or boy with luv😍💜
hi, you look so delicious
Thank you for sharing how to do it
Good luck with your channel
It goes really well with jazz tho......
Tried this at home but with Great Taste White + Cafe Puro for that extra coffee punch, it's really good! Lalo ngayon super init😁
Uhm didn't you palpitate? I mean that's a lot of roboosta coffee you took hehe
I think it's because of the cream in the 3-in-1 that's keeping it from whipping, kaya dapat tlga coffee powder lang at sugar. Also, mga gano po katagal ung pag whip nyo? Hehe
Opo. Tama po. na try ko xa 3 times akala ko Mali lng Yung mixture ko..Yun pala dahil sa cream na nasa coffee mix..hahah.. thanks for watching po 😘😍
Detective Ben10 will it work without sugar?
@@Ms.Thessa gano po katagal yung pag whip sa reg coffee ? :)
@nvmfbbrbghn Baguhin I think a fork will do
@@dahamarbs25 no. sugar is the thickening agent
DALGONA COFFEE
VERY NICE RECIPE
WELL EXPLAINED
V TRIED AT HOME
CAME OUT VERY VERY TASTY
thank you for watching my dear ❤️💜💙
Ill do this now since its very hot in the Philippines🤣
Hi pa sub namn sisy
*thank you for being realistic by showing the flaws meanwhile some other youtubers faked the whole thing*
Thanks for you positive feedback my dear ,❤️🤗
Ano pong gatas ginamit nyo po?
Dalgona
Quarantine days coffee
Waoo too gd ✨👌🏽
Thanks now i know why my coffee didn’t whipped at all 😭
Yes my dear it because of the cream that's already added in the coffee mix 😭😭
i'm currently making rn and mine didn't turn into a whip too, cryingggg
Hi. Thank u for the video. How long did u took to whip up to the correct texture? Thanks 🙂
Patricia Lim for me it took about 7 mins because i used hand mixer
Pakshet akala ko pwede 3 in 1 mix coffee haha 😣 wala mabilhan ng coffee stick kainis haha 😄
Wow, the view count is great.
You worked so hard to make it great.
Thanks for sharing the recipe.
I'll see you next time.
Love this video!! Thank you for showing the different results and clearly stating the differences via 3 in 1 coffee mix and pure instant coffee powder. I have 2 in 1 coffee mix (sugar + coffee) and was thinking if I can just use that without adding a little more sugar (for the 1:1:1 ratio). So I'm really glad to have found your video, as it gives me a better concept of what would work. In the end, I tried it with only a sachet of the 2 in 1 coffee (sugar + coffee) and it turned out great! Thank you! 😀
I'm glad it was helpful! 😍
When the mixture is kept for few days the foam and liquid separates. What should be done. Thank u
Thank you. Sakit sa kamay. Heheheh will continue hanggang mgsticky. :)
nakakangawit sya. lalo na kapag hinahalo na yung coffee. pero worth it sa dulo. sarap pa! 😍😍 sa una nag fail din yung sakin. pero inulit ko. hahaha
Tama po kau ❤️🤗
thank you sa pagpost neto. 30mins akong nagwhip ng 3in1. ayaw magfoam. ndi pala tlaga uubra 3in1.
This looks yummy! I made this dalgona coffee but without a whisk or a mixer because my machine broke. Anyway, you can still make this foam by using small spoon.
I also tried 3in1 mixed coffee, it also didn't work.
I made the dalgona coffee from fresh brewed coffee and it came out very delicous and frothy too 😋☕☕😍
I'm glad it turn out well ❤️🤗 that KS for watching ❤️
Ginawa din namin to...masayang version😊😊😊
pwede bang gumamit ng electric hand mixer instead of whisk ??
Looks so tasty! Ill trr that later hehe
It doesn't work on 3 in 1 coffee tho. It works on Nescafe instant coffee because it's lightweight
It's because of the creamer in the 3-in-1 coffee mix.
Which milk should we use??? Raw milk or boiled milk???
Now i know and regret spending halfhour using the cream coffee and haven't nice result thanks
Actually doing the mixture is easy if you could only get the technique and right ratio of every ingredients bro....
You can also use melted chocolate as toppings to make it more flavorful
Looks so delicious thanks for sharing this delicious respice
Thank you too
How many minutes did you mix it until it becomes fluffy??
When i whipped my 3-in-1 coffee nescafe creamy white it works but you have to be careful of water because the more water it has the harder it is to whipped. Im just lucky with my first try that time it works just fine. It's looks just like a peanut butter (not really creamy like the one that coffee and sugar only does) I just whipped it with spoon because im experimenting that time when i watched it on fb
Ps. I just add hot water that time so i can have the foam like on top of my coffee. (You can achieve little foam only by this)
Hello dear.. I haven't tried creamy white yet..maybe one of these days I will try making this ❤️❤️😁. Thanks for the suggestion my dear ❤️
Hope it works!
Great looking Dalgona Coffee! Thank you for sharing this video. I will try this next time!
Try the chocolate version too: ruclips.net/video/HMA6csM3QII/видео.html
Nice!! I like it!!!❤✨
wow... ang yummy ng gawa mo sis, na uuhaw ako Dalgona coffee mo...
thank you po :)
Does the water needs to be really hot or you can use mineral water?
Cno nka gawa na nito?anong milk ginamit n masarap..tanong lng po tnx...
I used bearbrand po ansarap..
@@rich-kielsoapworks4517 tnx po
What kind of milk did you use? Fresh milk or evaporated milk? Thank you
jhu del mundo im using fresh milk po but you can use any milk..
Looks good..gonna try this
Wow oh my this is so good I'm gonna try this
It is Fresh milk or powder milk?
okay so I tried following and doing it at the same time ㅠㅠ and I used 3 in 1 coffee :c
( the 3 in 1 mixture tastes good tho)
It works with 3in1 coffee??
@@tyler_danico6635 i think it'll work, the video failed on the first try because she didn't use sugar. Sugar is the one that makes it thick bubbly.
@@shigeokageyama5938 yeah
@@tyler_danico6635 no sir. Try my dalgona coffee recipe
Tinry ko kanina Yung double white lumapot Naman pero Hindi Yung parang icing Yung itsura Sakto lang para lumutang and thick enough Naman masarap din. Try ko mag nescafe sa susunod.
I made this but it didn’t work. I used heavy whipping cream instead of hot water to achieve the soft airy texture of the whipped coffee. It turned out really well. The way i like it 😉 great video anyway! Thanks for posting! 😊😘
Sounds great! I'm glad it worked well :)
What milk did you use? Or kailangan pa ba ng sugar sa milk?
Is it required to use transparent glass?
uhmm i have a question... any kind of milk?
Very nice......,
Good making 😄😍👌
Instead of milk, can i just put ice coffee?
Rip my 10+ mins of my life. Cause I didn't use the right type of instant coffee
Can we use blender ? To whip?
Just keep swirling🤩 ... I like when you did that 😄👌👌 brilliant upload dr 👍 Yummy Dalgona❣️
What a recipe with the coffee!!!!
Thank u for sharing the difference of using 3-in-1 mix and instant coffee. I thought mali lang ako sa ginawa ko o kulang lang sa pagmix kasi hindi sya sticky. Ginamit ko yung 3-in-1 mix. Mali lang pala talaga.
How about whipped
Cream and mix your coffee
Hey, how long did you whip it? :)
Hi s mga napanood q s utube n gnwa ng mga foreigners lagay m instant coffee then sugar then cold water and mix. Ung cold water dpat ngyeyelo xa pero tubig lng ilalagay m. Super foamy po xa.
Yes pwd din po Ang cold water. Hot water po Yung ginamit ko para mabilis matunaw Yung coffee..😁😁😁
Congratulations for crossing Million views 😍
how many mins before it become already whiped?
It looks so delicious..yummy
Is it ok to use brown sugar or not?
You should have whisk it to a bigger bowl it's faster that way cause if you whisk it in a smaller one you won't get any air in it.
Ayos 'to!
Sa wakas maihahanda na rin ako para sa pagdating ni ermat bukas.
Surely you mother will love it ❤️
Wondering if i could use a frother to whisk instant coffee..do you think it'll be creamy and not bubbly?
Frother actually works well. Most of the coffee shops use frother to whip there cream. ❤️
pwede po ba electric whisk na lng gamitin?
I think the white sugar makes it fluff.. cause i did try brown sugar and it didn't work too..
Hello, what kind of milk did you use po?
Can i use brewed coffee or nah?
Coffee and the music.
Perfect😏
pag whipping na ba pwede ilagay nalang sa Bottle yung mixture tapos i shake nalang gagana kaya yun?
It's Reynard Life yes
i did mine for kids Dalgona coffee with ice cream choco Yummy!
I will definitely watch it ❤️
how long does take for you to whisk the coffee?
Can we just used electric mixer?
What kind of milk should use?
Can I use a blender instead of mixer o r whisk ?
So nice background music as if we are in a coffee shop. Dalgona Craze is in. Though 3 in 1 is not good to use.
Yes .
I also made my own version of Dalgona Coffee. I failed HAHAHAHA! But i posted it on my channel. But yours is the Best! Keep it up.
Will definitely check your video 🤗🤗🤗
Waaaah! I can't help it! Now, I'm jealous. I wanna try it this quarantine period 😁
I suggest to use nescafe hahaha 2 pesos lng kasi
@@pervysage8406 yes mas ok sya check nio po yung gawa ko 😊
Which milk Can i use? powdered milk, fresh milk, condense milk or evaporated milk?
Ano nga po kaya ang pwedeng gamiting milk?
@@noemiamomonpon1926 kya nga😊
Fresh milk po.. pwd rin po powdered milk ❤️
@@Ms.Thessa thank you po❤
We tried earlier 3in1 coffee and it also didn't work out,we tried beating it for almost 30 mins. It didn't give the best foaming result,maybe i'll have to try again the instant coffee tomorrow,hope i get the same result as you😊
i got sleepy bcoz of the background music.lol🤣..but anyways..you made the dalgona coffee great👍
okay lang ba if hindi whisk ang gamit?
Is ice cube necessary?
You made it perfect manually. 👌
If won't form frothy if it has creamer in it. That's why you should only use regular coffee, sugar and hot water. 🖤
True. I actually tried using the coffee mix 3 times with different measurement of water. I though I added too much so I started again but still did not work..hahaha
Ohhh, my first attempt was okay but in the middle of whisking i tried to put some creamer (to make the color more lighter), the peak form that was about to form, instantly split. So that's why I came to the thinking that I should not put some creamer. 😅 My second attempt was okay tho. 😊
wow... yummy! i tried doing it too..
wow! im gonna try this at home.. 👍👍