I'd never made or even tried mulled wine, but I had a party last friday night and decided that it would be like a "winter sangria" for my guests. It smelled divine, and everyone who tried it asked for seconds. Thank you for the recipe and the video. Loved it.
aaaah so good! mulled wine is always amazing. I make mine with a little blueberry or pomegranate juice (instead of the citrus juice) I do add some orange zest but then I fill it up with cinnamon, cloves, star anise and cardamom! so hearty and aromatic!
Danuta Danutielková Do it! We'l love to see some photos. You can share them here plus.google.com/u/0/b/116027252794147137089/communities/111293099851034021396
It also works well if you wrap the big herbs/peels/spices in a cheesecloth so that you don't have to worry about your guests accidentally getting a mouth full of bay leaf when they scoop out their wine.
I love mulled wine! This year I tried to make a German style, a British style and a Swedish style with my friends:) But do we have to prepare good quality wine for this or just some cheap one is better?
This sounds like a great recipe and exactly what I was looking for for Christmas with the family. Though just a quick question. It'll be a rather large crowd and I don't think two bottles of red wine will be enough, Can I just double everything, or should I be careful with some of the spices to not over do it?
Jinx313 Doubling up should work just fine, but if you're concerned you can easily hold back on some of the more potent spices like the nutmeg, cloves and cinnamon and then adjust to taste at the end (once the rest of the wine is in). Obviously don't adjust the syrup to taste as it would be incredibly hot. Enjoy!
+Jamie Oliver's Drinks Tube It was absolutely stunning... All my friends were really excited and wanted the recipe! The vanilla pod really makes the difference :)
Mlle Dottie You'd probably want to scale back on the spices if you were mulling white wine, stick to vanilla, cinnamon and maybe some elderflower? Plenty of lemon too. Would love to hear how you get on.
Why is this channel called "Jamie Oliver's" when it is hosted by a bunch of other people? Not saying it's bad, the recipes actually seem decent, but why the name?
simonfarquharson Hi Simon, it's hosted by Jamie along with lots of other talents drinks folk. You'll find plenty of videos featuring Jamie here ruclips.net/p/PLlnO2fSQw0mz0jacMYbS1JeSk6x5qidlR
![Noob To Max With DRAGON REWORK In Blox Fruits [FULL MOVIE]](http://i.ytimg.com/vi/LnBMOinoOvA/mqdefault.jpg)
This recipe has been a part of every winter party or Christmas family celebration that I’ve hosted in the last five years or so. It’s so good!
I make this every year - best Mulled Wine recipe out there, cheers Donal!
the way u described it... can't wait to do some of my own. Thanks.
+Hayden Bowyer Let us know how it goes!
+Jamie Oliver's Drinks Tube will do some closer to Xmas (probably Xmas eve).
Can't wait to try it..
WOO HOO!! You guys did it after all! Thanks for keeping your word, I'll definitely give this a try!
Andrey Podrezov :)
Hey Donal, just wanted to shout out a big thank you .i made your mulled wine two days in a row and it was a big hit
I'd never made or even tried mulled wine, but I had a party last friday night and decided that it would be like a "winter sangria" for my guests. It smelled divine, and everyone who tried it asked for seconds. Thank you for the recipe and the video. Loved it.
shelli2k PERFECT. Thanks for the feedback. We had a batch at our party yesterday and it went down a storm. Happy Christmas.
Oh man. As soon as my semester's done this is how I want to celebrate. =)
setulf09 :)
I’ve been making this exact recipe for a few years now and it’s better than most
Best recipe❤
aaaah so good! mulled wine is always amazing. I make mine with a little blueberry or pomegranate juice (instead of the citrus juice) I do add some orange zest but then I fill it up with cinnamon, cloves, star anise and cardamom! so hearty and aromatic!
Saghar Setareh Your recipe sounds wonderful. LOVE pomegranate.
I'm hosting a christmas party and have been looking for a mulled wine recipe! Thanks Donal!
GlamourKillsTian Pleasure! Hope your party is a winner.
in czech republic (neighboring countries with Germany) we call "svařák" In Prague we have at Christmas nearly every street .... its nice !!
I can't say it enough ..... Yummmmm!
SuperBonnie1969 Right there with you SuperBonnie.
I like this guy! and mulled wine too!
wiedzma007 Happy days!
I'm sooo doing this next week for my guests!
Danuta Danutielková Do it! We'l love to see some photos. You can share them here plus.google.com/u/0/b/116027252794147137089/communities/111293099851034021396
It also works well if you wrap the big herbs/peels/spices in a cheesecloth so that you don't have to worry about your guests accidentally getting a mouth full of bay leaf when they scoop out their wine.
Zelmel Top Tip!
Yes! I've been looking for a good mulled wine recipe for a while :)
I am definitely trying this!!! It seems soooo lovely!!! ♥♥♥
Thank you very much!!!
Anthoula Flegka Perfect! Let us know how you get on :)
I love mulled wine! This year I tried to make a German style, a British style and a Swedish style with my friends:) But do we have to prepare good quality wine for this or just some cheap one is better?
Christmas is summertime here. I'll have to find another excuse to make this in winter :D
Perfect Bischopswijn for Sinterklaas on Friday! 😊
This sounds like a great recipe and exactly what I was looking for for Christmas with the family. Though just a quick question. It'll be a rather large crowd and I don't think two bottles of red wine will be enough, Can I just double everything, or should I be careful with some of the spices to not over do it?
Jinx313 Doubling up should work just fine, but if you're concerned you can easily hold back on some of the more potent spices like the nutmeg, cloves and cinnamon and then adjust to taste at the end (once the rest of the wine is in). Obviously don't adjust the syrup to taste as it would be incredibly hot. Enjoy!
Currently making it now :D
nice one...
trying this one on monday for my little christmas party :)
+andoriz0r Wohoo! Let us know how it goes x
+Jamie Oliver's Drinks Tube It was absolutely stunning... All my friends were really excited and wanted the recipe! The vanilla pod really makes the difference :)
To scale up can you just double up the ingredients? Or would the extra spices over power?
Glögg, gluhwein, mulled wine. Winter goodness!
Alex Montanus Whatever you call it, it's all bloomin delicious.
I'd love to see a hot buttered rum recipe. Thanks!
Love your presentation Donal, always! :)
in german, we call this "Glühwein", which means "glowing-wine". :D
thefairystamp With good reason!
I was going to post the same because I think "Mulled Wine" sounds weird :)
It looks like christmas there
Is it possible to use white wine in combination with those spices? Or are there other spices, which would go allong better?
Mlle Dottie You'd probably want to scale back on the spices if you were mulling white wine, stick to vanilla, cinnamon and maybe some elderflower? Plenty of lemon too. Would love to hear how you get on.
make another one but from the absolut base without the wine it tastes sooooo much better trust me im swedish :P
ZesTheMaze Thanks for the suggestion!
Well that's my mulled wine sorted for Christmas Donal Skehan. Looks divine! Big hello from a #foodtubenewbie #FreshTalent
Mallika Basu Hi Malika! Welcome to the family. LOVED your video.
What do you do with the leftover wine? Can you heat it up once again?
My place of work doesn't have a stove; so is it possible to re heat mulled wine in the microwave?
How about a Christmas spice beer?
Jen Whalen Jen, hold tight as we've got a beery-Christmas video coming your way soon! Make sure you're subscribed so you don't miss out.
Hello! i have one question..How can i storage it?And for how long?
Thank you in advance! :D
Eleni 〈3 Probably best to store the syrup (it'll keep in the fridge no problem for a few days), then re-heat the syrup and add the wine. Job done!
This channel is boss
Josh Whelan And so Josh, are you.
can you use cider instead of wine as i don't like wine
Caroline Vercoe Yes! and if you can hold tight, we might just have a Mulled Cider recipe coming your way soon.
ok thank you
You've done something terrible! I'm really looking forward to do it! But one question, which is the best wine for mulled wine?
Patrycja Sobczak A good Chianti always works well!
Can I have him? and the wine?
ellofolks We'll ask.
Yes!!
He looks like Zuke Melowne. sound a little like him but with an accent. I wonder.
After filming the dress rehearsal, did the cameraman swallow the practice batch? He's all wobbly.
In Denmark, are name Gløg.
Where can I find the actual recipe with all the ingredients listed?
Ani Tachedjian Here! www.jamieoliver.com/recipes/recipe/jamie-s-mulled-wine/
This was really difficult to watch.. but I want to try it.
So Swedish! Glögg!! :D
where is the raisins and the almond to the wine? u need it in the drink when u serve :/
No printable recipe ????
www.jamieoliver.com/recipes/fruit-recipes/jamie-s-mulled-wine/
Whaaat, no cardamom seeds? =)
Nope. But feel free to add some if you wish.
can i get drunk with this? nice recipe
Glögg!
Fredrik Forsberg Ja!
What's your accent?
Albert Abuzarov Irish
Why is this channel called "Jamie Oliver's" when it is hosted by a bunch of other people? Not saying it's bad, the recipes actually seem decent, but why the name?
simonfarquharson Hi Simon, it's hosted by Jamie along with lots of other talents drinks folk. You'll find plenty of videos featuring Jamie here ruclips.net/p/PLlnO2fSQw0mz0jacMYbS1JeSk6x5qidlR
Lol.. I thought he was gonna make the wine. Never mind.
Second