KFC GRAVY - Video recipe

Поделиться
HTML-код
  • Опубликовано: 18 дек 2024

Комментарии • 660

  • @simpleeasycooking
    @simpleeasycooking  6 лет назад +11

    *Tap the bell to get notifications on my latest videos '🔔'*
    Merchandise Store: toddskitchen.com/
    Facebook: facebook.com/toddskitchen
    Instagram: instagram.com/toddm007
    Pinterest: Pinterest.com/toddskitchen
    Twitter: twitter.com/SimpleEasyCook

  • @dexlezhermit
    @dexlezhermit 10 лет назад +73

    Cartman should have known this when the KFC were banned.

  • @Ray-ku1sj
    @Ray-ku1sj 11 лет назад +167

    I tried your KFC gravy this evening, came out perfectly. Enjoy your videos. Ray

  • @aionwafu05
    @aionwafu05 9 лет назад +19

    It would taste best if you use the oil(at least 1 TBSP you can put more) where you fried the chicken together with the crumbs(all of it) that falls from the fried chicken (just be sure that you don't cook on high heat or burn your chicken otherwise you gravy will taste bitter). Fried the freshly ground black pepper together with the all purpose flour(Don't put too much otherwise it will be very thick). The rest is the same as you mentioned. And YW!

  • @topmusicmanagement8091
    @topmusicmanagement8091 10 лет назад +87

    He is just showing his version of how he makes the closest thing to KFC Gravy. If you don't like the his recipe than don't use it and move on with your life. I haven't tried it but even if it doesn't taste exactly like KFC Gravy, it sure does look like it would taste great. I don't know where all these internet thugs come from.

  • @SexyBunny5576
    @SexyBunny5576 8 лет назад +86

    I used to work for KFC and they use the Fried chicken, batter crispy bits from the bottom of the oil pan from frying the chicken is all collected to make the gravy.

    • @veronikamars445
      @veronikamars445 8 лет назад +3

      gross lol

    • @ericaferreira6544
      @ericaferreira6544 8 лет назад +31

      lol the no wasting rule

    • @viikii1123
      @viikii1123 8 лет назад +3

      true

    • @dark1078jkl
      @dark1078jkl 7 лет назад +1

      Shandy UK not it's not lol it's just powdered.

    • @rickh1634
      @rickh1634 7 лет назад +6

      Shandy UK Perfectly true - KFC openly state they make gravy this way and long may it continue.

  • @sebastianll3783
    @sebastianll3783 8 лет назад +1

    I literaly watchd all the gravy vifeos in youtube... so far this is the Best!!!

    • @sebastianll3783
      @sebastianll3783 8 лет назад

      do i need to add pepper and salt or just that?

  • @otto3901
    @otto3901 6 лет назад

    I used to watch your videos about 4-5 years ago and it's nice to be here again

  • @PreparedDeath
    @PreparedDeath 8 лет назад

    I've stumbled across a few of your videos now, with a bit of colour grading these could be some of the best recipe vids on RUclips!

  • @laurendavey9448
    @laurendavey9448 9 лет назад +3

    Hi Todd! Fellow Aussie here. I was just wondering what brand of stock cube you used here as I used Massel beef and chicken stock powder and the gravy came out tasting very mild and savoury, even with added seasoning. Could it be that Massel stock is made from all veg? Would love to know what you used so I can try again :)

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад +27

    At least my gravy contains no cardboard :P

  • @XXmodersglitchesXX
    @XXmodersglitchesXX 11 лет назад

    I respect you because you actually reply to comments and make some really nice food

  • @baileyrix3933
    @baileyrix3933 10 лет назад +9

    I did it. I did the gravy...spot on! Had to add a touch of salt like but it's so like KFC :D

  • @RadRay90
    @RadRay90 10 лет назад +1

    Perfect bro! I added a hint of sage, garlic powder, salt and pepper and it came out real nice.

  • @stevewass1420
    @stevewass1420 11 лет назад +1

    can you please tell us what type of flour you use, plain, self raising or cornflour? thanks

  • @andyfry-kratos_8124
    @andyfry-kratos_8124 6 лет назад +1

    I tried making it last night with the olive oil and it had that olive oil aftertaste tonight I made it with butter instead and came out spot on

  • @pipette1110
    @pipette1110 11 лет назад

    hi! i discovered your channel a few weeks ago (via nicko's kitchen) and i loooooove your videos, it's simple and has perfect! your recipes are amazing! now with nicko i found 2 great chef's in australia! have a nice day! kisses from Belgium!

  • @judithiorio6403
    @judithiorio6403 8 лет назад +1

    How much oil do you use for ( 5 ) tablespoons flour and what type of flour are you using ??? When done, how much does it yield ???

  • @Jolindsay13
    @Jolindsay13 9 лет назад +61

    I'd use butter not oil

    • @andyfry-kratos_8124
      @andyfry-kratos_8124 6 лет назад +3

      Jolindsay13 I did both and butter was spot on the olive oil had that olive oil aftertaste

    • @jetcitysinatra7300
      @jetcitysinatra7300 6 лет назад +9

      *Jolindsay13* you can do that but it will not turn out right. We used Pig Lard when I was working for Kentucky Fried Chicken

    • @halilacikgoz7865
      @halilacikgoz7865 5 лет назад +1

      @@jetcitysinatra7300 why? Isn't that weird?
      I have had KFC gravy in Turkey and it said Helal.
      Not available in Germany too bad.

    • @jetcitysinatra7300
      @jetcitysinatra7300 5 лет назад +4

      @@halilacikgoz7865 no because the pig lard was from the bacon. It gives the chicken a better flavor and has a higher smoke point. KFC is way different than a Kentucky Fried Chicken. KFC cuts corners for profit. Most people that were born in the late 80s to mid 90s don't know how good Kentucky Fried Chicken used to be.

    • @shah1783
      @shah1783 4 года назад

      Now, that is well said !

  • @ckim0613
    @ckim0613 11 лет назад

    Who would dislike this!!!! Great recipe

  • @Beeha7
    @Beeha7 7 лет назад

    this look appetizing,amazing work,thx for the recipe , continue cooking

  • @philstat100
    @philstat100 8 лет назад +1

    Thank You for the great video and wonderful information. Again Thank You.

  • @stacybarton3495
    @stacybarton3495 11 лет назад +2

    todd i love your recipes, dont stop making yummy food xx

  • @byronchandler5000
    @byronchandler5000 5 лет назад +1

    Hi, Todd. Your KFC gravy looks simply delish. What's your favorite fried chicken to eat?

  • @SaravanaKumar53
    @SaravanaKumar53 10 лет назад +4

    Best How-to video in youtube for KFC gravy, keep it up todd.

  • @Thescotsman1888
    @Thescotsman1888 11 лет назад

    Looks and tastes like the real thing .......you've done it again

  • @maricardelapaz3042
    @maricardelapaz3042 3 года назад

    I tried this recipe. But i add a pinch off salt, soy sauce and pepper. And Gotcha!! Thank You.💖

  • @debbiecarr9921
    @debbiecarr9921 11 лет назад +1

    Always the best part of any KFC (and I've always thought it must be really simple) so thank Todd - got to give this a try! Hope the tooth is starting to behave xx

  • @crusade414
    @crusade414 11 лет назад

    never been more happy in my life

  • @antc2172
    @antc2172 11 лет назад

    is that how it is over there, here in the Uk its usually dark and peppery?

  • @esperanzaesquivel4463
    @esperanzaesquivel4463 4 года назад

    Great! Will try it!
    Looks delicious! Thanks!

    • @jucktok
      @jucktok 3 года назад

      Same
      Did you?

  • @Anonymous-nj2ow
    @Anonymous-nj2ow 11 лет назад

    FrankandFiona yeah toasted flour is great for sauces, gravies, and soups. Has a pie crust flavor

  • @jerrylong1847
    @jerrylong1847 7 лет назад +1

    If I may, this gravy is a basic gravy. The trick to making KFC gravy is to use the oil from the fryer, the seasoned flour used for breading and the chicken/beef broth combination. The flavor from the fryer oil and the flour add just enough seasoning and the broth provides a smooth consistency.

  • @Foxy_G
    @Foxy_G 8 лет назад +6

    I made mashed potatoes and forgot I didn't have gravy and I just can't eat it plain so i tried this and it was so good! i substituted olive oil for vegetable oil though and it's still super good

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад

    Thanks Lisa :)

  • @cathyabriz2002
    @cathyabriz2002 5 лет назад

    thanks bro..cook this yesterday and it's taste good..e but i made a little adjustment so i add one cup of water cuz for us it's little bit salty and oil until i get the taste i want..again thanks a lot cuz it help me a lot to save more money..my kids love it..😘😘😘😘

  • @youngvlogger126
    @youngvlogger126 8 лет назад

    I never made gravy before but when you put the stock you just made does it burn?

  • @winniewaithiraowino7142
    @winniewaithiraowino7142 8 лет назад

    its very simple thanks chef

  • @hectoraguilar5210
    @hectoraguilar5210 10 лет назад

    Very nice, the gravy was delicious, thank you

  • @zeenanish1115
    @zeenanish1115 11 лет назад

    Fantastic. Loved this gravy with mashed potatos

  • @GasmaskKid1617
    @GasmaskKid1617 5 лет назад

    Mate your cooking topnotch keep it up

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад +4

    that is a nice way, left overs from the pan :)

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад

    I do try to :)

  • @fluffosawr
    @fluffosawr 11 лет назад

    I've been looking for a gravy recipe! Thanks! it looks great and simple to make :)

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад

    Thank you :)
    And keep an eye out for tomorrows video which is why i made this video :)

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад

    Yes if you have to :)

  • @savannahjames2317
    @savannahjames2317 11 лет назад

    can you make a bakers delight boston bun i love them and i wanna know how to make them

  • @deph92
    @deph92 8 лет назад

    looking for steak sauce and this one is the most simple yet obtainable ingredients in my town. followed you!

  • @AussieAngeS
    @AussieAngeS 11 лет назад

    Oh I have to make this. It's pretty much the same as making the American southern gravy minus the sausage lol. Yum!

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад

    I already have another use for this gravy. You will see in my next video :)

  • @tinaeverhardt
    @tinaeverhardt 4 года назад +1

    I weigh my flour, so I had exactly 5 tbsp. The rue never got clumpy/thick like yours. Had to add some corn starch at the end. A touch of salt, and probly about a tsp of poultry seasoning because it was pretty bland...turned out pretty decent after that, although nothing like KFC. It's missing MSG or something.

  • @garymangan2655
    @garymangan2655 10 лет назад +11

    Made this today and it does taste exactly the same. Good work fella :)

  • @ImjustKelly73
    @ImjustKelly73 11 лет назад

    Cook your flour mixture longer to make sure the raw flour is really cooked well. When doing a roux butter and flour Julia Child cooks just the butter and flour for like 3-4 mins. I hope this helps.

  • @allenbersamina5402
    @allenbersamina5402 9 лет назад +1

    can i use cooking oil? please reply quikly because im just confirming if i can use that kind of oil thanks

  • @joceyda
    @joceyda 11 лет назад

    I asked u to do this a fair while back. After watching your other gravy video. Yes yes yes. Thank u sooo much. I will be making this tomorrow :) :) x

  • @jimboslice8266
    @jimboslice8266 7 лет назад

    Taste great! Keep up the good work. From Kelly. Your number 1 fan.
    Regards!
    Big girl kelz

  • @3awesomecousins109
    @3awesomecousins109 7 лет назад +18

    its better with pepper

  • @rickh1634
    @rickh1634 7 лет назад +2

    This recipe is nothing like the KFC gravy I'm used to. For "real" KFC gravy, look on RUclips for the 11 herbs and spice mixture (it was secret but has now been published all over). Make the spice mix with flour as described as if coating chicken. Take two tablespoons of the flour/spice mixture, pop in a small pan - add one tablespoon of butter and one of vegetable oil (better still, no butter and instead two tablespoons of the oil used to fry the chicken if you've made that), heat the flour oil mixture through for 5 to 10 mins to cook out the flour (making a roux) then start to add light chicken stock (home-made or made from a cube, doesn't really matter) and whisk through the roux. Keep adding stock and whisking until you have the gravy as thick or thin as you want it. If you have scraps from the bottom of the fryer, add those as they'll add a lot of flavour and texture. You can also add some of the 11 herbs and spice mixture without flour to boost the flavour to where you want it and some MSG. Simples.

  • @Beeha7
    @Beeha7 7 лет назад

    very satisfied,impressive,will definitely try this recipe

  • @SandyKH
    @SandyKH 8 лет назад

    Is it good reheated? Can I make it at home and take it to a potluck?

  • @mayangceb5182
    @mayangceb5182 10 лет назад

    Wow amazing chef todd thanks for the video, :)

  • @MsJenniJen22
    @MsJenniJen22 11 лет назад

    i made a gravy like this last night for pork cube steak i add pepper to it it was easy and delish lol...this recipe is easy to make thanks!

  • @MetRoStaRLiGhT
    @MetRoStaRLiGhT 10 лет назад

    Been watching 4 to 5 videos of yours feeling really amazed then came across this ! I hit the subscribe button there and then :D ! Great... no, AWESOME videos Todd ! Keep making 'em ;D

  • @thegirlwiththedarkcherryha1929

    Can I use wheat flour or corn flour instead of all-purpose flour?

  • @aznmickster
    @aznmickster 11 лет назад

    Could you tell us the brand of the stock cubes?

  • @Reason4234
    @Reason4234 11 лет назад

    I just made it.. We don't have KFC in my country, so I'll have to take your word for it and accept that's how KFC gravy tastes
    I like it

  • @cinxd8517
    @cinxd8517 11 лет назад

    You make it look so easy......

  • @felicianooreojr.8680
    @felicianooreojr.8680 7 лет назад

    Hu how many teaspoon of olive oil i will put??? Thanks

  • @minniefourie3153
    @minniefourie3153 11 лет назад

    Hi Todd, you have small stock cubes. Our stock cubes are for 500 ml water/ cube. What are yours? My gravy was rather salty. I

  • @rachaelwills6122
    @rachaelwills6122 8 лет назад

    I tried this recipe the other night and used it on a roast lamb and roast veggies ,I used that powder stock and was really good I also used roast gravy granules for extra flavour I loved it so did my mum :)

  • @iamthedogsmum
    @iamthedogsmum 11 лет назад

    I live in Wales & we have it, daughter lives in Gloucester & they have it there too!

  • @JimForeman
    @JimForeman 11 лет назад +1

    One of my grandson's first job was with KFC and he came home from work on his first day and excitedly told his mother, "Mom, did you know KFC doesn't make gravy like you do, they use a mix."

  • @driae2401
    @driae2401 10 лет назад

    Do you need to have the beef cube?

  • @vinnytheplayer5500
    @vinnytheplayer5500 8 лет назад

    that's ma favorite dip for chicken and for putting on mash potatoes

  • @summersscott9698
    @summersscott9698 9 лет назад

    Hi good day did you put salt or any pepper?

  • @jennibethkapili3570
    @jennibethkapili3570 8 лет назад

    made it just today and it tastes great.thanx..

  • @NusaybahBintKa3b
    @NusaybahBintKa3b 11 лет назад

    wow awesome and easy!

  • @kristianopendo3672
    @kristianopendo3672 8 лет назад

    Thanks to this tutorial! It helped me in my kitchen skills

  • @MsMulticolours
    @MsMulticolours 11 лет назад

    Some KFCs in the ukase gravy are light brown or really dark can't wait to try this

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад

    I will look into it :)

  • @ariannysuero489
    @ariannysuero489 11 лет назад

    Amazing recipe

  • @emersonagustin
    @emersonagustin 9 лет назад

    is any cooking oil will do?

  • @MeisterKira
    @MeisterKira 6 лет назад

    olive oil instead of butter to make a rue?

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад

    I will see :)

  • @richardramac7058
    @richardramac7058 10 лет назад

    todd what liquid did u use? it looks like a kind of sauce or something?

    • @jherbp
      @jherbp 10 лет назад

      did you watch the video from the start? he makes the liquid at the beginning...

  • @evelynaaspidov123
    @evelynaaspidov123 9 лет назад

    This was perfect. I made the KFC bowls for me and my hubby. I didn't have beef broth so I just used chicken. And I seasoned it with vegeta. It turned out great! Thanks!

    • @minakoroland1
      @minakoroland1 8 лет назад

      Evelyna Aspidov Ravlo Saiyans cannot be used for seasoning. >_

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад

    LOL Thanks, and just wait to my next video, im sure you will love it even more! :)

  • @nightowloof1251
    @nightowloof1251 10 лет назад

    Can I do it wiyh out the beef cube

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад

    You're welcome :)

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад

    Can't you buy some? :)

  • @numberone7122
    @numberone7122 6 лет назад

    Im loving ur vdeo! It tastes exactly like that of KFC!

  • @walmart_goku
    @walmart_goku 3 года назад

    I am going to try it

  • @jasongoh2351
    @jasongoh2351 10 лет назад

    How come I just cannot the the oil and flour into brown no matter how long i cook it ? Are there particular flour or oil that must be used ?

  • @lilmango6854
    @lilmango6854 8 лет назад

    I'm gonna try this!

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад

    Thank you :)

  • @simpleeasycooking
    @simpleeasycooking  11 лет назад

    Thanks mate :)

  • @isaaclee6359
    @isaaclee6359 6 лет назад

    Is there any ingredient to replace the beef stock cube?

  • @PureChaos69
    @PureChaos69 11 лет назад

    Cool! Can't wait!

  • @mylesmarcos948
    @mylesmarcos948 10 лет назад

    great! loved it!

  • @AllWorldsGamingHD
    @AllWorldsGamingHD 11 лет назад

    Hey Todd. Can you make fondant for cakes? Keep up the good work :)