No Oven Rich Chocolate Mousse Cake｜HidaMari Cooking
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- Опубликовано: 8 сен 2022
- Hello😊
Today's recipe is for a chocolate mousse cake made without an oven.
The mousse has a melt-in-your-mouth texture and is finished with a glossy glaze.
Please turn on Subtitle in the Settings.
I used an automatic translator, so I apologize if there are any mistakes.
▷Ingredients (17 x 6 cm pound cake mold)
2 egg yolks
40 g sugar
5 g cocoa powder
160 ml milk
5ml rum
3g gelatine sheet
120g sweet chocolate
170ml heavy cream
10g sugar
20-30g cookies
■Chocolat glacée
2 g gelatin sheet
45 g sugar
15 g cocoa powder
40 g water
30 g whipped cream
20 g sweet chocolate
1. chop the sweet chocolate. Blanch the gelatin sheets in ice water.
2. Beat the egg yolks with the sugar until white. Add sifted cocoa powder, milk and rum.
3. Put ② in a saucepan and heat over low heat until the temperature reaches 80°C. Remove from heat and add the sweet chocolate. Remove from heat and add sweet chocolate.
4. Add the drained gelatin board and mix. Strain so that no lumps remain.
5. Add the sugar to the cream and beat gently. Add to the cream and mix.
6. Line a pound cake mold with a cookie sheet, pour in the mousse, and refrigerate for 30 minutes. Place crushed cookies on top and freeze in the freezer for 8 hours or longer to harden.
7. Blanch the gelatin in ice water. Mix the cocoa and sugar in a saucepan, add the water and mix well. Add the cream.
8. Heat over low heat until the mixture comes to a boil, then lower the heat and add the sweet chocolate. When melted, add the drained gelatin and mix.
9. Strain the glacage chocolat and keep the temperature at about 35℃.
10. Place the chocolate mousse on a mesh and pour the glacage over it. Thaw in the refrigerator.
11. Decorate with cocoa powder and pistachios. 
Хобби
メチャ美味しそう💓きれいな仕上がりに見惚れてしまう✨😍
美しいまである‥！😳✨濃厚ですごく美味しそうです！
美味しそうです！食べたい💕
確かに非常に良い味がするあなたのレシピをありがとう
Beautiful and relaxing as always!! Love!
That smooth and silky taste and result DOES really worth it. Bravo👏👏👏😋❤️
LOVE YOUR RECIPES 💖
This was so relaxing to watch, thank you. I will try to make it, it’s a good recipe
Oh wow what a beautiful and yummiest recipe well done 💯✅😋
Nice weekend HidaMari and family. Thanks to be there
Thank you so much my dear friend for choosing the level recipe
🌹💯👏
I love watching your work 😍
I absolutely love all of your videos, please keep doing what you’re doing❤️
Same, addicted for years. Just the asthetics are top level. She is an ASMR queen.
I love the content of your channel very much and the professionalism of photography and amazing cooking you are really creative and also I am really happy that you put an Arabic translation thank you continue your channel is awesome❤️❤️
LOVE YOUR RECIPES
ありがとうございます！
You are an Artist...and this is such a beautiful piece of Art 😍😍😍😍😍😍
I have made this already twice. The consistence and taste are excellent. Thank you very much 👍
Oh my goodness, this is wonderful!
Well done HidaMari-san. I’m in Choco Heaven!
I love chocolate mousse,this chocolate mousse is definitely a must-try !!! Can't wait till I make this !!!!!!!!!!!!!!!
Mee too
How did it come out?
Thank you for the fun video today 😉😋😚
Really like your all recipes..mostly the chocolate recipes 💘
Increíble pastel de mousse de chocolate. Me encanta 😋😀✨
If only this mousse could be my bed - I would sleep like a child😍 (and possibly eat my bed...😅)!
オーブンなし、ゼラチンで簡単に作れる濃厚でとろけるチョコレート•ムースケーキと仕上げのグラサージュ•ショコラは艶々でおいしそうですね🤤🍫🍰
This creativity is really special
Looks so good
Como siempre, encantadoras recetas, bellísimas y deliciosas!!!!
Saludos desde ciudad de México, México 🌷🌹🌻
É muito capricho, parabéns!
Hermoso trabajo .. y se ve exquisito !! Probaré hacerlo !!
美味しいそう。
My favorite cake ❤️
Como siempre un pastel extraordinario, gracias por compartir tu sabiduría en la cocina. Un saludo desde Valencia, Spain.
👍
Look so yummy
Sa l'air tres tres bon merci a vous Bonne continuation
Awesome presentation
Love from SriLanka🥰😍🤩
superbe recette bonne continuation
I love this chocolate moussecake 🍫😍😋❤️💕.
So delicious as Usual 😍👌
لذيذ جدآ كلعادة 😍👌
Wow You are artist.
1番だ😆 高級そうなチョコ🍫スイーツ✨
fyaza
お、美味しそうー！
切った途端に滑らかな口どけのような感じなのが伝わる。
Parece muito bom!! Suas receitas são fantásticas
Wonderful
i'd love a compilation of chocolate cutting and putting gelatin into ice water * u *
It's amazing.
Very Nice. thanks 👍👍👍
You are super! I adore you! Thank you very much for all your wonderful videos! It's good that you exist!❤❤❤❤😍😍😘😘😘Bravo!👍🙌👏👏👏
👏👏👏👏👏👏 Sempre perfeito !
I’m dying seeing the yummy visuals
Hidamari: uploads
Me: *proceeds to run into my kitchen to check if I have the ingredients for the recipe*
このままじゃ殺される！！！
so good.. I like it 😋😘👍👍👍
mmmm I love the recipe so mach
Estupendo😋😋👍
Sublime assolutamente sublime 👏🔝
Love it
Fantástico!!!!!
Спасибо за этот рецепт! Это выглядит действительно вкусно! Я обязательно попробую и уверена, что мне понравится!😊Thanks for this recipe! It looks really delicious! I'll definitely try it and I'm sure I'll love it!😊
Coisa linda demais
'd love a compilation of chocolate cutting and putting gelatin into ice water * u *
Perfect 🎉
Hi very nice your mouse cake recipes very good wish you
wow😍😍😍
One packet unflavored gelatin = 5 sheets of gelatin.
One packet gelatin = 1 Tablespoon
Thanks for a lovely dessert 🥰
Spettacolare
Superb!
У вас самые уютные видео ❣️
Люблю все ваши видео
這個太好吃了、希望可以學起來！
شكراااا أحببت جدا وصفاتك.
هل وصفاتك عربية أم أنت من قارة آسيا!؟
very tasty mam ❣️😍👍
Credo, que ódio, ficou tão lindo que estou com inveja. Nossa, só olhando eu consegui sentir o gosto. Parabéns pela receita.
Empecé a cocinar la receta y me dormí en la cocina
Hello !!! Consulta :en mi ciudad no venden gelatina en hoja , sólo en gramos .. Cuánto gramos de agua necesitaría ? Gracias me encantan los videos que comparten
выглядит шикарно.
I love all your recipes the dishes are mouth watering
But pls tell me what can we use instead of eggs ?
human blood is a good ingredient to replace eggs if I'm not wrong 👁️👁️
I am totally a vegan
@@rubalpreetkaur5929 well i guess human blood is kinda vegan if donated not forcefully lolz-
Çok güzel❤
Gracias mil, es una receta espectacular, la voy a preparar, bendiciónes
😍😍❤️❤️❤️good
生クリームは市販のできた状態でも出来ますか？
板ゼラチンは普通の粉ゼラチンでも大丈夫ですか？粉ゼラチンのやり方でも作れる方法が知りたいです。
Thanks. The cardboard part is spooky. All those effort only for the hole ?
Nice, very nice but I would use organic square cookies and not brake them. And would smooth out the outer layer of chocolate well.
Hi can you freeze it before the glaze and how many people would it serve, looks divine!
Hola!! Que es crema espesa,gracias.
Luckily find out this channel and subscribe immediately💓Some kids can't eat cocoa so.. you share a mousse cake without chocolate ☺️
濃厚そうで美味しそう…(*´﹃｀*)
毎回、お店に売ってそうなものばかりで心が癒されます〜✨
Can we substitute gelatine powder instead of gelatine leaf. And how much powder gelatine. Pls respond. Thanks dear
メモ失礼致します。
【材料】
・卵黄 2個
・砂糖 40g
・ココアパウダー 5g
・牛乳 160ml
・ラム酒 5ml
・板ゼラチン 3g
・スイートチョコ 120g
・生クリーム 170ml
・砂糖 10g
・お好みのクッキー 20～30g
■グラサージュ・ショコラ
・板ゼラチン 2g
・砂糖 45g
・ココアパウダー 15g
・水 40g
・生クリーム 30g
・スイートチョコ 20g
☆トッピング
・ココアパウダー 適量
・ピスタチオ 適量
材料で使ったチョコレートはどこで購入してますか？
We like recipes, but you can make the food simple, for example, it will benefit the tools . I love you . I mean, you change from something else but strange food, not just sweets
ゼラチンって粉でも大丈夫ですか？
Hola, me fascina el chocolate! Y si es mouse... hummm. Pero tengo unas preguntas, cual es la leche espesa, y cual es la crema montada????? Agradecería su me pudiera decir. Desde Miami um abrazo. 🙏🙅♀️👋😘🇺🇸♥️🇧🇷
Crema montada .. es crema de leche o nata para montar .. que hay que batir no tan espesa
NO OVEN RICH CHOCOLATE MOUSSE CAKE｜HIDAMARI COOKING
Saya suku resepnya
Terimakasih salam kenal dri saya
can we replace the heavy cream with egg white
12:08
Oh My Pistachio!!
チョコ好きにはたまらん(*´﹃｀*)
💛
😍😍😍