Earl Grey Cheesecake｜Tokyo No.1 Cheesecake Shop Chef's Recipe

Earl Grey Cheesecake｜Ohyoo Cooking
Recipe from Mr. CHEESECAKE(田村浩二)
Ingredients:
Cream cheese 200g
Sugar 100g
Whipping cream 100g
Earl Grey tea powder 8g
White chocolate 50g
Sour cream 180g
Greek yogurt 50g
Egg 2pcs
Lemon juice 9g
Corn starch 20g
Baking：180°C/356°F 25min
150°C/302°F 20min
Method：
1. First, bring the whipping cream and Earl Grey tea crumbs to a boil and turn off the heat, stir slightly to lower the temperature and then add the white chocolate and stir well
2. Mix cream cheese and sugar, add to step 1 and mix well.
3. Mix sour cream and yogurt well, add beaten eggs in stages, stir well, add lemon juice and stir well, then add corn starch and stir well.
4. Mix step 3 and step 2, sieve, pour into molds, line the molds with baking paper in advance and lightly shake out the air.
5. Prepare a deep baking dish, add about 2-3cm high hot water, put the cheesecake
6. Bake, first bake 180℃/356°F 25 minutes, then bake 150℃/302°F 20 minutes, cool or refrigerate for four hours, ready to serve.
#cheesecake
#cheesecakerecipe

[@user-rd8me6pv5i]

Спасибо большое, что радуете нас своими вкусными рецептами! Буду делать! 👍👍 👍👍Thank you so much for sharing your delicious recipes with us! I will do! 👍👍

[@a1steaky892]

That sounds so wet

[@jacondikitchen]

Hello, I am crazy about your recipes for various desserts. Also, I'm crazy about the beauty of shooting video. May I know what camera do you use to shoot the video?🥰❤️

[@8l00my]

This video is so damn good

[@merouanemegdad8041]

شكرا كثيرا على المكونات و طريقة التحضير التي تركتها على الرابط اسفل الفيديو انا مدمن على الحلويات اللذيذة سندعمك في قناتك بكل قوة وكذالك مع اصدقائي تستهل الدعم القوي واصل في عملك الرئع ؟

[@OhyooCooking]

اشكرك صديقي

[@ineovlate]

OOOOOH, I'll definitely try this one, it looks fantastic. I just wonder if the tea leaves won't be too bitter or add any odd texture. We shall see.
Thank you for sharing

[@OhyooCooking]

Thank you～one thing to note is that the tea is heated to boiling immediately off the heat, do not cook too long, otherwise it will have a bitter taste^ ^

[@ineovlate]

Sure, will keep that in mind. Thanks so much for the reply ^^

[@YH-oj6nr]

Hi, Could you also share the size of your cake mold? Would it be okay if I use 7'' round cake pan?

[@Клоринда]

😊