hey Ben I've seen a reddit post saying that you should never ask Ben how he hacks flying rubber soooooooooo Ben how do you hack flying rubber and covert them to money?
My dad started to really get into cooking so I’m sure once I get older I could do this with him because he’s insane. Learning new recipients and making his own all the time, and they’re all my favorites
I love that sweet recipe. I remember my grandmother used to make that with a sweet liquid that went on top of it. Inside the rice flour ball was like a brown sugary mixture. This was a blast from the past for me but with different ingredient inside the ball. I love your dad. He is bloody awesome
❤ I love watching creative chefs, making something absolutely spectacular. What would be even better if I could be there to taste the flavors of the treats.
This shit doesn’t get old because it’s not forced. You’re just being normal w your dad not being extra or doing the most. The food is complimented by the organic commentary. Good content.
I love their father and son dynamic ❤ Also, my mom makes something similar to this. It's either a chuck of palm sugar inside or a yellow filling that I have no idea is made up of. Served with coconut milk and roasted sasame seeds.
Ingredients: - chocolate - banana - glutinous rice flour (usually used to make tang yuan) -water (add until it forms a dough consistency) -boil it until it floats on top of the water (means it's finished cooking) -pandan -Any berries as toppings :) Edit : Enjoy this recipe and I hope y'all have fun with it too! :D Ty for the likes~
Yep. And you can totally do this too, all you need is "Flour" "Flour" And "flour" And whatever fancy ass jelly/sauce he drizzled at the end and you can make it too!
@@Zinz778 he’s talking about the microwave it’s a joke chefs make about it being the real master chef.. this dude was on tv for like 10 years straight atleast every week..he was on a cooking show called iron chef where he would try to beat people and there would be like a secret ingredient.. it’s a dope cooking show if ur into that kinda shot and been going in Japan for way longer also
I made this at home using AP flour, 1 bar or chocolate and half a banana. I was eyeballing the flour and water and made a small batch of creme anglaise and sprinkled some white and milk chocolate chips in a ramekin. It turned out so delicious
Damn. I could make a whole boneless ribeye and 2 side dishes and it wouldn't be as pretty as what this man did with flour, flour, flour, and a chocolate bar 😭
For anyone who is actually interested in this recipe: it’s not just plain flour, it’s rice flour and what he made is a traditional Chinese dish called 汤圆/元宵（tang yuan/yuan xiao） Edit: holy coww I’ve never got so many likes😱
@@Daijin..Sadaijin7363mochi is made with cooked glutinous rice OR sweet rice flour, but the traditional way is cooked glutinous rice. While they're similar they are not the same.
From the asthetic, this dish looks like a particular dish in Vietnam called "Water Drift Cake" (I think it originate from China). The difference is that the VN variation is much simpler with only a small cube of brown sugar inside and the heat will partially melt the sugar. When bitten into the perfectly cooked one, you can both taste the sweetness of the sugar syrup, the softness and chewiness of the dough while the half-melted sugar cube will be slightly crunchy and it'll just melt in your mouth slowly. Oh and there are no sauce or topping like the one in the video but a tiny pinch of roasted sesame seed. The way to enjoy it is to use a small skewer to poke and just eat it like dango.
every man SHOULD love his children MORE than anything in the universe. I have $100 in the bank but I am the wealthiest man on the planet. My twins love me and they love each other. I need nothing else except God.
i am obssed with these videos, i haven't seen my family in 6 years, i have been trapped in an endless cycle, watch, share, repeat. i want to leave but i can't stop, i am obsessed with this iron chef god, every meal he makes, every food he tries, i am mezmirized, the way that he knows what he is doing, the editing, his voice. why can't i watch iron chef canada, i need to see more of sursur lee.
I love these videos. Absolute love the dad and what an awesome chef. His reactions to the food he tries is so cool. I know the flower you put on the desert as decoration. I grown them in my garden (I think) please tell me what it is and if it’s edible.
This is one of my favorite channels all of a sudden I love my dad, and I love the way his dad clearly loves him back. He does these out of love. And it just happens to show his greatness, truly, in the kitchen and in their home. God bless
The coolest fucking dad ever.
Hold my papanomaly
@@gardenrosemary_ .o.
Ong
@@gardenrosemary_ "yes"
the what dad 🗿
Dude is so wholesome he couldn't do the mean dad routine for 2 seconds.
😂😂
🤣🤣
Oh I bet he can💀
man my dad would have him beat!!! he cant even do the happy dad routine for 2 seconds!!!
@@BushMaster420circle lol
For anyone wondering, the "flower" was glutinous rice flour.
Thanks :) I was wondering how white it is
New it
I thought it was cocaine
Same@@Rachelisdum
@@RachelisdumI don’t think he’s *that* cool 😂
“Hello motherfu-“
- Master chef mike
Lol
299-300 LIKE👹👹👹👹👹
This dad deserves a gold medal, he is just the most genuine guy ever.
3.5k likes and no comments? let me fix that. also i think he already has one
@@xk4meronnaaaaa 6.1k likes and 1 reply? Lemme fixedat
@@mohammedaarizmohammedirfan 🤨nah G 8.6k and 2 comments I'm a fix it
Haha RUclips jst asked me to rate your comment. Dw I rated it excellent😂
@@rashonnowell3862 naaaaah 10k likes and 4 comments? Lemme fixxxdattt
The smile when he says "Of course I can" is so heartwarming :)
And the "fla"
“Flaaaa”
“Flaaaa”
“Flaaaa”
"Blend of different things"
@@putnamehere1452 "uhh, no just Flaaa"
Hey, the translation's not even working,
Where can I buy "Flaaa"?
“Get outta here “
As soon as He SEES the camera: “OFCOURSE I CAN”
the happiest asian father in existence
If I can turn a few dollar items into $500, I will be pretty happy too.
My dad is
I wish my Asian father is like that
Ben why don't you just hack a michelline star restaurant and get yourself a steak for free? You will be happy too then.
hey Ben I've seen a reddit post saying that you should never ask Ben how he hacks flying rubber soooooooooo
Ben how do you hack flying rubber and covert them to money?
This is how Asian dads would be if they were allowed to pursue their passions.
Yes.
Damn.
Facts
yeah. and I ain't laughin when agreeing with you as an asian
Allowed? 😊 no I get it.
“Uh no its just fla”
- wise words told by a wise man.
Coolest Dad ever I've seen in my 35 yrs or existence me and my family love seeing ur dad in your videos ❤
He’s not just an amazingly talented chef, he’s apparently also the sweetest dad! I love & applaud their beautiful father-son dynamic & interactions!!
Fr he’s a effing chef
Also he’s making (untraditional) 湯圓, which are small starch balls(sometimes filled with red beans)
Coming from a son who lacked a mom and a dad that was never supportive it tickles me when i see good relationships . Love will privail always
I could only imagine what that is like. Meh. Oh well.
he literally just pulled a gourmet dessert out his rear end !! i cant even make breakfast consistently
Because you don't have enough cooking experience
@@FriendlyFireEnjoyer no shit. He literally implied that on his comment
Where you saw gourmet in this dessert?
Because we rarely eat breakfast
Yeah it's him being legazing more than anything and also he likes using branding vagueness To upscale things
If anyone is wondering what the "flour" is probly cornstartch and glutinous rice flower
Yuan Xiao/Tang yuan is a traditional Chinese dessert we eat on the Lantern Festival 😅.
谢谢
That’s the happiest asian parent I have ever seen.
Literally
@@azuriasirius nahh it's not
@@azuriasirius nahh it’s all a joke.
@@Keoponloeu yes and all jewish parents are stingy all muslim parents are homophobes and all white parents are rich yes you right bro
@@azuriasirius
No its not
Wtf are you on about
For heaven’s sake your dad is one handsome man.
You can say that again. He's not only handsome, he's badass too.
I 3rd this comment lol💞💐
He really is
Has he ever showed what his dad was like when he was young?
@@anpdgbe he looked the same except with pitch black hair and a few less lines
At first i was like "ow cool i can make that !!" Then it quickly turned to "hell nah im not "
As a cook in industry this guy is genius level. Very creative. Love your videos
That dad is what dads should aspire to be.
Frrrrrrrrrr!!!!!
The colder the sack is, the firmer it becomes
This needs more likes
that's what she said?
Opposite for me
well that's an issue@@sleepy1697
Lol. Relatable af😂
My dad started to really get into cooking so I’m sure once I get older I could do this with him because he’s insane. Learning new recipients and making his own all the time, and they’re all my favorites
I love that sweet recipe. I remember my grandmother used to make that with a sweet liquid that went on top of it. Inside the rice flour ball was like a brown sugary mixture. This was a blast from the past for me but with different ingredient inside the ball. I love your dad. He is bloody awesome
When people said men age like a fine wine, this dad is the proof
👁👄👁
999 likes.... Im sorry... I have to break It... Im so so sorry. But this has to happen.
1000.
Couldn't agree more!
@@undefinederror5306ash
@@undefinederror5306 📸🤨
Your dad needs a Oscar plus dad of the year
Why
@@Thawhid took the word
Out of my mouth
I am here
Oscars are for acting why tf would you give random dads oscars
Oscars are for acting?
similar with "ronde" but the filling use crushed peanut/brown sugar and put it in ginger beverage
Btw, song = Jay by Lukrembo
The mom must be so lucky like a literal professional chef in her house
You'd be surprised by how shitty professional and high profile chefs eat at home.
not really professional, tang yuan is a really common food in Asia, most parents know how to make them :) that was just a complicated tang yuan
Bet you she still complains about him. That's just the way it is.
@@drypitabread-1328but susur lee really is a professional chef tho 🤷♂️
@@Ultimateum23 shocking news but happy marriages and decent human beings exist. stop being so miserable, thats just how it is.
Like the last few steps elevated the fuck out of of that dish. Much respect.
But is it as good as one of cobra's dank food hacks? 😉
@@axolotl-fortress I think you know the answer to that cobro. Anything the boglim touches is not only covered in filth, it's exicution is abysmal.
ye but just for the looks the taste was all in the chocolate dough balls?
BRUH I'M HIGH AF RN AND THOUGHT THE EXACT SAME THING. AUDIBLY SAID, JESUS CHRIST.
@@mashhoudsheikh4208 twu
❤ I love watching creative chefs, making something absolutely spectacular. What would be even better if I could be there to taste the flavors of the treats.
Chef Mike was the hardest working chef in the kitchen at my old job. Glad to see he's still killing it.
Yo u say u met him?!
@@Andruman69 I'm not sure if your joking so just in case your not chef Mikey is the microwave
Same 😊
@@Andruman69he is a master chef
blud his name is Susur Lee
This shit doesn’t get old because it’s not forced. You’re just being normal w your dad not being extra or doing the most. The food is complimented by the organic commentary. Good content.
E
same , i hate people who force their parents into videos for content but this is genuine
This shit doesn't get old but his dad does 😂(pls dont report me :3)
@@Crispy_Bread462shut the hell up 😂
Where is your mom
I love watching you guys
I loved watching this! It was very entertaining, I hope this becomes a series!
My stupid ass really just sat here and went “you can make dough with flour?!”😭
😂😂😂😂
What is in it then
@@chingyyo1 "Flour"
@@agereartist3763 well done you said it correctly
Same
Bro activated his inner Chinese kung fu for the dough
Instead of beating his son, he beats the dough.
Is he not Japanese?
Yeah
Bro I see these same 3 comments every single time
...
@@C00LMakz392 Nope they r chinese lol
That also is my countrie's dessert but made with Ta-Nyet, It's called Mote Lone Yeay Baw it's a traditional food in our country myanmar in the summer
I love their father and son dynamic ❤
Also, my mom makes something similar to this. It's either a chuck of palm sugar inside or a yellow filling that I have no idea is made up of. Served with coconut milk and roasted sasame seeds.
Ingredients:
- chocolate
- banana
- glutinous rice flour (usually used to make tang yuan)
-water (add until it forms a dough consistency)
-boil it until it floats on top of the water (means it's finished cooking)
-pandan
-Any berries as toppings :)
Edit : Enjoy this recipe and I hope y'all have fun with it too! :D Ty for the likes~
You forgot creme anglais
You forgot m o r e flour B)
you also forgot to add a completely ridiculous fake price tag of 500$
You forgot master chef mike
@@Induceve labor cost
It's so great to see a chef that appreciates microwaves instead of acting like they're the devil
He doesn't even know how to turn the microwave on.
@@TheTenCentStory are you just blind orrr
Yep. And you can totally do this too, all you need is
"Flour"
"Flour"
And "flour"
And whatever fancy ass jelly/sauce he drizzled at the end and you can make it too!
The nuke noise sent me 😂😂😂
@@floron7777 found another snobby chef, thanks for exposing yourself
Is anyone gonna talk about how the microwave said hello mother fucke***
😂😂😂😂
Your the man thanx for all the great ideas on how to make not so good food amazing truly a master chef
Nice to see chef mike is still doing great 👍
Maste Chef to you good sir.
Read my name❤️
Nah chef mike died, had to get a new chef at walmart
That dude was in every kitchen i ever worked in. Out there putting in the work. Chef mike ftw
Chef Mikey strikes again 😂😂😂
This man would be protected like he was Yakuza in the lockup. Them boys lookout for cooks inside.
What are you on about💀
@@SJ-ie6vh Bro on that shit
@@SJ-ie6vh As in he'd be protected from any fights or anything such as that heavily
he's a cook, how would he get locked up in the first place tho.
The only ingredient he used that you can get inside easily is CHOCOLATE. Even fresh fruit is difficult to get.
“This is a nice sack” man this dad has got me rolling in the damn floor😭😭😭
That is the coolest transformation ever!
As a chef I can say, I’m so glad to hear a master chef use “master chef mike”. He needs more credit.
Who?
@@Zinz778Mike= Microwave
@@Zinz778 Mr Mike Crowave
@@Zinz778 he’s talking about the microwave it’s a joke chefs make about it being the real master chef.. this dude was on tv for like 10 years straight atleast every week..he was on a cooking show called iron chef where he would try to beat people and there would be like a secret ingredient.. it’s a dope cooking show if ur into that kinda shot and been going in Japan for way longer also
@@Zinz778 you don’t watch Gordon Ramsay do you?
His dad is the kind of guy who I want to sit next to and be calm AF as the world is drawing to a close. This man is very very rare.
I made this at home using AP flour, 1 bar or chocolate and half a banana. I was eyeballing the flour and water and made a small batch of creme anglaise and sprinkled some white and milk chocolate chips in a ramekin. It turned out so delicious
It definitely looks beautiful
Happy to see mike still serving as a chef after gordon abused him in hell's kitchen
Now that's what I call perseverance. Inspirational.
Pshh, Gordon way out of pocket. Mike's a champ, never gives up.
Did he?
@@KCannaQueen they're talking about the microwave
@@shireads2954 🤣😂
"It's just flour"
That's crazy, that's exactly what I told the security at the airport
Wait, *wh-*
This is gold 😂
100 pounds of pure crystal co-
😂😂😂
@@MiniPancakesPEKKAcocoa powder!!! Right!?
I love this man ❤
Love the videos and the music be right on time😂❤
The whole ''Chef Mike'' thing never gets old wherever I see it.
Fuckin’ love that guy
@@braydenchadwick9836 Ok what's a Chef Mike then if you love him so much?
@@Darth_Haider a microwave, like, are you trying to “get me”? 😂
If u a good cook ye just kno the chefff mike
@@braydenchadwick9836 i think he was but you proved yourself haha
“no it’s just flour” mans put 20 types of cocaine in that dough and didn’t know how to tell his own child.
It’s just Colombian flour, not nosecandy
More like flaa
@@MaewCattI totally had no idea cocaine wasn't I'm there
Mochi rice flour is basically crack.
Cocaine doesn’t have different types it comes in different purity from different parts of the world but is still ❄️
I wish i had a dad like this, you're a lucky young man for having such a great dad.
This is so inspiring!
He didn’t even measure the amount of flour or water. He is truly a real chef.
Because it is a glutinous flour
Dude has mastered the art of vague measurements
Yea I don’t think most people measure water for glutinous rice flour. It’s all gonna be boiled/steamed anyway so water content isn’t as important.
The true asian way
Just use feeling. Haiyaaaaa!
that is a true father you can see how much he loves his son when he says "of course I can"
that's a standard charmer look, not a look about his love for his son wow
@@tmac9938 wow what? and if you think that is any other look you must be blind
@@firefarmer6287 ....said the blind one
bro its a video about making desert its not that deep
@@ConorW02 exactly. Weirdos inventing their own weird meaning into it
"This is my secret recipe" Bro just shown to 2 million people
You always find a good way to do stuff
Damn. I could make a whole boneless ribeye and 2 side dishes and it wouldn't be as pretty as what this man did with flour, flour, flour, and a chocolate bar 😭
Don't forget, flower at the end too!
I know. Lol. But, it was sticky rice flour. He made chocolate banana mochi.
Yeah, a full course meal.
@@TheCorey1734 😊😊
For anyone who is actually interested in this recipe: it’s not just plain flour, it’s rice flour and what he made is a traditional Chinese dish called 汤圆/元宵（tang yuan/yuan xiao）
Edit: holy coww I’ve never got so many likes😱
Ohh
Thanks for telling . i thought it was momos with chocolate filling..
Btw its also called moochi or rice cake
@@Daijin..Sadaijin7363mochi is made with cooked glutinous rice OR sweet rice flour, but the traditional way is cooked glutinous rice. While they're similar they are not the same.
by similar i mean very very similar
ohh, thanks :D i always eat chinese dishes at my grandmother's house that i never know the name of
it's like mocchi but mocchi has a little extra steps cause you have to pound it
The sound edits are hilarious.❤
How can you not love this dad 😭
It's so refreshing to watch people record stuff without being too much. They just be themselves
“Master Chef Mike”
Chef Gordon Ramsay enters chat.
Dad is not only a great chef ,but also a nice guy and loving father!! I love his deep voice, he sounds so distinguished and cultured!
I forgot to add that he is also very handsome!!
the creativity never disappoints and never ceases to amaze. Keep it up guys!
I love your dad's energy 🎉 🧁 so cool~
"sticky, but not sticky"
- Sun Tzu, art of war, 1567
I think he said sticky, but no sneaky
:))
@@bbgd22nah he said sticky but not sticky
I think he sad sticky but not stinky
“I didn’t say that shit”
- sun tzu
An Asian dad being nice? And cooking gourmet chocolate? My man’s living the life
That's what I'm sayin
Ong
Unlike Steve's Dad 😒
@@greym935 “smell like FAILLLLUREEEE”
@@donterrius "What da hail"
From the asthetic, this dish looks like a particular dish in Vietnam called "Water Drift Cake" (I think it originate from China). The difference is that the VN variation is much simpler with only a small cube of brown sugar inside and the heat will partially melt the sugar. When bitten into the perfectly cooked one, you can both taste the sweetness of the sugar syrup, the softness and chewiness of the dough while the half-melted sugar cube will be slightly crunchy and it'll just melt in your mouth slowly. Oh and there are no sauce or topping like the one in the video but a tiny pinch of roasted sesame seed. The way to enjoy it is to use a small skewer to poke and just eat it like dango.
I love these videos so wholesome and always making the son food
That’s hands down the coolest dad ever. Give him an award. A golden “worlds best dad” mug and some taylor made jorts at least
You can tell he loves his son. Sounds like a cool dude
every man SHOULD love his children MORE than anything in the universe. I have $100 in the bank but I am the wealthiest man on the planet. My twins love me and they love each other. I need nothing else except God.
Not a cool dude, google how he treated and stole tips from his staff.
the grass isn't always greener on the other side
I love how you dad knocked the chocolate out of you hand and then said of course I can😂😂😂😂😂😂😂😂😂
i am obssed with these videos, i haven't seen my family in 6 years, i have been trapped in an endless cycle, watch, share, repeat. i want to leave but i can't stop, i am obsessed with this iron chef god, every meal he makes, every food he tries, i am mezmirized, the way that he knows what he is doing, the editing, his voice. why can't i watch iron chef canada, i need to see more of sursur lee.
The happiest Asian dad in existence
Nice copy paste tho
Get oudda here sara
"Can I copy your homework? "
"Sure but don't make it obvious"
Her:
didn’t even try to hide it 💀
Word for word
Youve got a pretty good dad there, man. Cherish and enjoy it!
Read my name❤️
I love that he is not opposed to using a microwave like other professional cooks
I love these videos. Absolute love the dad and what an awesome chef. His reactions to the food he tries is so cool. I know the flower you put on the desert as decoration. I grown them in my garden (I think) please tell me what it is and if it’s edible.
This is one of my favorite channels all of a sudden
I love my dad, and I love the way his dad clearly loves him back. He does these out of love. And it just happens to show his greatness, truly, in the kitchen and in their home. God bless
the happiest chinese dad in existence.
Cringe dad*
@@uioplkhj we have found the useless human being
@@uioplkhj bot moment
@@uioplkhj unwanted son*
@@uioplkhj yours should have pulled out
This is the nicest dad I have ever seen on the internet and his cooking is a masterpiece
He was my favorite Iron Chef growing up, and honestly still is. Dude is a WIZARD with food.
Love watching a master of the craft at work.
Master chef Mike is the most experienced cook I’ve ever seen
master chef mike has really proven himself after being tossed out a window by Gordon
???
Master Chef Mic - rowave
This man's an artist and a chef - needs his own tv programme.
He won master chef
@@TheLernaeanisnt it iron chef
I love rhubarb
tv is dead lil bro youtube videos are better
Those look totally awesome 😊
This looks super easy. Thanks.
"Nice sack" ayo
Like your mother says
AYO
Ayo🤨📸
SUS
@@gamingarts5836 hahaha got em XD
I was dying at the microwave part “hello motherfu-“ 😂😂😂
🤣🤣🤣 same
Same 😂😂😂❤
Loved that lol
What are you talking about? That's Chef Mike. He gets it right every time.
Most cringe comment ever
Im so happy to be a plant nerd rn cuz ik what those lil pink flower toppings are
The dads real feelings showed at the start
His dad is such a vibe, love it.
hey
The best dad ever.
Your so lucky have a father whose a cook. Plus I love how close of a relationship you have ❤
If I disturb my dad while he is using his phone, I will need a chiropractor the next day.